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Arakawa

Ramen Nijūbun no ichi is highly praised for its rich and flavorful ramen offerings, particularly the Special Salt Ramen and Special Soy Sauce Ramen. The use of high-quality ingredients like duck chashu and the delicate balance of flavors in the broths are frequently highlighted. The cozy ambiance and attentive service further enhance the dining experience. However, some patrons note the higher price point compared to other ramen shops, and the limited seating may lead to longer wait times during peak hours.

Experience Ramen Excellence at Ramen Nijūbun no ichi Tokyo Arakawa City Japan 

Nestled in the heart of Arakawa City, Tokyo, 

 serves up a compelling take on traditional Japanese ramen with a focus on chicken- and salt-based broths, paired perfectly with delicate soba noodles. This compact ramen bar offers an intimate counter dining experience where every bowl is a crafted masterpiece that ramen lovers and curious travelers alike will appreciate.

What Makes Ramen Nijūbun no ichi Stand Out

The menu's star dishes, including the Special Salt Ramen and Special Soy Sauce Ramen, are celebrated for their robust flavors and quality ingredients. Highlights include tender duck chashu and a broth that strikes the perfect balance between rich and clean, often described as buttery with a strong chicken essence. The noodles are crafted to complement the broth's texture, soaking up flavors while maintaining the ideal softness. 

Attention to detail and quality make this a top-tier ramen destination in Tokyo.

While the intimate setting means limited seating and a cozy ambiance, it also guarantees attentive service and a focused culinary experience. Guests often praise the clean environment and the thoughtful presentation of each bowl. The restaurant also serves beer, adding to the comforting vibe for those who enjoy pairing their ramen with a refreshing drink.

Tuesdays, Wednesdays, Fridays, and Saturdays from 11:30 AM to 2:30 PM and 6:30 PM to 9:00 PM; Sundays from 11:30 AM to 3:00 PM; closed Mondays and Thursdays.

Primary menu is in Japanese but a ticket machine with pictures helps non-Japanese speakers order with ease.

No dedicated parking, but coin-operated parking is available nearby.

Welcoming to families, though the small space means baby strollers are not permitted inside.

What are the operating hours of Ramen Nijūbun no ichi?

 The restaurant operates on Tuesdays, Wednesdays, Fridays, and Saturdays from 11:30 AM to 2:30 PM and 6:30 PM to 9:00 PM. On Sundays, it is open from 11:30 AM to 3:00 PM. It is closed on Mondays and Thursdays.

 While the primary menu is in Japanese, the restaurant provides a ticket machine with pictures to assist non-Japanese speakers in ordering.

 No, the restaurant operates on a cash-only basis.

 There is no dedicated parking; however, coin-operated parking is available nearby.

 Yes, the restaurant is family-friendly, but due to its small size, baby strollers are not allowed inside.

Overall, the community sentiment surrounding Ramen Nijūbun no ichi is overwhelmingly positive. Visitors consistently praise the rich, flavorful broths and quality toppings, especially enjoying the unique duck chashu and the expert balance of seasoning. The cozy, attentive atmosphere adds to the appeal, making it a favorite spot among ramen enthusiasts. That said, some note that the prices are on the higher end compared to other ramen shops in Tokyo, and the limited seating means peak hours might require patience. For the best experience, consider arriving early and be ready to savor every mouthwatering slurp.

Asia

Japan

Ramen Nijūbun no ichi is a compact ramen bar located in the heart of Arakawa City, Tokyo. This establishment specializes in chicken and salt-based soups, offering a unique twist on traditional ramen. With its minimalist decor and counter seating, the vibe is casual yet inviting, making it perfect for a quick meal or a relaxed dining experience. Established in a bustling neighborhood, it draws in both locals and visitors eager to savor authentic Japanese flavors. The restaurant's reputation for quality has made it a notable stop for ramen enthusiasts.

At Ramen Nijūbun no ichi, the culinary focus is on delivering an exceptional ramen experience. The menu features a selection of dishes that highlight the restaurant's commitment to quality and flavor. Notable offerings include:

Shio Ramen: A light and refreshing broth that showcases the delicate flavors of chicken.

Shoyu Ramen: Rich and flavorful, this bowl features a deep shoyu taste complemented by tender pork.

Situated in the vibrant Higashiogu neighborhood of Arakawa City, Ramen Nijūbun no ichi is surrounded by a mix of traditional and modern Japanese culture. Visitors can explore local shops and cafes, or take a stroll through nearby parks. The area is well-connected, making it easy to access other attractions in Tokyo, enhancing the overall dining experience.

