Name: RESTAURANT NAIROD
Address: Carrer d'Aribau, 141, L'Eixample, 08036 Barcelona, Spain, Barcelona, 08036, ES
Telephone: 938 08 92 60
Price range: $$

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Nairod is a highly acclaimed restaurant in Barcelona's Eixample district, known for its creative Catalan and French cuisine. Guests frequently praise the exceptional quality of dishes like the croquettes, beef cheeks, and paella. The intimate and cozy atmosphere, along with attentive service, contributes to a memorable dining experience. While some reviews mention limited menu options, the overall sentiment remains positive, with many recommending the restaurant for its culinary excellence and ambiance.

Descubra o encanto do Restaurante Nairod em Barcelona

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Imagine-se entrando em um espaço onde a essência da culinária espanhola se encontra com uma atmosfera acolhedora e moderna. O RESTAURANT NAIROD, localizado no coração de Barcelona, é um verdadeiro refúgio para os amantes da gastronomia que buscam uma experiência autêntica e inovadora. Com um ambiente que combina elegância e descontração, este restaurante se destaca como um destino imperdível para quem deseja explorar sabores únicos em um cenário vibrante.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3MmRqcTlRRRAB&d=17924085&t=1

places/ChIJmWTVw26jpBIRD7cH1WzFzlo/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3MmRqcTlRRRAB

They were kind to accommodate a larger group on short notice, and were very understanding as people came late etc. I highly appreciated their flexibility and professionalism in this regard.

I mostly enjoyed experience but felt that the food left some to be desired. The quality of the white asparagus was not great (way too fibrous and stringy). While the overall execution of the cooking was fine, I felt in several dishes that ingredients were added "just because" and didn't really blend or harmonize with the rest of the flavors nor did they add interesting texture. Further, I felt that mashed potatoes were reused across several dishes, which made the menu feel quite repetitive and not particularly inventive.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmb3JPaDNRRRAB&d=17924085&t=1

places/ChIJmWTVw26jpBIRD7cH1WzFzlo/reviews/ChdDSUhNMG9nS0VJQ0FnSURmb3JPaDNRRRAB

Nairod is one of my favorite restaurants in the world. Proudly Catalan, beautiful ingredients, masterful technique, intimate and relaxed space and service. A mainstay on my itinerary on every visit to Barcelona. An anchor tenant on my to-eat list. And unless I’m only staying a few days, I always double-dip with 2 visits. A perfect representative of those places that are not Michelin, don’t aspire to be, but certainly match the highest level of cooking without any of the gimmicky theatrics. No plastic, uptight service. None of the tweezerfest buffoonery in the kitchen. Just beautiful classic cooking that takes time and effort and pride.

It saddened me to see some recent negative reviews of this place. Since I started coming a few years back, meals have always left me deeply satisfied, and more times than not, blown away. But restaurants wax and wane, it’s hard to sustain excellence - so of course, coming here on my first night in Barcelona this last trip, there was a little trepidation that perfection had been marred. And moreso, when I learned the excellent sous chef had left a few months earlier, chasing his girlfriend to a horrible gastro wasteland. (Haha.) That could certainly explain a dip in quality… And, the menu did look slightly different. But - upon my first bite, all concerns evaporated. Much ado about nothing. Seasoning was still perfection. Tastebuds were still in delight. No magic touch lost from Rusti in the kitchen. Excellence, still.

The man is magic with his little birds. The “hunting menu” is the star. Take that route. You won’t regret it. In a neighborhood full of beautifully cooked quail, Nairod’s is at the top.

On my second meal, I paid the ultimate compliment, I think, for a restaurant. I had a late lunch and was still quite full arriving at 9 for dinner. Oftentimes, regardless of how much you walk around or how many digestifs you quaff, you can’t reset your appetite. Especially on a second visit. Not so at Nairod. I still inhaled the entire game menu plus the mollejas (which you can’t skip here) and a fish course. Everything smelled and tasted that great. The gut could not say no.

