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Osaka

Naniwa Kappou Noboru is highly regarded for its authentic Japanese cuisine, attentive service, and intimate atmosphere. Guests appreciate the chef's dedication to seasonal ingredients and traditional flavors, as well as the personalized dining experience.

Naniwa Kappou Noboru: A Culinary Gem in Osaka's Kita Ward Japan's Food Lovers Delight Here 

Nestled in the heart of Osaka's vibrant Kita Ward, Naniwa Kappou Noboru offers an immersive dining experience that beautifully showcases authentic Japanese kappo cuisine. This gem is beloved by locals and travelers alike for its serene ambiance and the chef's masterful use of seasonal ingredients, providing a fresh and flavorful journey through traditional Japanese flavors.

One of the standout features of Naniwa Kappou Noboru is the intimate counter seating where guests can watch the chef prepare each dish with precision and artistry. This face-to-face interaction brings the kitchen's vibrant energy right to your seat, making every meal a fascinating experience. Diners rave about the beautiful presentation and balance of flavors, with menus that often feature around a dozen carefully crafted dishes highlighting local and fresh ingredients.

Seasonal Flavors And Traditional Delights

The menu evolves with the seasons, ensuring that each visit offers something new and exciting. From sashimi starters to Osaka-style classics infused with a modern twist, the dishes at Naniwa Kappou Noboru delight both the eyes and the palate. Noteworthy highlights include the octopus stone pot rice fashioned into rice balls for takeaway and inventive creations like the festive Santa Claus dish during winter months.

 Chill, quiet, and serene setting that allows you to savor each bite and moment.

 Attentive and polite staff who use translator apps to help international guests feel at home.

 Reasonable price for the quality and quantity of artfully prepared dishes.

 Recommended, especially for lunch, which is available by reservation only.

What is the dress code at Naniwa Kappou Noboru?

Is there a service charge at Naniwa Kappou Noboru?

 Yes, there is a service charge of 10% for dinner.

Does Naniwa Kappou Noboru accept credit cards?

 Yes, they accept credit cards including VISA, MasterCard, and AMEX.

Is there parking available at Naniwa Kappou Noboru?

 While the restaurant does not have its own parking, paid parking is available nearby.

Are reservations required at Naniwa Kappou Noboru?

 Yes, reservations are recommended, especially for lunch, which is by reservation only.

 — Guests consistently praise the authentic flavors, attentive service, and the unique opportunity to witness the chef’s culinary artistry up close, making Naniwa Kappou Noboru a must-visit spot in Osaka for food enthusiasts.

Asia

Japan

Nestled in the vibrant heart of Osaka, Naniwakkpo Noboru is a culinary gem that invites you to experience the rich tapestry of Japanese cuisine. This intimate restaurant, located at 1-chōme-3-12 Ōyodominami, Kita Ward, is renowned for its exquisite attention to detail and the artistry of Chef Noboru, who crafts each dish with passion and precision. As you step inside, the warm ambiance envelops you, setting the stage for a memorable dining experience that blends tradition with innovation.

At Naniwakkpo Noboru, every meal is a celebration of seasonal ingredients and traditional techniques. The standout dishes include the delicate sashimi, which showcases the freshest fish sourced from local markets, and the signature octopus stone pot rice, a dish that marries flavor and texture in a delightful harmony. Each bite is a testament to the chef's commitment to quality, leaving diners in awe of the culinary craftsmanship.

The experience at Naniwakkpo Noboru goes beyond just food; it’s about the connection between the chef and the diners. Guests often find themselves captivated by the open kitchen concept, where they can watch Chef Noboru in action, skillfully preparing each dish. This immersive experience not only enhances the meal but also creates a sense of intimacy and engagement that is rare in dining.

Conveniently located in the Kita Ward of Osaka, Naniwakkpo Noboru is surrounded by a plethora of attractions. Just a short stroll away, you can explore the bustling streets filled with shops and cafes, or visit the iconic Umeda Sky Building for breathtaking views of the city. The restaurant's prime location makes it an ideal stop for those looking to indulge in a culinary journey after a day of sightseeing.

Naniwakkpo Noboru is celebrated for its exquisite sashimi and innovative octopus stone pot rice, showcasing the best of seasonal Japanese ingredients.

The restaurant offers a unique dining experience where you can watch the chef prepare your meal, creating a personal connection that enhances the overall enjoyment.

Naniwakkpo Noboru is conveniently located near the Umeda Sky Building and various shopping districts, making it a perfect stop after exploring the city.

