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Vantagens

Zhongshan District

顧客對餐廳的評價普遍正面，特別讚揚其獨特的菜餚、優雅的用餐環境以及專業的服務。許多顧客表示，餐廳成功地將法式料理與台灣在地食材結合，創造出令人驚喜的美食體驗。

Discover ceo1950 總裁藝文空間 in taipei city, a unique fusion of french cuisine and local taiwanese flavors.

Nestled in the vibrant Zhongshan District of Taipei City, CEO1950 總裁藝文空間 is an exceptional dining destination that artfully blends traditional French culinary techniques with the rich flavors of local Taiwanese ingredients. Housed within a beautifully preserved 70-year-old historic building, this restaurant offers an elegant ambiance that makes every meal feel like an exclusive gallery experience.

an unforgettable gastronomic journey with contemporary french flair and hakka influences

At CEO1950, guests indulge in a thoughtfully curated set menu that highlights elevated entrees and desserts, masterfully crafted by chefs who marry French culinary tradition with regional Taiwanese ingredients, particularly from the Hakka culture. Each dish is an innovative yet familiar creation brought to life with meticulous technique. The exquisite food is perfectly complemented by a robust wine list, carefully paired by a knowledgeable sommelier to enhance every flavor.

what makes ceo1950 總裁藝文空間 stand out

 – Dine amidst the refined setting of a 70-year-old preserved building transformed into a modern French eatery.

 – Enjoy innovative French dishes featuring local Hakka ingredients, enhanced by a curated selection of fine wines.

 – Friendly, attentive staff and expert sommeliers ensure a memorable dining experience tailored to your preferences.

Whether you’re a food enthusiast, a lover of French cuisine, or a traveler seeking a refined culinary adventure in Taipei, CEO1950 總裁藝文空間 promises an unforgettable experience that beautifully balances tradition and innovation.

frequently asked questions about dining at ceo1950

 每週二至週六，午餐時間為12:00至14:30，晚餐時間為18:00至22:00。

 台北市中山區新生北路三段62巷24號。

 接受現金、信用卡、借記卡等付款方式。

community sentiment and overall experience

The community sentiment surrounding CEO1950 總裁藝文空間 is overwhelmingly positive. Visitors praise the authentic decor that makes dining here feel akin to enjoying art in a gallery, alongside impeccable service and a memorable wine selection. The thoughtful fusion of French culinary techniques with local Hakka ingredients receives high acclaim, making it a standout in Taipei's dynamic food scene. Many guests highlight the personalized attention from staff and the restaurant’s ability to accommodate special dietary needs, further enhancing the overall dining experience.

Experience the elegant charm, culinary craftsmanship, and warm hospitality of CEO1950 總裁藝文空間 — a must-visit destination for food lovers in Taipei.

Asia

Taiwan

Visite o CEO1950 總裁藝文空間 e mergulhe em uma experiência única de cultura e gastronomia em Zhongshan District, Taiwan.

O CEO1950 總裁藝文空間 é um espaço que combina arte, cultura e gastronomia, localizado no coração de Zhongshan District, Taiwan. Este espaço vibrante oferece uma atmosfera acolhedora e contemporânea, perfeita para quem busca uma experiência cultural autêntica aliada a sabores únicos. Com uma decoração que mistura elementos tradicionais taiwaneses com um toque moderno, o local convida os visitantes a explorarem uma variedade de pratos e bebidas que refletem a riqueza da culinária local.

No CEO1950, você pode desfrutar de pratos que celebram a culinária taiwanesa com um toque contemporâneo. Destacam-se o "Pato Assado ao Estilo Taipei", com sua pele crocante e carne suculenta, e o "Arroz de Marisco com Aromas de Limão", que combina sabores cítricos e marítimos em uma explosão de sabor. Para acompanhar, experimente as bebidas artesanais locais, como o "Chá de Jasmim com Gengibre" e o "Suco de Frutas Tropicais", perfeitos para refrescar o paladar.

O CEO1950 foi originalmente um espaço dedicado às artes e cultura, que evoluiu para incorporar uma experiência gastronômica vibrante. Uma curiosidade interessante é que o espaço foi criado para promover a integração entre artistas locais e visitantes, criando uma atmosfera de troca cultural contínua. Este ambiente único faz do CEO1950 um ponto de encontro para amantes de arte e boa comida, refletindo a rica história cultural de Taiwan.

