Página inicial

Baixar

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Adicionar

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Vantagens

New York

The Mark Restaurant by Jean-Georges offers a sophisticated dining experience with a menu that blends classic and contemporary flavors. The attentive staff and elegant setting contribute to its reputation as a top-tier establishment in New York City.

Descubra o restaurante que redefine o conceito de alta gastronomia em Nova York

Experience Gastronomia de Luxo no The Mark Restaurant by Jean-Georges

No coração de Nova York, o The Mark Restaurant by Jean-Georges é um ícone de elegância e inovação culinária. Com um menu que mistura sabores clássicos e contemporâneos, cada prato é uma obra de arte que promete uma experiência gastronômica inesquecível. Os ingredientes são selecionados com rigor, garantindo frescor e qualidade em cada mordida.

Ambiente sofisticado e serviço de primeira

Planeje sua visita ao The Mark Restaurant by Jean-Georges

Gastronomia inovadora com ingredientes de alta qualidade

Sim, reservas são necessárias e podem ser feitas pelo site oficial.

O restaurante oferece opções vegetarianas ou veganas?

Sim, o menu inclui pratos vegetarianos e veganos para atender a todos os gostos e preferências.

É recomendado um traje smart casual para uma experiência mais elegante e confortável.

Sim, há serviço de valet disponível para maior comodidade dos clientes.

FAQ sobre o The Mark Restaurant by Jean-Georges

North America

United States

Imagine-se entrando em um espaço onde a elegância moderna encontra a culinária de alta classe, localizado no coração de Nova York. The Mark Restaurant by Jean-Georges é um verdadeiro ícone gastronômico que oferece uma experiência culinária inesquecível, perfeita para os amantes da gastronomia que buscam inovação e sofisticação em cada prato.

Elevated dining room offering all-day menus with globally inspired fare and drinks in an elegant setting.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUbktqZld3EAE&d=17924085&t=1

places/ChIJnQLwRJRYwokRAok9jZJTLrY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUbktqZld3EAE

We had an amazing experience dining here for my Mother’s 70th birthday. We came here specifically for Chef Michael’s food and it exceeded our expectations. The hotel is beautiful and the bar was lively as we walked through to find the restaurant. They have a great wine list and we started with the tuna tartare which was AMAZING. The flavor was so bright and fresh. From there we had the seafood tower (caviar and oysters were the standouts)! Amazing value. From there the asparagus pizza and rigatoni finished out our main course. The rigatoni was such a unique flavor (almost smoky) so it’s not like any ordinary rigatoni bolognese you’ll see on other menus. The service was impeccable and our server brought my mom a delicious caramel corn sundae with candles. The atmosphere was so perfect for a Saturday night in the city. Absolutely dine here!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREd2Ryelh3EAE&d=17924085&t=1

places/ChIJnQLwRJRYwokRAok9jZJTLrY/reviews/ChZDSUhNMG9nS0VJQ0FnSUREd2Ryelh3EAE

For a private event, sliding panels afforded privacy and cut down the noise from the main dining area. The service was attentive but unobtrusive. The food had hits and some misses. The fontina cheese pizza was excellent. The sea bass entree itself was done well but the accompanying vegetables seemed overcooked and had lost their bite. The salted caramel sundae was the only real disappointment because there was way too much popcorn and nuts for the amount of ice cream.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURONzlqZkt3EAE&d=17924085&t=1

places/ChIJnQLwRJRYwokRAok9jZJTLrY/reviews/ChZDSUhNMG9nS0VJQ0FnSURONzlqZkt3EAE

Our local friends chose this restaurant for a quick dinner catch up to celebrate a bday. We sat at the nice large  table right at the back of the restaurant Service was friendly and attentive.

We tried the warm shrimp salad and burgers. The salad was decent but the dressing was too acidic to my tastes; the burger was okay nothing special.

Thanks to the lovely gesture and brought out a dessert plate with a candle and chocolate writing of happy birthday on the plate.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNsbDgyaDBRRRAB&d=17924085&t=1

places/ChIJnQLwRJRYwokRAok9jZJTLrY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNsbDgyaDBRRRAB

This review is for the CHALET restaurant pop up for the holidays at the Mark.  Its outside in covered chalet style add on.  Felt like you were in Alsace.great fondue the best we ever had,  delicious salad and the service was great.  We wanted cocktails our waiter, I think k his name was Stephen had to shuttle between the hotel bar and the chalet. He did an amazing job. Great winter experience

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxbGVqY2V3EAE&d=17924085&t=1

places/ChIJnQLwRJRYwokRAok9jZJTLrY/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxbGVqY2V3EAE

This review is for The Mark Chalet by Jean-Georges. It was a terrible dining experience.  Side note - we love (LOVE) the other Jean-Georges restaurants in nyc (ABCv, abc kitchen, abc cucina) and the inn at pound ridge.

