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Suita

Guests frequently commend the restaurant for its meticulous attention to seasonal ingredients and traditional Japanese culinary techniques.

Kashiwaya Osaka Senriyama: A pinnacle of traditional kaiseki dining in Osaka Japan's serene culinary gem awaits you in Suita, Osaka at Kashiwaya Osaka Senriyama. This exquisite restaurant honors the art of kaiseki, Japan's refined multi-course dining experience, blending nature, history, and seasonal flavors into an unforgettable meal.

Nestled in a charming Japanese-style villa just steps from the rail line, Kashiwaya welcomes guests through traditional gates and stone steps, setting the stage for a truly special visit. Upon entering, you are greeted by a hostess adorned in a beautiful kimono, embodying the essence of Japanese hospitality and culture.

Impeccable Kaiseki Experience With Seasonal Elegance

Kashiwaya excels at crafting kaiseki courses that celebrate the freshest seasonal ingredients, each dish presented with meticulous care and artistic flair. The serene atmosphere of private tatami rooms enhances the dining experience, allowing guests to savor each bite in a peaceful and intimate setting. From delicate seafood to carefully selected vegetables, every morsel tells a story of Japanese tradition and culinary mastery.

Reservations are essential due to the restaurant's exclusivity and popularity, ensuring a personalized and unhurried dining experience.

Kashiwaya Osaka Senriyama proudly holds three Michelin stars, reflecting its status as one of the finest kaiseki establishments in Japan. It has also received the prestigious Tabelog Award 2025 Bronze and was selected for Tabelog Japanese Cuisine WEST 'Hyakumeiten' 2025, underscoring its commitment to excellence in culinary arts and service.

Experience Highlights and Guest Impressions

Guests repeatedly praise the serenity and intimacy of the restaurant's private tatami rooms, the impeccable service, and the harmonious balance of flavors in each course. Many describe their time at Kashiwaya as a once-in-a-lifetime culinary journey, where food, nature, and culture converge beautifully.

 showcasing seasonal Japanese ingredients with artistic plating.

 that provide a peaceful and intimate dining atmosphere.

 that enhances the overall dining experience.

What are the operating hours of Kashiwaya Osaka Senriyama?

 The restaurant operates from 12:00 PM to 1:00 PM and 6:00 PM to 7:30 PM, with the last seating at each time. It is closed on Sundays and public holidays, with irregular holidays; it's advisable to contact the restaurant for specific dates.

How can I make a reservation at Kashiwaya Osaka Senriyama?

 Reservations can be made by calling +81 6-6386-2234. A reservation fee of 390 JPY per seat is charged upon completing a reservation. It's recommended to reserve well in advance due to the restaurant's popularity.

What is the price range for dining at Kashiwaya Osaka Senriyama?

 The restaurant offers several kaiseki courses with prices ranging from 17,600 JPY to 50,600 JPY per person, depending on the selected course. A 10% service charge is also applied.

Is there parking available at Kashiwaya Osaka Senriyama?

 Yes, parking is available for guests. However, it's advisable to confirm parking availability when making a reservation.

Does Kashiwaya Osaka Senriyama accept credit cards?

 Yes, the restaurant accepts major credit cards, including VISA, MasterCard, JCB, and American Express. Electronic payments are not accepted.

The community's sentiment towards Kashiwaya Osaka Senriyama is overwhelmingly positive. Patrons consistently highlight the authentic kaiseki experience, the impeccable service, and the restaurant's serene ambiance. The meticulous attention to detail and dedication to preserving cultural traditions have earned Kashiwaya a beloved place in the hearts of both locals and visitors seeking an extraordinary Japanese culinary journey.

Asia

Japan

Kashiwaya Osaka Senriyama is a distinguished restaurant located in Suita, Osaka, celebrated for its exquisite kaiseki dining experience. Housed in a traditional Japanese villa, the ambiance reflects a harmonious blend of nature and culture. With a history steeped in culinary excellence, Kashiwaya has earned three Michelin stars, a testament to its commitment to quality and artistry in Japanese cuisine. Guests are welcomed into a serene environment, where every detail, from the decor to the presentation of dishes, is meticulously crafted to create an unforgettable dining experience.

The culinary offerings at Kashiwaya are a celebration of seasonal ingredients, crafted into beautifully plated kaiseki dishes that tell a story with every bite. The omakase menu is a journey through flavors, textures, and colors, designed to engage the senses and highlight the essence of Japanese cuisine. Each course is thoughtfully prepared, showcasing the chef's skill and attention to detail. Guests can expect an immersive experience where food meets art.

