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Miami Beach

Pao by Paul Qui is highly praised for its exceptional service, elegant ambiance, and innovative Asian fusion cuisine. Dishes like the fried chicken, short rib, and sea urchin are frequently highlighted as standout items. Some patrons note that while the portions are small, the quality and presentation justify the experience.

descubra o charme de pao by paul qui em miami beach

Um verdadeiro oásis de elegância e inovação na culinária asiática fusion, Pao by Paul Qui encanta os visitantes com seu ambiente sofisticado e pratos que são verdadeiras obras de arte.

North America

United States

Visite o Pao by Paul Qui em Miami Beach e descubra uma experiência gastronômica que combina inovação e sabores autênticos.

Chic hotel eatery with ocean views, ritzy decor & globally influenced Asian fare.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYakpPT3JnRRAB&d=17924085&t=1

places/ChIJe6rpAmez2YgRQKzK5r0HV8g/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYakpPT3JnRRAB

Our evening at Faena Hotel was truly unforgettable. We started with the amazing Carmen Cabaret in the theater, which was an incredible performance and a fantastic way to begin the night. Afterward, we had dinner at Pao by Paul Qui, and the entire experience exceeded our expectations. The food was outstanding, and the atmosphere was perfect. Special thanks to Cristian, the GM, who made sure everything was perfect, Kevin, the bartender, who crafted amazing cocktails, and Marco, our server, who provided excellent service throughout the evening. I highly recommend both the theater and Pao for an unforgettable night in Miami Beach!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmNUtPMHB3RRAB&d=17924085&t=1

places/ChIJe6rpAmez2YgRQKzK5r0HV8g/reviews/ChdDSUhNMG9nS0VJQ0FnSURmNUtPMHB3RRAB

The braised greens with crab, complemented by jasmine rice, offered a perfectly balanced sauce, greens, and protein ratio—truly a comforting dish. Our waiter, Jed, recommended a ceviche that was equally spectacular, demonstrating his excellent knack for suggestions.

The Kinka sake, with its delightful floral notes, paired exquisitely with our meal. Don't miss out on the wagyu and the unique corn ice cream for dessert.

For a more elevated and romantic experience, opt for a booth for two and enjoy the live soft jazz music. It truly enhances the ambiance."

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3bWRHZHF3RRAB&d=17924085&t=1

places/ChIJe6rpAmez2YgRQKzK5r0HV8g/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3bWRHZHF3RRAB

Pao by Paul Qui at the Faena Hotel Miami Beach promises an international Asian culinary journey, but unfortunately, the reality felt rather more like a stop at a high-end retirement home than a vibrant trip around the world. On paper, the restaurant presents itself as a haven for adventurous palates, but in practice, it seems to have sacrificed its Asian roots on the altar of homogenised, Miami-safe dining.

The six-course tasting menu was a mixed bag, with the high point being a Philippine-inspired ceviche that hinted at what could have been a delightful embrace of Asian flavours. However, even this dish was tempered, the tiger’s milk more sweet than fiery, as if the kitchen had decided that the essence of Asia was best captured in a dulled, syrupy essence rather than the bright, sharp notes one expects.

The low point was the beef dish, which, sadly, was little more than an uninspired, underseasoned steak with a potato purée. At nearly Michelin-star prices, one expects something that challenges, excites, or at the very least, respects the culinary heritage it claims to represent. Instead, it felt as though the chef had opted for the safety of a subdued palate, perhaps more suited to Miami’s octogenarians than those seeking a genuine exploration of Asian cuisine.

In a city as vibrant and diverse as Miami, Pao by Paul Qui could have been a standout—a beacon of bold flavours and culinary daring. Instead, it plays it safe, and in doing so, diminishes the very essence of what it could be. For a restaurant that aims to transport diners, Pao feels disappointingly earthbound. A little more risk, a little more spice, and perhaps, a little less concern for the predictable palate might just elevate this establishment to where it aspires to be. Until then, it remains an underwhelming experience, with more promise than delivery.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUROaXNPYlZ3EAE&d=17924085&t=1

places/ChIJe6rpAmez2YgRQKzK5r0HV8g/reviews/ChZDSUhNMG9nS0VJQ0FnSUROaXNPYlZ3EAE

The Ora king salmon was our absolute favorite - the seared sake toro melts in your mouth as well as the Ora king salmon dish with pineapple all of the flavors explode in your mouth. To finish our favorite dessert was the coconut sorbet half shell! 10/10 experience between food and ambiance, we sat outside which was quieter than inside. Be ready to spend $$$$ though!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxOUw2V3hRRRAB&d=17924085&t=1

places/ChIJe6rpAmez2YgRQKzK5r0HV8g/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxOUw2V3hRRRAB

