Overview of the menu
Yat Tung Heen, located in the Eaton HK hotel in Jordan, Hong Kong, presents an exquisite take on traditional Cantonese cuisine. The restaurant's culinary philosophy revolves around elevating classic dishes with a modern twist, ensuring that each plate is not only authentic but also innovative. The menu features a variety of dim sum and main courses, all crafted with fresh, high-quality ingredients, reflecting the rich culinary heritage of Hong Kong.
The restaurant is renowned for its commitment to quality, which has earned it a place in the Michelin Guide for several consecutive years. Guests can expect an inviting atmosphere, where attentive service complements the dining experience, making it a perfect spot for both casual lunches and special occasions.
Signature dishes
- Steamed Shrimp Dumplings with Bamboo Shoot - Delicate dumplings filled with fresh shrimp and crunchy bamboo shoots.
- Signature Honey-Glazed Barbecued Pork - A must-try, featuring tender pork glazed with a sweet honey sauce.
- Tiger Prawns Two Ways - Succulent prawns served with a sweet and sour sauce, showcasing culinary creativity.
- Signature Roasted Pork Belly - Crispy on the outside, juicy on the inside, this dish is a crowd favorite.
Beverages and pairings
Yat Tung Heen offers a carefully curated selection of premium teas that perfectly complement its dishes. The tea service is a highlight, with options ranging from traditional oolong to fragrant jasmine, enhancing the overall dining experience. For those seeking a more spirited option, the restaurant also serves a variety of wines and beers, making it easy to find the perfect pairing for every meal.
Dietary options
Yat Tung Heen caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in selecting dishes that meet their dietary needs, ensuring everyone can enjoy a memorable dining experience.
Chef recommendations
For a truly authentic experience, the chef recommends trying the Signature Honey-Glazed Barbecued Pork and the Steamed Lobster Dumpling. These dishes highlight the restaurant's dedication to quality and flavor, showcasing seasonal ingredients and traditional cooking methods.
Experience the menu
Join us at Yat Tung Heen in Jordan, Hong Kong, to indulge in a culinary experience that beautifully marries tradition with modernity. Whether you're a local or a visitor, the restaurant promises a delightful journey through Cantonese flavors that you won't soon forget.
