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Hong Kong

Diners frequently praise Arbor for its creative menu, attentive staff, and serene setting.

Asia

Hong Kong SAR, China

Nestled on the 25th floor of a sleek building in Central Hong Kong, Arbor offers a dining experience that transcends the ordinary. With its stunning views of the city skyline and a menu that artfully blends Japanese and Finnish culinary influences, this Michelin-starred restaurant invites guests to embark on a gastronomic journey that tantalizes the senses. The ambiance is both elegant and intimate, featuring high ceilings and expansive glass windows that create a warm, inviting atmosphere perfect for a romantic dinner or a special celebration.

At Arbor, every dish is a masterpiece, crafted with precision and passion. The standout dish, a succulent pigeon, is prepared to perfection, showcasing a unique cooking style that deviates from traditional Chinese methods. The meat is tender and juicy, accompanied by three exquisite seasonings that elevate its flavor profile. Another must-try is the langoustine, elegantly paired with pickled cucumber and sake-marinated salmon roe, creating a harmonious blend of textures and tastes that dance on the palate.

Signature Dish: Pigeon, served with three seasonings and a delicate meatball made from pigeon meat and viscera.

Highlight: Langoustine, paired with pickled cucumber and sake-marinated salmon roe, offering a refreshing burst of flavor.

Located at 80 Queen's Road Central, Arbor is perfectly situated for those exploring the vibrant heart of Hong Kong. After your meal, take a stroll through the nearby streets to discover a mix of high-end boutiques, art galleries, and cultural landmarks. The iconic Victoria Harbour is just a short distance away, offering picturesque views and a chance to immerse yourself in the city's dynamic atmosphere.

Arbor is not just about exceptional food; it’s also about the experience. The attentive staff is dedicated to providing a seamless dining experience, explaining each dish's intricacies and ensuring that every guest feels valued. The restaurant's design, with its modern yet cozy decor, sets the stage for an unforgettable evening.

The culinary team at Arbor is led by a renowned chef whose passion for innovative cuisine shines through in every dish. With a commitment to sourcing the finest ingredients, the kitchen team often collaborates with local farmers and suppliers to ensure freshness and quality. This dedication to excellence is what sets Arbor apart in the competitive Hong Kong dining scene.

What is Arbor known for? Arbor is celebrated for its Michelin-starred cuisine that blends Japanese and Finnish influences, offering a unique dining experience.

Is there a dress code? Yes, Arbor has a dress code to maintain its elegant atmosphere, so guests are encouraged to dress smartly.

What are the nearby attractions? Arbor is conveniently located near Victoria Harbour and a variety of shopping and cultural experiences in Central Hong Kong.

Whether you’re celebrating a special occasion or simply indulging in a night of exquisite dining, Arbor promises an unforgettable experience. Book your table today and discover why this culinary gem is a must-visit in Hong Kong!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNJeGQ2d1RnEAE&d=17924085&t=1

places/ChIJn9ixrw0BBDQRKt4lkh1td-I/reviews/ChZDSUhNMG9nS0VJQ0FnTUNJeGQ2d1RnEAE

Went for a weekday lunch thanks to a friend’s invite, and overall it was a lovely experience. The food was excellent—especially the appetizers and dessert, which had a nice, elegant touch. The main course was a bit underwhelming in comparison. One thing to note: there’s a dress code, but some guests at other tables didn’t quite match the vibe you’d expect from a Michelin-rated spot.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmMnFqZ1RREAE&d=17924085&t=1

places/ChIJn9ixrw0BBDQRKt4lkh1td-I/reviews/ChZDSUhNMG9nS0VJQ0FnSURmMnFqZ1RREAE

4 course lunch, middle course is langoustine, that was great combination of pickled cucumber sake-marinated salmon roe and french cream.
rest of the course is fairly good but a bit small for portion, overall was just average according the two Michelin stars.

The atmosphere is great, nice view, stylish decor, very clean toilet.

Service was almost perfect if the check was not presented before our last course.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYN1lmalZBEAE&d=17924085&t=1

places/ChIJn9ixrw0BBDQRKt4lkh1td-I/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYN1lmalZBEAE

This is the first time I visit Arbor! I heard that it is a Michelin stars restaurant and I really wish to have dinner here for a long time!

Tonight I went with my friend over there! when I stepped at Arbor, the high ceiling, long glass windows with a bit dim light. It can give you a really romantic and cosy feel!

The dinner menu looks so simple and it is $1688/person!  After having dinner at Arbor, you can really feel how much effort the chef had input into every dish they made!

I would like to say their signature main dish - pigeon is really worth to try! The way they cooked the pigeon quite different from the usual Chinese style! The pigeon cooked until medium done but it won’t feel undercooked! The texture of the meat is very soft.  There are three kinds of seasonings that can be eaten together! It also comes with a meatball and that is a mixture of pigeon meat and its viscera.

