[Section Heading]
Nestled in the heart of London on Islington Green, Bellanger offers a refined yet relaxed dining experience with a Mediterranean-inspired French menu. This charming restaurant delivers seasonal dishes that celebrate fresh ingredients and classic flavors, perfect for food enthusiasts seeking authentic French cuisine with a contemporary twist.
Starters
Begin your meal with an array of tantalizing starters that set the tone for a delightful feast. From the vibrant Carpaccio of Candy Beetroot, featuring caramelised walnuts and creamy goat cheese, to the rustic Roquefort Tartine on sourdough bread drizzled with honey and topped with walnuts and arugula.
- Bruschetta with fresh tomato, garlic, basil, olive oil, and balsamic vinegar on sourdough bread
- Crevettes 'Rose' featuring prawns sautéed with garlic, chili, and parsley with a zesty lemon finish
- Pâté de Campagne a robust pork and liver terrine enriched with brandy, herbs, and pistachios
- Salade Niçoise a classic mix of tuna, green beans, potatoes, eggs, olives and anchovies dressed with fresh greens
Mains
Bellanger's mains are a celebration of French culinary tradition and seasonal ingredients, expertly prepared to satisfy every palate. Indulge in the tender Steak Tartare, beautifully seasoned with capers, onions, and a rich egg yolk, or savor the succulent Duck Confit slow-cooked in its own fat with aromatic herbs and garlic.
- Pan-seared Sea Bream served with herb couscous, preserved lemon, and a kick of harissa
- Steak Frites a rib-eye steak grilled to perfection accompanied by crispy French fries and garlic butter
- Coq au Riesling tender chicken thighs slow-cooked with Riesling wine, mushrooms, and cream
- Chicken Milanese breaded chicken breast with Parmesan, served with fresh lemon and arugula
- Smoked Salmon and Frites delicate smoked salmon complemented by crispy fries, lemon, capers, and red onion
Desserts
Conclude your dining experience with Bellanger's exquisite selection of classic French desserts. Whether you crave the caramelized delight of Tarte Tatin with vanilla ice cream or the rich, velvety Crème Brûlée infused with real vanilla bean, every dessert promises to satisfy your sweet tooth.
- Profiteroles delicate choux pastry filled with creamy pastry custard and drizzled with chocolate sauce
- Mousse au Chocolat rich dark chocolate mousse made with eggs and cream for a luxurious finish
- Tarte au Citron a zesty lemon tart on a buttery puff pastry base topped with a creamy custard
Drinks and Specials
Bellanger complements its menu with an inviting bar that serves a range of carefully crafted cocktails, selected wines, and beers. Their weekday steak deals paired with house wines are a popular choice for a relaxed yet elevated dining experience. The warm, dog-friendly atmosphere alongside attentive service ensures every visit is memorable.
- Signature cocktails featuring seasonal ingredients and classic French inspirations
- Curated wine selection to perfectly complement French and Mediterranean dishes
