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Verbier

La Table du Vingt-deux offers a unique dining experience in Verbier, Switzerland, combining a speakeasy atmosphere with a menu that emphasizes local ingredients and seasonal flavors. The restaurant's commitment to quality and innovation has garnered it a dedicated following, with patrons praising its intimate setting and exceptional service.

La Table du Vingt-deux in Verbier: A Hidden Culinary Gem in Switzerland's Alps.

Nestled behind the unassuming facade of Le Crock No Name bar at Rte des Creux 22 in Verbier, La Table du Vingt-deux offers an exceptional dining experience that captivates both locals and travelers alike. This intimate restaurant, seating only 22 guests, boasts a unique speakeasy-style entrance that sets the stage for an adventurous and cozy evening of gourmet delights.

Chef Thomas Vado crafts a seasonal five-course menu that reflects an innovative approach to Swiss cuisine with a focus on locally sourced ingredients. Dine in the open kitchen and watch your meal come to life, from the amuse-bouche to the thoughtfully paired wines selected by the sommelier. Each dish is designed to excite the palate and engage the senses, earning rave reviews for creativity and presentation.

 and impeccable service combine to make every visit memorable. Whether you prefer succulent duck ravioli or expertly prepared veal, the menu caters to diverse tastes, including vegetarian options and accommodations for dietary restrictions with prior notice.

A Cozy Atmosphere with Personalized Service

The restaurant’s ambiance is both intimate and inviting, enhanced by attentive and knowledgeable staff who elevate the dining experience. Guests often mention the warm welcome and personalized wine recommendations that complement their meals perfectly. The speakeasy vibe, accessible through a discreet bookcase in the bar, adds an element of mystery and exclusivity.

Outdoor seating is available for those who wish to savor their meal under the stunning alpine sky. The restaurant accepts various payment options, including credit and debit cards as well as contactless payments, making your visit smooth and hassle-free.

What Visitors Love and Tips for Your Visit

 The cozy and exclusive setting behind the bar creates an unforgettable dining atmosphere.

 Creative use of local ingredients keeps the menu fresh and engaging every few weeks.

 Personalized wine pairing recommendations and accommodating dietary needs enhance your experience.

 Due to limited seating and popularity, booking ahead is advised, especially for weekend dinners.

How do I make a reservation at La Table du Vingt-Deux?

 Reservations can be made by calling +41 77 458 63 10 or visiting their website.

What is the dress code for dining at La Table du Vingt-Deux?

Is there parking available near La Table du Vingt-Deux?

 Yes, there are public parking facilities nearby.

Does La Table du Vingt-Deux accommodate dietary restrictions?

 Yes, they can accommodate dietary restrictions with prior notice.

What time does La Table du Vingt-Deux open for dinner?

 Dinner service begins at 6:00 PM from Thursday to Sunday.

La Table du Vingt-Deux is celebrated for its intimate setting, exceptional service, and inventive cuisine that highlights the best of local Swiss ingredients. Guests consistently praise the warm hospitality and the unique opportunity to engage with the culinary process in such a personal venue. Whether you're a foodie, a traveler seeking authentic alpine dining, or someone celebrating a special occasion, this restaurant promises an experience that's both memorable and delicious.

Discover the magic of Verbier’s hidden culinary treasure and savor a meal that will linger in your memory long after the last bite.

Europe

Switzerland

Nestled in the heart of Verbier, Switzerland, La Table du Vingt-deux & Le Crock No Name offers a unique dining experience that combines a cozy atmosphere with exquisite culinary artistry. As you step through the speakeasy-style entrance, hidden behind a charming bar, you are transported into an intimate setting that feels like a home away from home. The ambiance is warm and inviting, with the tantalizing aroma of gourmet dishes wafting through the air, setting the stage for an unforgettable meal.

The menu at La Table du Vingt-deux is a celebration of local flavors and seasonal ingredients, crafted with meticulous attention to detail. Two standout dishes that you simply cannot miss are the Duck Ravioli and the Tournedos Rossini. The Duck Ravioli, enveloped in delicate pasta, is served with a rich sauce that perfectly complements the tender filling, while the Tournedos Rossini, a luxurious cut of beef, is adorned with a slice of foie gras and drizzled with a truffle-infused sauce that will leave your taste buds dancing.

Pair your meal with a carefully selected wine from their extensive list, curated by the knowledgeable staff who are eager to share their passion for wine. The experience is not just about the food; it’s about the journey that each dish takes you on, enhanced by the friendly and attentive service that makes you feel like a valued guest.

One of the unique aspects of La Table du Vingt-deux is its commitment to creating a memorable experience for every guest. The owner, known for his charming demeanor, personally welcomes visitors and shares insights about the menu and wine selections. This personal touch is complemented by the restaurant's speakeasy vibe, where you can enjoy a cocktail before being led to the dining area through a hidden bookcase.

: Experience a unique entrance through a hidden bar.

: The owner greets guests and shares his passion for food and wine.

: Each dish is a work of art, crafted with local ingredients.

What is La Table du Vingt-deux known for?