Kae with tilefish, chestnut, gingko, and kiku - a perfect blend of flavors and textures.

Seasonal specialties that highlight the best of each season's harvest.

A selection of fine wines and sake to complement the meal.

Kashiwaya's commitment to excellence is evident in every aspect of the dining experience. The restaurant features private tatami rooms that provide an intimate setting, allowing guests to savor their meals in tranquility. The service is impeccable, with staff trained to anticipate needs and enhance the overall experience. The restaurant's design incorporates elements of traditional Japanese aesthetics, creating a serene atmosphere that complements the culinary artistry.

Situated in the charming neighborhood of Senriyamanishi, Kashiwaya is easily accessible and surrounded by the natural beauty of Osaka. The area is known for its tranquil gardens and traditional architecture, offering a glimpse into Japan's rich cultural heritage. Nearby attractions include serene parks and historical sites, making it an ideal spot for a leisurely day out before or after your dining experience.

Q: Do I need a reservation? A: Yes, reservations are essential.

Q: Is there a dress code? A: Smart casual attire is recommended.

Q: Are vegetarian options available? A: Unfortunately, Kashiwaya specializes in traditional kaiseki, which may not cater to vegetarian diets.

Embark on a culinary adventure at Kashiwaya Osaka Senriyama, where tradition meets innovation in every dish. Experience the artistry of kaiseki dining in a serene setting that promises to delight your senses. Make your reservation today and discover why this restaurant is a jewel in Osaka's culinary landscape.

Traditional tea house-style restaurant specializing in elegantly plated kaiseki dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURucnB2clRREAE&d=17924085&t=1

places/ChIJqfvZeunkAGAR_NKRUEtRPXE/reviews/ChZDSUhNMG9nS0VJQ0FnSURucnB2clRREAE

3 Michelin stars - absolutely agree with this assessment. Located in a pretty Japanese style villa in suburban Osaka next to the rail line - it is only upon walking through the gates & up the flight of stone steps that you know you are in for something special. As you reach the top, the sliding front doors open magically and the hostess in a beautiful kimono greets you & bids you welcome.
We were ushered up the stairs to a private tatami room on the 2nd level & despite the restaurant being full, it felt very quiet. The omakase meal was explained & drinks order taken & we were given some time to cool down & appreciate our surroundings & views. Once the meal started - it was perfection. Course after course of the most sublime morsels of food arrived each beautifully presented & all tasted heavenly. The pace was perfect & the intervals between courses were almost intuitive as dishes could not have arrived & cleared at a better sequence. The entire meal took just over 2 hours & it was pure foodie heaven. Reservations are essential & it’s a pricey meal but most definitely worth it. Truly worthy of its 3 Michelin stars.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuai0yTkZBEAE&d=17924085&t=1

places/ChIJqfvZeunkAGAR_NKRUEtRPXE/reviews/ChZDSUhNMG9nS0VJQ0FnSURuai0yTkZBEAE

Kashiwaya is a traditional Japanese experience where food meets nature and history. You’ll find flavours here that are unique to your senses. Every Ingredient is seasonal and comes with a story and purpose. A delightful culinary experience.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUMzNVBfZ1hBEAE&d=17924085&t=1

places/ChIJqfvZeunkAGAR_NKRUEtRPXE/reviews/ChZDSUhNMG9nS0VJQ0FnSUMzNVBfZ1hBEAE

It was Autumn and the menu has a theme of Chrysanthemum. Kashiwaya possesses all aspects of a top tier Kaiseki restaurants: culinary techniques, minimal but upscale atmosphere, impeccable service, great attention to culture and tradition. Their "Kae" with tilefish, chestnut, gingko and kiku is perfect in terms of flavors and textures combination as well as presentation. Highly recommended.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREajRqWWdRRRAB&d=17924085&t=1

places/ChIJqfvZeunkAGAR_NKRUEtRPXE/reviews/ChdDSUhNMG9nS0VJQ0FnSUREajRqWWdRRRAB

Very romantic lunch at this purely Japanese restaurant. It lives up to its 3 Michelin stars!!
The staff were wonderful. We had lunch in a small Japanese private room with tatami floor. We walked through the garden to enter our private room through a small door.
The experience was very romantic and serene.
The food was incredible. It celebrated spring and the ingredients in season (cherry blossoms, cherry shrimps, kinome…). Big highlight on fresh seafood and veggies.
The food was higher level, but the plates/bowls and cutlery was fabulous as well.
Recommend +++
This was a once in a lifetime experience. Worthy of 3 Michelin stars 🌟

