Hansik Goo Menu Overview in Sheung Wan Hong Kong Island Hong Kong SAR China
Nestled in the heart of Sheung Wan, Hansik Goo offers a sophisticated journey through Korean fine dining, blending traditional flavors with innovative culinary artistry. This Michelin-starred gem captivates guests with masterful dishes that highlight the richness of Korea's heritage using modern techniques and premium ingredients.
Starters
Begin your culinary adventure with delectable starters that showcase delicate flavors and fresh ingredients. The Fish Mandu presents perfectly wrapped dumplings filled with tender fish, offering a light yet flavorful introduction. Prawn Jang features succulent prawns dressed in a savory soy sauce, balancing sweetness and umami. For a taste of Korean comfort, savor the Cabbage Ssam, where cabbage leaves enfold succulent pork, creating a harmony of textures and tastes.
Mains
The mains at Hansik Goo are a feast of exquisite Korean flavors elevated to fine dining perfection. The signature Korean Fried Chicken with Yuzu Jang is a revelation — crispy fried chicken glazed with a bright, citrusy yuzu sauce that adds a refreshing twist to this beloved classic. For a luxurious experience, the Samgye Risotto combines ginseng chicken, glutinous rice, mushrooms, and truffle, delivering an indulgent melding of earthy and rich flavors that celebrate Korean ingredients with an elegant flair.
Desserts
End your meal with the delicate and unique Ginseng & Honey Ice Cream. This dessert beautifully combines the gentle bitterness of ginseng with the natural sweetness of honey and creamy ice cream, offering a refreshing and soothing finale to your dining experience.
Drinks and Specials
Hansik Goo complements its culinary offerings with an impressive selection of beverages including fine wines, craft cocktails, coffee, and beers. The cocktail menu creatively pairs Korean flavors and unique ingredients, enhancing your dining journey. Seasonal specials and chef-curated dishes provide an ever-evolving taste of Korea, ensuring every visit offers something new and memorable.
- Starters: Fish Mandu, Prawn Jang, Cabbage Ssam.
- Mains: Korean Fried Chicken with Yuzu Jang, Samgye Risotto.
- Desserts: Ginseng & Honey Ice Cream.
