Overview of the menu
At La Famille, located in the vibrant Jing An district of Shanghai, the culinary philosophy revolves around authentic Hangzhou cuisine, emphasizing fresh ingredients and traditional cooking techniques. The menu is a delightful exploration of regional flavors, with a focus on balancing sweetness and savory notes, creating a unique dining experience.
Signature dishes
- West Lake Vinegar Fish - A signature dish featuring fresh grass carp, delicately cooked with vinegar and sugar for a sweet and tangy flavor.
- Braised Pork Belly - Tender pork belly braised in a rich soy sauce, sugar, and spices, offering a melt-in-your-mouth experience.
- Shrimp with Eel - A delightful combination of succulent shrimp and tender eel, stir-fried with ginger and garlic for a flavorful dish.
Beverages and pairings
La Famille offers a curated selection of beverages to complement its dishes. Guests can enjoy traditional Chinese teas, which pair beautifully with the sweet and savory flavors of the menu. For those seeking something stronger, a variety of local wines and craft cocktails are available, expertly mixed to enhance the dining experience.
Dietary options
La Famille is committed to catering to diverse dietary needs. The menu includes vegetarian options and can accommodate gluten-free requests. However, due to the nature of the dishes, it is advisable to inform the staff of any allergies or specific dietary restrictions when ordering.
Chef recommendations
For a truly authentic experience, the chef recommends trying the West Lake Vinegar Fish and the Braised Pork Belly, both of which showcase the essence of Hangzhou cuisine. Seasonal highlights may include fresh river fish and locally sourced vegetables, ensuring a menu that evolves with the seasons.
Experience the menu
Join us at La Famille in Shanghai for an unforgettable dining experience that celebrates the rich flavors of Hangzhou cuisine. Whether you're a local or a traveler, the culinary delights await you.
