Twins Liangpi Limited: Top Sichuan Noodles in Mong Kok, HK
Located at 99號 Hak Po St in the vibrant Mong Kok district of Hong Kong, Twins Liangpi Limited is a celebrated restaurant specializing in traditional Sichuan cold noodles. This establishment has gained recognition not only for its authentic flavors but also for its casual and modern atmosphere. Since its inception, it has become a favorite among locals and tourists alike, even earning a spot in the Michelin Guide. The restaurant's focus on quality ingredients and traditional recipes makes it a must-visit for noodle enthusiasts.
Dining and Culinary Delights
Twins Liangpi Limited offers a menu that highlights the simplicity and freshness of Sichuan cuisine. Their signature dish, the Cold Steamed Noodle (招牌兩姊妹涼皮), features jiggly, bouncy flat glass noodles topped with cilantro, scallions, deep-fried peanuts, and sliced cucumber. Diners can customize their spice level, making it accessible for all palates. Another standout is the Steamed Chicken with Chili Oil Sauce (惹味口水雞), which pairs perfectly with the noodles, adding a flavorful kick.
- Cold Steamed Noodle (招牌兩姊妹涼皮)
- Steamed Chicken with Chili Oil Sauce (惹味口水雞)
- Pig Ear (豬耳) as an extra topping
Location and Nearby Attractions
Situated in the bustling neighborhood of Mong Kok, Twins Liangpi Limited is surrounded by a rich tapestry of culture and commerce. Known for its vibrant street life and shopping options, Mong Kok offers visitors a taste of local Hong Kong life. After enjoying a meal, guests can explore nearby attractions such as the Ladies' Market and the bustling streets filled with shops and street food stalls, making it a perfect spot for a full day of adventure.
FAQs
- A: Yes, vegetarian dishes are available.
- A: Yes, takeout is available for all menu items.
- A: Yes, credit cards are accepted.
- A: No, outdoor seating is not available.
