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Vantagens

Buenos Aires

FRANCA es un restaurante en Villa Crespo, Buenos Aires, que ha recibido elogios por su ambiente acogedor, atención al cliente excepcional y platos innovadores que combinan ingredientes locales con técnicas culinarias modernas. Los comensales destacan la calidad de los platos, la presentación y la selección de vinos.

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Localizado na vibrante Villa Crespo, o FRANCA é uma joia gastronômica que encanta tanto locais quanto visitantes com sua atmosfera acolhedora e pratos inovadores. Este restaurante é conhecido por sua habilidade de fundir ingredientes locais com técnicas culinárias modernas, criando uma experiência gastronômica única e memorável.

Com um ambiente cuidadosamente decorado que mistura o moderno com o aconchegante, o FRANCA oferece um espaço perfeito para encontros íntimos, jantares especiais ou simplesmente para saborear uma deliciosa refeição após um dia explorando Buenos Aires. A equipe é reconhecida por seu atendimento excepcional, sempre pronta para recomendar o melhor do menu.

O menu do FRANCA é uma celebração de sabores, incluindo opções vegetarianas para atender a todos os gostos. Cada prato é preparado com ingredientes de alta qualidade, apresentados com estética que aguça os olhos e o paladar. A carta de vinhos complementa perfeitamente a experiência, destacando rótulos locais e internacionais.

Para garantir uma visita tranquila, recomenda-se fazer reservas antecipadas, especialmente aos fins de semana, pois o local costuma receber muitos hóspedes. Além disso, o FRANCA aceita cartões de crédito, facilitando ainda mais a sua experiência gastronômica.

Seja você um amante da culinária, um explorador cultural ou um local em busca de um novo ponto favorito para jantar, o FRANCA promete uma experiência que combina inovação, qualidade e um ambiente amigável. Venha descobrir por que tantos elogiam este espaço como um dos melhores restaurantes de Buenos Aires.

O FRANCA está situado na Darwin 1111, C1414CUW, Cidade Autónoma de Buenos Aires, Argentina.

Quais são os horários de funcionamento do FRANCA?

O FRANCA atende de segunda a sábado, das 19h30 às 23h30, e está fechado aos domingos.

Sim, recomenda-se fazer reservas com antecedência devido à alta demanda, especialmente nos fins de semana.

Sim, o FRANCA dispõe de opções vegetarianas em seu menu, garantindo uma experiência inclusiva para todos os gostos.

Sim, o FRANCA aceita cartões de crédito, facilitando ainda mais sua visita e suas escolhas gastronômicas.

Venha experimentar o melhor da culinária de Buenos Aires no FRANCA, um espaço que combina inovação, qualidade e um ambiente acolhedor. Reserve sua mesa e descubra por que é um dos destinos favoritos na Villa Crespo.

South America

Argentina

Visite o restaurante FRANCA em Buenos Aires para uma experiência gastronômica única que combina sabores autênticos com uma atmosfera acolhedora.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN2bV82WWRBEAE&d=17924085&t=1

places/ChIJkRrAJii1vJUR-B4eNXGufCk/reviews/ChZDSUhNMG9nS0VJQ0FnSUN2bV82WWRBEAE

Wow! What an amazing meal. Me and a friend chose the prix fixe menu, and so by sharing the 2 options for each course, we were able to sample almost the whole menu. With the excellent wine pairings, it was $120k each. The ribeye was cooked and seasoned perfectly. The sweetbreads, oyster, and pate were especially incredible. The service was so wonderful and thoughtful, thank you for letting us change the desert wine for something dry! They are currently in the Michelin guide, and I think they will receive a star eventually.
My only wish is that they serve cocktails in the future. But the wine selection was so amazing, so it doesn’t matter.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR2MnRYQ1lREAE&d=17924085&t=1

places/ChIJkRrAJii1vJUR-B4eNXGufCk/reviews/ChZDSUhNMG9nS0VJQ0FnSUR2MnRYQ1lREAE

We were fortunate to get a table on our last night in Buenos Aires. Even though we arrived closer to 10:30 PM, the restaurant welcomed us warmly. Our waiter, Carlos, was very friendly and explained the menu to us in English.

The three of us decided to share several items from the menu, and our favorites were the sweetbreads, Haloumi cheese, and pâté. I must admit that, as someone who is not a fan of sweetbreads, they ended up being the best dish of the night—one I would love to have again. The portions were perfectly sized for sharing, and we felt quite full by the time we got to the rib-eye, which tasted just as delicious on day two.