So, still, Nairod is at the top of its game, sustaining its excellence. Understandable it might have hit a few bumps after losing a great sous chef. And it may take some time to regain its previous perfect rhythm. (We need those eggs back on the menu!) But the main character is still at the helm. And he’s still putting out beautiful plates. Already looking forward to my next trip to Barcelona and Nairod, and those morsels of delicious little birds.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNIcHJuaExnEAE&d=17924085&t=1

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During my recent visit to Nairod in Barcelona, I was thoroughly impressed by the overall dining experience. From the moment we walked in, the service was exceptional—attentive, professional, and truly engaged. The staff went above and beyond to ensure that every detail was perfect, especially when it came to selecting the right wine. They were knowledgeable and offered thoughtful suggestions that perfectly complemented each dish.

Speaking of the dishes, the quality of the ingredients used was outstanding. Each bite was a testament to the chef’s commitment to using only the finest and freshest products. The presentation of both the food and wine was also impeccable, with each plate being a visual masterpiece before it even reached the table.

The timing of the courses was perfectly managed, allowing us to savor each one without feeling rushed. It’s clear that the kitchen has mastered the art of pacing, ensuring that every dish arrives at the right moment.

Another aspect that stood out was the cleanliness of the restaurant. Everything from the tables to the restrooms was spotless, which added to the overall positive impression.

Finally, I have to mention the cuisson of the dishes—it was flawless. Whether it was the perfectly seared meat or the delicate texture of the fish, everything was cooked to perfection, highlighting the chef’s skill and attention to detail.

Overall, Nairod is a restaurant that delivers on every front. I highly recommend it to anyone looking for an exceptional dining experience in Barcelona.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ5Z3RxMHBRRRAB&d=17924085&t=1

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Among the best quality value Spanish cuisine in Barcelona.

The cooking was Spanish but not the same like most traditional Spanish restaurants. Most dishes were priced in  the €20s. Besides the portion was good enough to share. It's delicious that you would put it on top of your list to come back again and again. The baby peas with blood sausage was our favorite. Tender, delicate and savory.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURiaHN6ZFN3EAE&d=17924085&t=1

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Great food! The beef cheek and the duck were both super tasty. Definitely get things to share and select various dishes. Two appetizers plus two mains was plenty of food. The bread was very good.

Restaurante NAIROD em Barcelona: Experiência Gastronômica Única

Nairod, located in Barcelona's Eixample district, is helmed by Chef David Rustarazo Ochoa, known as Rusti. The restaurant offers a creative blend of Catalan and French cuisine, emphasizing seasonal ingredients and traditional flavors. Nairod has been recognized in the Michelin Guide and has received accolades such as the Recomendado Guía Repsol and 1 Sol in 2021 and 2025.

Nairod: A Culinary Gem in Barcelona's Eixample District 

Nestled in the vibrant and architecturally stunning neighborhood of L'Eixample in Barcelona, Nairod has swiftly become a beacon for lovers of exceptional Spanish cuisine. Since its opening in 2019, this restaurant has offered a unique dining experience that beautifully blends traditional Catalan flavors with innovative culinary techniques, all under the skilled direction of chef David Rustarazo, affectionately known as Rusti.

The name Nairod holds a personal significance, being the reverse spelling of the chef's son's name, Dorian. This subtle yet meaningful touch reflects the intimate and heartfelt approach that Rusti brings to his kitchen, where every dish is prepared with dedication and pride. The restaurant's identity is deeply tied to family values, craftsmanship, and a passion for quality ingredients.

Nairod opens its doors in Barcelona's Eixample district, introducing a fresh take on Spanish dining.

Chef David Rustarazo, known as Rusti, takes the helm, steering the kitchen with masterful skill and passion.

Nairod earns recognition in the prestigious MICHELIN Guide for its market-inspired cuisine, highlighting seasonal and game dishes.

At the heart of Nairod’s menu lies a reverence for the freshest market ingredients, with a particular emphasis on seasonal game. Diners can expect to savor expertly prepared hare, venison, partridge, and pigeon, each dish showcasing the chef’s mastery of texture and flavor balance. Rusti’s approach avoids gimmickry, focusing instead on classic techniques that highlight the natural qualities of each ingredient.

Nairod is celebrated for its beautiful classic cooking that takes time, effort, and pride, making it a top choice for foodies seeking authentic Catalan cuisine in Barcelona.

