Overview of the menu
At Fu 1088, the culinary philosophy embraces a modern twist on traditional Shanghainese cuisine, emphasizing fresh, local ingredients and innovative techniques. The restaurant's elegant setting complements its focus on delivering an exceptional dining experience, where each dish tells a story of Shanghai's rich culinary heritage.
Signature dishes
- Drunken Chicken with Rice-Wine Shaved Ice: A refreshing starter that combines tender chicken with a unique rice-wine infusion.
- Braised Pork with Soy and Rock Sugar: This dish features succulent pork, slow-cooked to perfection, with a sweet and savory glaze.
- Deep-Fried Shrimp with Wasabi Mayonnaise: Crispy shrimp paired with a zesty wasabi mayo, offering a delightful crunch.
- Steamed Egg with Crabmeat: A delicate dish that highlights the sweetness of crabmeat in a silky egg custard.
Beverages and pairings
Fu 1088 offers a curated selection of wines and artisanal cocktails that perfectly complement its dishes. The wine list features both local and international options, while signature cocktails incorporate fresh ingredients and traditional Chinese flavors, enhancing the overall dining experience.
Dietary options
Fu 1088 accommodates various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist diners in making informed choices.
Chef recommendations
Seasonal highlights include the Smoked Mackerel Belly with Sweet Glaze, a dish that showcases the chef's creativity and skill, and the Cashew Praline Puff Pastry, a delightful dessert that rounds off the meal perfectly.
Experience the menu
Join us at Fu 1088 in Shanghai for an unforgettable dining experience that celebrates the essence of Shanghainese cuisine. Reserve your table today and indulge in a culinary adventure.