Q: Do they serve vegetarian options? A: No, the menu focuses on meat-based dishes.

Q: Is there parking available? A: No, parking is not available on-site.

Whether you're a ramen aficionado or a curious traveler, Ramen Nijūbun no ichi offers a delightful experience that captures the essence of Japanese cuisine. Stop by today and indulge in a bowl of their exquisite ramen!

Compact ramen bar serving chicken- & salt-based soups & soba noodles at the counter.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNMeE1pSmRREAE&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNMeE1pSmRREAE

i heard many claiming this to be the best shio ramen but i was left quite disappointed.

the soup was decent, certainly a clear and refreshing soup but it doesnt really stands out much, its good but nothing special.

the biggest red flag was when the master refused to allow for harder noodles - a lot of high rates “refined” ramen stores refuse to accommodate for difference in noodle hardness and their noodles always comes out too soggy for my liking and ruins the experience of the bowl. this shop is no excetion, their refusal to accomodate for harder noodle led to soggy noodles and an unpleasant eating experience for me, which is not something that can be saved by good soup, let alone a mid soup.

At ¥1500 for soggy noodles, mid soup, 1 thin slice of pork, an average egg and some (pretty good tbh) menma, it is definitely not worth the hype personally. im glad to had tried it but i probably will not crave to eat this bowl of ramen again.

maybe the shoyu will perform better next time. this is a rare fail for a 百名店

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURieDlQejlRRRAB&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChdDSUhNMG9nS0VJQ0FnSURieDlQejlRRRAB

Arrived right at 11:30 opening on a Saturday with only a couple people in line.  It was a hard choice between the Shio and Shoyu ramen but I eventually decided on the shio special ramen.

The bowl was great.  The noodles fit perfectly and the broth had a strong chicken taste that was almost buttery.  Great place.  They have a fancy beer on the menu but it was a bit to too early even for me.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQ5aXBTYWN3EAE&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChZDSUhNMG9nS0VJQ0FnSUQ5aXBTYWN3EAE

This place was magnificent.   I ordered the shoyu ramen with all the toppings.  The broth had a very rich shoyu taste with a very clean chicken taste.  The shoyu was a bit deeper and stronger than some of the more lighter and elegant shoyu ramen, and I quite liked the punch it packed.  There were 2 types of pork and one slice of duck.  The chunk of pork belly was thick with a nice smokey flavor.   This was my favorite piece of meat, but the rare pork loin and the duck were also fantastic.   Noodles were slightly soft and soaked up the broth perfectly.   Egg was also cooked to gooey perfection.   I can't say anything bad about this ramen other than I regret not getting a second bowl and trying the shio ramen.   This is top-tier shoyu ramen!  Go try it.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURoeVl1U1N3EAE&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChZDSUhNMG9nS0VJQ0FnSURoeVl1U1N3EAE

i got shio ramen and it is one of the best for me. light and refreshing taste

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ2MjYybHNRRRAB&d=17924085&t=1

places/ChIJ5dpppwqOGGARPt7AsBgBfpg/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ2MjYybHNRRRAB

Fantastic ramen! Not to heavy. I had the soy sauce one and it was really good. The meats ok. Good service and clean.

Top Ramen in Arakawa City: Ramen Nijūbun no ichi

Ramen Nijūbun no ichi, also known as Ramen 1/20, is a renowned ramen shop located in Arakawa City, Tokyo. Established in 2012, the restaurant has gained acclaim for its rich chicken-based broths and high-quality ingredients. The name '1/20' refers to the owner's birthday on January 20th. The establishment has been recognized in the Michelin Guide, earning the Bib Gourmand award in 2018 and 2019.

Ramen nijūbun no ichi a celebrated ramen destination in arakawa city tokyo.

Nestled in the vibrant Arakawa City district of Tokyo, Ramen Nijūbun no ichi, also affectionately known as Ramen 1/20, has carved out a unique place among ramen enthusiasts since its opening in 2012. The name itself holds special significance, commemorating the owner’s birthday on January 20th, infusing a personal touch into every bowl served. This compact ramen bar draws visitors with its signature chicken- and salt-based broths that exemplify meticulous craftsmanship and flavor balance.

