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Located in the bustling streets of Chiyoda City, Kanda Ponchiken is more than just a restaurant; it's a staple of the community, celebrated for its rich history and dedication to serving delicious tonkatsu. Patrons often express their appreciation for the welcoming atmosphere that reflects the spirit of local culture. This eatery has become a gathering place for food lovers who appreciate not only the quality of the food but also the warmth of the service.

Collaborates with local farms for fresh produce.

Partners with nearby businesses for events.

Supports local artisans by featuring their products.

Kanda Ponchiken regularly hosts community events, ranging from food tastings to cultural festivals that highlight local traditions. These gatherings not only promote the restaurant but also strengthen the bonds within the community, inviting everyone to share their love for food and culture.

Kanda Ponchiken is committed to sustainability, focusing on ethical sourcing and minimizing waste. The restaurant actively seeks to reduce its carbon footprint by using recyclable materials and encouraging customers to participate in responsible dining practices.

"The tonkatsu here is a culinary delight; crispy on the outside and tender within. Eating here is always a joy!" - A local customer.

Visit Kanda Ponchiken in Chiyoda City to experience authentic tonkatsu and become part of a community that values good food and togetherness. Whether it's for lunch or dinner, your taste buds will thank you!

The History of Kanda Ponchiken in Tokyo, Japan.

Nestled within the vibrant streets of Kanda Ogawamachi, Kanda Ponchiken has become a renowned establishment since its inception in 2012. This casual eatery specializes in **tonkatsu**, a beloved Japanese dish featuring breaded and deep-fried pork cutlets. Its rapid rise to fame is highlighted by its Bib Gourmand designation from the Michelin Guide, a testament to its commitment to quality and value.

Established in **2012**, Kanda Ponchiken emerged as a refreshing addition to Tokyo's culinary landscape. The founders envisioned a place where patrons could enjoy high-quality tonkatsu in a welcoming environment. From the outset, the restaurant focused on using premium ingredients to ensure that every dish was a delightful experience.

In **2015**, Kanda Ponchiken's culinary excellence was recognized by the Michelin Guide, earning a Bib Gourmand designation. This accolade solidified its reputation as one of Tokyo's must-visit spots for tonkatsu lovers. The restaurant quickly became a favorite among locals and tourists alike, known for its crispy, golden cutlets and attentive service.

Kanda Ponchiken is more than just a restaurant; it’s an experience. The establishment prides itself on serving tonkatsu that is not only delicious but also presented beautifully. With an emphasis on using fresh, locally sourced ingredients, each dish is crafted to perfection, allowing the true flavors of the pork to shine through.

Established in 2012, Kanda Ponchiken quickly gained popularity.

: The restaurant was founded with a vision of offering high-quality tonkatsu.

Michelin Bib Gourmand recognition in 2015.

: This award highlights its excellent quality and good value.

Kanda Ponchiken's commitment to quality has made it a staple in Tokyo's dining scene. Whether you are a local or a visitor, the restaurant promises an unforgettable experience, showcasing the best of Japanese cuisine with every bite.

Experience authentic tonkatsu at Kanda Ponchiken in Tokyo Japan 

Nestled in the heart of Chiyoda City, Tokyo, Kanda Ponchiken offers a delightful dive into Japan's culinary staple: tonkatsu pork cutlets. This casual eatery is celebrated for its perfectly crispy panko-coated exterior that encases juicy and tender pork inside, delivering a taste experience that both locals and travelers rave about. Recognized even by Michelin, the tonkatsu here stands out as a must-try for foodies seeking authentic flavors in a welcoming atmosphere.

Kanda Ponchiken features a cozy space with both table and counter seating, where attentive and friendly staff enhance your visit. Diners appreciate the retro ambiance, which adds nostalgic charm to the meal. The restaurant serves lunch and dinner, with lunch offering a limited menu of special tonkatsu sets that are both satisfying and reasonably priced. Dinner expands the selection with additional add-ons and à la carte options, making it an excellent choice for those wanting a more varied experience.

Exceptional tonkatsu with a crispy exterior and juicy interior

Attentive and friendly service ensuring a smooth dining experience

Retro ambiance that enhances the overall dining atmosphere

English menu available to assist non-Japanese speakers

Reservations accepted for dinner to help avoid long wait times

Despite its many charms, there are a few factors potential guests should keep in mind. The restaurant's small seating capacity can lead to noticeable wait times, especially during peak lunch periods. Additionally, the lunch menu options are somewhat limited compared to dinner, which might not satisfy those seeking a wider variety of dishes midday. Lastly, Kanda Ponchiken does not currently support electronic or QR code payments, so visitors should be prepared to pay via cash or accepted traditional methods.

