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Shinagawa

Sushi Taira is highly praised for its authentic Edomae sushi, attentive service, and serene atmosphere. Guests appreciate the chef's expertise and the quality of ingredients used.

Sushi Taira: Authentic Sushi Experience in Tokyo's Shinagawa District 

Nestled in the sophisticated and vibrant Minato City of Tokyo, Sushi Taira offers a sublime sushi experience that captivates both locals and travelers alike. This sushi restaurant in Shinagawa is celebrated for its impeccable freshness and the masterful craftsmanship of its sushi, elevating the traditional Japanese dining experience to an art form. Whether you are a foodie, a digital nomad seeking a serene lunch spot, or a trend-conscious traveler exploring Tokyo’s culinary gems, Sushi Taira promises an unforgettable meal.

Exceptional Omakase and Fresh Ingredients

Sushi Taira specializes in omakase courses that showcase exquisite, seasonal fish and seafood. Diners often praise the chef’s expert marinating and aging techniques, which amplify the flavors and set this establishment apart from typical sushi spots. The courses are affordably priced considering the quality, with options that allow guests to savor premium selections like fatty toro and fresh uni, all served with thoughtful explanations that enrich the dining experience.

Intimate Atmosphere and Thoughtful Service

At Sushi Taira, the atmosphere is calm and inviting, perfect for those who appreciate a peaceful meal with meticulous attention to detail. The chef's proficiency in English ensures that guests, regardless of their background, can enjoy insightful commentary about the origins and characteristics of each sushi piece. This personalized approach, combined with spotless service, makes every visit feel truly special.

The community overwhelmingly expresses a positive sentiment about Sushi Taira. Diners commend the freshness of the sushi, the chef’s skill and communication, and the overall value for money. Many reviewers highlight the unique touch of aged and marinated fish, which enhances the flavor profile and distinguishes this sushi restaurant as a top-tier destination in Tokyo.

What is the price range for the omakase courses at Sushi Taira?

 The omakase courses are priced at ¥33,000 and ¥44,000, depending on the selection.

Is it necessary to make a reservation in advance?

 Yes, reservations are recommended due to limited seating.

Does the restaurant accept credit card payments?

 Yes, Sushi Taira accepts credit card payments.

 Yes, children are welcome at Sushi Taira.

 While there is no formal dress code, it is advisable to dress smart-casual for the dining experience.

Asia

Japan

Nestled in the heart of Shinagawa, Tokyo, **Sushi Taira** offers an exquisite dining experience that transcends the ordinary. This intimate sushi haven is renowned for its omakase courses, where each dish is a testament to the chef's artistry and dedication. As you step inside, the serene ambiance envelops you, setting the stage for a culinary journey that celebrates the freshest seafood Japan has to offer.

The highlight of the menu is undoubtedly the **nigiri sushi course**, where each piece is crafted with precision. Diners rave about the **otoro**—the fatty belly of the tuna—melt-in-your-mouth tender and bursting with umami. Another standout is the **uni**, or sea urchin, which is creamy and rich, offering a taste of the ocean that is both delicate and profound. Each course is paired with thoughtful explanations from the chef, enhancing the appreciation for the ingredients and techniques used.

Sushi Taira is not just about the food; it’s about the experience. The chef, who previously honed his skills in San Diego, brings a unique flair to traditional sushi-making. His ability to communicate in English allows for an engaging dining experience, where guests can learn about the origins of each ingredient. The restaurant’s location in a posh area of Tokyo also invites visitors to enjoy a leisurely stroll post-meal, making it a perfect day out.

Sushi Taira is celebrated for its omakase experience, featuring expertly crafted nigiri and a focus on fresh, high-quality seafood.

Visiting Sushi Taira is a culinary adventure that offers a deep appreciation for sushi craftsmanship, making it a must-visit for food lovers.

The restaurant is conveniently located near upscale shopping and beautiful parks, perfect for a post-dining stroll.

