Bali Buda Kerobokan: A vibrant hub for organic and vegan delights in Bali's heartland.

Name: Bali Buda Kerobokan
Address: Jl. Banjar Anyar No.24, Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia, Bali, 80361, ID
Telephone: 0811-3831-1977
Price range: $$

Nestled on Jl. Banjar Anyar in the lively Kerobokan area of Bali, Bali Buda Kerobokan beckons food lovers and health enthusiasts alike with its commitment to organic, zero-waste groceries and an extensive plant-based menu. This community favorite is well-known for blending sustainability with delicious, wholesome food options that cater to vegetarians, vegans, and gluten-sensitive diners. Whether you’re after a nourishing breakfast or a relaxed brunch, this spot invites you to enjoy a calm atmosphere amidst tropical greenery and thoughtful environmental practices.

Unique vibe and standout features

Bali Buda Kerobokan sets itself apart with its wide range of organic groceries and eco-conscious home products, making it more than just a restaurant — it’s a hub for sustainable living in Bali. The menu features vibrant vegan dishes like the Vegan Burrito and Vegan Fried Rice, alongside delectable vegan cakes that have won hearts locally. The ambiance is calm and relaxing, perfect for digital nomads seeking a healthy meal or groups looking for a welcoming spot with outdoor seating. Plus, the establishment supports modern conveniences such as contactless payment methods and options for takeout and delivery, catering perfectly to today’s lifestyle needs.

Delicious menu highlights and dietary inclusivity

The kitchen showcases a thoughtfully curated menu with plenty of vegetarian and vegan options, made with fresh, organic ingredients. Gluten-free diners will appreciate clearly marked choices ensuring safe, worry-free meals. From wholesome breakfasts featuring pancakes to vibrant lunches and relaxing brunch options, the offerings focus on nourishing the body and delighting the palate. Many patrons rave about the homemade cookies and quiches, reflecting the care put into every dish served.

Community insights and sentiment

While Bali Buda enjoys praise for its eco-friendly efforts, friendly staff, and quality organic products, the community sentiment is mixed. Some guests have noted that portions can be small and pricing on the higher side, with occasional wait times for food preparation. There are also candid reviews pointing out inconsistencies in service and menu execution. However, many visitors still find the calm atmosphere and healthy menu appealing, especially for those prioritizing sustainable dining options in Bali.

Frequently asked questions about Bali Buda Kerobokan

Does Bali Buda Kerobokan offer vegan options? Yes, they offer a variety of vegan dishes, including the Vegan Burrito and Vegan Fried Rice.
Is there a gluten-free menu available? Yes, gluten-free options are available and marked on the menu.
Do they provide takeout or delivery services? Yes, takeout is available, and delivery services are offered through platforms like GoFood.
Is parking available at the location? Parking is available, but it can be limited during peak hours.
Are reservations accepted? Yes, reservations are accepted.

Bali Buda Kerobokan History Overview

Nestled in the vibrant heart of Kerobokan, Bali Buda has been a beacon of healthy living and organic nourishment in Bali for over 27 years. Since its inception, it has cultivated a reputation as a pioneer in providing wholesome, eco-conscious food options that cater to the growing community of health enthusiasts, digital nomads, and conscious travelers on the island.

Founding and Early Growth

Established in 1996, Bali Buda set out with a clear mission: to promote organic and healthy food in Bali long before wellness trends became mainstream. The founders envisioned a space where locals and visitors alike could access natural, wholesome ingredients and delicious meals made from scratch, supporting both health and sustainability. This commitment laid the foundation for Bali Buda's enduring appeal and influence across the island's culinary scene.

Expansion to Kerobokan

In 2010, Bali Buda opened its much-loved location on Jl. Banjar Anyar in Kerobokan, a neighborhood known for its eclectic and progressive vibe. This new venue combined a cozy café atmosphere with a health food store, allowing patrons to dine in and also shop for organic groceries and sustainable home products. The Kerobokan spot quickly became a popular destination for those seeking plant-based, vegetarian, and vegan options in a welcoming, eco-conscious environment.

Commitment to Sustainability and Innovation

By 2020, Bali Buda Kerobokan had distinguished itself not only through its extensive menu of organic and plant-based dishes but also by embracing eco-friendly practices that resonate with Bali’s sustainability movement. Their dedication to zero-waste initiatives, sourcing local and organic ingredients, and offering a variety of vegan cakes and wholesome meals have made it a standout choice among health-conscious locals and tourists alike.

What Makes Bali Buda Kerobokan Special

27 years of legacy highlighting its long-standing dedication to health and organic food.
Kerobokan location serves as a combined café and health store, catering to diverse dietary needs with organic groceries and fresh meals.
Eco-friendly practices embraced with a focus on zero waste, local sourcing, and sustainable living.
Diverse menu options featuring plant-based, vegetarian, and vegan selections designed to satisfy a wide range of palates.

From a humble beginning in 1996, Bali Buda has grown into an iconic establishment that not only nourishes the body but also nurtures the planet. Its Kerobokan location stands as a testament to the brand's evolution, blending tradition with innovation to meet the needs of Bali's eco-aware community. Whether you're seeking organic groceries, a healthy brunch, or a relaxing atmosphere infused with sustainability, Bali Buda Kerobokan continues to be a destination that embodies wholesome living in Bali.