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Hung Hom

Wing Lai Yuen is a beloved restaurant in Hung Hom, Hong Kong, known for its authentic Shanghainese and Sichuan cuisine. Signature dishes like Dan Dan noodles, Xiao Long Bao, and Mapo Tofu are highly recommended. The restaurant offers a cozy atmosphere, attentive service, and accepts various payment methods, including credit cards and NFC payments. While reservations are not accepted, the restaurant provides free parking and is wheelchair accessible. Some reviews mention that the restaurant can get crowded during peak hours, but the food quality and value make it worth the wait.

Wing Lai Yuen: Authentic Shanghainese and Sichuan Flavors in Hung Hom Hong Kong Kitchen Delight!

Nestled in the vibrant Hung Hom district of Hong Kong, Wing Lai Yuen stands as a culinary gem beloved for its authentic Shanghainese and Sichuan cuisine. This cozy restaurant is particularly famous for its iconic Dan Dan noodles, a must-try for anyone craving bold and balanced flavors with a healthy twist. Beyond the Dan Dan noodles, Wing Lai Yuen offers a delightful array of traditional dishes like Xiao Long Bao, Mapo Tofu, tofu soup with abalone, and pan-fried dumplings that captivate locals and visitors alike.

Exceptional dining experience and welcoming atmosphere

Wing Lai Yuen is cherished for its attentive service and inviting ambiance, making it perfect for family dinners, group gatherings, or casual meals before a movie at the nearby cinema. The restaurant features free parking and accepts convenient payment options including credit cards and NFC payments. While there is no outdoor seating or live music, the warm and friendly vibe creates a relaxing dining environment. They serve lunch and dinner, with a menu that satisfies diverse cravings — from crispy fried eel to refreshing cabbage topped with sweet Jinhua ham.

What makes Wing Lai Yuen a local favorite?

Apart from its outstanding Dan Dan noodles, the upgraded version here offers a lighter, less oily broth that honors healthy eating without sacrificing flavor complexity. The restaurant’s dumplings are praised for their perfect pan-fried texture, and the desserts are celebrated for being deeply fried yet not overly sweet — a true testament to Wing Lai Yuen’s finesse in balancing traditional recipes with modern tastes.

 include Dan Dan noodles, Xiao Long Bao, and Mapo Tofu.

 Reservations cannot be made through our platform.

What are the restaurant's signature dishes?

 The signature dishes include Dan Dan noodles, Xiao Long Bao, and Mapo Tofu.

 Yes, the restaurant is wheelchair accessible.

 Reservations are not available for this restaurant on our site.

With a strong positive community sentiment, Wing Lai Yuen has secured its place as a local favorite for both traditional Shanghainese and spicy Sichuan food enthusiasts. Whether you’re a foodie eager to explore a rich culinary heritage or a casual diner looking for flavorful dishes in a comfortable setting, Wing Lai Yuen delivers an authentic taste of Hong Kong’s diverse food culture that leaves a lasting impression.

Asia

Hong Kong SAR, China

Nestled in the vibrant Hung Hom district of Kowloon, **Wing Lai Yuen** is a culinary gem that showcases the rich tapestry of Shanghainese cuisine. This bustling restaurant, located at 7 Tak On Street, is renowned for its authentic flavors and warm atmosphere, making it a must-visit for both locals and travelers alike. As you step inside, the inviting aromas of freshly prepared dishes envelop you, promising a delightful dining experience.

At Wing Lai Yuen, every dish tells a story. The **Dan Dan Noodles**, a signature offering, are a must-try. These noodles are perfectly al dente, enveloped in a rich, spicy sauce that tantalizes the taste buds. Each bite is a harmonious blend of flavors, with a hint of sesame and a touch of heat that lingers delightfully. Another standout is the **Tofu Soup with Abalone**, a comforting bowl that features silky tofu swimming in a savory broth, complemented by tender slices of abalone. This dish is not just a meal; it's an experience that encapsulates the essence of Shanghainese cooking.

Wing Lai Yuen is not just about food; it’s about the experience. The restaurant has a rich history, having moved from Diamond Hill to its current location in Whampoa, where it continues to serve traditional Shanghainese dishes with a modern twist. The ambiance is lively, filled with the chatter of satisfied diners and the clinking of chopsticks against porcelain. This vibrant atmosphere is perfect for families and friends looking to share a meal and create lasting memories.

 Wing Lai Yuen is celebrated for its authentic Shanghainese dishes, particularly the Dan Dan Noodles and Tofu Soup with Abalone.