: It is renowned for its creative dishes and exceptional service, providing a unique dining experience.

: For an unforgettable culinary journey that combines local flavors with a warm, inviting atmosphere.

: The stunning mountains of Verbier offer breathtaking views and outdoor activities year-round.

Whether you are a local or a traveler seeking a memorable dining experience, La Table du Vingt-deux & Le Crock No Name is a must-visit destination. Immerse yourself in the flavors of Verbier and enjoy a meal that is as delightful as the surroundings. Reserve your table today and embark on a culinary adventure that you won't soon forget.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmNFlYQl9nRRAB&d=17924085&t=1

places/ChIJoVSNkszPjkcRJ7TJR5LmIHo/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmNFlYQl9nRRAB

One of the best meals and experiences of my life. We loved every minute, from the welcome cocktails, to the incredible service from the fun and friendly staff, sensational food (the amuse bouche, starter, everything), wine recommendations from the sommelier, to our after-dinner drink in the bar. One of our party does not eat fish and they were very accommodating. Everything was perfect - thank you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmNmEyaEFnEAE&d=17924085&t=1

places/ChIJoVSNkszPjkcRJ7TJR5LmIHo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmNmEyaEFnEAE

The owner is a charming man who welcomes you as you walk in and explains the wine list and courses, and offers you a cocktail before taking you through the speakeasy-style bookcase in the back to the dining room.

We started with some amazing bread and butter infused with sage, and two amuse-bouche: one lobster roll, and one tournedos Rossini, both a pleasant wake up to the taste buds, which we washed down with a delicious glass of white wine recommended to us by the owner. We finished the openers with beetroot in a carrot marinade, which was quite pleasant.

We then made our way to the main courses, the duck ravioli and veal, both very tasty, creatively constructed, and a pleasure to the eye. We were recommended a bottle of Syrah from a small local producer, which we loved.

The only miss for us was the dessert, which was lacking the same flavor intensity as the other dishes, but was still good. I would say they were a victim of their own success with the opening dishes, and we were expecting more perfection.

Overall an amazing meal, amazing hospitality, and a reminder to all what great restauranteurs are all about.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmMHFmYklREAE&d=17924085&t=1

places/ChIJoVSNkszPjkcRJ7TJR5LmIHo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmMHFmYklREAE

Opinion from a Gastronome : Would not recommend.

Price 375 CHF (425 USD) for : 2 cocktails (42 chf ) , 3 glasses of basic wine  (about 30 chf) , 2x “6” course meal (about 300 chf)

There a are 2 (3) good points :
1. It’s a speakeasy restaurant so the entrance to the restaurant area (through the bar) itself is stylish ( behind the library).
2. Their “sage” butter is very tasty , unique,  and memorable.
(3). If you are into wine and are ready for a bottle the selection is actually nice and prices are reasonable.

The rest is pretty bad for what you pay.
1. Arrived 20:38 for a table booked at 20:30. We was told that we missed the service and had to wait about 10min before they ca take us to our table. We told that we do not have much time. Staff advised we would be done in 1:30h
They ended up putting us at the table at 21:00.
Food:
2 appetizers (amuse-bouche : ok-ish) , 2 entries (1 meh , 1 good) , 1 main (good) , 1 dessert (meh).
Out of all the above only the main dish (veal) was nice. The rest is just ordinary.

Wine by the glass: AVOID !!!!!!! Get a bottle. The wine by the glass t’s just very very low quality.

Total eating time : 2h

Another positive point : the staff is laidback
But they also BS you a bit ..

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUNmczY5aBAB&d=17924085&t=1

places/ChIJoVSNkszPjkcRJ7TJR5LmIHo/reviews/ChRDSUhNMG9nS0VJQ0FnSUNmczY5aBAB

Awesome food and very nice atmosphere! We spend the new year’s evening at the restaurant and we could not have asked for any better. Definitely recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNodVA2U1FBEAE&d=17924085&t=1

places/ChIJoVSNkszPjkcRJ7TJR5LmIHo/reviews/ChZDSUhNMG9nS0VJQ0FnSUNodVA2U1FBEAE

WOW! We were so lucky to have been recommended to this gem of a restaurant. The restaurant is located behind an unsuspecting bar (a speakeasy vibe). You feel that you are in your family’s home - the ambiance is cozy and you can watch the chef prepare your experience (meal). The service was outstanding. Extremely friendly, knowledgeable, and passionate staff. The food is adventurous, imaginative, and delicious. I see stars in their future! Get in while you can.

Restaurante La Table du Vingt-deux & Le Crock No Name em Verbier, Suíça

La Table du Vingt-deux, located in Verbier, Switzerland, is a hidden gem known for its intimate dining experience and innovative cuisine. The restaurant is accessed through a secret door behind the bar, adding to its speakeasy charm. Chef Thomas Vado crafts a menu that emphasizes local ingredients and seasonal flavors, earning the establishment recognition in the Michelin Guide.

história de la table du vingt-deux em verbier

Descubra a fascinante trajetória de La Table du Vingt-deux, um restaurante que combina charme secreto e gastronomia de excelência na charmosa Verbier, Suíça.