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM1dUxQd1FREAE&d=17924085&t=1

places/ChIJqfvZeunkAGAR_NKRUEtRPXE/reviews/ChZDSUhNMG9nS0VJQ0FnSUM1dUxQd1FREAE

It was such a pleasure to have dined here. The ingredients and courses are well thought out and service was perfect. The poem/narrative piece was a nice touch. Some of the courses were less flavourful, but that may have been intentional so that the natural flavours of the ingredients can be appreciated. Overall, very memorable experience and deserving of the Michelin stars! ***

Michelin Star Kashiwaya Osaka Senriyama in Suita City

Established in 1977, Kashiwaya Osaka Senriyama has been serving traditional kaiseki cuisine for over four decades.

A historic culinary gem in Osaka: Kashiwaya Osaka Senriyama 

Nestled in the peaceful suburb of Suita, Osaka, Kashiwaya Osaka Senriyama stands as a beacon of traditional Japanese culinary arts. This prestigious kaiseki restaurant offers an immersive experience where exquisite seasonal ingredients are transformed into elegantly plated dishes, celebrating the rich heritage of Japan’s food culture. The serene setting and meticulous attention to detail create an atmosphere of refined tranquility for discerning diners.

Kashiwaya Osaka Senriyama’s dedication to culinary mastery and sustainable practices has earned it top accolades in recent years. In 2024, the restaurant was honored with the coveted three Michelin stars, a testament to its exceptional cuisine and impeccable service. Alongside this, it received the Michelin Green Star, highlighting its commitment to environmental sustainability—an increasingly valued quality in the world of fine dining.

Continuing its streak of acclaim, in 2025 Kashiwaya was awarded the Tabelog Award Bronze and was selected for the prestigious Tabelog Japanese Cuisine WEST 'Hyakumeiten' list. These honors recognize the restaurant’s consistent excellence and its role as a standard-bearer for authentic Japanese culinary traditions in the western region.

Dining at Kashiwaya Osaka Senriyama is more than a meal — it is a journey through Japanese culture and nature. Each dish is carefully curated to reflect the seasons, with ingredients that tell a story and enhance the sensory experience. The restaurant is housed in a beautifully maintained Japanese-style villa, adding to the authenticity and atmosphere of refined elegance.

 Awarded three Michelin stars and Michelin Green Star for environmental sustainability.

 Received the Tabelog Award Bronze and selected for Tabelog Japanese Cuisine WEST 'Hyakumeiten'.

continues to set the benchmark for traditional kaiseki dining in Osaka, blending culinary expertise with a deep respect for nature and seasonality. Its rich history and prestigious accolades make it a must-visit destination for food enthusiasts seeking an authentic and memorable Japanese gastronomic experience.

Restroom

Live Music

Outdoor Seating

Good for Children

Kashiwaya Osaka Senriyama is a traditional tea house-style restaurant in Suita, Osaka, specializing in elegantly plated kaiseki dishes that reflect the artistry of Japanese cuisine.

Kashiwaya Osaka Senriyama

Experience traditional Japanese kaiseki cuisine with seasonal ingredients in a serene setting.

Ume Course

Ran Course

Take Course

Kiku Course

Kashiwaya Osaka Senriyama Menu

Kashiwaya Osaka Senriyama, a celebrated restaurant in Suita, Osaka, invites diners to experience the delicate art of kaiseki cuisine. This traditional tea house-style establishment focuses on seasonal ingredients, interweaving nature's bounty with culinary techniques rooted in Japanese culture. Every dish tells a story, showcasing the beauty of simplicity while delivering an exquisite dining experience. The serene atmosphere, complete with tatami rooms and exquisite decor, enhances the elegance of each meal, which is meticulously crafted to engage all senses.

Ume Course: Seasonal vegetables, fresh fish, rice, and soup, showcasing the essence of kaiseki.

Ran Course: Assorted sashimi, grilled fish, simmered vegetables, rice, and soup, an intricate balance of flavors.

Take Course: Seasonal fish, grilled meat, vegetable tempura, rice, and soup, emphasizing seasonal delights.

Kiku Course: Assorted appetizers, grilled fish, simmered dish, rice, and soup, a delightful introduction to kaiseki.

Kashiwaya offers a carefully curated selection of beverages to complement its intricate dishes. Guests can delight in a variety of sake, crafted to enhance the delicate flavors of kaiseki, alongside carefully selected wines and teas. The attentive staff is well-versed in suggesting perfect pairings for each course, ensuring a harmonious dining experience.