Whether you are a local or a traveler seeking an authentic taste of Osaka, Naniwakkpo Noboru promises a dining experience that is both unique and unforgettable. Reserve your table today and immerse yourself in the flavors of Japan.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzbW8tV2JREAE&d=17924085&t=1

places/ChIJpVeN_IjmAGARGt1PsnnBt8M/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzbW8tV2JREAE

We went to this restaurant for dinner on November 4th, 2024. It was simply enjoyable watching the chef preparing and serving the food. The food was not just delicious but beautiful. We had around 13 dishes, and it was well worth the money. Best service and experience we had.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNmbkoyV0xREAE&d=17924085&t=1

places/ChIJpVeN_IjmAGARGt1PsnnBt8M/reviews/ChZDSUhNMG9nS0VJQ0FnSUNmbkoyV0xREAE

Unreal experience and face time with Chef Noboru. You really feel like you’re in his kitchen and get to watch all the action in front of you. Had the winter menu. Loved that it started with sashimi but went into traditional Osaka dishes with a fun flair. The Santa Claus dish made the night for me!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNSa3NISWdRRRAB&d=17924085&t=1

places/ChIJpVeN_IjmAGARGt1PsnnBt8M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNSa3NISWdRRRAB

Carefully crafted dishes.  Use mostly the local and fresh ingredients.  The sashimi, duck, vegetables are all out together artfully.  We have enjoyed this meal very much.  Price is good for the quality and quantity of the meal, though it is not as fancy as other Michelin restaurant but you will not disappointed when you come to this establishment.  Chef packed the octopus stone pot rice in a rice balls for use to take to the plane the next day.  I will highly recommended this place.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURGdll5dFRnEAE&d=17924085&t=1

places/ChIJpVeN_IjmAGARGt1PsnnBt8M/reviews/ChZDSUhNMG9nS0VJQ0FnSURGdll5dFRnEAE

Came here in Sept which was about the mid autumn festival on an afternoon. Had the whole place to myself. Food was intriguing and they do use carefully curated seasonal premium ingredients. The problem is you'd have to know the Japanese culture and what ingredient they may use because they don't explicitly explain that as they just use a translator device for English. As an example the seasonal matsutake mushroom (which my JP friend pointed out is a variant from China) or the Shine Muscat grape.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURSeVlENWJREAE&d=17924085&t=1

places/ChIJpVeN_IjmAGARGt1PsnnBt8M/reviews/ChZDSUhNMG9nS0VJQ0FnSURSeVlENWJREAE

Had an enjoyable lunch at a reasonable price on a weekday!

Reserved a table online approximately two days beforehand - which was a bit tricky because of the part that required us to leave a Japanese phone number ( and tourists nowadays usually just get a SIM card only for internet right?)

The menu was determined at the moment you made the booking online.

Even though the waiters do not speak good English, one can rest assured that they tried their best to make you feel comfortable with their hospitality and politeness/kind smile.
They even tried to utilise translator apps for simple explanation on each of the dishes.
The food will then do the rest of the talking itself.

Well balanced flavour
Finely calculated portions, you feel just the right amount of fullness in your stomach at the end of the meal.
The meticulous setup of utensils/ food was a candy to the eyes.

The whole experience last approximately 2 hrs.
Chill, quiet and serene environment.

Overall, would highly recommend it to anyone around the area.

Naniwakkpo Noboru: Osaka's Premier Sushi Experience

Established in November 2016, Naniwa Kappou Noboru has quickly gained recognition for its dedication to traditional Japanese cuisine and seasonal ingredients.

Naniwa Kappou Noboru: A Culinary Journey in Osaka's Heartland.

Nestled in the vibrant Kita Ward of Osaka, Japan, Naniwa Kappou Noboru has rapidly become a beacon of exceptional culinary artistry since its inception. Established in November 2016, this distinguished restaurant is renowned for its dedication to the traditional Japanese kappo style, where chefs not only prepare but also elegantly present dishes right before guests’ eyes, creating an immersive dining experience.

From its opening, Naniwa Kappou Noboru quickly distinguished itself through the chef’s skillful balancing of seasonal, local ingredients with traditional cooking techniques. Guests have celebrated not only the exquisite flavor profiles but also the artistry in every dish, ranging from sashimi to innovative takes on Osaka's classic cuisine.

The year 2024 marked a significant milestone

 when Naniwa Kappou Noboru earned its coveted Michelin star, cementing its reputation among the world's finest dining establishments. This accolade reflects the restaurant’s commitment to excellence and its unique positioning as a culinary destination that harmoniously blends tradition with subtle innovation.