Our first course was the onion tart. I’m pretty sure my dog could have prepared something better, and she doesn’t have thumbs. It tasted like it was a frozen tart that had defrosted and re-froze many times over. It also looked like something mass produced you might buy in the frozen section of any third tier supermarket. It cost more than $30. Two thumbs down. The “salad” was a few pieces of limp and flavorless mesclun. Fail.

The fondue was boiling within 20 seconds of being on the flame - it was way too hot - we both have burnt tongues. There was no way to reduce the flame or lift the pot. The vegetables to dip in the fondue were old, limp, and soggy. That broccoli smell you get when broccoli needs to be thrown out. The bread was so stale and some pieces were wet. The cornichons were dried-out limp. It was the opposite of delicious and delightful.

Skipped dessert to get out there as fast as possible. While we waited for the bill, the staff had trouble closing our flame and burned a hole in the table cloth. There definitely was an issue with the set-up.

We wish we could time travel backwards and not spend the first day of 2024 here. 100% inedible. 100% regret. Disappointment all around.

Overview of The Mark Restaurant by Jean-Georges in New York City: A Culinary Gem!

Nestled in the heart of Manhattan at 25 E 77th St, The Mark Restaurant by Jean-Georges offers guests an unforgettable culinary experience. This elevated dining venue blends globally inspired fare with an elegant atmosphere, making it a favorite among locals and visitors alike.

The Mark Restaurant is celebrated for its impeccable service and sophisticated ambiance. From the moment you step through the beautifully appointed entrance, you are greeted by a lively atmosphere, complemented by the stunning design of the space. It’s not just a meal; it's an experience. Chef Michael's menu showcases a range of innovative dishes that reflect the freshest seasonal ingredients, ensuring that each visit is unique.

A vibrant wine list featuring both local and international selections.

A renowned cocktail menu crafted with care and creativity.

Diverse menu options including brunch, lunch, and dinner, catering to all tastes.

Guests rave about the tuna tartare, described as spectacularly fresh and bursting with flavor. The seafood tower, featuring caviar and oysters, stands out as a must-try. For those seeking something unique, the rigatoni with its smoky undertones redefines expectations for Italian cuisine. The asparagus pizza is another highlight, making it a perfect dish for sharing.

The Mark Restaurant is not just for adults; it offers a welcoming environment for families. While the menu is sophisticated, there are kid-friendly options available, ensuring everyone can enjoy a delightful meal together. Plus, the restaurant is pet-friendly, allowing you to bring your furry companions along for the dining adventure.

Reservations are recommended to secure a table at this popular dining destination. With its combination of delectable dishes, a comprehensive drink menu, and a stunning atmosphere, The Mark Restaurant by Jean-Georges is an exceptional choice for any occasion, whether it’s a birthday celebration or a casual dinner.

The Mark Restaurant by Jean-Georges em Nova York: Experiência Gastronômica de Luxo

The Mark Restaurant by Jean-Georges is part of The Mark Hotel, a luxury establishment located at 25 East 77th Street in Manhattan. The hotel, originally constructed in 1927, underwent renovations in 2008, with interiors reimagined by French designer Jacques Grange in 2009. The restaurant, helmed by renowned chef Jean-Georges Vongerichten, offers a fusion of classic and contemporary flavors, contributing to the hotel's reputation as a premier destination in New York City.

Historical Overview of The Mark Restaurant by Jean-Georges in New York City.

Discover the rich history of this culinary gem.

Established in 2010, The Mark Restaurant by Jean-Georges has become a staple of New York's Upper East Side, blending French-American cuisine within an elegant atmosphere. This restaurant is not only celebrated for its outstanding culinary offerings but also for its refined ambiance that attracts both locals and tourists.

2010: The Mark Restaurant by Jean-Georges opened its doors, bringing innovative French-American cuisine to the Upper East Side.

2014: The restaurant received acclaim for its sophisticated ambiance and high-quality dishes.

2024: Under new executive chef Pierre Schutz, the restaurant underwent renovations, revitalizing its menu and decor.

The Mark Restaurant has made a name for itself through its commitment to culinary excellence. Known for its all-day menus featuring globally inspired fare, it encapsulates the essence of elevated dining. The elegant setting, combined with a sophisticated wine list, ensures a memorable experience for every guest.

With its recent renovations and menu enhancements led by Chef Pierre Schutz, The Mark Restaurant by Jean-Georges is poised to continue its legacy of culinary innovation. The restaurant's dedication to quality and service reflects the vibrant spirit of the Upper East Side, making it a must-visit destination for food lovers.

