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Tsim Sha Tsui

Fu Ho Restaurant is renowned for its high-quality Cantonese cuisine, particularly its signature Ah Yung Abalone and Deep-Fried Crispy Chicken. The ambiance is elegant and relaxing, making it a popular choice for both business and family gatherings. While some patrons have noted inconsistencies in service, the majority appreciate the attentive and courteous staff. The restaurant's location in Mira Place One adds to its appeal, offering a convenient dining experience in Tsim Sha Tsui.

Nestled in the vibrant heart of Tsim Sha Tsui, Hong Kong, Fu Ho Restaurant is a culinary gem renowned for its exquisite Cantonese cuisine. Specializing in premium seafood dishes, especially their signature abalone delicacies, this elegant eatery offers a refined dining experience that beautifully balances tradition and sophistication. Whether you are a foodie seeking authentic flavors or a traveler craving haute Cantonese dishes, Fu Ho promises a memorable feast crafted from the freshest ingredients and meticulous culinary techniques.

exceptional dining experience at fu ho restaurant

Fu Ho Restaurant delivers an unforgettable gastronomic journey, featuring masterfully prepared dishes like shark's fin with crab roe, tender abalone in rich sauces, and wok hei-infused fried rice that leaves diners raving. Their culinary artistry earns them glowing reviews praising the freshness and delicate handling of ingredients, creating a nourishing and indulgent meal. The inviting ambiance, complemented by private dining rooms available for intimate gatherings or special celebrations, enhances the overall experience making it perfect for both casual meals and special occasions alike.

Serves traditional Cantonese dim sum and a variety of set menus

Accepts major credit cards including Visa, MasterCard, and American Express

What are the operating hours of Fu Ho Restaurant?

 Fu Ho Restaurant operates from 11:00 AM to 3:00 PM and 6:00 PM to 11:30 PM, Monday through Sunday.

Is Fu Ho Restaurant suitable for private events?

 Yes, the restaurant offers private dining rooms for exclusive gatherings and events.

Does Fu Ho Restaurant accept credit cards?

 Yes, it accepts Visa, MasterCard, and American Express among other major credit cards.

Is there parking available at Fu Ho Restaurant?

 Yes, parking is available for guests making visits convenient.

 Indeed, a selection of traditional Cantonese dim sum is served daily.

Fu Ho Restaurant enjoys a stellar reputation among locals and visitors for delivering authentic Cantonese flavors with a focus on top-tier abalone dishes. The dining atmosphere is noted for its elegance and comfort, appealing to both casual diners and those celebrating special occasions. While most guests praise the freshness of ingredients and skillful cooking techniques, some have pointed out occasional lapses in service warmth, highlighting an opportunity for continuous improvement in hospitality.

Discover Fu Ho Restaurant for a genuine taste of Cantonese culinary excellence in Hong Kong’s bustling Tsim Sha Tsui district.

Asia

Hong Kong SAR, China

Nestled in the vibrant heart of Tsim Sha Tsui, Fu Ho Restaurant is a culinary gem that beckons food enthusiasts and casual diners alike. With its rich heritage and a menu that showcases the finest in Cantonese cuisine, this restaurant is a must-visit for anyone looking to indulge in authentic flavors. The moment you step inside, the warm ambiance and the tantalizing aroma of freshly prepared dishes envelop you, promising a memorable dining experience.

At Fu Ho, every dish tells a story, crafted with the freshest ingredients and traditional techniques. Two standout dishes that you simply cannot miss are the **Sharksfin with Crab Roe** and the **Crispy Chicken**. The Sharksfin is a luxurious treat, perfectly paired with rich crab roe, creating a symphony of flavors that dance on your palate. Meanwhile, the Crispy Chicken, known for its tender meat and golden, crunchy skin, is a local favorite that often requires advance booking due to its limited availability each day.

The restaurant prides itself on its meticulous attention to detail, from the presentation of each dish to the attentive service provided by the staff. A fun fact: Fu Ho has garnered a reputation for its innovative use of traditional recipes, blending classic Cantonese flavors with modern culinary techniques. This fusion not only enhances the dining experience but also pays homage to the restaurant's rich heritage.

Conveniently located at 132 Nathan Road, Fu Ho Restaurant is surrounded by a plethora of attractions. Just a short stroll away, you can explore the bustling streets of Tsim Sha Tsui, filled with shops, cultural sites, and vibrant nightlife. Don't miss the iconic Victoria Harbour, where stunning views await, especially at sunset.

Fu Ho is renowned for its exquisite Cantonese dishes, particularly the Sharksfin with Crab Roe and Crispy Chicken.

