Overview of the menu
Quanjude, located in the vibrant Shichahai area of Beijing, is renowned for its rich culinary heritage, particularly its iconic Peking duck. The restaurant's philosophy revolves around traditional techniques, ensuring each dish reflects the authentic flavors of Chinese cuisine. With a focus on high-quality ingredients and meticulous preparation, Quanjude aims to provide an unforgettable dining experience steeped in history.
Signature dishes
- Quanjude Signature Beijing Duck: A succulent duck served with scallions, cucumber, sweet soybean paste, and steamed crepes, priced at 218 CNY.
- Quanjude Signature Premium Caviar Beijing Duck: An elevated version featuring caviar, priced at 268 CNY.
- Yoshihama Style Abalone: A delicacy prepared with garlic and vermicelli, priced at 158 CNY.
- Prawn Balls with Mango Mustard: A delightful combination of prawn and mango, priced at 168 CNY.
- Truffle Scallop Balls with Greens: A luxurious dish featuring scallops and truffle, priced at 168 CNY.
Beverages and pairings
Quanjude offers a selection of fine teas and wines that perfectly complement its dishes. The restaurant's mixology team crafts unique cocktails, enhancing the dining experience with flavors that harmonize with the rich taste of Peking duck.
Dietary options
Quanjude caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a true taste of the season, the chef recommends the Quanjude Signature Premium Caviar Beijing Duck, a luxurious twist on the classic dish. Additionally, the Golden Crispy Coconut Prawn Balls are a must-try for seafood lovers.
Experience the menu
Indulge in the culinary delights of Quanjude in Beijing, where tradition meets innovation. Whether you're a local or a traveler, this iconic restaurant promises a memorable dining experience.
