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Nestled in the heart of Östermalm, Stockholm, Restaurang Parken offers a vibrant culinary journey blending Mediterranean and Middle Eastern influences inspired by Chef Christin Kashou's Palestinian heritage. This inviting spot is perfect for foodies seeking rich, authentic flavors in an elegant yet relaxed setting.
Starters
Begin your meal with exquisite small plates designed to share and awaken your palate. Highlights include creamy burrata paired with fresh beets and tangy labneh, alongside a silky hummus served with warm bread – perfect companions for lively conversation and relaxed dining.
Mains
Konfiterad kyckling sumak – Tender confit chicken seasoned with aromatic sumac, complemented by vibrant green tahini and fresh mint for a burst of Mediterranean freshness.
Svensk hängmörad biff – Succulent Swedish dry-aged beef, celebrated for its rich, tender texture and pure, robust flavor that meat lovers will relish.
Penny's pasta – A comforting pasta dish simmered in fresh tomato and fragrant basil, offering a simple yet satisfying taste of Mediterranean home cooking.
Desserts
Finish your dining experience with delightful desserts that balance sweetness and subtlety, crafted to perfectly crown your meal and linger pleasantly on the palate.
Drinks
A thoughtfully curated selection of wines, cocktails, beers, and coffee complements the menu, inviting guests to enjoy both classic and innovative beverages that amplify each dish's character.
Specials
- Labneh with cucumber and bread – A perfect shareable starter that harmonizes creamy labneh with crisp cucumber and freshly baked bread.
- Raw beef tartare – Exceptionally tender diced beef with bold flavors, crafted to be a memorable centerpiece of the meal.