Since its establishment, Ramen Nijūbun no ichi has steadily grown in reputation, culminating in prestigious culinary accolades. In 2018, just six years after opening its doors, the restaurant earned the coveted Michelin Bib Gourmand award, a mark of distinction recognizing outstanding quality and value. Impressively, it maintained this honor into 2019, affirming its consistent excellence in Tokyo’s competitive ramen scene.

 offers a refined take on ramen, emphasizing a chicken-based broth that is both rich and clean, paired with perfectly cooked soba noodles served at the counter. The broth is celebrated for its depth and balance, offering a savory yet light experience that appeals to both purists and adventurous eaters looking for something exceptional yet authentically comforting.

 Reflects the owner’s birthday, adding a personal narrative to the dining experience.

 A badge of honor for exceptional ramen that balances quality and affordability.

 Distinguished by its rich yet clean flavor, contrasting with traditional pork-based ramen.

 Enhances the interactive and intimate dining ambiance.

Whether you are a local resident or a traveler craving an authentic taste of Tokyo’s ramen culture, Ramen Nijūbun no ichi offers a memorable culinary journey. Its blend of tradition, precision, and passion has made it a must-visit for those seeking a refined, chicken-centric ramen experience in the heart of Arakawa City.

Restroom

Serves Beer

Hidden within the vibrant tapestry of Tokyo's Arakawa City lies Ramen Nijūbun no ichi, an intimate haven for culinary aficionados and noodle enthusiasts alike. This unassuming gem beckons with the rich, tantalizing aromas that waft from its open kitchen, promising a feast that transcends the ordinary. Each bowl at Ramen Nijūbun no ichi is a lovingly crafted masterpiece, featuring golden, hand-pulled noodles and a rich, umami-infused broth. Tucked away in the bustling streets of Higashiogu, this little culinary retreat promises a delicious journey you won’t soon forget.

Ramen Nijūbun no ichi

Authentic ramen offerings with a variety of toppings and sides.

Special Salt Ramen

Special Soy Sauce Ramen

Cold Salt Ramen

Mixed Rice

Ramen Nijūbun no ichi Menu

Ramen Nijūbun no ichi, located in Arakawa City, Tokyo, offers a compact yet rich ramen experience focusing on chicken- and salt-based soups. The culinary philosophy emphasizes fresh ingredients and traditional techniques, creating a menu that resonates with both locals and visitors. The inviting atmosphere encourages diners to savor each bowl at the counter, making it a perfect spot for a quick yet satisfying meal.

Ramen Nijūbun no ichi features a selection of signature dishes that highlight the depth of flavor and quality of ingredients.

Special Salt Ramen: A delightful bowl featuring duck chashu, flavored egg, nori, and green onions, priced at ¥1750.

Special Soy Sauce Ramen: A rich blend of pork and duck chashu, complemented by a flavorful egg, nori, and green onions, available for ¥2000.

Cold Salt Ramen: A refreshing option featuring duck chashu, flavored egg, nori, and green onions, priced at ¥1600.

Mixed Rice: A simple yet satisfying side of seasoned rice, available for ¥250.

To complement your meal, Ramen Nijūbun no ichi offers a selection of beverages, including local beers that pair wonderfully with the rich flavors of the ramen.

While Ramen Nijūbun no ichi specializes in traditional ramen, it currently does not offer vegetarian or gluten-free options. Diners should be aware of potential allergens, particularly in the broth and toppings.

For a truly unforgettable experience, the chef recommends the Special Soy Sauce Ramen, which features a robust broth and a variety of toppings that elevate the dish to a new level.

Join us at Ramen Nijūbun no ichi in Arakawa City for an authentic ramen experience that promises to delight your taste buds. Whether you are a ramen aficionado or a curious newcomer, our menu has something special for everyone.

Savor authentic ramen at Ramen Nijūbun no ichi in Arakawa City, Tokyo! Experience rich flavors in a cozy ambiance. Visit today!

Authentic Ramen in Arakawa City, Tokyo - Ramen Nijūbun

Arakawa City Municipality

A signature dish featuring a rich chicken broth with duck chashu, flavored egg, nori, and green onions.

A flavorful ramen with soy sauce-based broth, topped with pork chashu, duck chashu, flavored egg, nori, and green onions.

A refreshing cold ramen served with duck chashu, flavored egg, nori, and green onions.

A side of rice topped with seasoned ingredients, complementing the ramen dishes.

Ramen nijūbun no ichi a ramen lover's delight in arakawa tokyo 

Nestled in the vibrant neighborhood of Higashiogu in Arakawa City, Tokyo, Ramen Nijūbun no ichi offers a compact yet compelling ramen bar experience that draws ramen aficionados and curious travelers alike. This spot is celebrated for its refined and comforting chicken- and salt-based broths paired with perfectly crafted soba noodles served at the counter, embodying the essence of authentic Japanese ramen culture.

