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Hong Kong

Asia

Hong Kong SAR, China

Plaisance by Mauro Colagreco is a premier fine dining restaurant located at 1/F, 1 Duddell St, Central, Hong Kong. Renowned for its exquisite French-Japanese fusion cuisine, this restaurant offers a unique culinary experience that reflects the artistry of Michelin three-star chef Mauro Colagreco. With a focus on fresh seafood and seasonal ingredients, Plaisance is perfect for food enthusiasts seeking an unforgettable dining experience in the heart of Hong Kong.

At Plaisance, guests can indulge in a carefully curated menu that features:

A diverse selection of seafood dishes, highlighting the freshness and quality of ingredients.

Innovative tasting menus that blend French and Japanese culinary techniques.

An elegant dining atmosphere with marine-themed decor, perfect for special occasions.

Conveniently situated in Central, Plaisance is surrounded by some of Hong Kong's most iconic landmarks. Guests can explore nearby attractions such as:

The vibrant streets of Central, known for shopping and nightlife.

The historic Man Mo Temple, a cultural gem in the area.

Victoria Peak, offering stunning views of the city skyline.

Whether you are celebrating a special occasion or simply indulging in a fine dining experience, Plaisance by Mauro Colagreco promises a memorable culinary journey in the heart of Hong Kong.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQdGN2ZDNnRRAB&d=17924085&t=1

places/ChIJH5AVEi8BBDQRRc7ueZZyeuI/reviews/ChdDSUhNMG9nS0VJQ0FnSURQdGN2ZDNnRRAB

We tried their degustation menu. The food was French-Japanese fusion. With a high expectation given Mauro’s reputation globally, it really didn’t hit the mark as the flavours and the flow of the menu didn’t feel balanced (eg. The mushroom consommé was a bit overpowering and salty, the beef was not tender, or didn’t have that melt in your mouth taste). The waiters did come over several times to ask what we thought of the food as the menu was new. The sommelier was a bit behind the eight ball to pour drinks for a wine pairing meal.

Overall, for the price you pay it’s not really worth it (and you automatically have a high expectation).

NB. they were renovating the downstairs section when we went (apparently opening an Izakaya restaurant).

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNiM192cS13RRAB&d=17924085&t=1

places/ChIJH5AVEi8BBDQRRc7ueZZyeuI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNiM192cS13RRAB

Delicious with lots of seafood in the menu, making it feel light and healthy (although I am sure a lot of butter was used). I enjoyed it all, especially the beautiful dry aged kinmedai with bouillabaise sauce.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmejRyR3pBRRAB&d=17924085&t=1

places/ChIJH5AVEi8BBDQRRc7ueZZyeuI/reviews/ChdDSUhNMG9nS0VJQ0FnSURmejRyR3pBRRAB

Experience exquisite fine dining at Plaisance by Mauro Colagreco, a restaurant helmed by a Michelin three-star chef in the heart of Central. The newly launched Amazing Okinawa Dinner Menu features a diverse array of seafood dishes. Conclude your culinary journey with a delightful selection of petite fours. It’s the perfect venue for celebrating special occasions! 🥂

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUN19pRmxBRRAB&d=17924085&t=1

places/ChIJH5AVEi8BBDQRRc7ueZZyeuI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUN19pRmxBRRAB

If you like very loud music during your lunch then this definitely is the place for you.

We’ve ordered three dishes and two were definitely taught and instructed well enough to serve to the customer. They looked awesome.

We had the seafood risotto and it was lacking some lemon/zesty finish. Same with the lamb confit. Very nicely done but it was a bit bland. Again this is somewhat personal I guess, so up for debate.

Another dish that I ordered was roasted bone marrow. Sadly it was roasted for too long and all the marrow dissolved. Or it was eaten by a bandit midway to the table. Either way there was absolutely no marrow served to me, only the bone. All the cooks and servers did not notice this and served me this empty bone. How well is your staff instructed to know that there is nothing to eat? Like ordering a steak and there is no steak? Perhaps it was a prank but they haven’t told me yet.

I think it’s useless to send it back if all your staff don’t even notice the missing crux in this platter.

The accompanying toast with this dish was awesome though, extra star for you.

Pictures I took seem to be deceiving as it was all hard bone and no marrow. Wonder what Mauro will say if he knew, probably just shrugs. 🤷🏻‍♂️

Service was absolutely amazing!
And they have nice drinks!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5ME5TRGFREAE&d=17924085&t=1

places/ChIJH5AVEi8BBDQRRc7ueZZyeuI/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5ME5TRGFREAE

The restaurant by Michelin 3 star chef is decorated in marine theme. The lunch set 3 course cost around hkd 688 before 10% service charge comes with some complimentary appetisers and dessert bites. Freshly baked bread even had a poem by chile poet with homemade olive oil. The fish is very yummy but the green dessert is so so.

Exquisite Dining at Plaisance by Mauro Colagreco, Central HK

Dine In

Restroom

Live Music

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

At the heart of Hong Kong's bustling Central district lies Plaisance by Mauro Colagreco, a culinary gem offering exquisite dining experiences in an elegant setting. Chef Mauro Colagreco crafts a menu that reflects seasonal ingredients and diverse flavors, making each dish an artistic creation. The restaurant features a stylish decor and an outdoor terrace, perfect for intimate gatherings or sophisticated evenings.

Plaisance by Mauro Colagreco

Savor culinary excellence at Plaisance by Mauro Colagreco in Central, Hong Kong. Experience a unique dining journey today!

Exquisite Dining at Plaisance by Mauro Colagreco, Central HK

Mott 32

LockCha (Central)

饗和民