Ying Jee Club Menu Overview - Cantonese Excellence in Central Hong Kong
Discover a refined selection of exquisite Cantonese dishes at Ying Jee Club, nestled in the heart of Central Hong Kong. Each dish is crafted with premium ingredients that elevate traditional flavors to a sophisticated dining experience. From delicate starters to sumptuous mains and decadent desserts, this menu offers a rich tapestry of taste that appeals to both local and visiting gourmets alike.
Starters
XO Sauce Rice Rolls feature tender rice rolls luxuriously coated in a spicy, savory XO sauce, bringing a burst of umami to the palate. Another highlight is the Mushroom Dumpling with Black Truffle and Beetroot , a delicate bite combining the earthy aroma of black truffle with the subtle sweetness of beetroot nestled in a tender mushroom wrapper. These starters set the tone for an elegant exploration of Cantonese cuisine.
Mains
Steamed King Prawn with Egg White and Crab Coral showcasing succulent king prawns steamed to perfection, enveloped in a cloud of silky egg white and topped with vibrant crab coral. The Pan-Fried Crab Claw with Shrimp Paste, Crispy Conpoy and Caviar combines rich, briny flavors with a satisfying crisp texture, enhanced by the luxurious addition of caviar. For those craving a beloved classic, the Crispy Salted Chicken delivers a perfectly seasoned and golden-crisped delight that balances simplicity with bold flavors.
Desserts
Baked Sago Pudding with Lotus Seed Paste offers a smooth and subtly sweet finale, while the Double Boiled Papaya with Snow Fungus and Peach Resin refreshes with a delicate balance of natural sweetness and soothing textures. Also not to be missed is the crisp-textured Crispy Rice Ball with Black Sesame offering a nutty finish to your meal.
Drinks and Specials
Complement your meal with a curated selection of fine wines, refreshing cocktails, and carefully brewed teas. Ying Jee Club's attentive service ensures each beverage is matched perfectly to enhance your dining experience. Seasonal specials often highlight the freshest seafood and innovative takes on Cantonese classics, inviting repeat visits to explore new flavors.
Why choose Ying Jee Club for Cantonese dining in Hong Kong
- Authentic Cantonese flavors crafted with meticulous technique and premium ingredients.
- Diverse menu selections that cater to food lovers seeking both classic and innovative dishes.
- Ideal location in Central Hong Kong, easily accessible for locals and travelers.
