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London

Jean-Georges at The Connaught has received a range of reviews, with some diners praising the food and ambiance, while others have expressed concerns about service and value. Notably, the restaurant holds a 4.8 rating on OpenTable based on 180 reviews, a 4.0 rating on TripAdvisor from 368 reviews, and a 9.2 rating on TheFork from 98 reviews. Common themes in reviews include appreciation for the creative menu and attentive service, but some diners have mentioned issues with food quality and pricing.

Jean-Georges at The Connaught: uma experiência gastronômica de luxo em Londres

Situado no coração de Londres, o Jean-Georges at The Connaught é uma joia da gastronomia que combina criatividade, elegância e uma vista deslumbrante da cidade. Este restaurante de alta gastronomia é perfeito para os amantes da culinária que buscam uma experiência sofisticada e memorável.

Europe

United Kingdom

Jean-Georges no The Connaught: uma experiência gastronômica de classe mundial em Londres

Situado no luxuoso The Connaught, em Londres, o restaurante Jean-Georges oferece uma fusão de sabores internacionais com uma vista deslumbrante da cidade. Este espaço sofisticado é perfeito para quem busca uma experiência gastronômica refinada, combinando ingredientes de alta qualidade com uma apresentação impecável. A atmosfera elegante e o serviço atento fazem deste restaurante uma escolha ideal para ocasiões especiais ou uma noite de indulgência culinária.

O Jean-Georges é renomado por sua cozinha inovadora que combina sabores clássicos com toques modernos. Entre os pratos mais destacados estão o "Salmão com molho de laranja e gengibre", que oferece uma explosão cítrica e aromática, e o "Risoto de trufas negras", uma experiência cremosa e luxuosa que encanta os paladares mais exigentes. Para acompanhar, a carta de vinhos cuidadosamente selecionada complementa perfeitamente cada prato, elevando a experiência gastronômica a um novo patamar.

O restaurante Jean-Georges foi inaugurado com a missão de oferecer uma experiência culinária que une inovação, elegância e sabor. Um fato interessante é que o chef Jean-Georges Vongerichten, que dá nome ao restaurante, é um renomado chef francês com uma carreira que inclui estrelas Michelin e uma paixão por criar pratos que surpreendem e encantam. Além disso, o ambiente do The Connaught, onde o restaurante está localizado, é um ícone de Londres, conhecido por seu design sofisticado e atmosfera acolhedora.

Se você busca uma experiência gastronômica sofisticada em Londres, o Jean-Georges no The Connaught é o destino perfeito. Reserve sua mesa com antecedência para garantir uma noite inesquecível repleta de sabores inovadores e uma atmosfera elegante. Compartilhe sua experiência e deixe que outros descubram o que torna este restaurante uma joia culinária na capital britânica.

Art-filled hotel dining room dishing up French-meets-British-meets-Asian fare from a big name chef.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURyb3ZmOWlBRRAB&d=17924085&t=1

places/ChIJV-AALSwFdkgRcnh90uVk81c/reviews/ChdDSUhNMG9nS0VJQ0FnSURyb3ZmOWlBRRAB

We came for high tea and thoroughly enjoyed the service, ambience and scones. The sandwiches were dry and tea selection/taste very average - surprisingly as one would expect perfection knowing that high tea for 2 (we didn’t have the alcohol) cost 200£.

Overall an interesting experience but wouldn’t be rushing back.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYcXZpbUZnEAE&d=17924085&t=1

places/ChIJV-AALSwFdkgRcnh90uVk81c/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYcXZpbUZnEAE

Autumn in full swing and what a way to sample this season’s harvest at @Jean-Georges at The Connaught. 🍂 Not pictured, a glass of @Billecart Brut Reserve on arrival - lovely.

1. Where can I buy this butter?! 5* 💛
2. Crispy Salmon Sushi with a chipotle emulsion and soy glaze. In the background, crispy Galician octopus with lemon-caper emulsion, potatoes, fennel and herb salad.
3. Cornish turbot with a charred spring onion herb butter sauce. Paired with a glass of 2022 Argyros, Santorini.
4. Hereford beef fillet with a peppercorn crust and spiced jus. Paired with a glass of 2017 Brunello Di Montalcino, Tenute Di Cesta.
5. Fig and Blackberry. Poached fig with honey and goat’s cheese ice cream with fig leaf chantilly.
6. Mille Feuille with caramelised pecan nuts, vanilla ice cream and warm caramel.
7. Peach and raspberry choux.
8. Connaughty Hound. The hotel emblem, a miniature work of art containing chocolate hazelnut cake.