At Ramen Nijūbun no ichi, each bowl is a masterpiece, crafted with meticulous attention to detail. The Special Salt Ramen is a standout, featuring a rich chicken broth that is both clear and flavorful, harmoniously balanced with toppings like duck chashu, a perfectly flavored egg, nori seaweed, and fresh green onions. This dish offers a light yet satisfying taste that many describe as refreshing and heartwarming.

For those craving deeper umami, the Special Soy Sauce Ramen is a must-try.

 This ramen boasts a soy sauce-based broth with a robust chicken flavor that is both clean and punchy. Toppings include succulent pork chashu, duck chashu, a flavored egg, nori, and green onions, creating a symphony of tastes in every slurp.

During warmer days or when seeking a lighter refreshment, the Cold Salt Ramen presents a welcome alternative. Served chilled, it combines the same great duck chashu, flavored egg, nori, and green onions in a refreshing broth that cools and delights your palate.

To complement your ramen, the Mixed Rice side is an excellent choice, offering a bed of rice seasoned and topped with flavorful ingredients that perfectly enhance the rich flavors of the main dishes.

This ramen bar embraces a cozy counter seating style, perfect for solo diners and small groups who want an authentic and personal ramen experience. The establishment is cash-only, reflecting its traditional vibe, and while it does not offer takeout or delivery, the dine-in experience is worth every moment. Beer enthusiasts will be happy to find a selection of beer to pair with their meal, adding a relaxed touch to your visit.

Does Ramen Nijūbun no ichi serve vegetarian options?

 Unfortunately, the menu does not include vegetarian dishes as the broths are chicken-based.

 Reservations are not accepted, so arriving early is recommended to avoid a wait.

 The restaurant accepts cash only, so be sure to bring enough yen.

Ramen Nijūbun no ichi Tokyo Highlights and Considerations for Visitors 

Nestled in the vibrant Arakawa City district of Tokyo, Ramen Nijūbun no ichi offers an authentic culinary experience focused on chicken- and salt-based broths paired with perfectly crafted soba noodles. This cozy ramen bar, celebrated for its rich and flavorful broths and Michelin recognition, draws ramen enthusiasts eager to savor high-quality ingredients in a welcoming, intimate setting.

Exceptional flavors and quality ingredients

The star of the menu is undoubtedly the rich chicken- and salt-based broths that deliver a depth of flavor rarely matched in Tokyo's bustling ramen scene. Diners praise the carefully selected ingredients which contribute to the broth’s complexity and the texture of the soba noodles that soak up every drop of savory goodness. The attentive service further enhances the dining experience, making it a favorite spot for locals and visitors alike.

Cozy atmosphere with some practical drawbacks

While the ambiance is intimate and inviting, the compact seating can feel restrictive during peak hours, which could impact comfort for larger groups or those seeking a more spacious dining environment. Another consideration is the cash-only policy, which might inconvenience visitors who prefer card payments. Additionally, the absence of dedicated parking options means guests need to plan ahead if arriving by car.

Ramen Nijūbun no ichi sits at a higher price point compared to some local ramen shops, reflecting its premium ingredients and Michelin acclaim. While some diners find the value justifies the quality and craftsmanship, others note that the cost may not align with expectations, especially if preferences vary on noodle texture or portion size.

Rich and flavorful broths, high-quality ingredients, cozy ambiance, attentive service, Michelin recognition.

Cash-only policy, limited seating, higher price point, no dedicated parking.

Tokyo

Experience authentic ramen at Ramen Nijūbun no Ichi in Arakawa, Tokyo. Enjoy rich broths, high-quality ingredients, and cozy ambiance. Visit today!

Ramen Nijūbun no Ichi in Arakawa, Tokyo - Best Shio & Shoyu Ramen

Visit Ramen Nijūbun no Ichi for top-rated Japanese ramen in Arakawa, Tokyo. Savor flavorful broths, premium meats, and authentic flavors. Book now!

Discover Ramen Nijūbun no Ichi in Arakawa, Tokyo - Top Ramen Spot

Learn about Ramen Nijūbun no Ichi, a renowned ramen shop in Arakawa, Tokyo, known for its flavorful broths, high-quality ingredients, and Michelin recognition.

Overview of the menu

Signature dishes

Beverages and pairings

Dietary options

Chef recommendations

Experience the menu