Lei Garden Seafood Menu Overview in Shanghai China, Huangpu District, 200041, CN China Shanghai Huangpu 6F97+9Q Huangpu Shanghai China Lei Garden Seafood 8Q336F97+9Q Huangpu Shanghai China Restaurant Food Point of Interest Establishment Dine-in Reservations and More.
Discover the refined flavors of Cantonese cuisine at Lei Garden Seafood, nestled in the bustling Huangpu district of Shanghai. This acclaimed restaurant offers a sophisticated menu highlighting fresh seafood, premium meats, and delicate desserts that captivate food enthusiasts and culinary explorers alike.
Starters
Begin your meal with an array of authentic starters showcasing classic dim sum and innovative vegetable dumplings. The Dim Sum selection features various fillings that delight the palate with traditional textures and tastes, while the Wild Mushroom and Tribute Vegetable Dumplings offer an earthy, fresh twist with premium wild mushrooms and tribute vegetables wrapped in delicate dumpling skins.
Mains
The mains at Lei Garden Seafood are a celebration of rich flavors and premium ingredients. Savor the Ice-Roasted Pork Belly, a dish that pairs the succulent pork with the tangy sharpness of yellow mustard for a memorable bite. Barbecued Meats with Royal Sauce showcase assorted high-quality meats glazed in a luxurious, flavorful sauce. For seafood lovers, the Seafood Soup with Imperial Concubine Rice offers a delicate yet hearty broth infused with ocean-fresh ingredients and complemented by aromatic rice.
Other standout mains include the White Jade Beef Sausage, a carefully seasoned beef creation distinguished by its silky texture and robust flavors. The Raw Fish Porridge melds fresh raw fish with comforting rice porridge, delivering a harmonious balance of freshness and warmth. Honey Barbecue Pork Crisps provide a crispy, sweet-savory experience that perfectly complements the menu's diverse offerings.
Desserts
Conclude your dining experience with exquisite desserts that fuse traditional and innovative flavors. The Custard Buns offer a luscious, creamy filling encased in soft, fluffy buns, a beloved Cantonese sweet treat. For a lighter finish, the Ginger Milk Soufflé combines the gentle warmth of ginger with the airy texture of milk and egg whites, creating a soothing and elegant finale.
Drinks and Specials
- Authentic Cantonese teas - a perfect complement to your meal, enhancing the delicate flavors.
- Seasonal seafood specials featuring sustainable catches that highlight the freshest ocean flavors.