Whether you are a sushi aficionado or a curious newcomer, **Sushi Taira** promises an unforgettable experience. Book your reservation today and immerse yourself in the art of sushi like never before.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURab0pmQkxREAE&d=17924085&t=1

places/ChIJ31GxQhCLGGARnMCCACcB6P4/reviews/ChZDSUhNMG9nS0VJQ0FnSURab0pmQkxREAE

APRIL 2023

Had a lunch reservation for the nigiri sushi course. The chef speaks English very well and as he served the sushi he explained the origin and characteristics of the fish/seafood which makes me appreciate the sushi more. They were fresh and delicious, also the price was very cheap for omakase so I opted for another two pieces (engawa and otoro) which was not included in the course. The additional two pieces of nigiri did cost more than I expected but overall the price was still very good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzbExhbmJnEAE&d=17924085&t=1

places/ChIJ31GxQhCLGGARnMCCACcB6P4/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzbExhbmJnEAE

I've visited this place for lunch with reservation.
Spotless service, good food and calm atmosphere.
Highly recommend this place and will visit again definitely.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNoLUtQRWV3EAE&d=17924085&t=1

places/ChIJ31GxQhCLGGARnMCCACcB6P4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNoLUtQRWV3EAE

Outstanding value for the Omakase lunch course here at 13,000 Yen. They don’t skimp on the offering unlike some places where a lot of premium ingredients are reduced on purpose

The current chef used to work in San Diego so his English quite good. He’s able to explain everything quite well adding to the overall feel.

To be fair, I find omakase in San Diego lacking so I was a bit apprehensive when he first told me 😂

Pleasantly surprising part was that the chef marinated or aged a lot of his fish. This is super important for me and distinguish a good sushi chef from the ordinary one.

Sushi Taira is also located in one of the most posh area of Tokyo so you can have a nice stroll after the meal.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURoaW9iZ2JnEAE&d=17924085&t=1

places/ChIJ31GxQhCLGGARnMCCACcB6P4/reviews/ChZDSUhNMG9nS0VJQ0FnSURoaW9iZ2JnEAE

Various choices of Sushi, fresh and delicious. The master chef is awesome and can communicate very well with customer in English. His choice of Omakase let me try the variety of fishes. I have tried the most delicious uni and oyster in my life, not to mention the fatty toro. Definitely a dining experience worth a visit, highly recommended.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYeXRTNEdBEAE&d=17924085&t=1

places/ChIJ31GxQhCLGGARnMCCACcB6P4/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYeXRTNEdBEAE

Service was great and we were welcomed with kindness and respect. Every piece of sushi was amazing.

Sushi Taira: Luxury Omakase Dining in Shinagawa, Tokyo

Sushi Taira, led by Chef Koichi Taira, offers an authentic Edomae sushi experience in a serene setting.

History of Sushi Taira in Tokyo's Shirokanedai District.

Nestled in the prestigious Shirokanedai neighborhood of Tokyo, Sushi Taira stands as a beacon of authentic Japanese culinary arts. Since its founding, the restaurant has cultivated a reputation for exceptional sushi craftsmanship, blending traditional techniques with the freshest seasonal ingredients sourced from Japan’s renowned markets.

In 2017, Chef Koichi Taira brought his vision of a personalized sushi experience to life by opening Sushi Taira in Shirokanedai. From the outset, the restaurant distinguished itself through intimate service and an unwavering commitment to quality, quickly becoming a favorite for locals and connoisseurs alike.

By 2019, Sushi Taira’s rising acclaim led to the opening of a second location in Tokyo's vibrant Roppongi district. This expansion marked a significant milestone, allowing Chef Taira to bring his signature omakase courses and meticulous fish preparation techniques to a broader audience, further solidifying the brand's prestige.

The original Shirokanedai venue earned spotlights in several culinary publications by 2022, praised for its exquisite sushi and the chef's skillful aging and marinating processes that elevate each piece. This recognition not only celebrates the restaurant’s dedication to excellence but also underscores its influence in Tokyo's competitive sushi scene.

Sushi Taira’s commitment to freshness, seasonal ingredient selection, and the chef’s ability to communicate the story behind each fish brings diners an immersive experience. The personalized omakase courses coupled with the chef’s background, including expertise gained abroad, contribute to the restaurant’s distinctive character and appeal among both locals and international visitors.

 Chef Koichi Taira opened Sushi Taira in Shirokanedai, Tokyo.

 Sushi Taira expanded to a second location in Roppongi, Tokyo.

 The original Shirokanedai location was featured in culinary publications for its exceptional sushi.

Dine In

Restroom

Reservable

Serves Lunch

Serves Dinner

Serves Dessert

Accepts Credit Cards

In the heart of Tokyo’s Minato City, Sushi Taira offers an authentic Japanese dining experience with expertly crafted sushi. The restaurant is known for its fresh, seasonal ingredients and a menu that includes nigiri, sashimi, and seasonal specialties, all served in a tranquil atmosphere.