While Kashiwaya specializes in traditional kaiseki dishes, it is essential to note that the menu is not designed specifically for vegetarian or vegan diets. The chefs emphasize seasonal fish and meat, and while gluten-free options may be available upon request, it's advisable to notify the restaurant in advance. Allergens should be discussed with the staff to tailor the dining experience accordingly.

The chefs at Kashiwaya highlight seasonal specialties, such as the "Kae" with tilefish, chestnut, ginkgo, and kiku, delivering a perfect balance of flavors and textures. Each course is thoughtfully prepared to reflect the essence of the season, making every visit a unique experience that embraces the beauty of nature's offerings.

Indulge in an unforgettable culinary experience at Kashiwaya Osaka Senriyama. Whether you’re celebrating a special occasion or simply looking to savor exquisite kaiseki cuisine, this is a dining destination that promises to leave a lasting impression. Reservations are highly recommended to ensure your place at this acclaimed restaurant.

Indulge in exquisite dining at Kashiwaya Osaka Senriyama. Savor traditional Japanese cuisine in a serene atmosphere. Book your table today!

Kashiwaya Osaka Senriyama: Fine Dining in Suita

Suita City

Seven private sukiya-zukuri rooms featuring tatami floors and shoji screens.

Private Dining Rooms

Monthly changing menus highlighting seasonal ingredients.

Seasonal Kaiseki Courses

Pairings with local sake and rare wines available.

Beverage Pairings

Kashiwaya Osaka Senriyama: A three-star Michelin kaiseki gem in Osaka's serene suburbs.

Nestled in the quiet neighborhood of Senriyamanishi, Suita, Kashiwaya Osaka Senriyama offers an exquisite journey into traditional Japanese haute cuisine. This three Michelin-starred restaurant is housed within a charming Japanese-style villa, where guests step through stone gates and sliding doors to enter a world of refined elegance and culinary mastery.

Exceptional dining experience with seasonal kaiseki courses

At the heart of Kashiwaya's allure are its seasonal kaiseki courses — meticulously crafted multi-course meals that celebrate Japan's freshest ingredients. Each dish is a harmonious blend of flavors, textures, and artistic presentation, often themed around the season, such as the delicate chrysanthemum-inspired autumn menu or spring celebrations featuring cherry blossoms and fresh seafood.

 provide an intimate setting on tatami floors, perfect for savoring every moment of your meal in serene privacy.

 tell a story through each course, offering flavors unique to the region and time of year.

 reflect traditional Japanese hospitality, making each visit a serene and memorable occasion.

Why choose Kashiwaya Osaka Senriyama for your next culinary adventure

Kashiwaya stands out as a destination for food lovers and cultural explorers alike. From the moment you are greeted by a hostess in a beautiful kimono to the last bite of dessert, every detail is carefully curated. The restaurant’s location in a quiet Osaka suburb, adjacent to a rail line, adds to its charm, creating a peaceful escape from the city’s hustle.

 due to the exclusive nature and popularity of the restaurant, ensuring you receive the full, personalized experience.

 as the kaiseki experience typically takes just over two hours to savor every carefully plated course.

 by enjoying your meal in a private tatami room and appreciating the restaurant’s traditional Japanese aesthetic.

 that highlight regional and historical ingredients, making each visit a unique gastronomic story.

Kashiwaya is perfect for special occasions, romantic dinners, and culinary enthusiasts seeking an authentic kaiseki experience.

Reservations are essential due to limited seating, and the restaurant adheres to a formal dress code. Expect a high price point for the exquisite dining experience.

Kashiwaya Osaka Senriyama offers a refined dining experience that beautifully marries tradition with culinary artistry. While it comes at a premium, the journey through its seasonal kaiseki menu is a celebration of Japanese culture and flavors, making it a worthwhile endeavor for any food lover.

Osaka Prefecture

Discover Kashiwaya Osaka Senriyama in Suita, Osaka. Enjoy traditional Japanese kaiseki cuisine in a serene setting, perfect for special occasions.

Kashiwaya Osaka Senriyama - Authentic Kaiseki Experience

Experience exquisite seasonal ingredients at Kashiwaya Osaka Senriyama, a top-rated Japanese restaurant in Suita, Osaka with private rooms and seasonal menus.

Kashiwaya Osaka Senriyama - Traditional Japanese Dining in Suita

Learn about the history of Kashiwaya Osaka Senriyama in Suita, Osaka, established in 1977, renowned for authentic Kaiseki dishes and Michelin recognition.