Overall, a delightful meal with excellent pairings by Veronica on Daniel Manetti’s team and a memorable ending with the work by Nicolas Rouzaud’s team at the Connaught patisserie. Recommended for special occasions and what a treat to sit by the window admiring Silence by Tadao Ando. Mesmerising.

#Instafood #Mayfair #Cakestagram #Instagood #Yummy #Partage #Instayummy #Teamwork #Foodlover #Pastrychefs #PastryArt #PastryLife #Chef #Gourmet #Foodart #NicolasRouzaud #JeanGeorgesAtTheConnaught #MayfairMoments #TheConnaught #MichelinGuide #MichelinKeys #bonappetit #Autumn #TopLondonRestaurants #TopLondonEats #TopLondon

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3XzZTLWFnEAE&d=17924085&t=1

places/ChIJV-AALSwFdkgRcnh90uVk81c/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3XzZTLWFnEAE

We thoroughly enjoyed our 17th wedding anniversary here. The food, the service, the ambience and our experience were all excellent. We had their tasting menu and it was awesome.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIN3FuV19nRRAB&d=17924085&t=1

places/ChIJV-AALSwFdkgRcnh90uVk81c/reviews/ChdDSUhNMG9nS0VJQ0FnSURIN3FuV19nRRAB

Over the top service.

I really don't want to be explained in which order to eat my dry sandwiches.

For £95 pp, I expected more than wonder bread.

On the other hand, the pastries were excellent, and looked like they took quite of bit of labour to create.

The scones were great, in particular the dark, whole wheat one.

This is not my type of crowd - Lamborghinis revving their engines at the entrance to the hotel don't add anything to the dining atmosphere.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3NmJMWklnEAE&d=17924085&t=1

places/ChIJV-AALSwFdkgRcnh90uVk81c/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3NmJMWklnEAE

Were referred by the claridges team here as they had no more availability. Overall a pretty solid high tea with generous servings albeit slightly pricier than other options like at the ritz or mandarin oriental.

Sandwiches are on the blander side but pastries are phenomenal

Jean-Georges no The Connaught, Restaurante de Luxo em Londres

Jean-Georges at The Connaught is a restaurant located in the heart of Mayfair, London, offering a fusion of British and South-East Asian cuisines under the direction of renowned chef Jean-Georges Vongerichten. The restaurant has undergone redesigns by contemporary interior architect John Heah, featuring wall-to-ceiling windows and stained glass accents.

Jean-Georges at The Connaught: uma fusão de elegância e inovação em Londres.

Jean-Georges at The Connaught é um restaurante localizado no coração de Mayfair, Londres, oferecendo uma fusão de culinárias britânica e do Sudeste Asiático, sob a direção do renomado chef Jean-Georges Vongerichten.

Uma história de inovação e design contemporâneo.

Desde sua abertura em 2024, o Jean-Georges at The Connaught tem sido um símbolo de inovação na cena gastronômica de Londres.

Em 2024, o interior do restaurante foi completamente redesenhado pelo arquiteto contemporâneo John Heah, que trouxe elementos modernos enquanto preservava a herança arquitetônica do local.

Situado em Londres, Jean-Georges at The Connaught é uma parada obrigatória para quem busca uma experiência gastronômica que combina tradição e inovação, em um ambiente que reflete o charme e a modernidade da capital inglesa.

Dine In

Takeout

Restroom

Outdoor Seating

Elegance and sophistication converge at Jean-Georges at The Connaught, perched in one of London's most refined locales. Here, fine dining transcends mere sustenance; it becomes an art form, where every plate is a canvas painted with vibrant flavors and immaculate presentation. The restaurant boasts a menu that is a celebration of seasonal ingredients, masterfully crafted by chefs who marry innovation with tradition. The decor resonates with a modern yet timeless aesthetic, making it a hotspot for social elites and culinary enthusiasts alike.

Jean-Georges at The Connaught

Elegance and sophistication converge at Jean-Georges at The Connaught, perched in one of London's most refined locales. Here, fine dining transcends mere sustenance; it becomes an art form, where every plate is a canvas painted with vibrant flavors and immaculate presentation. The restaurant boasts a menu that is a celebration of seasonal ingredients, masterfully crafted by chefs who marry innovation with tradition. The decor resonates with the modern yet timeless aesthetic of the establishment, making it a hotspot for social elites and culinary enthusiasts alike.

Good for Groups

Good for Children

Elegance and sophistication converge at Jean-Georges at The Connaught, perched in one of London's most refined locales. Here, fine dining transcends mere sustenance; it becomes an art form, where every plate is a canvas painted with vibrant flavors and immaculate presentation. The restaurant boasts a menu that is a celebration of seasonal ingredients, masterfully crafted by chefs who marry innovation with tradition.