The ambiance at Nairod complements its culinary offerings perfectly, presenting an intimate and relaxed setting where guests feel welcomed and cared for. Service is professional yet warm, with staff attentive to details such as wine pairings that enhance the dining experience. Cleanliness and impeccable presentation further elevate every visit.

Known for accommodating groups with professionalism and understanding.

Courses are timed perfectly to savor each flavor without rush.

Meticulous attention to hygiene throughout the venue.

Dine In

Restroom

Live Music

Outdoor Seating

Embraced by the spirited streets of L'Eixample, Restaurant Nairod stands as a culinary gem in the heart of cosmopolitan Barcelona. This inviting establishment is more than just a place to eat; it’s a vibrant tapestry of flavors and experiences that beckon both locals and visitors alike. The air is filled with the tantalizing aromas of dishes that celebrate the rich culinary heritage of Spain, interpreted through contemporary flair. The ambiance at Nairod resonates with a perfect blend of modern elegance and warmth, making it an ideal spot for intimate dinners or lively gatherings. With its stylish decor and attentive service, every corner of the restaurant whispers promises of comfort and indulgence. Diners can savor meticulously crafted plates showcasing the freshest local ingredients, from succulent seafood to vibrant vegetables, each dish a tribute to the region's bountiful offerings. As you sip on a glass of exquisite Catalan wine, the energy of the bustling street outside seeps in, adding to the electric atmosphere. L'Eixample, with its unique grid structure and stunning Modernist architecture—including iconic landmarks just a stroll away—serves as the perfect backdrop for an evening at Nairod. Whether you're an avid food enthusiast or simply seeking a delightful place to unwind after exploring the heart of Barcelona, Restaurant Nairod invites you to indulge your senses. The rhythmic clang of plates, the laughter of patrons, and the symphony of flavors create an unforgettable dining experience, worthy of a stop on your Barcelona adventure.

RESTAURANT NAIROD

A selection of Catalan dishes crafted by Chef David Rustarazo Ochoa, featuring seasonal ingredients and traditional flavors.

Mussels and sepia 'paella'

Stingray fish with Catalan red cream and baby potato

Fish from the market with red cream of dried tomatoes and candied piquillo peppers, soft cheese, and pickles

Grouper with cod tripe and light raspberry vinegar

Suckling lamb accompanied by potato mille-feuille

Squab with smoked vegetables and its interior toasted

Wellington stuffed with braised beef cheeks bolognese

Tarta de chocolate, baba al ron

Pate de bonito

Murgulas a la crema

Paloma Torcaz

Endivias asadas, beurre blanc

Terrina, huevo y trufa

Suquet de Mero

Salmonete

Flan de vainilla de Madagascar y nata semi montada

Fresas maceradas al cava

Cannelé relleno de crema inglesa, helado de leche merengada

Menu 2025

Nairod Menu Overview Barcelona Spain Culinary Delights In L'Eixample District Fine Dining Experience Catalan French Inspired Seasonal Cuisine Must Try Dishes Food Lovers Destination Gourmet Flavors Masterful Cooking Authentic Ingredients.

Nestled in the bustling heart of Barcelona's L'Eixample district, Nairod offers an exceptional dining journey that harmoniously blends Catalan and French culinary traditions. This restaurant shines with its commitment to seasonal ingredients, masterful technique, and a relaxed yet intimate atmosphere perfect for food lovers seeking authentic flavors and refined dishes.

While the main focus is on mains, Nairod’s starters set the tone with fresh, carefully selected ingredients. Diners often start with delicate preparations that showcase the chef's flair for balancing textures and flavors, readying the palate for the delightful courses ahead.

Nairod’s main courses are a testament to classic culinary artistry infused with vibrant local character. From the rich and comforting to the elegantly fresh, each dish tells a story of tradition and innovation.

 - A vibrant seafood paella featuring succulent mussels and tender sepia, infused with saffron and fresh vegetables for a true taste of the Mediterranean.

 - Delicately prepared stingray complemented by a rich Catalan red cream sauce and accompanied by tender baby potatoes and aromatic herbs.