Patrons of Naniwa Kappou Noboru often describe the dining experience as a front-row seat to Japanese culinary theater. The open kitchen concept allows guests to witness the meticulous preparation and artistic presentation, with the chef's passion palpable in every dish. The atmosphere is serene and refined, encouraging an intimate connection with Japan’s rich gastronomic heritage.

 The foundation of a kappo dining gem in Osaka's Kita Ward.

 Recognition of its unparalleled quality and authentic Japanese kappo cuisine.

Beyond its impressive accolades, Naniwa Kappou Noboru is beloved for its commitment to using fresh, locally sourced ingredients that showcase the best of Osaka's seasonal bounty. The chef’s attention to detail ensures each plate is a harmonious blend of texture, color, and flavor, satisfying both the palate and the eye. Whether indulging in the winter menu’s sashimi or savoring specialty dishes like octopus stone pot rice, diners experience an authentic taste of Japan’s culinary tradition elevated to new heights.

Restroom

Live Music

Outdoor Seating

Curbside Pickup

Immerse yourself in the vibrant culinary scene of Osaka at Naniwakkpo Noboru, a gem nestled in the lively Ōyodominami area of Kita Ward. This restaurant invites guests to indulge in an authentic Japanese dining experience, where the air is filled with tantalizing aromas and the ambiance radiates warmth and hospitality. Renowned for its exquisite offerings, Naniwakkpo Noboru excels in a range of traditional dishes that reflect the rich tapestry of Osaka’s gastronomic heritage. From sizzling teppanyaki to the delicate flavors of sushi, every bite transported diners into a world of umami-rich delight. Engage with the expert chefs who treat culinary artistry as their craft, skillfully preparing each dish right before your eyes, enhancing both the taste and the theatricality of your meal. The restaurant’s decor encapsulates a blend of modern elegance and traditional Japanese aesthetics, adorned with subtle wooden touches and charming lantern accents. Whether you’re seated at the counter, enjoying the craftsmanship of chefs, or in a cozy booth sharing laughter with friends, the atmosphere encourages both conversation and connection. Owing to its prime location in Osaka, Naniwakkpo Noboru serves as a perfect starting point for exploring the city’s vibrant streets filled with shops and cultural landmarks. After indulging in a delightful meal, take a leisurely stroll under the twinkling city lights or venture to nearby attractions, soaking in the energy of one of Japan’s most dynamic urban centers. Naniwakkpo Noboru isn’t just a restaurant; it’s an invitation to experience the heart and soul of Osaka through its flavors.

Naniwakkpo Noboru

Experience authentic Japanese cuisine with a focus on seasonal ingredients and traditional flavors.

Lunch Course

Omakase Course (8 dishes)

Omakase Full Course (10 dishes)

Naniwa Kappou Noboru Menu

Discover the exquisite flavors of authentic Japanese kappo cuisine at Naniwa Kappou Noboru, nestled in the vibrant heart of Osaka. This restaurant is acclaimed for its careful selection of seasonal, premium ingredients and a refined approach to traditional Japanese cooking that delivers both beauty and taste in every dish. The menu emphasizes harmony and balance, with each course thoughtfully designed to engage all senses and showcase the culinary artistry of Chef Noboru.

Begin your meal with a selection of delicate appetizers that set the tone for the experience. The hassun, a traditional multi-item platter, offers a glimpse into seasonal highlights and local flavors. Alongside, enjoy two thoughtfully prepared appetizers that may range from fresh sashimi to expertly steamed delicacies, embracing the essence of Japanese culinary precision.

Choose from a variety of curated courses that showcase a masterful progression of flavors and textures. The Lunch Course offers a balanced journey including soup, fresh sashimi, hassun, and steamed rice, perfect for those seeking a lighter yet satisfying meal. For a more elaborate experience, the Recommended Course and Omakase Courses incorporate grilled dishes, small bowls, and tender meat dishes, culminating with a dessert to complete the palate. The Omakase Full Course presents the pinnacle of the chef’s creativity, featuring the finest seasonal ingredients and expertly crafted dishes that change to highlight the best of the season.

Each meal thoughtfully concludes with a carefully prepared dessert that offers a subtle sweetness and a satisfying end to your dining experience. These desserts mirror the elegance and balance found throughout the menu, adding a refined touch to your kappo journey.

