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Hung Hom

Wing Lai Yuen is a beloved restaurant in Hung Hom, Hong Kong, known for its authentic Shanghainese and Sichuan cuisine. Signature dishes like Dan Dan noodles, Xiao Long Bao, and Mapo Tofu are highly recommended. The restaurant offers a cozy atmosphere, attentive service, and accepts various payment methods, including credit cards and NFC payments. While reservations are not accepted, the restaurant provides free parking and is wheelchair accessible. Some reviews mention that the restaurant can get crowded during peak hours, but the food quality and value make it worth the wait.

Wing Lai Yuen: Authentic Shanghainese and Sichuan Flavors in Hung Hom Hong Kong Kitchen Delight!

Nestled in the vibrant Hung Hom district of Hong Kong, Wing Lai Yuen stands as a culinary gem beloved for its authentic Shanghainese and Sichuan cuisine. This cozy restaurant is particularly famous for its iconic Dan Dan noodles, a must-try for anyone craving bold and balanced flavors with a healthy twist. Beyond the Dan Dan noodles, Wing Lai Yuen offers a delightful array of traditional dishes like Xiao Long Bao, Mapo Tofu, tofu soup with abalone, and pan-fried dumplings that captivate locals and visitors alike.

Exceptional dining experience and welcoming atmosphere

Wing Lai Yuen is cherished for its attentive service and inviting ambiance, making it perfect for family dinners, group gatherings, or casual meals before a movie at the nearby cinema. The restaurant features free parking and accepts convenient payment options including credit cards and NFC payments. While there is no outdoor seating or live music, the warm and friendly vibe creates a relaxing dining environment. They serve lunch and dinner, with a menu that satisfies diverse cravings — from crispy fried eel to refreshing cabbage topped with sweet Jinhua ham.

What makes Wing Lai Yuen a local favorite?

Apart from its outstanding Dan Dan noodles, the upgraded version here offers a lighter, less oily broth that honors healthy eating without sacrificing flavor complexity. The restaurant’s dumplings are praised for their perfect pan-fried texture, and the desserts are celebrated for being deeply fried yet not overly sweet — a true testament to Wing Lai Yuen’s finesse in balancing traditional recipes with modern tastes.

 include Dan Dan noodles, Xiao Long Bao, and Mapo Tofu.

 Reservations cannot be made through our platform.

What are the restaurant's signature dishes?

 The signature dishes include Dan Dan noodles, Xiao Long Bao, and Mapo Tofu.

 Yes, the restaurant is wheelchair accessible.

 Reservations are not available for this restaurant on our site.

With a strong positive community sentiment, Wing Lai Yuen has secured its place as a local favorite for both traditional Shanghainese and spicy Sichuan food enthusiasts. Whether you’re a foodie eager to explore a rich culinary heritage or a casual diner looking for flavorful dishes in a comfortable setting, Wing Lai Yuen delivers an authentic taste of Hong Kong’s diverse food culture that leaves a lasting impression.

Asia

Hong Kong SAR, China

Nestled in the vibrant Hung Hom district of Kowloon, Wing Lai Yuen is a culinary gem that beckons food lovers with its rich tapestry of Shanghainese flavors. This bustling restaurant, located at 7號 Tak On Street, is renowned for its authentic dishes that transport diners straight to the heart of Shanghai. With a warm ambiance and friendly service, it’s the perfect spot for both casual meals and special gatherings.

The menu at Wing Lai Yuen is a delightful exploration of Shanghainese cuisine, featuring standout dishes that are both comforting and flavorful. One must-try dish is the **Dan Dan Mie**, a tantalizing noodle dish that balances spicy and savory notes, leaving a lasting impression on your palate. Diners rave about its upgraded version, which offers a lighter soup texture without compromising on taste.

Another highlight is the Tofu Soup with Abalone, a rich and creamy dish that showcases the restaurant's commitment to quality ingredients and traditional cooking methods. Each spoonful is a warm embrace, perfect for sharing or savoring solo.