Dine In

Takeout

Delivery

Outdoor Seating

Serves Beer

Serves Wine

Serves Breakfast

Serves Lunch

Serves Dinner

Serves Brunch

Serves Dessert

Good for Groups

A culinary jewel nestled in Manhattan's Upper East Side, The Mark Restaurant by Jean-Georges offers a modern French dining experience with a seasonal menu crafted from the freshest artisanal ingredients. The elegant atmosphere and proximity to Central Park make it a perfect spot for a memorable meal.

Seasonal Menu

The Mark Restaurant by Jean-Georges

Restroom

Serves Coffee

Serves Cocktails

A culinary jewel nestled in Manhattan's Upper East Side, The Mark Restaurant by Jean-Georges offers a modern French cuisine experience in an elegant setting. With a seasonal menu crafted from the freshest artisanal ingredients, it promises a memorable dining occasion.

A culinary jewel nestled in Manhattan's Upper East Side, The Mark Restaurant by Jean-Georges offers an evocative experience with modern French cuisine, artfully crafted dishes, and a luxurious atmosphere.

The Mark Restaurant Menu

Experience a fusion of classic and contemporary flavors at The Mark Restaurant by Jean-Georges, offering a curated selection of starters, main courses, and desserts.

Tuna Tartare

Foie Gras

Lobster Bisque

Seared Scallops

Filet Mignon

Roast Chicken

Pan-Seared Salmon

Vegetable Risotto

Chocolate Soufflé

Crème Brûlée

Cheese Plate

The Mark Restaurant by Jean-Georges Menu

Descubra uma experiência gastronômica que combina o melhor da culinária clássica com toques contemporâneos, em um ambiente elegante localizado na emblemática East 77th Street em Manhattan.

Menu do The Mark Restaurant by Jean-Georges

Comece sua jornada gastronômica com uma seleção de entradas sofisticadas e de sabores marcantes.

Explore pratos principais que oferecem uma experiência de sabores únicos, com ingredientes de alta qualidade e técnicas de preparo refinadas.

Finalize sua refeição com sobremesas irresistíveis que combinam sabores clássicos com toques inovadores.

Aproveite uma seleção de bebidas que complementam perfeitamente cada prato, incluindo vinhos de destaque e coquetéis artesanais.

Descubra os pratos especiais do dia, preparados com ingredientes frescos e apresentada por nossos chefs para uma experiência única.

Para uma experiência completa, confira o menu completo e descubra toda a diversidade de sabores que oferecemos.

Visite-nos na East 77th Street e vivencie uma experiência gastronômica inesquecível.

Descubra o requinte do The Mark Restaurant by Jean-Georges em Nova York! Sabores irresistíveis, ambiente sofisticado e uma experiência gastronômica única. Reserve agora!

Restaurante The Mark em Nova York - Gastronomia e Elegância

New York Municipality

Exclusive dining experiences tailored for special occasions.

Private Dining

Sommelier-selected wine pairings to complement your meal.

Wine Pairing

Hands-on sessions with the chef to learn culinary techniques.

Cooking Classes

Descubra o The Mark Restaurant by Jean-Georges em Nova York

Situado na vibrante Nova York, o The Mark Restaurant by Jean-Georges oferece uma experiência gastronômica de alto padrão, ideal para os amantes da culinária sofisticada e de ambientes exclusivos.

O restaurante destaca-se por oferecer experiências únicas que elevam sua visita a um novo patamar de luxo e sabor. Desde jantares privados para ocasiões especiais até sessões de aulas de culinária com chefs renomados, cada momento é pensado para surpreender.

Jantares privados exclusivos para ocasiões especiais, com uma decoração sofisticada e uma atmosfera intimista.

Degustações de vinhos com harmonizações selecionadas por sommeliers experientes, perfeitas para complementar sua refeição.

Aulas de culinária com chefs renomados, proporcionando uma experiência prática e educativa para amantes da gastronomia.

New York County

Discover exquisite dining at The Mark Restaurant in Manhattan, blending contemporary flavors with elegant ambiance. Book your restaurant experience today!

The Mark Restaurant by Jean-Georges, NYC - Luxury Dining & Fine Cuisine

Experience the history and luxury of The Mark Hotel and its acclaimed restaurant in Manhattan. Perfect for upscale dining and special occasions. Reserve now!

Explore The Mark Hotel & Restaurant, NYC - Iconic Manhattan Landmark

Opening hours for The Mark Restaurant, New York. Find opening hours for The Mark Restaurant, New York at 25 E 77th St, Manhattan on novacircle.com

The Mark Restaurant by Jean-Georges em Nova York: Experiência Gastronômica de Luxo

Bar Italia

Harry Cipriani

The Lotos Club