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Experience Elevated Dining at Nobu Chicago

Experience a culinary journey like no other at Nobu Chicago, nestled in the vibrant Fulton Market District. This upscale Japanese restaurant combines innovative cuisine with a sophisticated ambiance, attracting foodies and trendsetters alike. The modern decor, characterized by dark walls and unique light fixtures, creates a chic backdrop for memorable dining experiences.

Visit Nobu Chicago today for an unforgettable dining experience that combines authentic Japanese flavors with a modern twist. Whether you're celebrating a special occasion or simply indulging in a culinary adventure, Nobu promises a sophisticated atmosphere and impeccable service in the heart of Chicago’s Fulton Market.

Discover the exquisite flavors and elegant setting of Nobu Chicago—your premier destination for Japanese culinary artistry in downtown Chicago.

Savor innovative dishes and a luxurious atmosphere

Join us at Nobu Chicago for a curated tasting journey that highlights the essence of Japanese cuisine with a contemporary twist, set within a sleek, stylish environment.

Indulge in a sophisticated dining experience that blends tradition with innovation, only at Nobu Chicago, where every dish is a masterpiece.

Yes, Nobu Chicago is great for groups, offering a spacious environment and options like family-style dining to accommodate larger parties.

Yes, the menu includes vegetarian dishes, allowing meat-free diners to enjoy the innovative flavors Nobu is known for.

Does Nobu Chicago serve vegetarian options?

Nobu Chicago, located in the vibrant Fulton Market District, opened its doors in 2019, bringing a slice of Japanese-Peruvian fusion cuisine to the Windy City. The restaurant is part of the renowned Nobu brand, founded by chef Nobu Matsuhisa, who sought to blend traditional Japanese flavors with South American ingredients. This culinary vision has created a unique dining experience that emphasizes fresh, high-quality ingredients and innovative presentations.

2019: Nobu Chicago opens its doors, quickly becoming a hotspot for food enthusiasts.

2020: The restaurant adapts to the pandemic by enhancing its takeout and delivery options.

2021: Nobu Chicago receives accolades for its exceptional service and innovative menu.

Nobu Chicago has become a cultural landmark in the Fulton Market District, reflecting the neighborhood's dynamic culinary scene. The restaurant not only showcases the artistry of Japanese cuisine but also embraces local ingredients and flavors, creating a unique fusion that resonates with Chicagoans. This blend of cultures has fostered a sense of community, drawing both locals and visitors who appreciate the innovative approach to dining.

The heart of Nobu Chicago lies in its dedicated team, led by executive chef and Nobu veteran, who brings years of experience and passion to the kitchen. The staff is known for their exceptional hospitality, ensuring that each guest feels welcomed and valued. This commitment to service is a hallmark of the Nobu brand, which emphasizes the importance of creating memorable dining experiences.

As Nobu Chicago continues to evolve, it adapts to the changing tastes and preferences of its clientele. The restaurant regularly updates its menu to include seasonal ingredients and innovative dishes, ensuring that each visit offers something new. This commitment to evolution keeps the dining experience fresh and exciting, solidifying Nobu's place in Chicago's competitive restaurant landscape.

Nobu Chicago remains committed to its founding vision of providing an unparalleled dining experience that blends tradition with innovation. As it continues to thrive in the heart of Chicago, the restaurant not only honors its roots but also embraces the future, ensuring that each guest leaves with a sense of satisfaction and a desire to return.

Located in the vibrant Fulton Market District, Nobu Chicago is a culinary haven that offers a unique blend of traditional Japanese flavors and Peruvian influences. This upscale restaurant, part of the renowned Nobu brand, is celebrated for its exquisite sushi and innovative dishes, making it a top destination for food enthusiasts and travelers alike. With its elegant decor and attentive service, Nobu Chicago promises an unforgettable dining experience.

Sophisticated ambiance with elegant decor.

Exceptional service that enhances the dining experience.

Innovative menu featuring signature dishes like the Salmon Sushi Roll and Crab & Lobster Tacos.

Great for group dining with a family-style menu option.

Higher price point compared to other local options.

Limited parking options, especially during busy times.

Nobu Chicago is perfect for special occasions, romantic dinners, and business meetings. The upscale atmosphere and attentive service make it an excellent choice for those looking to impress. Additionally, it's a great spot for foodies eager to explore unique flavor combinations and curated dining experiences.

Reservations are highly recommended, especially during weekends. The restaurant offers valet parking, but street parking can be limited. Be prepared for a lively atmosphere, particularly during peak dining hours. If you're bringing children, high chairs are available, but consider bringing entertainment for younger guests.

Nobu Chicago stands out as a premier dining destination, offering a blend of exquisite cuisine, attentive service, and a sophisticated atmosphere. While it may come with a higher price tag, the overall experience is well worth it for those looking to indulge in a culinary adventure. Whether you're a local or a visitor, Nobu Chicago invites you to savor its unique offerings and create lasting memories.

