Overview of the menu
Located on the 39th floor of the Four Seasons Hotel in Chiyoda City, Tokyo, EST offers a unique culinary journey that marries French techniques with the finest Japanese ingredients. The seasonal tasting menu showcases dishes crafted with over 90% locally sourced elements, ensuring freshness and authenticity. Guests are invited to indulge in a dining experience that reflects both the rich flavors of France and the delicate balance of Japanese cuisine.
Signature dishes
- Amuse Bouche: Seasonal Japanese vegetables with French herbs.
- Artichoke and Tofu Dumpling: A delicate blend of artichoke, tofu, and caviar.
- Kurosoi Rock Fish: Marinated in dill oil and served with fennel.
- Pumpkin Pie with Caviar: A surprising twist on dessert, featuring pumpkin and caviar.
Beverages and pairings
A carefully curated selection of Japanese wines and sake complements the menu, enhancing the flavors of each dish. The sommelier at EST is known for thoughtful pairings, ensuring that each sip resonates with the meal served. Cocktails crafted with precision add a layer of sophistication, making them an ideal accompaniment for a luxurious dining experience.
Dietary options
EST offers a range of dietary options, including vegetarian and vegan dishes. Gluten-free options are available, ensuring that all guests can enjoy the exquisite flavors of the seasonal menu. With a commitment to accommodating allergies, diners are encouraged to inform the staff of any dietary restrictions for a tailored experience.
Chef recommendations
The chef's seasonal highlights include the Kurosoi Rock Fish, praised for its freshness and delicate flavors. The Artichoke and Tofu Dumpling has become a signature dish, celebrated for its unique blend of textures and tastes. Guests are encouraged to try the Pumpkin Pie with Caviar for a unique dessert experience that pushes culinary boundaries.
Experience the menu
Join us at EST in Tokyo to explore this exquisite blend of flavors that defines our seasonal tasting menu. Experience a sophisticated atmosphere with breathtaking skyline views that enhance your dining adventure.