Naniwa Kappou Noboru complements its exquisite dishes with a refined selection of beverages including expertly crafted cocktails, a curated wine list, and a variety of beers. These thoughtfully chosen drinks enhance the flavors of your meal and offer a perfect pairing for every course.

Experience the essence of Osaka’s culinary traditions with seasonal specialties that rotate throughout the year. From matsutake mushrooms to unique local produce like Shine Muscat grapes, these specials highlight the region’s finest offerings. The menu's seasonal flair ensures every visit brings new tastes and surprises, such as the famed "Santa Claus" dish that has delighted diners with its whimsical presentation and memorable flavors.

 Features appetizer, soup, fresh sashimi, hassun platter, and steamed rice.

 Includes two appetizers, hassun, soup, sashimi, grilled dish, small bowl, meat dish, rice and dessert.

 Chef’s carefully curated selection featuring seasonal ingredients in multiple courses including grilled and meat dishes.

 The ultimate seasonal experience with extensive courses showcasing the best local ingredients and meticulous preparation.

Savor authentic Japanese cuisine at Naniwakkpo Noboru in Osaka's Kita Ward! Indulge in flavorful dishes and a unique dining experience. Reserve your table now!

Delicious Japanese Dining at Naniwakkpo Noboru, Osaka

Kita Ward Municipality

A set menu featuring seasonal ingredients and fresh fish, perfect for a midday meal.

A chef's selection of 8 dishes showcasing the best of the season's offerings.

An extended chef's selection of 10 dishes for a more comprehensive dining experience.

An exclusive 10-dish course for those seeking a luxurious meal.

Naniwakkpo Noboru: An Intimate Culinary Jewel in Osaka's Kita Ward 

Nestled in the vibrant Ōyodominami neighborhood of Kita Ward, Osaka, Naniwakkpo Noboru offers discerning food lovers an unforgettable dining experience that seamlessly blends traditional flavors with artistic presentation. This restaurant is a must-visit for anyone eager to explore authentic Osaka cuisine with a refined, contemporary twist.

Experience Personalized Dining with Private Rooms and Counter Seating

Whether you seek an intimate gathering or an immersive culinary journey, Naniwakkpo Noboru caters to your desires with its thoughtfully designed seating options. 

 accommodate up to six guests, offering a cozy atmosphere perfect for special occasions or small group celebrations. For those fascinated by culinary craft, the 

 provides front-row access to Chef Noboru’s expert techniques and the chance to engage with stories behind the fresh, seasonal ingredients.

A Menu That Celebrates Osaka's Seasonal Treasures

Naniwakkpo Noboru’s culinary offerings highlight carefully curated local and seasonal ingredients, ensuring each dish bursts with authentic flavors. Diners can expect beautifully presented sashimi, artfully combined vegetable dishes, and inventive takes on traditional Osaka recipes that surprise and delight. The chef’s attention to detail extends beyond taste — every plate is a feast for the eyes.

 like the octopus stone pot rice, creatively packed into rice balls for convenient enjoyment even after dining, showcase the kitchen's ingenuity and respect for tradition. Seasonal highlights such as matsutake mushrooms and Shine Muscat grapes offer a true taste of Japanese culinary heritage.

Practical Information for a Seamless Visit

Naniwakkpo Noboru welcomes guests seeking a refined dinner experience and serves lunch with equal care. While it does not offer breakfast or brunch, its dinner menu is complemented by a selection of beers, wines, and cocktails to enhance your meal. The establishment prioritizes a calm and serene environment, perfect for savoring a thoughtfully paced dining journey.

Reservations are recommended and can be made online, but note that providing a Japanese phone number may be required.

Credit cards are accepted, and the staff use translator apps to assist English-speaking guests, ensuring a warm and welcoming atmosphere.

Restrooms are available on-site, but the restaurant does not permit pets or offer outdoor seating.

Discover the exquisite Japanese cuisine at Naniwa Kappou Noboru in Kita Ward, Osaka. Savor seasonal ingredients with Michelin-starred service.

Naniwa Kappou Noboru Osaka - Authentic Japanese Dining Experience

Enjoy a unique Japanese culinary journey at Naniwa Kappou Noboru in Kita Ward, Osaka. Experience true traditional flavors with expert chef craftsmanship.

Explore Osaka at Naniwa Kappou Noboru - Top Japanese Cuisine

Established in 2016 in Osaka, Naniwa Kappou Noboru offers authentic Japanese cuisine with seasonal ingredients, and has been recognized with a Michelin star.

Naniwakkpo Noboru: Osaka's Premier Sushi Experience

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