
Siji Minfu
Beijing, China
Siji Minfu Menu Overview Beijing's Finest Peking Duck and Traditional Delights
Nestled in the heart of Beijing's Dong Cheng Qu district, Siji Minfu offers an exquisite culinary journey through authentic Beijing cuisine. Renowned for its signature Peking Roast Duck , this menu combines time-honored recipes with meticulous presentation, ensuring every dish is a feast for both the eyes and palate.
Starters
Begin your meal with delicate flavors that awaken the senses. The Duck Bone Soup offers a rich, savory broth extracted from carefully simmered duck bones, perfect to warm your appetite. Alternatively, the Beijing Appetizers Platter presents a vibrant assortment of seaweed, cucumber salad, fish in soybean sauce, pickled cabbage, and jellied pork, showcasing the diverse textures and tastes of local starters.
Mains
At the heart of Siji Minfu’s offerings is the legendary Peking Roast Duck . Praised for its perfectly crispy skin and succulent, tender meat, it is served with delicate thin rice wrappers and fresh accompaniments that delight every bite. For seafood lovers, the Deep-Fried Shrimp with Honey Sauce combines crispy shrimp with a luscious sweetness, balancing textures and flavors beautifully.
Meat enthusiasts will appreciate the Roasted Meat with Shallots , featuring tender lamb belly infused with aromatic shallots and a hint of Chinese wine. Vegetarian options such as the Mapo Tofu with Sea Cucumber bring a spicy, savory twist with supple tofu and the unique texture of sea cucumber. The classic Beijing Local Style Noodles (Zhajiangmian) showcase handmade noodles topped with a rich pork and soybean paste sauce, a beloved staple that embodies local culinary tradition.
Desserts and Drinks
Complete your dining experience with a selection of carefully crafted desserts and refreshing drinks. Siji Minfu serves an array of beverages including traditional Chinese wine and cold beers, perfectly complementing the robust flavors of the food. Though desserts are part of their offerings, the highlight remains the savory specialties that define authentic Beijing cuisine.
Specials and Dining Experience
The crown jewel of Siji Minfu is undoubtedly its Peking Duck , celebrated across Beijing for its crispy skin and tender meat, served with traditional condiments and thin wrappers. Guests are advised to plan visits strategically to avoid extensive waiting times during peak hours. The welcoming atmosphere, attentive table service, and commitment to quality make dining here a memorable experience for food lovers, families, and groups alike.
- Authentic Beijing flavors crafted with premium ingredients and traditional techniques.
- Signature Peking Duck with perfectly crispy skin and tender meat.
- Extensive menu including seafood, lamb, tofu, and noodle specialties.
- Warm, attentive service with traditional table-side ordering and takeaway options.
Open Now - Closing 11:00 PM
Monday
10:30–23:00
Tuesday
10:30–23:00
Wednesday
10:30–23:00
Thursday
10:30–23:00
Friday
10:30–23:00
Saturday
10:30–23:00
Sunday
10:30–23:00
Aggregated Ratings 4.5
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