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Vantagens

San Francisco

Bansang offers a modern twist on traditional Korean dishes, with standout items like Uni Scallop Toast and Kimchi Fried Rice. The ambiance is described as cozy and energetic, making it suitable for both casual and special occasions.

descubra o charme contemporâneo de bansang em san francisco

Descubra o charme contemporâneo de Bansang em São Francisco.

uma experiência gastronômica única em san francisco

Bansang oferece uma experiência culinária moderna com um toque tradicional coreano, localizada no coração de São Francisco. Seus pratos inovadores, como o Uni Scallop Toast e Kimchi Fried Rice, conquistam os paladares mais exigentes, proporcionando uma viagem de sabores autênticos e únicos.

O ambiente de Bansang é uma mistura de aconchego e energia, perfeito tanto para encontros casuais quanto para ocasiões especiais. A atmosfera acolhedora é complementada por um serviço amigável e uma decoração moderna que reflete a inovação da culinária oferecida.

tudo que você precisa saber antes de visitar

Confira as informações essenciais para uma visita perfeita a Bansang em São Francisco.

Horários de funcionamento: quarta a domingo, com horários variáveis. Saiba mais em 

Código de vestimenta: casual elegante, confortável e com estilo.

Opções vegetarianas disponíveis no menu para atender a todos os gostos.

Estacionamento de rua disponível, mas pode ser limitado nos horários de pico.

Reservas recomendadas, que podem ser feitas através do site ou por telefone.

North America

United States

Situado no coração de San Francisco, o restaurante BANSANG oferece uma experiência gastronômica que combina sabores autênticos com uma atmosfera acolhedora e moderna. Este espaço é perfeito para quem busca descobrir pratos tradicionais com um toque contemporâneo, tudo isso em um ambiente que convida à convivência e ao prazer de uma boa refeição.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURfaXRHZnhRRRAB&d=17924085&t=1

places/ChIJ354nKUKBhYARoBM0TlVYt5E/reviews/ChdDSUhNMG9nS0VJQ0FnSURfaXRHZnhRRRAB

We had the oysters, mulhwe, beef tartare, jjimdak bao, uni scallop toast & black cod. All the dishes were very flavourful and well thought out. The only thing that left us feeling neutral about was the mulhwe, it was just ok. Will definitely come back for the oysters, steak tartare & uni toast, they were flavourbombs! Great service, our server took his time explaining which dishes were his favourite :)

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2eTYyeHVnRRAB&d=17924085&t=1

places/ChIJ354nKUKBhYARoBM0TlVYt5E/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2eTYyeHVnRRAB

Fantastic uplifted Korean inspired restaurant. Very creative with their tapas. I can see how they can lift the original familiar Korean cuisine into something else

The tteokbokki was my main favourite. Followed by the truffle mushroom. Everything was delicious anyways! Our fave SF dinner

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ3N3BiTFB3EAE&d=17924085&t=1

places/ChIJ354nKUKBhYARoBM0TlVYt5E/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ3N3BiTFB3EAE

Bansang, located in Fillmore, is a contemporary Korean restaurant that stands out for its blend of flavors and modern approach. The menu is small, consisting of tapas that are perfect for sharing with friends. We tried most of the dishes, and the quality of the proteins and vegetables is impressive, making the dining experience quite special.

The service is friendly, which is appreciated given my experience at other Asian spots where service isn’t always great. While it’s not the best service I’ve encountered, they do make an effort to stay attentive to the table. The ambiance inside the restaurant is pleasant, with good lighting and a comfortable climate. The exterior could use a bit of upkeep, but it doesn’t significantly impact the overall experience.

They have a solid wine selection, and the prices are fair considering the quality and service provided. I’ll definitely be back to try more of the menu.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2bjhEVHl3RRAB&d=17924085&t=1

places/ChIJ354nKUKBhYARoBM0TlVYt5E/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2bjhEVHl3RRAB

December 2024 Review

Food/Drink: 3.5/5
My girlfriend and I ordered 2 large tapas and 2 small tapas. The large tapas included: Galbi Ribeye & Miso Marinated Pork. Both dishes contained a fair amount of food for 2 people. The miso sauce for the pork was delicious and should be tried! The galbi ribeye was also quite good, although the dish itself was the priciest food option on the menu ($58). For the small tapas: we had Korean Steak Tartare & Charred Broccoli. The steak tartare was okay. The broccoli was a stellar dish and is highly recommended.

Service: 4.5/5
We did not wait long for our food. As soon as we finished the small tapas, our large tapas arrived. I appreciated this - I mean, who wants to wait an inordinate amount of time between dishes, right? Also, as soon as we were finished, the bill was presented to us - allowing us to pay and be on our way without having to waste time searching for a waiter. Also, we were celebrating a birthday and I appreciated that they brought out a small dessert and candle for us.

