The story of 1928 Restaurant
1928 Restaurant is located within The Hermitage, a historic building in Jakarta that served as a Dutch telecommunications office in the 1920s and later as a university in the late 1990s. The restaurant pays homage to this colonial heritage by offering a menu that blends colonial, Peranakan, and Indonesian/Pan-Asian cuisines. With a vision to create a dining experience that reflects the rich history of its surroundings, 1928 Restaurant has become a culinary landmark in Central Jakarta.
Milestones and growth
The journey of 1928 Restaurant has been marked by significant milestones that reflect its commitment to culinary excellence and heritage.
- 2022: 1928 Restaurant rebranded from L’Avenue Restaurant, introducing a menu focused on colonial-era cuisine with modern interpretations.
- 2023: Launched the '1928 Sunday Brunch' featuring an all-you-can-eat buffet with colonial, Peranakan, and Indonesian/Pan-Asian dishes.
- 2023: Introduced '1928 Makan Tengah,' a weekday lunch set inspired by traditional Indonesian family meals.
Cultural and local influence
The community surrounding 1928 Restaurant has played a pivotal role in shaping its identity. By embracing local flavors and culinary traditions, the restaurant fosters a connection with Jakarta's rich cultural tapestry. This dedication to local influence is evident in its menu, which features a harmonious blend of Indonesian and colonial cuisines, creating a unique dining experience that resonates with both locals and visitors.
People behind the legacy
The heart of 1928 Restaurant lies in its dedicated team, led by passionate chefs and hospitality professionals who are committed to delivering exceptional dining experiences. Their expertise and creativity shine through in every dish, ensuring that each guest feels welcomed and valued. The team's commitment to service excellence has garnered numerous accolades and positive reviews, solidifying the restaurant's reputation as a premier dining destination in Jakarta.
Evolution and modern era
As Jakarta continues to evolve, so does 1928 Restaurant. The establishment has adapted its offerings to meet the changing preferences of diners while maintaining its commitment to quality and heritage. By incorporating modern culinary techniques and seasonal ingredients, the restaurant ensures that its menu remains fresh and exciting, appealing to both traditionalists and contemporary food lovers alike.
Continuing the tradition
1928 Restaurant is not just a place to dine; it is a celebration of Jakarta's rich history and culinary heritage. As it continues to serve guests with passion and dedication, the restaurant remains a vital part of the community, fostering connections and creating memorable experiences. With its commitment to quality and tradition, 1928 Restaurant is poised to remain a cherished destination for years to come.
1928 Restaurant at a glance
Located within The Hermitage Hotel in Central Jakarta, 1928 Restaurant offers an elevated dining experience that combines colonial charm with modern culinary delights. The restaurant's elegant decor and diverse menu, featuring both Indonesian and international dishes, make it a notable destination for both locals and travelers. With a commitment to quality service, 1928 Restaurant has become a favored spot for special occasions, including weddings and business lunches.
Pros
- Authentic colonial-era ambiance
- Diverse menu with colonial, Peranakan, and Indonesian/Pan-Asian dishes
- Attentive and friendly staff
- Elegant and comfortable setting
- Offers both à la carte and buffet options
Cons
- Prices may be higher compared to other local restaurants
- Limited vegetarian options
Ideal for
1928 Restaurant is perfect for romantic dinners, business meetings, and special celebrations such as weddings. Its sophisticated atmosphere and attentive service make it a top choice for those looking to impress.
Things to know before visiting
Reservations are recommended, especially during weekends and holidays. The restaurant opens early for breakfast and serves a variety of dishes throughout the day. Be prepared for a slightly upscale dining experience, with prices reflecting the quality of food and service.
Overall impression
1928 Restaurant stands out for its blend of historical elegance and contemporary cuisine. While it may come with a higher price tag, the quality of food, ambiance, and service justify the experience. Whether you're celebrating a special occasion or simply indulging in a fine meal, this restaurant promises a memorable dining experience.
1928 Restaurant at The Hermitage Hotel Jakarta is a culinary gem in Central Jakarta.
Nestled in the elegant surroundings of The Hermitage Hotel, 1928 Restaurant offers a remarkable dining experience that combines heritage and modernity. The ambiance is a beautiful blend of colonial charm and contemporary comfort, making it a perfect spot for both intimate dinners and vibrant gatherings. Guests can indulge in a delectable menu that features a variety of international and Indonesian cuisines, all crafted with local ingredients and flair.
Unique Offerings at 1928 Restaurant
1928 Restaurant is renowned for its diverse offerings, including the popular 1928 Sunday Brunch. This all-you-can-eat buffet features an array of colonial, Peranakan, and Indonesian/Pan-Asian dishes, served every Sunday from 11:30 AM to 2:30 PM. For those looking for a weekday treat, the 1928 Makan Tengah offers a traditional Indonesian family meal-inspired lunch set, available Monday to Friday between 11:30 AM and 2:30 PM.
- 1928 Sunday Brunch: 688,000 IDR - An all-you-can-eat buffet featuring colonial, Peranakan, and Indonesian/Pan-Asian dishes.
- 1928 Makan Tengah: 375,000 IDR - A weekday lunch set inspired by traditional Indonesian family meals.
An Exceptional Dining Experience
With a commitment to excellent service, the team at 1928 Restaurant ensures that every meal is memorable. From the warm hospitality to the delectable dishes, you can expect a unique experience that celebrates both local and global flavors. Whether you are enjoying breakfast, lunch, or dinner, each meal is prepared with care and creativity.
