Overview of the menu
Honke Tankuma Honten, located in the picturesque city of Kyoto, offers a refined dining experience that celebrates traditional Kyoto-style kaiseki cuisine. This Halal Michelin Star-rated restaurant emphasizes seasonal ingredients and meticulous presentation, ensuring each dish reflects the essence of Japanese culinary artistry. With a focus on seafood and vegetables, the menu is designed to cater to diverse palates while maintaining authenticity.
Signature dishes
- Kyoto-style Kaiseki "Suma" - A comprehensive course featuring raw fish, soft-shelled turtle soup, and seasonal delicacies.
- Halal Wagyu-beef & Halal Japanese chicken course - Charcoal-grilled wagyu paired with tempura-style chicken, showcasing rich flavors.
Beverages and pairings
Honke Tankuma Honten offers a carefully curated selection of beverages to complement its dishes. Guests can enjoy a variety of sake and Japanese wines, thoughtfully paired with the kaiseki courses. The knowledgeable staff is eager to recommend the perfect drink to enhance your dining experience.
Dietary options
The restaurant caters to various dietary needs, offering vegetarian and Halal options. The menu is designed to accommodate gluten-free requests, ensuring that all guests can enjoy a delightful meal without concern for allergens.
Chef recommendations
For a truly authentic experience, the chef highly recommends the Kyoto-style Kaiseki "Yume no Ukihashi". This exquisite course highlights the best seasonal ingredients, offering a harmonious balance of flavors that represent the pinnacle of Japanese cuisine.
Experience the menu
Indulge in the exquisite flavors of Kyoto at Honke Tankuma Honten. Whether you're a local or a traveler, this restaurant promises a memorable dining experience that showcases the best of Japanese culinary traditions.