Ambience: 3/5
Nothing special here. Not too loud. Tastefully decorated, but again, nothing that stands out or particularly contributes to the overall experience.

Overall: 4/5
A very pleasant dining experience. I recommend checking Bansang out!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfb0tXaEZnEAE&d=17924085&t=1

places/ChIJ354nKUKBhYARoBM0TlVYt5E/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfb0tXaEZnEAE

I went there with low expectations and still was disappointed. Looking at menu and being familiar with Korean food, I wasn’t too thrilled to try this place but I was open to visit. Comes today, it was easy to get reservation and I enjoyed the company, so why not try it.

We ordered mulhwe which they forgot, jeju salad which was a bit too sour or refreshing depending on your palate, uni toast, and ribeye galbi.

Uni toast was ok. It didn’t blow my mind and I didn’t think the price was too offensive after SF premium, fusion premium, Korean food craze premium, Michelin write up premium, etc…. But it was just meh.

It was the ribeye galbi that was so bad, I left this restaurant with the impression they have given up. No effort to refresh menu, inject creativity, or be innovative. First of all, it wasn’t ribeye. Also, every component of this dish was done poorly compared to simple original. Ssamjang, baek kimchi, ssam vegetables, galbi itself were all bad. There was no element of creativity. It was just dulled down.

Restaurante BANSANG em São Francisco: Sabores autênticos na cidade

Bansang, opened in April 2022, is a modern Korean restaurant in San Francisco's Fillmore District. It was added to the California Michelin Guide in March 2023. ([sf.eater.com](https://sf.eater.com/2023/3/8/23630681/bansang-san-francisco-michelin-guide?utm_source=openai))

Bansang: A Contemporary Korean Culinary Gem in San Francisco's Japantown.

Since opening its doors in April 2022, Bansang has swiftly established itself as a bold and innovative presence in San Francisco's vibrant Japantown neighborhood. This contemporary Korean restaurant offers a modern twist on traditional Korean flavors, skillfully blending heritage with creative culinary techniques to captivate food enthusiasts and adventurous diners alike.

When Bansang opened in 2022, it brought a fresh and vibrant energy to Fillmore Street. Located at 1560 Fillmore St, right in the heart of Japantown, the restaurant quickly captured the attention of locals and visitors craving authentic yet *modern Korean cuisine*. Its small, thoughtfully curated menu features tapas-style dishes perfect for sharing, encouraging convivial dining experiences.

In 2023, just a year after opening, Bansang earned a prestigious nod by being included in the MICHELIN Guide as a Bib Gourmand restaurant. This recognition highlights its outstanding quality and value, affirming Bansang's role as a must-visit destination for those seeking elevated Korean dining in San Francisco. The Bib Gourmand distinction is a testament to the restaurant's commitment to excellence and flavorful innovation.

Bansang combines a welcoming ambiance with carefully crafted dishes that excite the palate. Diners have praised its flavorful oysters, beef tartare, and uni scallop toast, all of which showcase the restaurant's bold and precise flavor profiles. The menu’s tapas-style presentation invites sharing and socializing, perfect for groups or date nights in a cozy setting. Service is attentive and knowledgeable, enhancing the overall dining experience.

 Bansang opened in April 2022 in San Francisco's Japantown.

 Added to the MICHELIN Guide as a Bib Gourmand restaurant, recognizing its exceptional quality and value.

telephone

address

postalCode

rating

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Accepts Credit Cards

Accepts Debit Cards

A vibrant culinary gem nestled in the heart of Japantown, BANSANG embodies a delightful fusion of flavors that celebrates the rich tapestry of Japanese cuisine. This charming eatery invites you into an atmosphere where contemporary design meets traditional warmth, reflecting the community’s cultural heritage. The tantalizing aroma of sizzling dishes wafts through the air, drawing in passersby eager to experience the culinary craftsmanship within.

BANSANG

A contemporary take on traditional Korean cuisine, offering a variety of tapas-style dishes for sharing.

Uni Scallop Toast

Mulhwe Noodle

Kimchi Fried Rice

Galbi Ribeye

Crispy Fried Chicken

Date Chiffon Cake

Pear Sorbet

Banana Milk Ice Cream

Bansang Menu

Descubra a experiência culinária contemporânea no BANSANG, onde a tradição coreana encontra a inovação em cada prato. Nosso menu variado é perfeito para quem busca compartilhar sabores autênticos com um toque moderno.

Navegue pelo nosso menu e delicie-se com opções irresistíveis que vão desde entradas delicadas até pratos principais robustos, além de doces tentadores e bebidas que complementam perfeitamente sua experiência gastronômica.

