Kiln menu overview in London Soho with authentic Thai flavors and specialties from northern Thailand and surrounding regions.
Kiln in the heart of London’s Soho offers a vibrant menu infused with the bold flavors of northern Thailand, Myanmar, Laos, and China’s Yunnan province. Diners can expect an immersive experience where traditional techniques meet wood-burning ovens, woks, and grills to craft authentic Thai dishes. The eatery’s focus on clay pots and skewers highlights its dedication to regional culinary artistry.
Starters
Kick off your meal with Kiln’s expertly spiced skewers and traditional sausages that embody the distinctive tastes of the region.
- Aged Cull Yaw & Cumin Skewer – Succulent aged cull yaw mutton grilled with fragrant cumin and a blend of spices for a deeply flavorful start.
- Isaan Style Tamworth Sausage – Herbal and spicy Tamworth pork sausage delivering a robust taste of northeast Thailand.
- Aged Lamb & Cumin Skewer – Tender lamb seasoned with cumin and spices, grilled to perfection for a smoky flavor.
Mains
The mains at Kiln celebrate hearty, home-style dishes prepared with wood-fired passion and authentic regional ingredients.
- Shan Style Clay Pot with Pork Shank – A signature dish featuring tender pork shank and glass noodles baked together with aromatic spices in a traditional clay pot.
- Slow Grilled Chicken & Soy – Perfectly grilled chicken infused with savory soy sauce and garlic for a comforting yet flavorful main.
- Grilled Rump Cap with Ubon Relish – Juicy rump cap steak served with a tangy and herbaceous Ubon relish that brightens every bite.
- Banana Leaf Roast Skate Wing – Delicately spiced skate wing wrapped in banana leaf, roasted to preserve its moist, tender texture.
- Sur Fried Beef with Holy Basil – Stir-fried beef infused with aromatic holy basil and fresh chilies for a vibrant taste sensation.
- Stir Fried Cornish Greens & Soy – A light, flavorful vegetable dish featuring fresh Cornish greens stir-fried with garlic and soy sauce.
- Stir Fried Vegetables – Seasonal vegetables quickly stir-fried with garlic and soy for a fresh, simple complement to any meal.
Desserts and Drinks
While Kiln’s menu centers on savory delights, guests can complement their meals with a curated selection of drinks including craft beers, fine wines, and signature cocktails. The intimate bar setting, surrounded by the aromas of grilling and clay pot cooking, offers a perfect vibe for enjoying these refreshing beverages.
Specialties and Highlights
Among Kiln’s standout dishes, the slow-grilled chicken and glass noodles baked in clay pots receive consistent praise for their perfect balance of textures and flavors. The experience of dining at the bar, watching skilled chefs tend the woks and grills over charcoal, adds a unique theatrical element to every visit. With no reservations and a casual walk-in policy, early arrival is recommended to secure a cozy spot to savor these authentic Thai creations.