We came here because of Chef Pao. Each single dish Olga picked based our preference just fits our taste of buds perfectly. We enjoyed each bit of It.   Pao is the chef who definitely knows how to cook,  not just rely on the dish representation.  We definitely want to come back.

Pao by Paul Qui em Miami Beach: Restaurante de Alta Gastronomia

Pao by Paul Qui, located in the Faena Hotel Miami Beach, offers a fusion of Filipino, Spanish, Japanese, and French culinary styles. The restaurant is renowned for its innovative dishes and elegant ambiance, featuring a gold-dome ceiling and a golden unicorn sculpture by Damien Hirst.

Situado no luxuoso Faena Hotel Miami Beach, o Pao by Paul Qui é uma referência para os amantes de gastronomia inovadora. Desde sua inauguração em 2016, o restaurante tem encantado visitantes com uma fusão única de estilos culinários filipino, espanhol, japonês e francês, criando uma experiência gastronômica que é tanto sofisticada quanto acessível.

Outdoor Seating

Restroom

Valet Parking

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Good for Groups

A culinary gem nestled on the vibrant Collins Avenue, Pao by Paul Qui invites you to embark on a gastronomic adventure like no other. This eclectic dining destination, situated in the heart of Mid-Beach, encapsulates the spirit of Miami with its innovative approach to flavor, melding local ingredients with Asian influences crafted by the renowned chef Paul Qui. Upon entering, you are enveloped in an atmosphere that fuses modern elegance with tropical flair. The restaurant's aesthetic is a nod to the lush landscape of South Florida, featuring vibrant hues and sleek decor that set the stage for an unforgettable meal. As you settle in, the sounds of laughter and clinking glasses mingle with the tropical sea breeze, inviting you to indulge in a unique culinary experience. Pao's menu is a captivating tapestry of bold flavors and delightful presentations. Expect to be tantalized by vibrant dishes that celebrate the rich south Florida culture, from refreshing ceviches to handcrafted dumplings, all infused with a dash of creativity and vibrant spices. The cocktail program brilliantly complements the food, showcasing a selection of inventive drinks that are as visually stunning as they are delicious. Open your palate to a feast for the senses, where each bite tells a story and each sip transports you further into a world of culinary delight. Whether you're a local or a traveler, dining at Pao by Paul Qui is not merely a meal but a journey into the heart of Miami Beach's dynamic dining scene, making it a must-visit for food enthusiasts seeking a memorable escape on the beautiful coast.

Pao by Paul Qui

Experience a fusion of Filipino, Spanish, Japanese, and French culinary styles with stunning ocean views at Pao by Paul Qui.

Kinilaw

Aguachile

Tuna Momo

Maguro

Grilled Greens

Cucumber Salad

Tom Kha Rice

Grilled Eggplant

Braised Greens

Tobanyaki

Whole Fish

Fried Chicken

Niman Ranch Short Rib

Norwegian King Crab Toast

Grilled Duck

Kare Kare

The Unicorn

Bluefin Tuna

Pan de Sal

Temaki Experience

Pao by Paul Qui Menu

descubra o menu sofisticado do pao by paul qui

uma experiência culinária única em miami beach

Pao by Paul Qui combina influências de culinária filipina, espanhola, japonesa e francesa, proporcionando uma experiência gastronômica surpreendente com vistas deslumbrantes do oceano. Este restaurante em Miami Beach é o destino ideal para aqueles que buscam uma fusão de sabores exóticos e uma atmosfera sofisticada.