 The restaurant offers a unique dining experience with a blend of traditional and modern Shanghainese cuisine, perfect for food lovers.

 Wing Lai Yuen offers dine-in, takeout, and a comfortable setting for families and groups.

Whether you are a local or a visitor, make your way to Wing Lai Yuen for an unforgettable dining experience filled with authentic flavors and a welcoming atmosphere. Don’t miss out on the chance to indulge in some of the best Shanghainese cuisine in Hong Kong. Gather your friends and family, and enjoy a meal that will leave you craving more.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIOE1qM0RBEAE&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChZDSUhNMG9nS0VJQ0FnSURIOE1qM0RBEAE

Dan Dan Mie is a must try in Wing Lai Yuen. Everytime when I visited Hongkong City, will drop by and eat here. They also provides other signature Hongkong cuisines such as Tofu Soup with Abalone, Dumplings, Fried Noodles, etc. Located in Whampoa area.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMza3I3VE1BEAE&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChZDSUhNMG9nS0VJQ0FnSUMza3I3VE1BEAE

Shanghainese cuisine has been my fave type of Chinese food at all times, especially located in the building next to the cinema I go to most times - So next time, I can enjoy a nice dinner before I go to the movies.
Whenever I dine in a Shanghainese restaurant, my must have is a classic Dan dan noodles, but this one which is called the "upgraded dan dan noodles" (改良擔擔麵), though the soup texture is lighter than the usual dan dan noodles I like, I felt that the upgraded version is meaning "less oily" which is based on a heathy eatting way of enjoying the same thing.  I also loved the "雲腿津白" which is the cabbage with Jinhua ham topping - a simple outlook but very special to the taste bud with the sweet Jinhua ham.  Overall, the dishes my husband and I took may be served in a simple outlook BUT the special tastes and texture counted that my love and passion to the classic Shanghainese food remains BUT the special stimulation to my taste bud left me an everlasting impression.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQODlfNmt3RRAB&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChdDSUhNMG9nS0VJQ0FnSURQODlfNmt3RRAB

Recommended by a friend and came here on the weekday evening. The food were beyond expectation and the price was surprisingly cheap. Service was nice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIc01pcHpRRRAB&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChdDSUhNMG9nS0VJQ0FnSURIc01pcHpRRRAB

My brother likes their Dan Dan Noodle, but I think it's average. But the Hokkien Mie is good.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxNU9mMm93RRAB&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxNU9mMm93RRAB

A well-known traditional Chinese restaurant in Hong Kong. Used to base at Diamond Hill, moved to Whampoa quite some time ago. They offer very nice "dam dam noodles" and other Shanghainese dishes. Ordered the dam dam noodles, both spicy and not, and are very nice, noodles are al dente. The dumplings in spicy and sour soup is only acceptable for the soup is too sour.  My favorite one fried eel is good but the portion is a bit small. Dumplings are above par, nicely pan fried, the dessert is brilliant, not too sweet and just well deeply fried. Service is good. Overall very nice dining experience.

Wing Lai Yuen: Best Shanghainese Dining in Hung Hom, HK

Wing Lai Yuen, established in 1950, began as a modest eatery in a squatter village. In 2000, it relocated to Gourmet Place within Whampoa Plaza in Hung Hom, enhancing its accessibility while preserving its culinary excellence. The restaurant was awarded the MICHELIN Bib Gourmand in 2023, recognizing its outstanding quality and value.

Wing Lai Yuen: A Timeless Culinary Gem in Hung Hom Hong Kong SAR, China.

Nestled in the vibrant district of Hung Hom in Kowloon, Hong Kong, Wing Lai Yuen stands as a celebrated beacon of authentic Sichuan and Shanghainese cuisine. With over seven decades of culinary heritage, this restaurant’s journey from humble beginnings to Michelin recognition is a story worth savoring.

Founded in 1950 as a modest eatery in a squatter village, Wing Lai Yuen began its legacy serving up traditional flavors to local residents. Despite its unassuming location, the restaurant earned a loyal following thanks to its dedication to authentic recipes and affordable pricing, which made it a cherished dining spot for generations.

In the year 2000, the restaurant made a significant move to Gourmet Place within Whampoa Plaza in Hung Hom. This relocation marked a new chapter, enhancing its accessibility while preserving the nostalgic charm and culinary excellence Wing Lai Yuen was known for. The new venue allowed the restaurant to serve a broader community while maintaining its commitment to quality and value.

