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Zest

Gianyar, Indonesia

Zest Ubud: A vibrant sanctuary for plant-based cuisine in Bali's heartland.

Nestled in the lush greenery of Sayan, Gianyar, Indonesia, Zest Ubud offers an exceptional blend of zen-like ambiance and bohemian charm. This gem is a haven for foodies and digital nomads craving innovative plant-based cuisine crafted from locally sourced ingredients. Whether you seek a nourishing green bowl to kickstart your morning or a creative vegan pizza topped with jackfruit, Zest delights with a diverse, artfully presented menu that transcends typical vegan fare.

Unique dining experience at Zest Ubud

Zest is more than just a restaurant; it's a destination where the enchanting views of Ubud’s verdant landscapes complement every bite. Guests rave about the relaxing atmosphere, live music, and attentive staff that together create a magical dining environment. The spacious outdoor seating invites you to unwind and connect with nature, while the welcoming vibe makes it perfect for groups, families, or solo remote workers looking for inspiration and peace.

Highlights and amenities

  • Extensive plant-based menu with gluten-free and vegan options clearly marked.
  • Charming outdoor seating surrounded by greenery, ideal for relaxation and remote work.
  • Live music performances that enrich the vibe during dining hours.
  • Pet-friendly outdoor area allowing your furry friends to join the fun.
  • Takeout and delivery options for enjoying vibrant tastes anywhere you like.

Frequently Asked Questions

  • Is Zest Ubud suitable for gluten-free diets ? Yes, Zest Ubud offers a variety of gluten-free options, with items clearly marked on the menu. However, it's advisable to inform the staff about your dietary needs to ensure safety.
  • Does Zest Ubud accept reservations ? Yes, reservations are accepted. It's recommended to book in advance, especially during peak hours, to secure a table.
  • Is there live music at Zest Ubud ? Yes, Zest Ubud features live music performances during dining hours, enhancing the dining experience.
  • Are pets allowed at Zest Ubud ? Pets are allowed in the outdoor seating area. It's advisable to check with the staff regarding specific pet policies.
  • Does Zest Ubud offer takeout or delivery services ? Yes, Zest Ubud provides takeout and delivery services for customers who prefer to enjoy meals at home or on the go.

Community sentiment and visitor impressions

The overall community sentiment surrounding Zest Ubud is overwhelmingly positive. Visitors are enamored with the restaurant’s artistic presentation, diverse menu, and tranquil atmosphere. Many highlight the delicious vegan pizzas with gluten-free bases and the rich, ceremonial cacao as standout specialties. The peaceful setting amidst Bali’s greenery provides a perfect retreat for both locals and tourists. Though some note occasional slow service or food preparation inconsistencies, the consensus praises Zest as a beloved spot for nourishing meals and memorable experiences.

Zest Ubud: A Trailblazer in Plant-Based Dining in Bali's Heartland.

Nestled in the lush, serene environs of Ubud, Bali, Zest Ubud has pioneered the plant-based restaurant scene since its inception in 2018. It stands out not only for its innovative menu but also for its passionate commitment to sustainability and ecologically conscious dining, embracing a forest-to-table philosophy that resonates deeply with eco-aware travelers and food enthusiasts alike.

The beginning of a green revolution in 2018

The year 2018 marked the birth of Zest Ubud, a visionary project that introduced Bali's cultural hub to an extraordinary plant-based dining experience. This initiative was driven by a strong desire to offer an alternative dining option that harmonizes sumptuous flavors with conscientious sourcing of ingredients. Chef Simon, the mastermind behind this venture, meticulously crafted a menu that celebrates local and organic produce, elevating plant-based cuisine to an art form.

A 100-acre food forest: the heart of sustainability

Integral to Zest's ethos is its 100-acre food forest, a living testament to sustainable farming and local empowerment. This expansive forest supplies an abundance of fresh ingredients, ensuring the restaurant maintains minimal carbon emissions and avoids reliance on imported products. This ambitious initiative showcases Zest's commitment to environmental stewardship while providing guests with vibrant, nutrient-rich dishes steeped in the flavors of Bali.

Crafting inventive culinary experiences

Chef Simon’s innovative menu design integrates the best of local organic ingredients with global culinary inspirations, delivering dishes that are as visually stunning as they are flavorful. From nourishing green bowls to creative vegan takes on classic European dishes, Zest’s offerings are thoughtfully prepared to delight both the palate and conscience.

Why Zest Ubud is a must-visit for plant-based and eco-friendly travelers

  • Bold commitment to sustainability through its farm-to-table philosophy and food forest project.
  • Innovative and flavorful cuisine created by Chef Simon using fresh, local, organic ingredients.
  • A tranquil setting in the cultural heart of Bali that invites visitors to relax and savor every bite amid lush greenery.

Zest at a Glance

4.5

Closed - Opens 8:00 AM

Monday

08:00–22:00

Tuesday

08:00–22:00

Wednesday

08:00–22:00

Thursday

08:00–22:00

Friday

08:00–22:00

Saturday

08:00–22:00

Sunday

08:00–22:00

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