Chicago

North America

United States

Situado no coração de Chicago, o Nobu Chicago é um destino imperdível para os amantes da gastronomia japonesa contemporânea. Este bar e restaurante combina uma atmosfera sofisticada com uma culinária que encanta os sentidos, oferecendo uma experiência única que mistura tradição e inovação.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUN3dHJ2NWFnEAE&d=17924085&t=1

places/ChIJVTwI4CctDogRLAJQFd5VCaI/reviews/ChZDSUhNMG9nS0VJQ0FnTUN3dHJ2NWFnEAE

On Sunday, March 9th, 2025, my boyfriend and I had our first Nobu dining experience with my cousin and her fiance.  From the moment you walk in, the ambiance is created by the beautiful environment as dark walls contrast unique light fixtures and gilded leaves float across the ceiling catching the light of the fading evening sun.  We were given a warm welcome by the hosts, chefs and waitstaff as service began at 5:00pm, greeting us in unison as we entered the dining room.  What followed the next three and a half hours was the best dining experience I've had so far.

I could tell you about each dish we had, what was in it and why it was so amazing, but I don't want to do that.  Part of what made our experience so fun and delightful was placing trust in the lovely manager who curated a menu for us that wowed our palates from bite to bite.  From my very first bite, my very first drink, it felt like the staff really took into account our tastes and tailored a menu that was more of a tasting journey.  The contrast between flavors, textures, sauces--it was all amazing and so much fun.  With the exception of dessert, we sent back the dishes cleaned off with barely a garnish left—and even that was only because we were so full by dessert!

My favorite part? You had to truly be present for each bite and each dish, to listen to our awesome waitress as she told us the ingredients, how to eat what we were given, and all through the night, we were given trivia about the history of Nobu and how its philosophy came to be.  Our drinks were always replenished, our plates cleared to be clean and ready so following courses would not be mixed with flavors of previous courses.

I have often told that hospitality is about how you make people feel, and that night, Nobu's management, waitstaff, hosts, chefs and cooking staff were peak hospitality because we left feeling spoiled, buzzing from the delightful array of flavors and wonderful conversation and company we had all through the night.  We truly enjoyed dining at Nobu Chicago, and can't wait to go back again.  I'm not listing the dishes we had because I'm advocating for a curated experience--engage with your servers, set a price limit and let them surprise you if you're up for a foodie adventure. You won't be disappointed.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmaGZfMHBRRRAB&d=17924085&t=1

places/ChIJVTwI4CctDogRLAJQFd5VCaI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmaGZfMHBRRRAB

Came here for brunch with friends and was disappointed in the food. Service was great and the location and atmosphere were nice. However, the food was not special for how much it costs. Average sushi, cold breakfast (egg and hash brown) sandwich, and ok lamb. The best dishes were probably the salads. Overall, not impressed considering the huge amount of incredible restaurants surrounding Nobu that could be had at the same price or less.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURRaktmeXZBRRAB&d=17924085&t=1

places/ChIJVTwI4CctDogRLAJQFd5VCaI/reviews/ChdDSUhNMG9nS0VJQ0FnTURRaktmeXZBRRAB

PHENOMENAL SERVICE.

Probably the best service I’ve ever had at a restaurant.. attentive without being overbearing. This was my first time dining at Nobu. I was in town for a conference so I made a reservation for the Brunch Buffet in advance.

The staff was on point the entire time. Plates were constantly cleared to keep the table neat, and every time I returned from grabbing a new plate, a fresh napkin was already waiting for me. I never even saw them do it.. it was seamless. It felt intentional, like they wanted to maintain the Nobu aesthetic and keep the atmosphere refined, avoiding any kind of messy buffet feel. My Diet Coke was always refilled without me having to ask, and when they did check in, it was done in a way that didn’t disrupt the flow of my meal. I noticed what I assumed to be the restaurant management, observing the dining area from the back corner.

My waitress was kind, efficient, and most importantly… not overbearing. A lot of “fine dining” spots tend to do too much (Steak 48 in BH). Even the staff at the hot foods station was professional, informative, and welcoming without hovering.

The food was solid, and the desserts were great. I also appreciated the steak being part of the menu—it definitely helped me leave feeling full and satisfied.

The table where I sat was a bit too close to the others, I should have asked to be seated at the end, other than that & a little string (ligament?) in my nigiri (you can see it in the video).. I have no complaints.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUN3dkl1eERnEAE&d=17924085&t=1

places/ChIJVTwI4CctDogRLAJQFd5VCaI/reviews/ChZDSUhNMG9nS0VJQ0FnTUN3dkl1eERnEAE

⭐️⭐️⭐️⭐️⭐️ 5/5 – A Luxe Dining Experience at Nobu Chicago

If you’re thinking about Nobu Chicago, book that reservation now. I’ve been to both the restaurant and the rooftop lounge, and while the rooftop is beautiful, the restaurant is where you want to be.

Food – 5/5 Across the Board:

🔥 Salmon Sushi Roll – 5/5: Fresh, flavorful, and melt-in-your-mouth good.
🔥 Crab & Lobster Tacos – 5/5: So good we had to order more—zero regrets.
🔥 Shrimp & Veggies – 5/5: Perfectly cooked, flavorful, and light.
🔥 Steak – 5/5: Cooked to perfection, and that sauce? A dream.
❌ California Roll – Skip it. Nothing special—opt for one of their signature rolls instead.