Se você busca uma experiência cultural enriquecedora aliada a uma gastronomia de alta qualidade, o CEO1950 總裁藝文空間 é o destino ideal. Venha explorar a combinação única de arte, história e sabores autênticos taiwaneses. Reserve sua visita hoje e compartilhe suas experiências com amigos e familiares, tornando cada momento inesquecível.

Haute French eatery with a set menu featuring elevated entrees & desserts, plus a robust wine list.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfenEzS3RBRRAB&d=17924085&t=1

places/ChIJf9zlMKupQjQRlAXoWyJc5mw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfenEzS3RBRRAB

Authentic decor, feel like dining in a gallery. Very satisfying night with great wine and supreme service. Thumbs up to the sommelier  as well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfdVozbk5BEAE&d=17924085&t=1

places/ChIJf9zlMKupQjQRlAXoWyJc5mw/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfdVozbk5BEAE

Upscale atmosphere,  impeccable service and amazing food.. contemporary French techniques with regional ingredients.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4azlUNzVRRRAB&d=17924085&t=1

places/ChIJf9zlMKupQjQRlAXoWyJc5mw/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4azlUNzVRRRAB

Another amazing restaurant combining French execution with local influences to create delicious and cohesive dishes, this time with a focus on Hakka ingredients. CEO1950 deviates from some of the other French set menu restaurants in Taipei in that they are more traditional in their French approach, creating dishes that are familiar yet still innovative with their choice of ingredients. Excellent wine pairing as well.

Overall, a very memorable meal that was accompanied by top notch, personalized service. I look forward to trying out the next seasonal menu.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREZzl5bGVnEAE&d=17924085&t=1

places/ChIJf9zlMKupQjQRlAXoWyJc5mw/reviews/ChZDSUhNMG9nS0VJQ0FnSUREZzl5bGVnEAE

Had lunch here during my visit to Taiwan. I was very impressed with the way the chef brought together flavours that were clearly Chinese with French techniques. Also, they paid particular attention making sure my son’s allergies were taken into consideration in adjusting the ingredients to affected courses.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ4MV9tbV9BRRAB&d=17924085&t=1

places/ChIJf9zlMKupQjQRlAXoWyJc5mw/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ4MV9tbV9BRRAB

Excellent techniques. I had the summer menu. The chicken (because I’m allergic to shell fish) I had was perfectly cooked. So was the Australian Wagyu Beef. But I do think there can be more creativity in the menu.

The staffs and chef are all very helpful and friendly. I love the atmosphere and the concept of transforming an historical place to a modern restaurant as well.

Keep it up. Be bold. I think you guys will do great.

CEO1950: Espaço Cultural e Gastronômico em Zhongshan, Taipei

CEO1950 總裁藝文空間位於台北市中山區新生北路三段62巷24號，原為1949年建造的和洋混合式二層木造建築，曾為首任中央銀行總裁徐柏園的官邸。經過修復後，於2020年6月以「CEO1950 總裁藝文空間」之名重新開幕，結合美食與藝文，傳遞「美食、美學、美好生活」的理念。

história do CEO1950 總裁藝文空間 em Zhongshan District, Taipei.

um patrimônio histórico com uma transformação moderna.

Construído em 1949, o prédio que hoje abriga o CEO1950 總裁藝文空間 foi originalmente a residência do primeiro presidente do Banco Central de Taiwan, Xu Bo-yuan. Essa construção de dois andares, de estilo misto ocidental e oriental, reflete a riqueza cultural e histórica de Taiwan na época. Após a morte de Xu Bo-yuan em 2001, o imóvel foi devolvido ao Banco Central, marcando uma nova fase em sua história.

uma renovação que celebra a arte, cultura e gastronomia.

Em junho de 2020, após um processo cuidadoso de restauração, o edifício foi reaberto ao público sob o nome CEO1950 總裁藝文空間. Essa iniciativa buscou transformar o espaço em um centro que une o melhor da gastronomia local, a expressão artística e a estética, promovendo uma experiência cultural única para visitantes de Taipei e turistas de todo o mundo.

Localizado no coração do distrito de Zhongshan, Taipei, o espaço é uma joia arquitetônica que une história e modernidade.

Hoje, o CEO1950 總裁藝文空間 é mais do que um espaço cultural; é um símbolo da preservação histórica aliada à inovação artística e gastronômica. Venha descobrir essa fascinante jornada que transforma memórias do passado em experiências contemporâneas de arte, cultura e culinária.

