The kintan steak menu overview
Perched on the 38th floor in the heart of Tokyo's Ebisu district, THE KINTAN STEAK offers an unforgettable dining experience that combines exquisite flavors with breathtaking views of Tokyo Tower. This French-inspired steakhouse is renowned for its premium cuts and thoughtfully curated dishes, perfect for food lovers and travelers seeking a sophisticated culinary adventure.
Starters menu delights
Begin your meal with the distinctive flavors of the Gizzard and Mushrooms starter. This dish pairs tender gizzard with earthy mushrooms, creating a rich and satisfying introduction to your dining experience at THE KINTAN STEAK.
Mains crafted for steak enthusiasts
The mains at THE KINTAN STEAK showcase premium beef selections, including the signature Wagyu Feast, which highlights the richness and marbling of top-quality Wagyu beef. For those seeking bold flavors, the Beef Tongue Steak offers a tender, savory experience that is a local favorite. More hearty options include the Beef Tongue Stew, slowly cooked to perfection, and the unique Paté Hamburger, which creatively combines paté with beef for an indulgent twist.
Decadent desserts
Conclude your meal with the delicate and airy Mousse Pastry, which combines a silky mousse with a crisp pastry base, finished with fresh fruit and raspberry sauce for a refreshing balance of sweetness and texture.
Special drinks and beverages
THE KINTAN STEAK complements its menu with a curated selection of wines, beers, and expertly crafted cocktails, including a highly recommended sangria known for its balanced flavor. Specialty canned coffee is also available, offering a perfect companion for dessert or a relaxing moment after your meal.
Experience and atmosphere
Dining at THE KINTAN STEAK is not just about the food; it is an immersive experience. The panoramic city views through expansive glass windows create a stunning backdrop, while attentive and friendly staff ensure a seamless and inviting atmosphere. Whether for a romantic dinner, a meal with friends, or a special occasion, this restaurant offers a unique blend of culinary excellence and Tokyo’s vibrant skyline.
Key highlights
- Premium Wagyu beef dishes presented with refined French technique.
- Breathtaking Tokyo skyline views from the 38th floor enhancing your dining ambience.
- Exclusive dishes like Beef Tongue Steak and Paté Hamburger that celebrate unique flavors and textures.
- A dessert selection including a luscious mousse pastry topped with fresh fruit.