Wing Lai Yuen's enduring dedication to excellence was formally recognized in 2023 when it was awarded the prestigious MICHELIN Bib Gourmand. This accolade celebrates the restaurant’s outstanding quality and value, highlighting its place among Hong Kong’s top culinary destinations. Food enthusiasts and locals alike continue to flock here to enjoy signature dishes such as the famous Dan Dan Mie, Tofu Soup with Abalone, and expertly crafted dumplings.

 of Sichuan and Shanghainese cuisine prepared with traditional techniques.

 that offers great value without compromising on quality.

 that provides easy access for locals and travelers exploring Kowloon.

 steeped in decades of culinary tradition and community connection.

Dine In

Takeout

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Lunch

Serves Dinner

In the bustling district of Hung Hom in Kowloon, Wing Lai Yuen is a culinary gem that offers a tantalizing blend of traditional flavors and modern flair, showcasing Hong Kong’s rich culinary heritage. The inviting atmosphere and expansive menu filled with local favorites make it a must-visit for food enthusiasts.

Wing Lai Yuen

Wing Lai Yuen 提供正宗的上海和四川菜餚，以下是部分菜單項目：

擔擔麵

小籠包

麻婆豆腐

砂鍋雲吞雞

椒鹽肉排

巴蜀香辣雞

鎮江醋肉

糖醋肉排

豆沙鍋餅

銀絲卷

Wing Lai Yuen 菜單

Located in the heart of Hung Hom, Wing Lai Yuen offers an enticing blend of authentic Sichuan and Shanghainese dishes with a modern twist. This culinary gem is celebrated for its expertly crafted flavors and a menu that presents a delightful balance of spicy, savory, and comforting tastes, perfect for food enthusiasts seeking a genuine taste of Chinese regional cuisine.

Begin your meal with exquisitely prepared starters that awaken your palate. The 

 features tender pig skin and pork trotter richly marinated in a savory braising liquid, delivering a bold umami burst. Another highlight is the 

— delicate steamed buns filled with juicy pork and flavorful broth, a comforting classic that showcases expert craftsmanship.

Wing Lai Yuen’s mains are a celebration of rich flavors and textures, highlighted by the iconic 

, featuring perfectly al dente noodles tossed in a luscious peanut sauce with minced pork and a spicy chili oil kick, offering a vibrant taste of Sichuan’s culinary heritage. The 

 presents tender slices of pork belly drizzled with a signature savory sauce, showcasing Shanghainese finesse. For those who crave a tangy sensation, the 

 delivers perfectly cooked pork ribs coated in a rich, sweet and sour glaze. Spice lovers can indulge in the 

, where tender chicken is infused with numbing Sichuan peppercorn and fiery chili peppers, creating an exhilarating flavor experience.

, a chilled dessert combining sticky glutinous rice with creamy coconut milk and fresh tropical fruits for a light yet indulgent finish to your dining experience.

, a refreshing chilled soybean drink that complements the flavorful spices of the menu perfectly.

 - A lighter, less oily interpretation of the classic dan dan noodles, offering a healthy yet deeply satisfying flavor.

 - A deceptively simple dish featuring crunchy cabbage topped with sweet, savory Jinhua ham that creates a memorable taste sensation.

Discover Wing Lai Yuen in Hung Hom, Hong Kong - a culinary gem offering mouthwatering dishes and vibrant flavors. Satisfy your cravings today!

Wing Lai Yuen: Top Restaurant in Hung Hom, HK

Hung Hom Municipality

包括麵、小菜、包點和豆漿，適合上班族和三五知己聚餐。

午市套餐

Wing Lai Yuen Hong Kong - Authentic Shanghainese and Sichuan Dining Experience in Hung Hom District.

 is a renowned traditional restaurant tucked in the bustling Hung Hom area of Hong Kong. This culinary gem brings to life the rich flavors of authentic Shanghainese and Sichuan cuisine, inviting food lovers to indulge in a true taste of China’s diverse food heritage. Known especially for its celebrated Dan Dan Noodles, Wing Lai Yuen offers a menu that skillfully balances bold spices, fresh ingredients, and comforting textures that keep locals and travelers coming back for more.

At Wing Lai Yuen, guests can savor the iconic Dan Dan Mie, a spicy and flavorful noodle dish that has earned rave reviews for its upgraded, lighter soup version — perfect for those seeking a less oily but still deeply satisfying meal. Other standout dishes include tofu soup with abalone, expertly pan-fried dumplings, fried noodles, and the exquisite cabbage topped with sweet Jinhua ham. The menu reflects a dedication to traditional recipes with a modern twist, making every bite a memorable experience for Shanghainese and Sichuan cuisine aficionados.