The restaurant was elegantly decorated, featuring an open kitchen where we could see the flames on the grill. We also had the chance to meet the chef, Julio, who is already known for his other famous restaurant, Julia. Be sure to book a table here before the secret gets out!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURENDRLaGRREAE&d=17924085&t=1

places/ChIJkRrAJii1vJUR-B4eNXGufCk/reviews/ChZDSUhNMG9nS0VJQ0FnSURENDRLaGRREAE

Absolutely fantastic dinner here when we were in Buenos Aires. Service was phenomenal. All of the foods we tried were fantastic and prepared perfectly. The server was very helpful in picking out wine as well. It was pricey especially for Buenos Aires, but it was a chef forward phenomenal place that is worth the price for a special meal. We would definitely return!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3bVpPMnFBRRAB&d=17924085&t=1

places/ChIJkRrAJii1vJUR-B4eNXGufCk/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3bVpPMnFBRRAB

It was just a bad experience for me. As always, it might be different for you, so go and make your own impression.

Food: We asked for signature dishes, and these are what we've got:
1) Tar-tar had a thick layer of bread crumbs, nuts, and sesame seeds. I kind of scraped it away because I could not taste the meat itself. Overall, it was weird, but fine. I wish it were more about meat.
2) Sausage is just sausage, average, I ate about half of it. Everything else on the plate is boiled (?) carrots in the skin (you taste Mother Earth). Sauce is nowhere to be found. I don't recommend it.
3) Prawns - I see people praise them. But those are just prawns under the thickest layer of mayo. It oxidized and fell in parts, like u granny cooks her "French" pork.
4) Deserts are lazy. Just a scoop of ice cream and some fruit (apple or pear).

Service: I felt like a passerby, not a guest, although we had a booking. Examples of what gave me the feeling:
- We were three people and were served two plates of starters (pickled vegetables, a plate of five pieces of each kind). When I asked for one more plate (so each person could try all), I was told, "OK, if you want to eat so much," which is weird. Maybe we were lost in translation.
- I spilled a bit of oil 20 minutes into a restaurant and asked for a napkin. Although I reminded 2 times, I only received one just before leaving.
- We could not order for 15 min cause people were kinda ignoring us. Our waiter was busy talking to some other couple (he came back and forward like 3 times), and another waiter said something we could not hear and ran away.
And etc. We left with a bitter feeling, idk maybe we offended them somehow. I understand that working in service is hard, but its not a feeling I expect to have after a place like this.

Atmosphere: The place is kinda beautiful, modern and shiny. But because of what I mentioned before, I can't give it justice here.

It's obviously pricy. Tartar 15k, prawns 18.5k and etc.

Overall, i would not recommend going here for an important event, like date or anniversary. But I see a lot of positive reviews here, so maybe we were unlucky, and you should give it a try for a regular night out.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNsNXZ5Tlh3EAE&d=17924085&t=1

places/ChIJkRrAJii1vJUR-B4eNXGufCk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNsNXZ5Tlh3EAE

Accidentally came by, ended up 3x in this little gem during our short stay in BA. Absolutely high quality food paired with bombastic service (shout out to Lola!).

Also very much liked the concept of half portions/wines to enable the curious eater to easily explore their full range of individual dishes/drinks!

Highly recommended!

Restaurante Franca em Buenos Aires: Experiência Gastronômica Única

FRANCA es un restaurante en Villa Crespo, Buenos Aires, que se destaca por su enfoque en la cocina a la parrilla y el uso de ingredientes orgánicos. Fundado por el chef Julio Martín Baez, quien también es conocido por su restaurante Julia, FRANCA ha ganado reconocimiento por su propuesta culinaria innovadora y su ambiente moderno.

Franca: A Culinary Gem in Villa Crespo Buenos Aires's Gastronomic Scene 

Nestled in the vibrant neighborhood of Villa Crespo in Buenos Aires, Argentina, FRANCA is not just another restaurant — it is a celebration of organic ingredients and expert parrilla (grill) techniques that elevate traditional flavors to new heights. Founded by the acclaimed chef Julio Martín Baez, known for his other culinary venture Julia, FRANCA has quickly distinguished itself as a hotspot for food enthusiasts seeking innovative yet authentic Argentine cuisine.

The origins of franca and its culinary philosophy

Since its opening in 2023, FRANCA has embraced a philosophy centered around organic, high-quality ingredients paired with the time-honored Argentine parrilla style. This approach not only highlights the natural flavors of the produce and meats but also reflects a commitment to sustainability and modern culinary innovation. The restaurant’s sleek, modern atmosphere enhances the dining experience, offering guests a glimpse into the open kitchen where the artistry of grilling unfolds before their eyes.