An eclectic, imaginative menu inspired by Jean-Georges’ experiences in the Far East, featuring his distinctive take on British classics with South-east Asian flavors.

Bluefin Tuna Tartare

Crispy Salmon Sushi

Maldera Burrata, Puglia

Creamy Tomato Soup

Cornish Sea Bass Ceviche

Grilled Galician Octopus

Cod & Chips

Line Caught Sea Bass

Poppy Seed Crusted Salmon

Cornish Dover Sole

Scottish Salmon 160g

Cornish Dover Sole 700g

Sakura Wagyu Sirloin 200g

Cornish Lamb Chops 250g

Scottish Blue Lobster 700g

Irish Ribeye of Beef 1000g

Chips

Mashed Potatoes

Crunchy Potato Wedges

Whole Roasted Cauliflower

Grilled English Asparagus

Spring Peas & Fava Beans

Jean-Georges Signature Dishes

Jean-Georges at The Connaught Menu

Nestled in the heart of London’s Mayfair, Jean-Georges at The Connaught offers an inspired culinary journey blending French, British, and Asian influences into a distinctive menu that excites the palate with every bite.

Begin your meal with an array of vibrant starters that showcase fresh, seasonal ingredients with memorable flavor combinations. Highlights include the Bluefin Tuna Tartare, perfectly paired with creamy avocado, crunchy radish, and a zingy ginger sauce. The Crispy Salmon Sushi offers a delightful crunch and smoky chipotle emulsion balanced by a savory soy glaze. For cheese lovers, the Maldera Burrata from Puglia served alongside heirloom tomatoes and cherry tomato juice is a luscious option.

Other enticing starters include a comforting Creamy Tomato Soup garnished with Westcombe cheddar crostini and fresh basil, and the Cornish Sea Bass Ceviche, vibrant with coriander, pineapple, and a citrus-chilli marinade. Seafood lovers will also appreciate the Grilled Galician Octopus, seasoned with smoked paprika and served with piperade and wild rocket leaves for a smoky, herbaceous punch.

The mains at Jean-Georges showcase a masterful blend of British classics elevated with Asian-inspired flavors and meticulous technique. The Cod & Chips is elevated by a tangy gribiche sauce, while the Line Caught Sea Bass arrives crusted with an aromatic blend of nuts and seeds, drizzled with a sweet and sour jus.

For a heartier plate, the Poppy Seed Crusted Salmon is served with organic quinoa and a fragrant carrot and coconut broth. Seafood aficionados can indulge in the exquisite Cornish Dover Sole, available in two sizes, accompanied by Yukon Gold potato dumplings, paprika butter, and crispy potatoes. Meat lovers will savor the Sakura Wagyu Sirloin with its rich marbling, the tender Cornish Lamb Chops, or the impressive Irish Ribeye of Beef, all promising a memorable dining experience.

For an ultimate indulgence, the Scottish Blue Lobster is a luxurious main that demonstrates the kitchen’s dedication to premium ingredients.

Chips with Fresno chilli dressing and smoked paprika.

Mashed Potatoes, a classic comforting accompaniment.

Crunchy Potato Wedges dressed with Fresno chilli and smoked paprika.

Whole Roasted Cauliflower served with grain mustard sauce and fresh herbs.

Grilled English Asparagus with fermented black bean vinaigrette and black olives.

Spring Peas and Fava Beans accented with serrano chilli and pickled ramps.

Dessert at Jean-Georges is a true celebration of pastry artistry. Expect refined creations like the Mille Feuille adorned with caramelised pecan nuts, vanilla ice cream, and warm caramel, and the Peach and Raspberry Choux that perfectly balance fruit sweetness with light pastry textures.

The 'Connaughty Hound' dessert is a miniature masterpiece symbolizing the hotel emblem, featuring a decadent chocolate hazelnut cake that offers a memorable conclusion to your meal.

Complement your dining experience with an expertly curated selection of wines and cocktails. The kitchen’s special seasonal dishes often highlight the freshest local harvests infused with Jean-Georges’ signature Far East inspirations, creating an eclectic and imaginative menu that is as visually stunning as it is flavorful.

Descubra o elegante Jean-Georges no The Connaught em Londres e vivencie uma experiência gastronômica inesquecível. Reserve sua mesa e delicie-se agora!

Restaurante Jean-Georges no The Connaught, Londres

London Borough of Mayfair

A traditional English afternoon tea with distinctive Jean-Georges twists, available at 2:30pm and 4:30pm.

Afternoon Tea

Select dishes from the dinner menu available for takeaway between 12pm and 8:30pm.