Conveniently situated near the Whampoa area, Wing Lai Yuen is easily accessible for both locals and tourists. After indulging in a delicious meal, visitors can explore nearby attractions such as the vibrant Whampoa Gardens or take a leisurely stroll along the waterfront promenade, soaking in the stunning views of Victoria Harbour.

 Wing Lai Yuen is celebrated for its authentic Shanghainese dishes, particularly the Dan Dan Mie and Tofu Soup with Abalone.

 The restaurant offers a cozy atmosphere, delicious food, and is conveniently located near popular attractions.

 There are both free and paid parking options available nearby.

Whether you’re a local or a traveler seeking authentic flavors, Wing Lai Yuen promises a memorable dining experience. Don’t miss the chance to indulge in their exquisite dishes and immerse yourself in the vibrant atmosphere. Come and create lasting memories today!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURIOE1qM0RBEAE&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChZDSUhNMG9nS0VJQ0FnSURIOE1qM0RBEAE

Dan Dan Mie is a must try in Wing Lai Yuen. Everytime when I visited Hongkong City, will drop by and eat here. They also provides other signature Hongkong cuisines such as Tofu Soup with Abalone, Dumplings, Fried Noodles, etc. Located in Whampoa area.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMza3I3VE1BEAE&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChZDSUhNMG9nS0VJQ0FnSUMza3I3VE1BEAE

Shanghainese cuisine has been my fave type of Chinese food at all times, especially located in the building next to the cinema I go to most times - So next time, I can enjoy a nice dinner before I go to the movies.
Whenever I dine in a Shanghainese restaurant, my must have is a classic Dan dan noodles, but this one which is called the "upgraded dan dan noodles" (改良擔擔麵), though the soup texture is lighter than the usual dan dan noodles I like, I felt that the upgraded version is meaning "less oily" which is based on a heathy eatting way of enjoying the same thing.  I also loved the "雲腿津白" which is the cabbage with Jinhua ham topping - a simple outlook but very special to the taste bud with the sweet Jinhua ham.  Overall, the dishes my husband and I took may be served in a simple outlook BUT the special tastes and texture counted that my love and passion to the classic Shanghainese food remains BUT the special stimulation to my taste bud left me an everlasting impression.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQODlfNmt3RRAB&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChdDSUhNMG9nS0VJQ0FnSURQODlfNmt3RRAB

Recommended by a friend and came here on the weekday evening. The food were beyond expectation and the price was surprisingly cheap. Service was nice.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURIc01pcHpRRRAB&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChdDSUhNMG9nS0VJQ0FnSURIc01pcHpRRRAB

My brother likes their Dan Dan Noodle, but I think it's average. But the Hokkien Mie is good.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxNU9mMm93RRAB&d=17924085&t=1

places/ChIJownZE-AABDQRB7vJpohE-FI/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxNU9mMm93RRAB

A well-known traditional Chinese restaurant in Hong Kong. Used to base at Diamond Hill, moved to Whampoa quite some time ago. They offer very nice "dam dam noodles" and other Shanghainese dishes. Ordered the dam dam noodles, both spicy and not, and are very nice, noodles are al dente. The dumplings in spicy and sour soup is only acceptable for the soup is too sour.  My favorite one fried eel is good but the portion is a bit small. Dumplings are above par, nicely pan fried, the dessert is brilliant, not too sweet and just well deeply fried. Service is good. Overall very nice dining experience.

Wing Lai Yuen: Best Shanghainese Dining in Hung Hom, HK

Wing Lai Yuen, established in 1950, began as a modest eatery in a squatter village. In 2000, it relocated to Gourmet Place within Whampoa Plaza in Hung Hom, enhancing its accessibility while preserving its culinary excellence. The restaurant was awarded the MICHELIN Bib Gourmand in 2023, recognizing its outstanding quality and value.

Wing Lai Yuen: A Timeless Culinary Gem in Hung Hom Hong Kong SAR, China.

Nestled in the vibrant district of Hung Hom in Kowloon, Hong Kong, Wing Lai Yuen stands as a celebrated beacon of authentic Sichuan and Shanghainese cuisine. With over seven decades of culinary heritage, this restaurant’s journey from humble beginnings to Michelin recognition is a story worth savoring.