FRANCA opened its doors in Villa Crespo, offering a unique culinary experience focused on parrilla cuisine that highlights organic ingredients.

The restaurant earned a prestigious spot in the Michelin Guide, recognizing its innovative use of organic ingredients and modern culinary techniques.

FRANCA is more than just a place to eat; it is a destination for discerning diners who appreciate the art of grilling paired with organic, thoughtfully sourced ingredients. The open kitchen design invites guests into the cooking process, while the carefully curated wine list complements the bold flavors of the grill. This combination of transparency, quality, and culinary expertise has garnered rave reviews from locals and travelers alike, making FRANCA a must-visit for anyone exploring Buenos Aires’s dynamic food scene.

 ensures fresh and sustainable dining experiences.

 that respect Argentine grilling traditions while pushing culinary boundaries.

 with an open kitchen allowing diners to engage with the culinary craft.

Una selección de platos que destacan lo mejor de la cocina argentina con un toque moderno.

Pâté de ave

Ostras

Espárragos

Mollejas

Corvina con puré de remolacha

Wagyu con papas Provenzal

S'mores

Menú de FRANCA

Uma seleção de pratos que destacam o melhor da cozinha argentina com um toque moderno.

Delicie-se com uma variedade de entradas que despertam o paladar, como o sofisticado Paté de Ave, feito com aves, ervas e especiarias, ou as frescas Ostras, servidas com limão e manteiga. Para um toque mais vegetal, experimente os Asparagus, preparados com alho e azeite, ou as Mollejas, uma especialidade com tripas, ervas e especiarias que elevam a experiência culinária.

Para o prato principal, o restaurante oferece opções irresistíveis como a Corvina com Purê de Beterraba, combinando peixe fresco, beterraba e laranja mandarim, ou a Wagyu com Batatas Provenzal, uma experiência de carne premium com alho, salsa e batatas douradas.

Finalize sua experiência com a deliciosa sobremesa S'mores, que combina chocolate, marshmallows e biscoitos Graham, proporcionando um final doce e reconfortante.

Embora o menu não detalhe as bebidas, o ambiente de FRANCA promete uma excelente seleção de vinhos argentinos, coquetéis exclusivos e opções sem álcool, perfeitas para harmonizar com cada prato e tornar sua experiência ainda mais memorável.

Descubra a culinária única de FRANC A em Buenos Aires! Sabores irresistíveis e ambiente acolhedor para uma experiência gastronômica inesquecível. Venha experimentar!

FRANCA em Villa Crespo, Buenos Aires | Restaurante Único

Buenos Aires Municipality

FRANCA

Menú a la carta disponible de lunes a sábado de 19:30 a 23:30.

Cena

Selección de vinos argentinos disponibles por copa.

Vinos por copa

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franca em buenos aires: uma viagem pelos sabores argentinos'}]}]}, {

Descubra a experiência única no restaurante Franca em Buenos Aires.

Vantagens do Franca: inovação e qualidade.

O restaurante Franca destaca-se por sua culinária argentina inovadora, que combina sabores tradicionais com técnicas modernas, oferecendo uma experiência gastronômica única em Buenos Aires.

Além da excelente gastronomia, o Franca oferece um serviço atento e cordial, complementado por um ambiente contemporâneo que torna cada visita ainda mais prazerosa.

Opções de vinhos e opções vegetarianas.

O restaurante dispõe de uma extensa seleção de vinhos argentinos, ideal para harmonizar com pratos inovadores, além de opções vegetarianas que atendem a diferentes preferências alimentares.

Apesar de suas qualidades, o Franca apresenta alguns pontos que podem influenciar a experiência de visita.

Preços mais elevados em comparação a outros restaurantes locais, o que pode não ser acessível para todos os bolsos.

Horários de funcionamento limitados, o que pode dificultar reservas em horários de pico.

Comuna 15

Descubra FRANCA en Villa Crespo, Buenos Aires, un restaurante emblemático que ofrece cocina moderna, carnes a la parrilla y experiencia culinaria única.

FRANCA Buenos Aires | Restaurante Argentino Moderno

Disfruta de la innovadora gastronomía en FRANCA, Villa Crespo, Buenos Aires. Menú de platos argentinos, vinos selectos y ambiente moderno. Reserva ya.

Experiencia en FRANCA, Villa Crespo | Cocina Argentina Innovadora

Horários de funcionamento do FRANCA em Villa Crespo, Buenos Aires. Conheça os horários de atendimento e planeje sua visita ao restaurante.

Restaurante Franca em Buenos Aires: Experiência Gastronômica Única

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