Fish from the market with red cream of dried tomatoes and candied piquillo peppers

, soft cheese, and pickles - A fresh catch dressed in a vibrant red cream made from dried tomatoes and sweet piquillo peppers, layered with smooth soft cheese and tangy pickles.

 - A sophisticated pairing of rich grouper with the distinct texture of cod tripe, finished with a subtle touch of raspberry vinegar enhancing the dish’s aromas.

 - Tender suckling lamb served alongside a beautifully layered potato mille-feuille, infused with fragrant herbs and delicate sauces.

 - A standout dish spotlighting squab pigeon paired with aromatic smoked vegetables and a perfectly toasted interior, seasoned with select herbs and spices.

 - A rich and hearty Wellington featuring succulent braised beef cheeks enveloped in flaky puff pastry, finished with a robust bolognese sauce.

To conclude your meal, Nairod presents a selection of indulgent desserts that perfectly marry traditional and creative elements, offering a sweet finale to your dining experience.

 - A luscious vanilla flan made with exquisite Madagascar vanilla, accompanied by lightly whipped cream for a silky texture.

 - Fresh strawberries macerated in cava wine, infused with a touch of sweetness and herbs for a refreshing and elegant dessert.

 - A delicate cannelé pastry filled with rich English cream, paired with a unique milk meringue ice cream to delight the senses.

Complement your meal with an expertly curated selection of wines and craft beers that enhance the flavors of each dish. The knowledgeable staff provides thoughtful pairing recommendations ensuring a harmonious dining experience from first sip to last bite.

Descubra o encantador Restaurante Nairó, em Barcelona, onde sabores autênticos e ambiente acolhedor tornam cada refeição uma experiência inesquecível. Reserve já!

Restaurante Nairod em Barcelona - Experiência Gastronômica Única

Barcelona Municipality

A curated list of wines available by the bottle.

Wine Selection

A selection of wines available by the glass.

Glass of Wine

Coffee

descubra o sabor de barcelona no restaurant nairod!

Descubra o sabor de Barcelona no Restaurante Nairod!

uma experiência gastronômica única no coração de Barcelona

Uma experiência gastronômica única no coração de Barcelona

No Restaurante Nairod, você encontra uma seleção exclusiva de vinhos, perfeitos para harmonizar com pratos tradicionais espanhóis ou para apreciar um momento de relaxamento. Com uma lista de vinhos cuidadosamente selecionada, você pode optar por uma garrafa por apenas 19 euros ou experimentar um copo de vinho por 4 euros. Além disso, os amantes de café podem desfrutar de um espresso ou outras bebidas de café por apenas 3 euros, garantindo uma experiência completa e saborosa.

Seleção de vinhos premium por apenas 19 euros

Opção de degustar vinhos por copo a partir de 4 euros

Café especial e espresso por apenas 3 euros

Nestled in the heart of L'Eixample, Barcelona, Restaurant Nairod is a hidden gem that artfully blends traditional Catalan flavors with French culinary techniques. This intimate establishment is known for its warm ambiance and exceptional quality, making it a must-visit dining destination for both locals and travelers alike. With its charming decor and attentive staff, Nairod offers a delightful escape from the bustling streets of the city, where every dish tells a story and every bite is a celebration of local ingredients.

Exceptional quality of dishes like croquettes, beef cheeks, and paella

Some reviews mention slow or inattentive service

Restaurant Nairod is perfect for food enthusiasts seeking an exquisite dining experience that showcases the best of Barcelona’s culinary scene. Whether you’re celebrating a special occasion or simply indulging in a gourmet meal, Nairod caters to couples, groups of friends, and anyone looking to savor beautifully crafted dishes in a relaxed, intimate setting.

Catalunya

Descubra o Restaurante NAIROD em Barcelona, uma experiência culinária única com pratos tradicionais catalães e franceses, ambiente acolhedor, reserva fácil!

Restaurante NAIROD em Barcelona - Cocina Catalana e Francesa

Planeje sua visita ao Restaurante NAIROD em Barcelona com nossas dicas e itinerários. Saboreie pratos incríveis e aproveite o melhor da gastronomia local!

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