Sushi Taira

Experience authentic Edomae sushi with seasonal appetizers and expertly prepared nigiri.

Omakase Nigiri Course

Side Dish and Nigiri Sushi Tasting Course

Sushi Taira Menu

Welcome to Sushi Taira, where you can indulge in a unique culinary journey through the world of Edomae sushi. Nestled in the heart of Tokyo's posh Shirokanedai district, this exquisite sushi restaurant offers a blend of tradition and contemporary dining experiences. Each dish is meticulously prepared, showcasing the finest seasonal ingredients paired with perfectly seasoned vinegar rice.

Before diving into our main courses, consider enhancing your dining experience with our seasonal appetizers, designed to tantalize your taste buds and prepare you for the main event.

At Sushi Taira, our main courses feature expertly crafted sushi that pays homage to traditional Edomae techniques. Each dish is a masterpiece, highlighting the freshness and quality of seasonal fish.

To conclude your meal on a sweet note, we offer a selection of traditional Japanese desserts that perfectly balance the flavors of your dining experience.

Pair your meal with our carefully curated selection of beverages, including fine wines and traditional sake that enhance the overall sushi experience.

Be sure to inquire about our daily specials, which showcase the chef's creativity and highlight the freshest ingredients available.

Savor authentic sushi at Sushi Taira in Shinagawa, Tokyo. Experience exquisite flavors and a true taste of Japan. Reserve your table today!

Sushi Taira: Authentic Sushi in Shinagawa, Tokyo

Minato City

A chef's selection of seasonal nigiri sushi.

Includes seasonal appetizers and a selection of nigiri sushi.

Nestled in the upscale Shirokanedai district of Tokyo's Minato City, 

 is a pristine sushi haven revered by food connoisseurs seeking authentic Japanese flavors infused with seasonal freshness and expert craftsmanship. This intimate sushi restaurant offers an exquisite omakase experience, where each dish is thoughtfully prepared by a master chef who brings not only culinary expertise but also a warm, English-speaking hospitality that enriches the dining journey.

At Sushi Taira, the star offerings are the 

. The Omakase Course, priced at 33,000 JPY, is a chef-curated selection featuring a variety of seasonal nigiri sushi and carefully paired appetizers that showcase the best of what Tokyo's waters and markets have to offer. For those looking to indulge further, the Tasting Course at 44,000 JPY enhances the experience by including an array of additional side dishes that complement the nigiri, offering a richer, more diverse culinary exploration.

Sushi Taira is celebrated not only for its sublime food but also for its spotless service and calming atmosphere—elements that create a relaxing escape within one of Tokyo's most posh neighborhoods. The chef's engaging communication in English adds a personal touch, offering insights into the origin and characteristics of each fish and seafood item served. This thoughtful narration elevates appreciation of every nigiri piece, making each meal an educational and flavorful adventure.

Dine-in experience with a calm and refined atmosphere

English-speaking chef providing detailed explanations of sushi origins

Availability of premium fish including aged and marinated selections

Accepts credit cards and offers a reservable lunch and dinner menu

A calm spot perfect for foodies and travelers exploring Tokyo’s luxury districts

Whether you're a sushi aficionado or a curious traveler seeking to savor the essence of Japanese culinary art, Sushi Taira offers a memorable and authentic Tokyo dining experience. From its expertly aged fish to the precise nigiri techniques and the chef's personable storytelling, every visit feels like a journey into the heart of Japan’s sushi tradition. Located steps away from elegant neighborhoods, it’s an ideal stop to enjoy refined flavors and then explore the surrounding area’s luxurious charm.

Plan your next Tokyo sushi adventure at Sushi Taira to indulge in fresh, masterfully prepared nigiri paired with impeccable service, all in a serene, sophisticated setting.

Tokyo Metropolis

Experience exquisite Edomae sushi at Sushi Taira in Minato City, Tokyo. Fresh seafood, expert chef, perfect for sushi lovers. Book now!

Sushi Taira - Authentic Edomae Sushi in Minato City Tokyo

Discover Sushi Taira in Shirokanedai, Minato City Tokyo. Enjoy authentic sushi, seasonal ingredients, and personalized service. Reserve today!

Explore Sushi Taira: Top Tokyo Sushi Experience & Omakase

Learn about Sushi Taira's history, Chef Koichi Taira's expertise, and why it is a top choice for sushi enthusiasts in Tokyo's Minato City.

Sushi Taira: Luxury Omakase Dining in Shinagawa, Tokyo

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