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

Outdoor Seating

Parking Options

In the vibrant heart of Taipei lies CEO1950 總裁藝文空間, a gem that transcends the boundaries of conventional dining. This eclectic establishment marries the pulsing energy of Taipei’s artistic surge with the serene ambiance of a sophisticated bar. Visitors are welcomed into a world where design meets dining—striking decor infused with local art sets the scene for memorable gatherings. Beyond its delectable offerings, CEO1950 serves as a canvas for cultural expression, frequently hosting art exhibitions and live performances that resonate with Taipei’s creative pulse.

CEO1950 總裁藝文空間

Good for Groups

In the vibrant heart of Taipei lies CEO1950 總裁藝文空間, a gem that transcends the boundaries of conventional dining. This eclectic establishment marries the pulsing energy of Taipei’s artistic surge with the serene ambiance of a sophisticated bar. Visitors are welcomed into a world where design meets dining—striking decor infused with local art sets the scene for memorable gatherings. CEO1950 serves as a canvas for cultural expression, frequently hosting art exhibitions and live performances that resonate with Taipei’s creative pulse.

In the vibrant heart of Taipei lies CEO1950 總裁藝文空間, a gem that transcends the boundaries of conventional dining. This eclectic establishment, nestled along the quaint Lane 62, Section 3 of Xinsheng North Road, marries the pulsing energy of Taipei’s artistic surge with the serene ambiance of a sophisticated bar. Here, creativity flows as freely as the beverages from the well-stocked bar, catering to both the adventurous palate and the discerning connoisseur. Visitors are welcomed into a world where design meets dining—striking decor infused with local art sets the scene for memorable gatherings, be it a cozy dinner or an electrifying night out. The inviting atmosphere pulses with charm, accented by mood lighting and lush decorations that make every visit feel unique. Whether enjoying a delightful fusion dish that encapsulates Taiwan’s culinary heritage or sipping on an innovative cocktail crafted by local mixologists, every moment here is designed to excite the senses. Beyond its delectable offerings, CEO1950 serves as a canvas for cultural expression, frequently hosting art exhibitions and live performances that resonate with Taipei’s creative pulse. As you unwind in this hidden oasis, the once-bustling streets fade away, and you’re transported into a realm of art, flavor, and connection. This is not merely a spot to dine; it’s an experience to savor, a microcosm of Taipei’s effervescent spirit captured within its walls. For those seeking adventure, camaraderie, and the taste of something beautifully authentic, CEO1950 is the ultimate destination.

主廚張億興以西式復古風味打造春之饗宴，結合法式料理與台灣在地食材，呈現獨特的美食體驗。

前菜：南瓜｜海膽

前菜：玉米｜烏魚子

主菜：蔥｜透抽｜豬

主菜：胭脂蝦鵪鶉派

甜點：青花椒｜糍粑

2025年春季菜單

Menu primavera 2025 no CEO1950 總裁藝文空間 em Zhongshan District, Taiwan.

Descubra o sabor da primavera com o menu 2025 no CEO1950, um espaço que combina arte, cultura e culinária em Zhongshan District, Taiwan.

Entradas saborosas para começar sua experiência culinária.

Comece sua jornada gastronômica com nossas entradas criativas e sofisticadas. Experimente o "南瓜｜海膽" que combina purê de abóbora, creme de leite fresco, casquinha de salgado caseiro, uni japonês, e caldos de peixe e alga kombu. Ou delicie-se com "玉米｜烏魚子", uma combinação de pão fermentado, mousse de milho, cebolinha de Ezo e o toque especial do carapau grelhado.

Pratos principais que celebram ingredientes locais e técnicas modernas.

Nossos pratos principais oferecem uma fusão única de sabores. Experimente o "蔥｜透抽｜豬", que apresenta uma harmonia de cebolinha, polvo e carne suína, ou o luxuoso "胭脂蝦鵪鶉派", uma torta recheada com camarão de cabeça vermelha, peito de codorna, salsinha-do-mato e massa folhada artesanal.

Sobremesas que encantam os sentidos com ingredientes inovadores.

Finalize sua experiência com a sobremesa "青花椒｜糍粑", uma combinação intrigante de arroz glutinoso, amendoim torrado, molho de chocolate 67%, tangerina japonesa, óleo de pimenta azul e pedaços de açúcar de pérola de amendoim, criando uma mistura perfeita de sabores doces, picantes e crocantes.

Bebidas que acompanham sua refeição com elegância e criatividade.

Descubra uma seleção de bebidas que complementam perfeitamente cada prato. De coquetéis artesanais a vinhos locais, nossa carta foi cuidadosamente elaborada para oferecer opções que elevam ainda mais sua experiência culinária.