The restaurant offers a unique blend of traditional and modern Cantonese cuisine, making it a culinary experience unlike any other.

You can explore Victoria Harbour, Tsim Sha Tsui Promenade, and various shopping centers all within walking distance.

Whether you're a local or a traveler, Fu Ho Restaurant invites you to experience the best of Cantonese cuisine. Book your table today and indulge in a culinary journey that promises to delight your senses.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQzcjZUQ3VRRRAB&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChdDSUhNMG9nS0VJQ0FnSUQzcjZUQ3VRRRAB

Amazing food!!! Worth every 14 of the Michelin stars they got! Super fresh ingredients, fine techniques of handling the sharksfin, abalone, crab. The wok hey on the fried rice is wow! The sharksfin with crab roe is crazy! Abalone was tender and sauce delicious. You leave with a feeling of being nourished deliciously!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybl96MDF3RRAB&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChdDSUhNMG9nS0VJQ0FnSURybl96MDF3RRAB

All food are above average except the dessert (pretty normal). Price is not too expensive if you order the set menu. Best of all is the crispy chicken where it is advisable to book in advance as it is limited every day

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmXzlmdXBBRRAB&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmXzlmdXBBRRAB

A great place for your abalone and haute cuisine cravings and they have just about every price range of set meals.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMxc05iTVhREAE&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChZDSUhNMG9nS0VJQ0FnSUMxc05iTVhREAE

We have a good experience here with family member who are regular customer. Foods are great. Service is nice. Our private room is excellence and comfortable.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURPdGRfZlNREAE&d=17924085&t=1

places/ChIJQUAHOOwABDQRBwmGLmcFS40/reviews/ChZDSUhNMG9nS0VJQ0FnSURPdGRfZlNREAE

The meal was good but the service didn’t match up with the Michelin star. There are two staff they serve with hospitality, others were cold and rude. Rolling eyes to your clients should never be accepted. Hope the management would put more effort into training your team.

Michelin-Star Fu Ho Restaurant in Tsim Sha Tsui, HK

Fu Ho Restaurant, located at 132 Nathan Road, Tsim Sha Tsui, Hong Kong, has been serving high-quality Cantonese cuisine for over a decade. The restaurant is renowned for its signature Ah Yung Abalone, which is slow-braised in a secret sauce for up to 20 hours. Over the years, it has garnered a loyal clientele and has been recognized with a Michelin star for its exceptional culinary offerings.

Fu Ho Restaurant: A Cantonese Culinary Legacy in Tsim Sha Tsui Hong Kong SAR China 

Nestled on the bustling Nathan Road in the vibrant district of Tsim Sha Tsui, Fu Ho Restaurant has stood as a beacon of exceptional Cantonese cuisine for over a decade. This establishment has earned its place among Hong Kong's culinary elite, proudly holding a Michelin star for an impressive fourteen consecutive years. Such a feat underscores Fu Ho's unwavering commitment to delivering authentic flavors and culinary artistry that delights both locals and global travelers alike.

A Milestone Journey Through Culinary Excellence

Fu Ho Restaurant first caught the discerning eye of the Michelin Guide in 2011, when it was awarded its inaugural Michelin star. This prestigious recognition marked the beginning of a remarkable era. By 2015, Fu Ho celebrated its fifth consecutive Michelin star—a testament to its consistent quality and refined culinary techniques.

Fu Ho Restaurant was awarded its first Michelin star.

Fu Ho Restaurant celebrated its 5th consecutive Michelin star.

The restaurant’s evolution has been marked by thoughtful enhancements that elevate the dining experience. In 2020, Fu Ho introduced private dining rooms, catering to exclusive events and intimate gatherings, adding a layer of personalized luxury to its already distinguished setting. This expansion aligns perfectly with the restaurant's dedication to impeccable service and comfort.

Continuing to innovate while honoring tradition, Fu Ho broadened its menu in 2023 to offer a wider selection of dim sum. This expansion invites food lovers to explore the delicate artistry behind one of Cantonese cuisine’s most beloved staples, served alongside the restaurant’s signature dishes like tender abalone and exquisitely prepared shark’s fin.

Why Fu Ho Restaurant Remains a Local And Tourist Favorite

Fu Ho’s enduring success springs from its masterful balance of fresh, high-quality ingredients and refined culinary techniques. Diners frequently praise the restaurant’s signature wok hei—the revered ‘breath of the wok’—especially evident in dishes like their fried rice, which leaves guests feeling both nourished and delighted. Whether it’s the delicate handling of savory shark’s fin, the tender abalone in rich sauces, or the daily-limited crispy chicken, Fu Ho’s menu offers a feast that captivates every palate, making it a must-visit destination in Kowloon.