Dine In

Restroom

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Serves Vegetarian Food

Nestled amidst the breathtaking landscapes of Verbier, La Table du Vingt-deux & Le Crock No Name invites culinary explorers to indulge in a feast for the senses. This hidden gem, positioned along the picturesque Route des Creux, offers an exquisite blend of traditional Swiss gastronomy and innovative culinary artistry. The restaurant's outdoor terrace offers stunning views of the surrounding mountains, an ideal backdrop for savoring your meal al fresco. In winter, it becomes a charming après-ski hotspot, where weary skiers converge to share stories as they warm themselves with mulled wine or a decadent hot chocolate.

La Table du Vingt-deux & Le Crock No Name

A curated selection of seasonal dishes crafted with locally sourced ingredients, offering a refined dining experience in an intimate setting.

Amuse-Bouche

Crispy Langoustine

Butternut Squash Soup

Pan-Seared Filet of Beef

Roasted Rack of Lamb

Vegetarian Risotto

Chocolate Fondant

Lemon Tart

Cheese Platter

La Table du Vingt-deux Menu

Descubra o menu delicioso da La Table du Vingt-deux & Le Crock No Name

Explore uma experiência culinária única em Verbier, na Suíça, com um menu cuidadosamente elaborado que combina ingredientes sazonais e técnicas refinadas. Seja você um amante de carnes, vegetarianos ou apreciador de doces, esse restaurante oferece uma variedade de pratos que prometem agradar todos os paladares.

Descubra sabores irresistíveis em Verbier na La Table du Vingt-deux & Le Crock No Name. Delicie-se com gastronomia única e viva experiências inesquecíveis! Convide-se a explorar agora.

Restaurante em Verbier, Alpes Suíços, com Vista Alpina

Val de Bagnes Municipality

A selection of wines paired to complement each course.

Wine Pairing

A plant-based menu featuring seasonal vegetables and grains.

Vegetarian Menu

A multi-course tasting menu showcasing the chef's specialties.

Chef's Tasting Menu

Descubra a experiência gastronômica única no La Table du Vingt-deux & Le Crock No Name em Verbier, Suíça.

Gastronomia em Verbier com um toque de elegância e sabores inesquecíveis.

Experimente nossa seleção de menus exclusivos e harmonizações de vinho.

No La Table du Vingt-deux & Le Crock No Name, oferecemos um menu de degustação elaborado pelo chef, perfeito para quem aprecia uma culinária sofisticada e cheia de sabores. Além disso, nossa oferta de Wine Pairing, por apenas 30 CHF, garante uma experiência sensorial completa ao combinar nossos pratos com uma seleção de vinhos criteriosamente escolhidos.

Opções vegetarianas e degustação para todos os gostos.

Para os clientes que preferem pratos sem carne, nosso Menu Vegetariano, por 40 CHF, apresenta uma variedade de opções sazonais com vegetais frescos e grãos nutritivos. Para uma experiência mais completa, o Menu de Degustação do Chef, por 75 CHF, oferece uma seleção de pratos que mostram o talento do nosso chef em cada detalhe.

Ambiente acolhedor com serviço de alta qualidade.

Localização privilegiada em Verbier, com vistas deslumbrantes e ambiente sofisticado.

Located at Rte des Creux 22 in Verbier, Switzerland, La Table du Vingt-deux & Le Crock No Name offers a unique dining experience that combines exceptional service with innovative, locally sourced cuisine. This speakeasy-style restaurant, recognized in the Michelin Guide, invites guests to enjoy a cozy ambiance while indulging in adventurous dishes crafted by talented chefs.

Limited seating requires early reservations

Higher price point compared to other local restaurants

This restaurant is perfect for food enthusiasts seeking an intimate dining experience, couples celebrating special occasions, and groups looking for a memorable meal in a unique setting.

Reservations are highly recommended due to limited seating. The restaurant accepts various payment methods, including credit and debit cards, making it convenient for guests. Additionally, the establishment serves lunch and dinner, with a menu that caters to both vegetarian and non-vegetarian preferences.

La Table du Vingt-deux & Le Crock No Name stands out as a premier dining destination in Verbier, offering a blend of exceptional cuisine and a warm, inviting atmosphere. While it may come with a higher price tag, the unique experience and quality of service make it worth every franc.

Valais

Experience exquisite local cuisine at La Table du Vingt-deux in Verbier, Valais. Perfect for food lovers seeking a speakeasy ambiance and seasonal dishes.

Luxury Dining in Verbier, Switzerland - La Table du Vingt-deux

Discover Verbier's hidden gem offering innovative cuisine, speakeasy vibe, and exceptional service. Reserve your unforgettable dining experience now!

Explore Verbier's Best Kept Secret - La Table du Vingt-deux

Enjoy a cozy, intimate dining experience in Verbier with local seasonal dishes, excellent service, and a unique speakeasy ambiance. Book today!

Descubra o menu delicioso da La Table du Vingt-deux & Le Crock No Name

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