Name: Restaurant Coda Bangkok
Address: 130, 132 Thanon Witthayu, Khwaeng Lumphini, Pathum Wan, Krung Thep Maha Nakhon 10330, Thailand, Bangkok, 10330, TH
Telephone: 083 959 6296
Price range: $$

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Vantagens

Bangkok

Diners appreciate the innovative fusion of Thai and Japanese flavors, the elegant ambiance, and the attentive service. The tasting menu is praised for its creativity and presentation, with standout dishes like the Duck Breast with Palo Five Spice Duck Jus and the Pandan Mousse dessert. The complimentary duck porridge at the end of the meal is a delightful touch.

descubra o encanto do restaurante Coda Bangkok

Explore um espaço onde sabores tradicionais tailandeses se encontram com a elegância da culinária japonesa, criando uma experiência gastronômica única e inovadora no coração de Bangkok.

Asia

Thailand

Descubra o charme do Restaurant Coda Bangkok

Imagine-se mergulhado na vibrante cena gastronômica de Bangkok, onde sabores exóticos se encontram com uma atmosfera moderna e acolhedora. O Restaurant Coda Bangkok é um verdadeiro refúgio para os amantes da boa comida, oferecendo uma experiência culinária que combina inovação, tradição e uma pitada de ousadia. Localizado no coração da cidade, este restaurante é o destino perfeito para quem busca uma jornada sensorial inesquecível.

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If you’re looking for a fine dining experience that’s both accessible and enjoyable, this restaurant truly delivers. The dishes are not only delicious but uncomplicated yet refined, making it an excellent choice for anyone who appreciates simplicity without compromising on taste.

The atmosphere strikes the perfect balance—relaxed yet refined, allowing you to savor your meal in comfort without feeling overly formal. As for the price, it’s surprisingly affordable for a fine dining establishment, proving that luxury doesn’t always have to come at a high cost.

Whether you’re new to fine dining or a seasoned enthusiast, this place is bound to impress with its harmonious blend of great food, ambiance, and value. Highly recommended!

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Dining at Coda was a memorable experience. This restaurant perfectly balances authentic Thai taste with innovative cooking techniques, creating a menu that is both nostalgic and refreshingly modern.

Each dish showcased fresh ingredients, with flavors that were vibrant and true to their roots. The chefs clearly take pride in their craft, employing modern cooking methods and an interesting way of preparing classic Thai recipes that elevated the traditional to the extraordinary.

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If you're looking for a fantastic chef's table experience without breaking the bank, look no further. This hidden gem consistently delivers incredible flavor combinations and beautifully plated dishes. The high-quality ingredients shine through in every bite reimagining traditional Thai flavors. It's a real shame this place doesn't have a Michelin star, as it easily surpasses many of the Michelin-starred restaurants I've tried.

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The food tastes authentic Thai but served in a fine dining presentation. I’m very impressed with the Somtam or papaya spicy salad. It was a very fun meal with many surprises when seeing the beautiful western looking dishes but ending up with familiar Thai tastes. What I like is every dish came in small portion with BIG flavors so I could enjoy every single one until the end. If you’re not full yet, the restaurant will serve you with a free refill duck porridge, which to me is a very good ending.

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I had the pleasure of dining at a restaurant to celebrate my brother's birthday. The service provided by the staff was exceptional, and the Thai fusion cuisine was presented in an aesthetically pleasing manner. The flavors were harmoniously balanced and truly delightful. I highly recommend this establishment and encourage others to experience its culinary offerings 😋

Restaurante Coda Bangkok: Experiência Gastronômica em Bangkok

Coda Bangkok, led by Chef Supasit 'Tap' Kokpol, offers a contemporary Thai fusion dining experience. The restaurant has been recognized in the Michelin Guide for its high-quality cooking and innovative approach to Thai cuisine.

História do Restaurante Coda Bangkok na Tailândia.

Localizado na vibrante cidade de Bangkok, na Tailândia, o Restaurante Coda Bangkok é uma referência em gastronomia contemporânea. Sob a liderança do chef Supasit 'Tap' Kokpol, o estabelecimento oferece uma experiência culinária de fusão tailandesa moderna que encanta tanto moradores quanto turistas.

Reconhecimento internacional e conquistas recentes.

No ano de 2024, o Restaurante Coda Bangkok alcançou um marco significativo ao receber uma estrela Michelin, reconhecendo sua cozinha de alta qualidade e abordagem inovadora na culinária tailandesa.

Dine In

Restroom

Live Music

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Outdoor Seating

Parking Options

In the pulsating heart of Bangkok, Restaurant Coda Bangkok beckons with culinary adventures that evoke the vibrant spirit of Thailand. Nestled along Thanon Witthayu, this exquisite establishment transcends the traditional dining experience, weaving both artistry and flavor into each meticulously crafted dish. Coda exudes sophistication with its contemporary design, where elegant decor harmonizes with an atmosphere that hums with urban energy. Savor the likes of aromatic tom yum soup or indulge in meticulously plated dishes that are as visually arresting as they are flavorful. Dining at Restaurant Coda is not just about the food; it’s an invitation to immerse yourself in Bangkok’s dynamic culture.