Explore uma variedade de pratos que destacam ingredientes frescos e técnicas inovadoras, como o Kinilaw, com Hamachi e leite de coco, e o Aguachile, que combina salmão norueguês, abacaxi e limão negro. Os amantes de sushi vão apreciar o Tuna Momo, feito com atum Bluefin e crispy garlic, além do Maguro, com avocado e molho tamari.

Delicie-se com pratos como o Tom Kha Rice, com burrata e mushrooms, ou a Eggplant Miso, uma opção vegetariana com sabores intensos. Para os que buscam uma experiência mais robusta, a Niman Ranch Short Rib oferece uma combinação de sabores profundos com ingredientes como o miso e o alho-poró charred.

Finalize sua experiência com sobremesas como o Pan de Sal com caramelo de medula óssea e manteiga defumada, ou mergulhe na experiência do Temaki, uma seleção de peixes feitos sob medida pelo chef, com ingredientes frescos e combinações inovadoras. Nossos drinks especiais complementam perfeitamente cada prato, criando uma viagem sensorial única.

Descubra a experiência culinária irresistível do Pao by Paul Qui em Miami Beach. Sabores únicos esperam por você — reserve sua próxima experiência gastronômica agora!

Pao por Paul Qui em Miami Beach | Restaurante à Beira-Mar

Miami-Dade County

Serves dinner from Tuesday to Saturday, 7:00 PM to 10:00 PM.

Dinner Service

Offers both indoor and outdoor seating options.

Indoor and Outdoor Seating

Pao by Paul Qui - A refined Asian dining experience in Miami Beach's Faena Hotel.

, Pao by Paul Qui offers a chic dining destination where globally influenced Asian cuisine meets the upscale ambiance of the Faena Hotel. This restaurant is ideal for food lovers seeking an elegant dinner experience in the vibrant Mid-Beach neighborhood.

Elevated Asian Flavors and Menu Highlights

At Pao by Paul Qui, diners embark on an international culinary journey through a sophisticated menu that balances innovation with comfort. The restaurant's standout dishes include the delicately crafted Philippine-inspired ceviche, praised for its vibrant yet harmonious flavors, and the mouthwatering Ora king salmon served with pineapple, which offers an explosion of taste with each bite. For those seeking indulgence, the wagyu beef and the uniquely delightful corn ice cream dessert are not to be missed.

 are thoughtfully included, ensuring a welcoming experience for diverse palates.

Offering both indoor and outdoor seating, Pao provides guests with the choice to enjoy the ritzy decor and ocean views inside or a quieter dining experience in the open air. The atmosphere harmonizes sophistication with a relaxed Miami Beach vibe, making it perfect for romantic dinners or stylish group gatherings. Live soft jazz music elevates the mood, especially for those who opt for a cozy booth for two.

 is available Tuesday through Saturday, perfect for evening plans.

 is offered, ensuring hassle-free arrival and departure.

 options accommodate different moods and weather.

Reservations are recommended, especially for weekend dinner service.

Budget for a fine dining experience with prices reflecting the upscale location and quality.

Ideal for adults and groups seeking an elegant evening; not recommended for children.

pao by paul qui: uma experiência de gastronomia asiática em miami beach

Localizado na vibrante Miami Beach, o Pao by Paul Qui oferece uma experiência gastronômica única com uma fusão inovadora de sabores asiáticos. Este restaurante é reconhecido por seu serviço excepcional e uma atmosfera elegante que encanta os visitantes desde a chegada. A culinária assinada do chef Paul Qui traz pratos que se destacam, como o frango frito e costela de boi, que conquistam paladares exigentes.

Florida

Experimente a fusão de culinária filipina, japonesa e francesa no Pao, em Miami Beach. Reservas, ambiente elegante e pratos exclusivos esperando por você!

Pao by Paul Qui em Miami Beach: Chef Fusão e Vista Maravilhosa

Explore o restaurante Pao, localizado na Faena Hotel Miami Beach, conhecido por pratos inovadores e ambiente sofisticado com vista para o oceano.

Descubra Pao by Paul Qui em Miami Beach - Luxo e Inovação

Sabores exclusivos, serviço excepcional e ambiente elegante no Pao, restaurante de destaque em Miami Beach. Reserve sua mesa agora!

Pao by Paul Qui em Miami Beach: Restaurante de Alta Gastronomia

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