Shark’s fin with crab roe, tender abalone, crispy chicken, and wok hei fried rice.

Exclusive rooms introduced in 2020 for intimate and group gatherings.

Consistently awarded a Michelin star for 14 years, reflecting exceptional culinary standards.

Dine In

Takeout

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good For Groups

Serves Dessert

Outdoor Seating

Good For Children

A vibrant tapestry of flavors awaits at the Fu Ho Restaurant, nestled in the bustling heart of Tsim Sha Tsui, Hong Kong. This culinary gem on Nathan Road offers an inviting atmosphere where the aroma of authentic Cantonese cuisine wafts through the air, beckoning hungry souls from afar. Upon entering, diners are enveloped by a warm ambiance created by the soft buzz of conversation and the clinking of porcelain dishes, a symphony that tells tales of shared meals and joyous gatherings. Fu Ho’s extensive menu is a love letter to traditional cooking, showcasing Guangdong’s finest dishes. Savor the rich, melt-in-your-mouth braised abalone, or indulge in the expertly stir-fried noodles, each bite bursting with a medley of flavors. The dim sum, layered with both creativity and tradition, comes highly recommended — from fluffy bao to crispy spring rolls, it's an exploration of culinary artistry that teases the palate. Beyond the food, there lies a cultural experience as well; the restaurant becomes a lively meeting point for locals and travelers alike, all eager to relish the iconic delights of Hong Kong’s gastronomic scene. Simple yet tastefully decorated, the interior exudes a casual charm, encouraging diners to linger a little longer, sip on fragrant tea, and perhaps venture into animated conversations about their favorite dishes. Positioned near some of Tsim Sha Tsui’s famed attractions, the Fu Ho Restaurant promises not just a meal, but adds a delightful chapter to any visitor’s exploration of Kowloon. A trip here is not merely about dining; it’s an invitation to embrace the essence of Hong Kong’s rich culinary heritage.

Fu Ho Restaurant

Experience exquisite Cantonese cuisine at Fu Ho Restaurant, featuring signature dishes like Ah Yung Abalone and Deep-Fried Crispy Chicken.

Ah Yung Abalone

Deep-Fried Crispy Chicken

Braised Fish Maw with Crab Meat and Bamboo Fungus

Stir-Fried Dried Fish Maw

Baked Superior Bird's Nest in Crab Shell

Almond Tea with Egg White

Fu Ho Restaurant Menu

Fu Ho Restaurant menu overview in tsim sha tsui hong kong  

Fu Ho Restaurant offers an exquisite journey into authentic Cantonese cuisine nestled in the vibrant heart of Tsim Sha Tsui, Hong Kong. Renowned for its masterful use of fresh, premium ingredients and traditional cooking techniques, this dining gem invites food lovers and culinary explorers to indulge in a well-curated menu brimming with luxurious flavors and textures.

Although the menu focuses more on main dishes and desserts, guests can anticipate beautifully prepared appetizers that complement the rich mains. The menu’s finesse shines through with delicate ingredients like bird's nest and seafood, setting a refined tone right from the start.

Fu Ho’s mains are where the culinary artistry truly dazzles.

 Signature dishes include the iconic Deep-Fried Crispy Chicken, celebrated for its perfectly seasoned, crackling skin and tender meat, a must-try that often requires advance booking due to its popularity. For those seeking seafood indulgence, the Baked Superior Bird's Nest in Crab Shell offers a luscious blend of delicate bird's nest with the natural sweetness of crab, enriched with ginger and scallions. Another standout is the Braised 6-Head Amidori Dried Abalone, slow-cooked to tender perfection and served with fresh Chinese lettuce heart and rich abalone sauce—an exquisite choice for gourmands craving haute Cantonese fare.

Other enticing mains include the Stir-Fried Dried Fish Maw, artfully tossed with fragrant ginger, garlic, scallions, and a savory soy sauce glaze. The Garoupa Rolls, featuring delicate fish fillet paired with Chinese ham and shiitake mushrooms, showcase a refined balance of flavors and textures. The Fu Ho Fried Rice in Fujian Style rounds out the mains with its wok hei essence, featuring shrimp, BBQ pork, roasted duck, mushrooms, and spring onion for a classic, comforting finish.

To conclude your meal, the dessert selection offers subtle sweetness and traditional Cantonese touches. The Double-Boiled Bird's Nest in Almond Juice presents a nourishing and elegant finish with its delicate texture and natural sweetness from rock sugar and almond juice. For a lighter option, the Coconut Milk Bean Cake combines creamy coconut milk with smooth mung bean, a simple yet delightful way to satisfy your sweet tooth without overwhelming the palate.