Pratos especiais para uma experiência única.

Aproveite nossos pratos especiais que combinam ingredientes locais e técnicas inovadoras, proporcionando uma experiência gastronômica inesquecível. Seja para uma ocasião especial ou uma celebração casual, nossas opções são perfeitas para surpreender seu paladar.

Descubra o CEO1950, espaço cultural e gastronômico vibrante em Taipei! Experimente arte, sabores únicos e uma atmosfera envolvente. Venha explorar agora!

Experience CEO1950: Unique Dining in Zhongshan, Taipei

Zhongshan District Municipality

包含三道菜，價格視主菜而定，需加收10%服務費。

午餐套餐

包含八道菜，價格視主菜而定，需加收10%服務費。

晚餐套餐

Discover ceo1950 : a refined French dining experience in taipei city 

Nestled in the lively Zhongshan District of Taipei City, CEO1950 總裁藝文空間 offers an unforgettable journey into contemporary French cuisine infused with local Taiwanese influences. This upscale restaurant is acclaimed for its masterfully crafted set menus where traditional French culinary techniques meet fresh, regional ingredients, creating a truly unique and memorable dining experience.

a sophisticated atmosphere with artful elegance

Step inside and you'll feel as if you've entered a stylish art gallery, with décor that perfectly balances modern sophistication and artistic charm. The ambiance at CEO1950 is intimate yet vibrant, making it ideal for gatherings with friends, special celebrations, or an elegant night out. Attentive and knowledgeable staff, including an expert sommelier, elevate your experience with impeccable service and carefully curated wine pairings that complement the exquisite flavors of the menu.

exquisite french cuisine meets local flavors

CEO1950 delivers on a truly distinctive culinary promise: French dishes expertly prepared with seasonal Taiwanese ingredients, including specialties influenced by Hakka cuisine. The result is a harmonious blend of classic French techniques and local tastes that surprise and delight the palate. Diners can enjoy a carefully selected French set menu priced at TWD 2580, showcasing the chef's creativity and dedication, or opt for the more accessible lunch set at TWD 880, which includes appetizers, main courses, and desserts crafted to perfection.

 with exquisite French-Taiwanese fusion menus.

 expertly paired by a sommelier to enhance each dish.

 to secure your table for lunch or dinner.

 include credit, debit cards, and NFC for convenience.

 is a must-visit destination for foodies craving an innovative French culinary adventure in Taipei. With its impeccable service, artistic ambience, and masterful fusion of French and Taiwanese flavors, it promises a dining experience that goes beyond the ordinary.

Discover ceo1950 總裁藝文空間 in taipei city, taiwan's hidden gem of french and hakka fusion cuisine.

Nestled in the heart of Zhongshan District, CEO1950 總裁藝文空間 offers an exquisite dining experience that artfully blends traditional French culinary techniques with distinctive Hakka influences. This upscale restaurant has transformed a historical site into a tasteful contemporary space, delivering an ambiance that is both elegant and culturally rich.

Unique dining atmosphere and innovative cuisine

At CEO1950, guests are immersed in an environment that feels like dining within an art gallery, thanks to its authentic decor that combines historical architecture with modern design elements. The menu features a set selection of fresh, carefully curated ingredients showcasing innovative dishes that maintain a traditional French approach while creatively incorporating local Taiwanese flavors, particularly Hakka specialties.

Exceptional service and versatility for various occasions

Renowned for its attentive and personalized service, CEO1950 ensures every guest feels valued, with staff going the extra mile to accommodate dietary restrictions and preferences. The venue is well-suited for business dinners, family gatherings, or special celebrations, offering a memorable experience in both food and hospitality.

Elegant setting that merges historical architecture with modern design, innovative fusion of Hakka elements into French cuisine, attentive and courteous service, fresh and high-quality ingredients, ideal for business and family occasions.

Pricing is on the higher end which may not suit all budgets, some guests have noted that the dining environment can be somewhat noisy, reservations are strongly recommended especially during peak hours.

While CEO1950 總裁藝文空間 excels at delivering a sophisticated culinary journey and an inviting atmosphere, prospective visitors should consider the premium pricing and plan ahead to secure a reservation. Those seeking a distinctive blend of French and Taiwanese flavors served with impeccable hospitality will find this venue an exceptional choice in Taipei's vibrant dining scene.

Taipei City

CEO1950

Discover CEO1950 in Taipei's Zhongshan District, a unique blend of French elegance and Taiwanese ingredients, perfect for food lovers and cultural explorers.

Yifenggang

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