The staff are always friendly and explain in details about every dishes!  They show their professionalism in serving their clients!

As a whole, I would say since the service and the taste of the food are both excellent, Arbor really deserves getting the Michelin stars!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNnMnQybDh3RRAB&d=17924085&t=1

places/ChIJn9ixrw0BBDQRKt4lkh1td-I/reviews/ChdDSUhNMG9nS0VJQ0FnTUNnMnQybDh3RRAB

Food was interesting but there is room for improvement. Some of the flavour profiles were competing with each other and gets a little muddled. Lacks the crisp, clean symphony that I was expected from a marriage of Japanese and Finnish influence. Still an interesting experience that I would recommend so you can make your own judgement.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2NEtUWHd3RRAB&d=17924085&t=1

places/ChIJn9ixrw0BBDQRKt4lkh1td-I/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2NEtUWHd3RRAB

This is my friends & I first Arbor experience and we absolutely love it.

Ivan took care of us most of the time, and carefully explaining each of the food to us. He is also very friendly and very considerate towards us.

We tried the 9 courses and we love each of them, and the scallop & abalone is my personal favourite!

Michelin-Starred Arbor Restaurant in Central, Hong Kong

Arbor, helmed by Finnish chef Eric Räty, is renowned for its Nordic-Japanese fusion cuisine and has been awarded two Michelin stars.

Arbor offers a nature-inspired dining experience with menus that change seasonally, featuring Nordic-Japanese fusion cuisine crafted by Chef Eric Räty.

Lunch Menu

Dinner Menu (6 courses)

Dinner Menu (9 courses)

Arbor Menu

Arbor Menu Overview, Hong Kong's Dining Gem.

Nestled in the heart of Central Hong Kong, Arbor offers a nature-inspired dining adventure, blending Nordic and Japanese culinary traditions. Led by Chef Eric Räty, this two-Michelin-starred restaurant redefines luxury dining with an exquisite seasonal menu that promises to delight every palate.

Begin your culinary journey with a selection of elegantly crafted starters designed to tease the taste buds. Each dish is a testament to the meticulous attention to detail that defines Arbor's approach. Seasonal ingredients shine through in every bite, making these small plates a perfect introduction.

Delicate sashimi, showcasing the freshest fish of the season.

House-made pickled vegetables, a nod to Nordic traditions.

Innovative seafood preparations with a burst of flavors.

For the main course, Arbor offers a choice between a six-course or a nine-course dinner menu, each showcasing seasonal ingredients at their peak. The chef’s selection promises not only sustenance but an experience that combines artistry with flavor.

Signature dish featuring tender pigeon, masterfully prepared to highlight complex flavors.

Seasonal fish served with an exquisite sauce, perfectly paired with seasonal vegetables.

Vegetarian options that creatively incorporate local ingredients.

To conclude your meal, indulge in Arbor’s sumptuous desserts that elevate the dining experience to new heights. Each dessert is a reflection of the chef's creative vision, mixing traditional elements with contemporary flair.

Seasonal fruit tarts, showcasing the freshest produce.

Chocolate mousse with a hint of matcha, a fusion delight.

Creative sorbets that cleanse the palate and refresh the senses.

Accompany your meal with a carefully curated selection of drinks. From exquisite wines to beautifully crafted cocktails, Arbor ensures every sip complements the culinary masterpieces presented.

A range of fine wines from around the world to enhance your dining experience.

Signature cocktails showcasing local flavors.

Non-alcoholic options that are equally refreshing.

Arbor also features seasonal specials that highlight the best of what the chef can offer, ensuring that there’s always something new and exciting to try. Keep an eye on the menu for these delightful offerings that reflect the changing seasons.

Discover Arbor in Central Hong Kong, a culinary gem offering innovative dishes and stunning city views. Savor the experience—reserve your table today!

Arbor: Culinary Gem in Central Hong Kong

Central Municipality

Arbor

A four-course tasting menu showcasing seasonal ingredients and Chef's selection.

A six-course tasting menu highlighting seasonal ingredients and Chef's selection.

A nine-course tasting menu featuring seasonal ingredients and Chef's selection.

Hong Kong Island

Discover Arbor in Central, Hong Kong, offering seasonal Nordic-Japanese fusion menus, Michelin-starred dining, and elegant ambiance in a prime location.

Arbor Hong Kong - Michelin 2-Star Nordic-Japanese Cuisine

Savor innovative Nordic-Japanese dishes at Arbor, Central's top Michelin-starred restaurant, with seasonal menus, private rooms, and exceptional service.

Experience Fine Dining at Arbor in Central, HK | Seafood & More

Join Arbor in Central, Hong Kong, for an exquisite mix of Nordic and Japanese flavors, featuring seasonal menus, private dining, and acclaimed culinary excellence.

Hung Rui Chen Sandwich

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