Fu Ho also offers a curated selection of beverages including fine wines and beers that perfectly complement the rich flavors of the menu. While live music and outdoor seating are not featured, the restaurant’s warm atmosphere and private dining rooms provide an exceptional setting for group dining and special occasions. Reservations are recommended, especially to secure the highly sought-after Crispy Skin Fried Chicken, a signature dish that embodies the restaurant’s dedication to culinary excellence.

 Deep-Fried Crispy Chicken renowned for its perfect crunch and juicy interior.

 Baked Superior Bird's Nest in Crab Shell and Braised 6-Head Amidori Dried Abalone.

 Fu Ho Fried Rice in Fujian Style with shrimp, BBQ pork, and roasted duck.

 Double-Boiled Bird's Nest in Almond Juice and Coconut Milk Bean Cake.

Experience the finest Cantonese culinary traditions in the heart of Kowloon with Fu Ho’s exceptional menu that promises a feast for all senses.

Savor authentic Cantonese cuisine at Fu Ho Restaurant in Tsim Sha Tsui! Dive into delicious flavors and vibrant atmosphere. Book your table today!

Fu Ho Restaurant: Authentic Cantonese in Tsim Sha Tsui

Kowloon City Municipality

Exquisite set lunches featuring a selection of side dishes, a main course, soup, and dessert.

Business Set Lunches

A variety of traditional dim sum options available during lunch hours.

Cantonese Dim Sum

Fu Ho Restaurant is a culinary treasure situated at 132 Nathan Road in the bustling district of Tsim Sha Tsui, Hong Kong SAR China. This renowned restaurant offers an exquisite dining experience that beautifully captures the essence of Cantonese haute cuisine with a modern twist. Whether you're a foodie, a local, or a traveler craving authentic flavors, Fu Ho promises an unforgettable journey of taste and tradition.

Fu Ho Restaurant: a culinary gem on Nathan Road in tsim sha tsui Hong Kong SAR China 

Step inside Fu Ho Restaurant to discover a refined yet welcoming ambiance that complements its gourmet offerings. This establishment is celebrated for its masterful handling of delicacies such as shark's fin, abalone, and fresh crab, prepared with meticulous techniques that preserve and enhance natural flavors. Their signature fried rice, infused with the iconic wok hei (the breath of the wok), exemplifies the authentic taste of Cantonese cooking that food lovers seek.

Exceptional dining offerings and atmosphere

 meets approachable pricing at Fu Ho, where you can indulge in haute cuisine without breaking the bank. The restaurant offers a variety of set menus designed to suit different budgets, making it an ideal spot for both special occasions and casual dining. Diners praise the tender abalone with its rich sauces and the irresistible shark's fin with crab roe—a combination that delights the palate and leaves guests feeling truly nourished.

Fu Ho ensures an exceptional experience beyond just the food. The restaurant provides private dining rooms perfect for intimate gatherings and celebrations, offering exclusivity and comfort to its guests. It welcomes groups and families alike, with a hospitable atmosphere and accommodations that cater to children, making it a versatile choice for various types of diners.

 offer a secluded, elegant setting for special occasions and business events.

 is served daily, showcasing a variety of freshly prepared delicacies.

 especially for their highly sought-after crispy chicken, which is limited in quantity each day.

Guests consistently praise the quality of Fu Ho's cuisine and the attentive service, with many noting the comfortable private rooms ideal for family gatherings. While the dessert offerings are modest, the savory dishes and overall dining experience make Fu Ho a standout destination on Nathan Road. The restaurant accepts credit cards, serves both lunch and dinner, and provides facilities suitable for children, making it convenient for diverse dining needs.

visitor experience and practical information

Located in the vibrant heart of Tsim Sha Tsui, Fu Ho Restaurant is easily accessible for travelers and locals alike seeking authentic Cantonese flavors and elegant dining in Hong Kong.

Kowloon

Savor Michelin-starred Cantonese dishes like Abalone and Crispy Chicken at Fu Ho Restaurant, located in the heart of Tsim Sha Tsui, Hong Kong.

Experience Top Cantonese Dining at Fu Ho Restaurant in Tsim Sha Tsui

Plan your visit to Fu Ho Restaurant in Kowloon with our insider tips. Enjoy signature dishes, private rooms, and convenient location in Tsim Sha Tsui.

Itineraries & Tips for Visiting Fu Ho Restaurant in Kowloon, HK

Discover the history of Fu Ho Restaurant, a Michelin-starred Cantonese eatery in Tsim Sha Tsui serving signature dishes for over a decade, located at 132 Nathan Rd.

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