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GUIDE MICHELIN

Ho Hung Kee Congee & Noodle

Causeway Bay, Hong Kong SAR, China

Enjoy Michelin-Starred Congee at Ho Hung Kee, Causeway Bay

Nestled on the 12th floor of Hysan Place in the vibrant Causeway Bay, Ho Hung Kee Congee & Noodle is a culinary gem that captures the essence of Hong Kong's rich food culture. This Michelin-starred restaurant is renowned for its exceptional congee and noodles, drawing both locals and tourists alike. As you step into this beautifully decorated space, reminiscent of a contemporary dining gallery, the aroma of simmering broth and freshly prepared noodles envelops you, promising a delightful experience. The restaurant's signature dish, the congee with pork innards, is a must-try. Each spoonful offers a perfect balance of creamy texture and savory flavor, enhanced by a hint of ginger. Another standout is the Mi Sui Cao, a noodle dish that boasts a delightful chewiness, paired with crispy tofu and shrimp, all dipped in a tangy vinegar sauce that elevates the dish to new heights.

Dining & Culinary Delights

At Ho Hung Kee, the culinary experience goes beyond just the food. The restaurant prides itself on using high-quality ingredients and traditional cooking methods that have been passed down through generations. The chefs are dedicated to preserving the authentic flavors of Hong Kong cuisine, ensuring that every dish is not only delicious but also a reflection of the city's rich culinary heritage. A fun fact about Ho Hung Kee is that it has been a beloved spot for over 70 years, originally starting as a humble stall before evolving into the Michelin-starred establishment it is today. This history adds a layer of authenticity to your dining experience, making it not just a meal, but a journey through time.

Location & Nearby Attractions

Located in the bustling Causeway Bay, Ho Hung Kee is surrounded by a plethora of shopping and entertainment options. After indulging in a hearty meal, visitors can explore nearby attractions such as the iconic Times Square and the vibrant street markets that offer everything from fashion to local snacks. The area is a hub of activity, making it the perfect spot to experience the lively spirit of Hong Kong.

FAQs

  • What is Ho Hung Kee known for? Ho Hung Kee is renowned for its congee and noodles, particularly the congee with pork innards and Mi Sui Cao.
  • Why should I visit? Visiting Ho Hung Kee offers a taste of authentic Hong Kong cuisine in a Michelin-starred setting, making it a must-visit for food lovers.
  • What’s nearby? The restaurant is located near Times Square and various street markets, perfect for shopping and exploring after your meal.

Visit Ho Hung Kee today!

Whether you are a local or a traveler, experiencing the culinary delights at Ho Hung Kee is a journey worth taking. With its rich history, delectable dishes, and vibrant location, it’s the perfect spot to savor the flavors of Hong Kong. Don’t miss out on this iconic dining experience!

4.0

Closed - Opens 11:00 AM

Monday

11:00–22:00

Tuesday

11:00–22:00

Wednesday

11:00–22:00

Thursday

11:00–22:00

Friday

11:00–22:00

Saturday

11:00–22:00

Sunday

11:00–22:00

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