Takeaway Service

Jean-Georges at The Connaught London Restaurant Overview and Highlights 

, Jean-Georges at The Connaught offers a luxurious dining experience that artfully blends French, British, and Asian culinary traditions. This Michelin-starred venue is set within an art-filled hotel dining room, creating an elegant and inspiring atmosphere perfect for special occasions, romantic dinners, and sophisticated gatherings.

Exceptional dining experiences and menu highlights

Jean-Georges presents a carefully curated menu featuring the finest seasonal ingredients and creative dishes like crispy salmon sushi with chipotle emulsion, charred spring onion herb butter Cornish turbot, and Hereford beef fillet with a peppercorn crust. The kitchen also crafts exquisite desserts such as fig and blackberry with goat’s cheese ice cream, and the iconic Connaughty Hound, a chocolate hazelnut cake masterpiece.

 offer a journey through the chef’s signature creations, perfectly paired with fine wines like Brunello Di Montalcino and crisp Santorini whites, guided by an expert sommelier.

Experience a quintessentially British tradition with a twist during Jean-Georges’ 

, served at 2:30pm and 4:30pm. Priced at £80, this selection features delicate pastries, scones, and finger sandwiches with subtle Jean-Georges flair, alongside a curated tea menu. For those on the go, select dinner dishes are available for 

Guests praise the impeccable service and the serene ambience, accentuated by views of the mesmerizing installation Silence by Tadao Ando. The dining room welcomes groups, families, and solo visitors with a menu that includes vegetarian options, breakfast, brunch, lunch, dinner, coffee, cocktails, beer, and wine. Outdoor seating is also available for a relaxed experience.

: Situated at 16 Carlos Place in the elegant Mayfair district of London, easily accessible and surrounded by luxury shops and landmarks.

: Art-filled interiors with sophisticated décor that complement the culinary artistry.

: A unique fusion of French, British, and Asian flavors curated by a world-renowned chef.

: Professional and attentive staff ensure an unforgettable visit, ideal for celebrations and refined dining.

Jean-Georges at The Connaught dining experience in London UK 

Nestled in the elegant setting of The Connaught in London, Jean-Georges at The Connaught offers a sophisticated culinary journey that masterfully blends French, British, and Asian influences. This renowned restaurant delights guests with a creative and imaginative menu crafted by a celebrated chef, making it a sought-after destination for food lovers and trend-conscious travelers alike.

Diners can expect an inviting and modern atmosphere enriched by art-filled interiors, creating a refined yet comfortable environment for all occasions. The menu stands out for its inventive dishes, including unique twists on afternoon tea that have garnered praise for their distinctive flavors and presentation. Complementing the food is attentive and friendly service, ensuring a memorable dining experience whether you visit for breakfast, lunch, dinner, or indulge in their highly recommended afternoon tea.

pros of dining at Jean-Georges at The Connaught

 that offers a unique fusion of French, British, and Asian cuisines.

 that makes guests feel welcomed and valued throughout their visit.

 enhanced by art-filled surroundings that elevate the dining experience.

 for those who prefer enjoying their gourmet meals at home or on the go.

 that delight guests with creative pastries and elegant presentation.

While Jean-Georges at The Connaught boasts many strengths, some diners have noted a few drawbacks that may influence your visit. The pricing can be on the higher side, with some guests expressing concerns about the value received relative to the quality of certain dishes. Occasionally, there are reports of food preparation and presentation not meeting expectations, particularly during the afternoon tea service where some sandwiches were described as dry or bland.

Additionally, the ambience might not appeal to all visitors, especially those who prefer a quieter or less ostentatious setting—some reviews mention that the atmosphere is impacted by external factors such as luxury cars arriving at the hotel entrance, which may detract from a serene dining environment.

 remains a top-tier dining destination in London's Mayfair neighborhood for those seeking a refined blend of culinary creativity and elegant surroundings. It shines particularly for special occasions and those eager to explore inventive afternoon tea offerings. Prospective guests should weigh the premium pricing and occasional inconsistencies against the restaurant's strong points to decide if it aligns with their expectations and dining preferences.

Greater London

Explore o sofisticado restaurante Jean-Georges no coração de Mayfair, Londres, com menu inovador, experiências de chá da tarde e serviço para levar, tudo com vista deslumbrante.

Jean-Georges at The Connaught – Áreas de Mayfair, Londres

Descubra a fusão de sabores britânicos e asiáticos no Jean-Georges, em Londres. Venda de experiências gourmet, takeaways, e ambiente moderno no coração de Mayfair.

Jean-Georges no The Connaught – Gastronomia de Luxo em Londres

Conheça a história do Jean-Georges em Londres, seu interior modernizado, menu criativo, avaliações e detalhes de agendamento para sua próxima visita no Mayfair.

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