Founded in 1950 as a modest eatery in a squatter village, Wing Lai Yuen began its legacy serving up traditional flavors to local residents. Despite its unassuming location, the restaurant earned a loyal following thanks to its dedication to authentic recipes and affordable pricing, which made it a cherished dining spot for generations.

In the year 2000, the restaurant made a significant move to Gourmet Place within Whampoa Plaza in Hung Hom. This relocation marked a new chapter, enhancing its accessibility while preserving the nostalgic charm and culinary excellence Wing Lai Yuen was known for. The new venue allowed the restaurant to serve a broader community while maintaining its commitment to quality and value.

Wing Lai Yuen's enduring dedication to excellence was formally recognized in 2023 when it was awarded the prestigious MICHELIN Bib Gourmand. This accolade celebrates the restaurant’s outstanding quality and value, highlighting its place among Hong Kong’s top culinary destinations. Food enthusiasts and locals alike continue to flock here to enjoy signature dishes such as the famous Dan Dan Mie, Tofu Soup with Abalone, and expertly crafted dumplings.

 of Sichuan and Shanghainese cuisine prepared with traditional techniques.

 that offers great value without compromising on quality.

 that provides easy access for locals and travelers exploring Kowloon.

 steeped in decades of culinary tradition and community connection.

Dine In

Takeout

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Lunch

Serves Dinner

In the bustling district of Hung Hom in Kowloon, Wing Lai Yuen is a culinary gem that offers a tantalizing blend of traditional flavors and modern flair, showcasing Hong Kong’s rich culinary heritage. The inviting atmosphere and expansive menu filled with local favorites make it a must-visit for food enthusiasts.

Wing Lai Yuen

Wing Lai Yuen 提供正宗的上海和四川菜餚，以下是部分菜單項目：

擔擔麵

小籠包

麻婆豆腐

砂鍋雲吞雞

椒鹽肉排

巴蜀香辣雞

鎮江醋肉

糖醋肉排

豆沙鍋餅

銀絲卷

Wing Lai Yuen 菜單

Wing Lai Yuen in Hung Hom, Kowloon, specializes in authentic Shanghainese and Sichuan cuisine. With a focus on fresh ingredients and traditional cooking methods, the restaurant offers a delightful array of dishes that reflect the rich culinary heritage of China. The menu is carefully curated to highlight bold flavors and comforting textures, making it a favorite among locals and visitors alike.

Dan Dan Mie: A must-try dish featuring noodles tossed in a spicy peanut sauce, garnished with minced pork.

Xiao Long Bao: Juicy soup dumplings filled with seasoned pork, perfect for dipping in vinegar.

Mapo Tofu: Silky tofu cooked in a spicy, fragrant sauce with minced beef and Sichuan peppercorns.

Wonton Chicken Soup: A comforting bowl featuring tender chicken and delicate wontons in a savory broth.

Wing Lai Yuen offers a selection of beverages that complement its dishes beautifully. Guests can enjoy a range of Chinese teas, which enhance the flavors of the food. For those seeking something stronger, the restaurant serves a variety of beers that pair well with spicy dishes, making for a delightful dining experience.

Wing Lai Yuen caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate guests with allergies, ensuring a safe and enjoyable dining experience for everyone.

For a seasonal highlight, the Chef recommends the Spicy Chicken with Peppers, a dish that showcases the vibrant flavors of Sichuan cuisine. Another favorite is the Tofu Soup with Abalone, which combines delicate flavors with a rich broth, perfect for a comforting meal.

Join us at Wing Lai Yuen in Hung Hom for an unforgettable dining experience that celebrates the flavors of Shanghainese and Sichuan cuisine. Whether you're a local or visiting Hong Kong, our menu is sure to delight your taste buds.

Discover Wing Lai Yuen in Hung Hom, Hong Kong - a culinary gem offering mouthwatering dishes and vibrant flavors. Satisfy your cravings today!