I brought my two-year-old daughter, and they had a high chair available but no coloring materials. If you’re bringing little ones, bring something to keep them entertained. She loved the lobster taco, steak, and soup, so even the kids are eating good here!

Service & Atmosphere – 5/5:

✨ Spotless, welcoming, and effortlessly luxurious. The staff was incredible—attentive, accommodating, and made sure everything was seamless. I celebrated my birthday here, and they surprised me with a birthday dessert—such a beautiful touch.

How I Felt Walking Out?

Like a celebrity, baby. This is the kind of place that makes you feel like you belong in the room.

Parking:

🚗 Street parking (if you’re lucky)
🚗 Valet (recommended for the full luxe experience)
🚗 Uber or SpotHero (to keep it stress-free)

Would I recommend? Absolutely.
Would I go back? Without a doubt.

Nobu Chicago is an experience. The vibe, the service, the food—it’s luxury done right. Walk in like you own it, because you do. Period.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNQcnRpaFlREAE&d=17924085&t=1

places/ChIJVTwI4CctDogRLAJQFd5VCaI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNQcnRpaFlREAE

Absolutely amazing!!! This is one of my favorite places to eat while visiting Chicago.  Awesome food drinks & staff.  Have drinks upstairs roof top before dinner.  If you go with a large group I would recommend eating family style.  Let the waiter bring out the best and pass it around.

Nobu Chicago: Restaurante de Luxo e Bar Elegante no coração de Chicago

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Nobu Chicago no Fulton Market – Sushi e Japonesa de Luxo

Cook County

Nobu Chicago

Illinois

Jag hade så höga förväntningar på Nobu, eftersom det är en internationellt erkänd high end restaurang. Men tyvärr föll den till korta för mig. Genomsnittlig mat, i bästa fall. Vår server var mycket bra. Men maten var inte bra. Den svarta torsken var verkligen inte god, väldigt fiskig smak (ja jag vet att det är fisk, men det smakade som om det kan ha varit på väg att bli dåligt). Wagyuknytena var väldigt kryddiga och blåste ut mina smaklökar precis innan hummerrätten presenterades. Presentationen av maten var rörig. Restaurangen var mycket kallt. Det var mycket dyrt och jag får bättre sushi i min lokala Japanska restaurang.

Jag känner mig benägen att dela min recension. Som regelbundna beskyddare av Nobu, med besök på flera platser över hela världen, var servicen långsam, och vi upplevde förseningar i mottagandet av våra drycker. Wagyu buljong och nötkött serverades kallt, (mycket upprörande på grund av priset punkt) och vi fick inte rådet att ål ingick i vår maträtt. Något vi INTE skulle ha beställt. Väntetiderna för drycker var långa och översteg ofta 10 minuter. Vår totala erfarenhet var en besvikelse . Som en känd anläggning, Nobu uppfyllde inte våra förväntningar på denna plats.

Frugan och jag satt i sushibaren och det var en rolig livlig upplevelse med en fantastisk sushikock och några läckra frallor. Berätta för dem vilken typ av ingredienser du gillar och låt dem ta det därifrån.

Jag brukar åka till Chicago två gånger om året för arbete med en kollega och vi tar oss alltid tid att besöka Nobu, detta var utan tvekan den sista. 

Borde ha insett att något var på gång när vi kom in en torsdagskväll klockan 20 och restaurangen var praktiskt taget tom och förblev så resten av natten. 

Vi var tvungna att be om menyer, beställde vin som aldrig kom så vi ifrågasatte detta efter maten började anlända för att få veta att det var slut i lager (tack för att berätta för oss). Var tvungen att konsekvent be servitrisen att fortsätta hälla upp vinet eftersom de skulle ta bort flaskan för att hålla på is. 

Maten var så genomsnittlig att det var ett skämt, särskilt deras A 5 uppenbara wagyu dumplings som smakade som köttfärs du skulle köpa på en billig stormarknad. 

Vid ett tillfälle ringde jag en servitör vars svar var ”wassup”

Service, mat, atmosfär bara en fullständig katastrof. Vilken skam. 

Allt det där för en 500-dollarssedel, Nobu Chicago borde ni skämmas för er själva.

Drycker var bra (marknaden Margarita var perfekt). Spenatsallad med tryffel och krispig purjolök var utsökt. Lammkotletter, kryddiga vingar, edamame var bra alternativ för barn. Stämningen var trevlig men inte så mycket att vi ångrade att vi tog med våra (mellanstadieålders) barn - vi var där vid 5 : 45 vilket var helt okej.

Glömde att nämna den utmärkta service min man och jag fick från Gino. Han var en trevlig kille och supercool. Tack så mycket.

Descubra Nobu Chicago, o restaurante de sushi de luxo no coração de Downtown Chicago. Experimente uma culinária japonesa inovadora e ambiente elegante.

Nobu Chicago: Experiência Única de Sushi de Luxo em Downtown

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