Restaurant Coda Bangkok

A contemporary Thai fusion tasting menu featuring innovative dishes crafted by Chef Supasit 'Tap' Kokpol.

Blue Crab

Coconut

Abalone

Tiger Prawn

Szechuan Cold Pasta

Somtum

Abura Bozu

Duck

Fruits

Cha Thai

Coda Bangkok Tasting Menu

Menu do Restaurante Coda Bangkok: Uma experiência gastronômica de fusão tailandesa contemporânea.

Entradas inovadoras que despertam o paladar.

Comece sua jornada gastronômica com uma seleção de entradas sofisticadas e criativas. Destacam-se o "Blue Crab", uma mousse de caranguejo servida com sable e radicchio, e o "Cod" aromático, realçado com ervas, lima e manjericão. Para os amantes de sabores tropicais, a "Coconut" traz caviar Keluga e broto de coco, enquanto o "Abalone" combina arroz da montanha com manjericão para uma explosão de sabor. Os "Tiger Prawns" oferecem uma experiência picante com Tom Yum e batata, e a "Szechuan Cold Pasta" apresenta uma mistura vibrante de pimentão de Sichuan, maçã, lima kaffir e akami.

Pratos principais que celebram a diversidade tailandesa e japonesa.

Os pratos principais no Restaurante Coda Bangkok oferecem uma fusão deliciosa de sabores tradicionais e modernos. Experimente o "Somtum", uma salada de mamão verde com camarões amaebi e cenoura, ou delicie-se com o "Abura Bozu", que combina angim e alho poró em uma preparação cremosa e aromática. Para os apreciadores de carne, o "Duck" é preparado com papel de arroz japonês e manjericão sagrado, criando uma harmonia de texturas e aromas.

Sobremesas que encerram a experiência com doçura.

Finalize sua experiência com deliciosas sobremesas. A "Fruits" apresenta uma mistura tropical de rambutã, abacaxi e limão, perfeita para refrescar o paladar. Para os amantes de um chá adoçado, o "Cha Thai" combina chá preto, chá Ceylon e açúcar mascavo, proporcionando um encerramento doce e aromático.

Acompanhe sua experiência com uma seleção de bebidas que vão desde coquetéis clássicos até opções não alcoólicas refrescantes. Desfrute de uma tigela de "Cha Thai" para um toque doce ou escolha entre nossos drinks especiais que complementam perfeitamente cada prato.

Descubra os pratos especiais criados pelo Chef Supasit 'Tap' Kokpol, projetados para surpreender e encantar seu paladar. Deixe-se levar pelos sabores únicos e combinações inovadoras, tornando sua visita ao Coda Bangkok uma experiência inesquecível.

Descubra o sabor único do Restaurant Coda Bangkok, uma experiência gastronômica imperdível na vibrante capital da Tailândia. Reserve já e delicie-se!.

Restaurante Coda Bangkok em Pathum Wan - Sabores Exclusivos na Cidade

Pathum Wan Municipality

A 10-course contemporary Thai fusion menu featuring innovative dishes crafted by Chef Supasit 'Tap' Kokpol.

Tasting Menu

A selection of wines paired to complement the tasting menu.

Wine Pairing

experimente o melhor da gastronomia em bangkok no restaurant coda bangkok.

Nestled in the heart of Bangkok, Restaurant Coda offers a captivating dining experience that marries the rich traditions of Thai cuisine with innovative Japanese influences. This Michelin-starred establishment presents a unique fusion menu that delights the senses, showcasing dishes crafted from the freshest local ingredients. The atmosphere is elegantly designed to provide a relaxed yet refined dining space, ideal for food enthusiasts and casual diners alike. Whether you're celebrating a special occasion or simply indulging in a fine meal, Coda promises a memorable culinary journey.

Innovative fusion of Thai and Japanese flavors

Complimentary duck porridge at the end of the meal

Restaurant Coda is perfect for those looking to celebrate special occasions such as anniversaries, birthdays, or other significant milestones. The sophisticated yet welcoming environment caters to couples seeking a romantic dinner as well as groups of friends eager to indulge in an extraordinary dining experience. It’s also an excellent choice for foodies eager to explore innovative culinary combinations that pay homage to traditional flavors.

Krung Thep Maha Nakhon

Desfrute de uma experiência gastronômica contemporânea no Coda Bangkok, com fusão thai-japonesa, ambiente elegante e reconhecimento Michelin.

Coda Bangkok: Experiência Gastronômica Michelin em Bangkok

Explore as melhores dicas de viagem e itinerários no restaurante Coda Bangkok, conhecido por seu menu inovador e ambiente sofisticado na capital tailandesa.

Dicas e Itinerários no Coda Bangkok, Bangkok

Saiba mais sobre o Coda Bangkok, seu conceito, história e o reconhecimento Michelin, ideal para quem busca alta gastronomia na cidade.

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