Wing Lai Yuen: Top Restaurant in Hung Hom, HK

Hung Hom Municipality

包括麵、小菜、包點和豆漿，適合上班族和三五知己聚餐。

午市套餐

Wing Lai Yuen Hong Kong - Authentic Shanghainese and Sichuan Dining Experience in Hung Hom District.

 is a renowned traditional restaurant tucked in the bustling Hung Hom area of Hong Kong. This culinary gem brings to life the rich flavors of authentic Shanghainese and Sichuan cuisine, inviting food lovers to indulge in a true taste of China’s diverse food heritage. Known especially for its celebrated Dan Dan Noodles, Wing Lai Yuen offers a menu that skillfully balances bold spices, fresh ingredients, and comforting textures that keep locals and travelers coming back for more.

At Wing Lai Yuen, guests can savor the iconic Dan Dan Mie, a spicy and flavorful noodle dish that has earned rave reviews for its upgraded, lighter soup version — perfect for those seeking a less oily but still deeply satisfying meal. Other standout dishes include tofu soup with abalone, expertly pan-fried dumplings, fried noodles, and the exquisite cabbage topped with sweet Jinhua ham. The menu reflects a dedication to traditional recipes with a modern twist, making every bite a memorable experience for Shanghainese and Sichuan cuisine aficionados.

Nestled in the vibrant Whampoa Garden area on Tak On Street, Wing Lai Yuen offers a cozy and welcoming setting ideal for families, groups, and solo diners alike. The restaurant prides itself on accommodating children and providing attentive service to ensure an enjoyable meal. While there’s no outdoor seating or live music, the indoor ambiance is warm and comfortable, making it a perfect spot for a relaxing lunch or dinner after exploring the neighborhood or catching a movie nearby.

 - Enjoy traditional Sichuan and Shanghainese dishes in a cozy setting.

 - Order your favorite dishes to enjoy at home.

 - Have your meal delivered to your doorstep.

Wing Lai Yuen is strategically located in Kowloon’s Hung Hom district and offers the convenience of free parking lots as well as paid garage options, making it easy for visitors driving in. The restaurant welcomes groups and families, ensuring a friendly atmosphere for all ages. Payment is seamless with acceptance of credit cards and NFC payments, so you can focus on enjoying your meal without hassle. Though the restaurant does not serve breakfast or cocktails, it provides a diverse menu with lunch, dinner, and dessert options that highlight the best of Chinese culinary traditions.

Located in the vibrant Hung Hom district of Kowloon, Wing Lai Yuen is a celebrated restaurant renowned for its authentic Shanghainese and Sichuan cuisine. With a cozy atmosphere that invites diners to relax and indulge, this establishment has become a favorite among locals and visitors alike. Signature dishes such as the Dan Dan noodles and Xiao Long Bao are must-tries, making it a culinary highlight in Hong Kong.

With a history of serving delicious meals, Wing Lai Yuen has established itself as a go-to spot for those seeking a taste of traditional Chinese flavors in a welcoming setting.

The restaurant is conveniently located near Whampoa, making it easily accessible for diners looking to enjoy a delightful meal.

Authentic Shanghainese and Sichuan cuisine

Signature dishes like Dan Dan noodles and Xiao Long Bao

Accepts various payment methods including credit cards and NFC payments

Kowloon

Experience classic Shanghainese dishes like Dan Dan noodles and Xiao Long Bao at Wing Lai Yuen in Hung Hom, Kowloon, Hong Kong. Delicious food, friendly atmosphere!

Wing Lai Yuen Hong Kong - Authentic Shanghainese Cuisine in Hung Hom

Discover Wing Lai Yuen, a renowned restaurant in Hung Hom serving signature Shanghai & Sichuan dishes including Mapo Tofu and Pepper Salt Pork Chop. Book now!

Wing Lai Yuen in Hung Hom: Delicious Shanghai & Sichuan Dishes

Join us at Wing Lai Yuen in Hung Hom for a diverse menu of traditional Chinese dishes, cozy ambiance, and great customer reviews. Perfect for family dinners!

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