Nestled in the vibrant Whampoa Garden area on Tak On Street, Wing Lai Yuen offers a cozy and welcoming setting ideal for families, groups, and solo diners alike. The restaurant prides itself on accommodating children and providing attentive service to ensure an enjoyable meal. While there’s no outdoor seating or live music, the indoor ambiance is warm and comfortable, making it a perfect spot for a relaxing lunch or dinner after exploring the neighborhood or catching a movie nearby.

 - Enjoy traditional Sichuan and Shanghainese dishes in a cozy setting.

 - Order your favorite dishes to enjoy at home.

 - Have your meal delivered to your doorstep.

Wing Lai Yuen is strategically located in Kowloon’s Hung Hom district and offers the convenience of free parking lots as well as paid garage options, making it easy for visitors driving in. The restaurant welcomes groups and families, ensuring a friendly atmosphere for all ages. Payment is seamless with acceptance of credit cards and NFC payments, so you can focus on enjoying your meal without hassle. Though the restaurant does not serve breakfast or cocktails, it provides a diverse menu with lunch, dinner, and dessert options that highlight the best of Chinese culinary traditions.

wing lai yuen restaurant in hung hom hong kong

Nestled in the vibrant neighborhood of Hung Hom, Hong Kong, Wing Lai Yuen is a beloved spot for enthusiasts of authentic Sichuan and Shanghainese cuisine. This restaurant offers a cozy and inviting atmosphere that makes it an ideal destination for both locals and travelers craving traditional Chinese flavors with a modern touch.

delicious culinary highlights and menu features

Wing Lai Yuen is famed for its signature dishes such as the Dan Dan noodles and the Xiao Long Bao, which are celebrated for their authentic taste and carefully balanced flavors. Diners rave about the upgraded Dan Dan noodles, which offer a lighter, less oily broth, appealing to health-conscious food lovers without sacrificing flavor. The restaurant also serves other Shanghainese delicacies like tofu soup with abalone, pan-fried dumplings, and cabbage topped with Jinhua ham, delivering a diverse and satisfying dining experience.

The establishment boasts a warm and welcoming environment, perfect for groups and families, including those with children. It is wheelchair accessible, ensuring inclusivity for all guests. Payment is convenient with acceptance of credit cards, NFC payments, and other modern methods. While Wing Lai Yuen does not provide outdoor seating or live music, it compensates with a comfortable interior and good service during less crowded times.

Potential guests should be aware that Wing Lai Yuen does not accept reservations, which can lead to waits during peak dining hours. The restaurant is known to become crowded, and service may slow down when busy, reflecting its popularity. However, those willing to visit during off-peak hours often enjoy a more relaxed and attentive dining experience. Parking options include free parking lots as well as paid garages, making access relatively easy.

: Authentic Sichuan and Shanghainese cuisine, signature Dan Dan noodles and Xiao Long Bao, cozy atmosphere, wheelchair accessible, accepts various payment methods.

: No reservations, can be crowded during peak hours, service may be slow when busy.

Overall, Wing Lai Yuen offers an authentic and flavorful journey into traditional Chinese cuisine with a focus on both Sichuan and Shanghainese specialties. Its inviting ambience and dedication to quality dishes make it a must-try for food lovers visiting Hung Hom, despite minor inconveniences during busy periods. Planning your visit during quieter times can maximize your enjoyment of this culinary gem in Hong Kong.

Kowloon

Experience classic Shanghainese dishes like Dan Dan noodles and Xiao Long Bao at Wing Lai Yuen in Hung Hom, Kowloon, Hong Kong. Delicious food, friendly atmosphere!

Wing Lai Yuen Hong Kong - Authentic Shanghainese Cuisine in Hung Hom

Discover Wing Lai Yuen, a renowned restaurant in Hung Hom serving signature Shanghai & Sichuan dishes including Mapo Tofu and Pepper Salt Pork Chop. Book now!

Wing Lai Yuen in Hung Hom: Delicious Shanghai & Sichuan Dishes

Join us at Wing Lai Yuen in Hung Hom for a diverse menu of traditional Chinese dishes, cozy ambiance, and great customer reviews. Perfect for family dinners!

Wing Lai Yuen menu overview

Starters

Mains

Desserts

Drinks

Specials and signature dishes

TAKEYA

Hoi King Heen

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