
SELECTED RESTAURANT
Kyoto, Japan
Tempura Matsu Kyoto Menu Overview - Exquisite Japanese Kappo Dining Experience in Ukyo Ward Japan
Nestled in the serene Ukyo Ward of Kyoto, Tempura Matsu offers an exceptional kappo dining journey that transcends typical expectations. Despite its name, this restaurant is renowned not for tempura alone but for an imaginative omakase experience that celebrates seasonal Japanese ingredients with meticulous craftsmanship. Visitors can expect a beautifully paced multi-course meal in a cozy setting overlooking the river, perfect for those seeking an authentic taste of Japanese culinary artistry.
Starters and Appetizers
Begin your meal with a delicate array of starters showcasing local flavors and seasonal bounty. Highlights include fresh mackerel sashimi, offering a melt-in-your-mouth texture paired with subtle umami notes, and a standout crab starter that balances sweetness and briny freshness. Another must-try is the shrimp chawanmushi, a steamed egg custard that is silky and infused with the essence of shrimp, setting the tone for the courses to follow.
Mains - Seasonal Omotenashi
The heart of Tempura Matsu’s menu is a thoughtfully curated omakase selection that changes with the seasons, offering dishes that are both visually striking and rich in flavor. Signature mains include tender fried fish paired with eggplant that marries crisp textures with a savory glaze. The fresh bamboo shoot, a seasonal specialty, stands out as an incredibly satisfying centerpiece, reflecting Kyoto’s culinary heritage. Each dish is presented with care, combining traditional ingredients with creative flair to delight all senses.
Desserts to Savor
Conclude your meal with a traditional Japanese dessert that offers warmth and comfort. The hot mochi served in brown sugar syrup is a crowd favorite, delivering a perfect balance of chewy texture and sweet richness. This dessert is a fitting finale to a refined meal, leaving a lasting impression of the harmony and subtlety characteristic of Kyoto cuisine.
Drinks and Beverage Selection
Complement your exquisite meal with a curated selection of beverages. Tempura Matsu serves a variety of quality Japanese beers and wines that pair elegantly with the flavors of the food. Though cocktails and coffee are not available, the beverage options enhance the dining experience with authentic and refreshing choices, perfect for relaxing as you enjoy your meal.
Special Features and Dining Experience
- Omakase Style – Guests enjoy a chef’s choice multi-course meal highlighting seasonal ingredients with no fixed menu, ensuring a unique and personalized dining journey.
- Scenic Riverside Setting – Dine with tranquil views of the river, enhancing the peaceful ambiance and connection to Kyoto’s natural beauty.
- Attentive and Friendly Service – The staff and chefs provide warm hospitality with English-friendly communication, ensuring a comfortable experience for international guests.
- Cash Only Policy – Be sure to bring sufficient cash for your meal, as credit cards are not accepted.
Closing Soon - Closing 1:30 PM
Monday
12:00–13:30, 18:00–19:30
Tuesday
12:00–13:30, 18:00–19:30
Wednesday
Closed
Thursday
12:00–13:30, 18:00–19:30
Friday
12:00–13:30, 18:00–19:30
Saturday
12:00–13:30, 18:00–19:30
Sunday
12:00–13:30, 18:00–19:30
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