Uni Scallop Toast - fatias de pão de manteiga de leite tostado, acompanhadas de gema de soja, purê de alga e ovas de truta, criando uma combinação delicada e sofisticada.

Mulhwe Noodle - noodles capellini com peixe sazonal, caldo fermentado de pimenta, pepino e daikon, uma entrada refrescante e cheia de sabor.

Kimchi Fried Rice - arroz frito com chorizo, kimchi, bacon, ovo pochê e parmesão, uma combinação de sabores coreanos e ocidentais que é simplesmente irresistível.

Galbi Ribeye - corte de bisteca de Nova York marinada por 48 horas e grelhada na churrasqueira binchotan, garantindo um sabor intenso e uma textura suculenta.

Crispy Fried Chicken - frango crocante servido com maionese de chili, gochujang doce, amendoim e chili crisp, criando um prato de textura única e sabor marcante.

Date Chiffon Cake - bolo de chiffon de tâmaras, com creme de mascarpone, geleia de café e noz hazel, uma sobremesa leve e aromática.

Pear Sorbet - sorvete de pêra asiática com riesling e zest de limão, uma opção refrescante para finalizar sua refeição.

Banana Milk Ice Cream - sorvete de banana assada com pistache cristalizado, uma combinação cremosa e crocante que encanta os sentidos.

Descubra nossa seleção de bebidas que complementam perfeitamente cada prato, incluindo opções tradicionais e coquetéis exclusivos.

Descubra o restaurante BANSANG em São Francisco, uma deliciosa experiência gastronômica com sabores autênticos. Venha explorar e saborear o melhor da cozinha local!

BANSANG: Restaurante Japonês em Japantown, SF

San Francisco County

Available for special events and gatherings.

Private Dining Room

Order your favorite dishes to enjoy at home.

Takeout

descubra o encanto do BANSANG em São Francisco, Estados Unidos.

uma experiência gastronômica incomparável.

No coração de São Francisco, o BANSANG oferece uma experiência gastronômica única, combinando sabores autênticos com um ambiente acolhedor e sofisticado.

Prepare-se para explorar um menu diversificado que atende a todos os paladares, com pratos que celebram a culinária local e internacional.

Sala de jantar privada disponível para eventos especiais e encontros.

Serviço de takeaway para desfrutar seus pratos favoritos em casa.

Located at 1560 Fillmore St in Japantown, San Francisco, BANSANG offers a contemporary twist on traditional Korean cuisine. With a menu featuring innovative tapas, this restaurant has quickly become a favorite among locals and visitors alike. Known for its vibrant atmosphere and attentive service, BANSANG is a culinary destination that invites guests to explore the rich flavors of Korea in a modern setting.

Innovative and contemporary take on traditional Korean cuisine.

Diverse menu with options for various dietary preferences.

Highly recommended dishes like Uni Scallop Toast and Kimchi Fried Rice.

Some dishes considered slightly overpriced.

Limited parking availability during peak hours.

BANSANG is perfect for food enthusiasts looking to explore innovative Korean cuisine, casual dining with friends, or special occasions like birthdays and anniversaries.

Reservations are recommended, especially during peak hours. The restaurant does not offer outdoor seating, and parking can be challenging. Be prepared for a cozy ambiance that fosters lively conversations.

BANSANG offers a delightful dining experience with its unique approach to Korean cuisine. While there are minor drawbacks, the overall quality of food and service makes it a worthwhile visit. Whether you're a local or a traveler, this restaurant is a must-try for anyone seeking a fresh taste of Korea.

California

Bansang

Kreativ och läcker koreansk meny. 
Gillade högt i tak snd restaurang atmosfär. 
Sammantaget tyckte det var dyrt. 
Bra att prova.

Det här är inte ditt vanliga koreanska ställe. Vi gillade det bättre. Det har mycket god mat och bra service. Vår servitris rekommenderas 6 - 8 rätter för tre av oss. Vi beställde 6 men det var lite röra - upp och vi fick bara 5 . Men det var tillräckligt för oss tre.

Descubra BANSANG, restaurante coreano premiado em San Francisco, famoso pelo Uni Scallop Toast, Kimchi Fried Rice, ambiente acolhedor e menu inovador.

BANSANG em San Francisco - Restaurante Coreano Moderno e Premiado

Experimente a culinária contemporânea na BANSANG, em SF. Menus inovadores, ambiente acolhedor e destaque para pratos como Galbi Ribeye e Crispy Fried Chicken.

Sabores únicos na BANSANG em San Francisco - Experimente o Melhor da Coréia

Aproveite uma experiência culinária única na BANSANG, localizada na região de Fillmore em SF. Com opções vegetarianas, ambiente elegante e pratos exclusivos.

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