Overall, Kanda Ponchiken is a rewarding destination for lovers of authentic Japanese tonkatsu who appreciate excellent service and a cozy setting. Planning ahead and making a reservation for dinner can help ensure a memorable and hassle-free dining experience.

Kanda Ponchiken Tokyo's Premier Tonkatsu Destination in Chiyoda City Japan 101-0052 Tokyo Chiyoda City Kanda Ogawamachi 2-chome 8 Ougi Building 1F 

Nestled in the vibrant heart of Tokyo's Chiyoda City, Kanda Ponchiken offers an exquisite dining experience for lovers of Japanese cuisine, especially those who crave authentic 

. This casual yet refined spot on the first floor of the Ougi Building in Kanda Ogawamachi delivers a standout culinary journey that’s both delicious and memorable.

Kanda Ponchiken is famed for its crispy, golden breadcrumb-coated tonkatsu, which achieves the perfect balance of a crunchy exterior with juicy, tender pork inside. Guests have raved about the rich depth of flavor and meticulous preparation that elevates each bite to pure satisfaction. Whether you visit for lunch or dinner, the kitchen prepares your order promptly, ensuring your meal is served fresh and hot right when you sit down.

The menu focuses on classic tonkatsu in set meals perfect for both lunch and dinner, priced around 1500 JPY, offering great value for a hearty and satisfying meal. For those who want to customize or add variety, a la carte side dishes such as potato salad, onion slices, and kimchi are available for 500 JPY each. Additionally, the delectable curry with tonkatsu priced at 2000 JPY combines savory Japanese curry with a perfectly fried pork cutlet for an indulgent twist.

 - Classic tonkatsu meals ideal for any time of day, reasonably priced at 1500 JPY.

 - Complement your meal with delicious sides like potato salad and kimchi for 500 JPY each.

 - A rich curry dish paired with tonkatsu, perfect for those seeking a flavorful meal at 2000 JPY.

Beyond its culinary excellence, Kanda Ponchiken offers a welcoming atmosphere with both table and counter seating. The attentive service ensures a smooth and pleasant dining experience. Although the lunch menu is somewhat limited, the dinner options expand to include various add-ons and a la carte dishes, making it a great spot for both quick lunches and leisurely dinners. The restaurant does not serve alcohol beyond beer and does not offer outdoor seating or delivery, so it’s ideal for those who appreciate a dedicated dining experience in a cozy setting.

Casual and comfortable ambiance with efficient table and counter seating.

Recognized for exceptional tonkatsu, praised for both quality and value.

Conveniently located in Chiyoda City, easily accessible for locals and visitors alike.

Kanda Ponchiken is ideal for those seeking a top-notch tonkatsu meal in Tokyo without the fuss. The restaurant welcomes reservations to help manage wait times, especially during peak lunch hours when the line can form early. While the restaurant does not offer parking or delivery, its central location in Tokyo makes it easy to reach via public transport. Note that the establishment does not cater to children and does not have vegetarian options, focusing solely on delivering the best pork cutlet experience.

Chiyoda

Kanda Ponchi-ken is renowned for its exceptional tonkatsu, with patrons praising the crispy batter and tender meat. The restaurant's retro ambiance adds to the dining experience, making it a must-visit spot in Tokyo.

Asia

Japan

Kanda Ponchiken is a celebrated restaurant located in the bustling Kanda Ogawamachi district of Tokyo. Known for its casual yet vibrant atmosphere, this eatery specializes in tonkatsu, a Japanese dish featuring breaded and deep-fried pork cutlets. The establishment has garnered a loyal following since its inception, thanks to its commitment to quality and flavor. With a focus on fresh ingredients and traditional cooking techniques, Kanda Ponchiken offers diners an authentic taste of Japan's culinary heritage.

At Kanda Ponchiken, diners can indulge in a variety of tonkatsu dishes, each prepared with precision and care. The menu features options that cater to both lunch and dinner crowds, ensuring a satisfying experience at any time of day. The atmosphere is lively, with a mix of table and counter seating that invites conversation and camaraderie among guests.

Special Loin Tonkatsu Set - A tender pork cutlet with a crispy panko coating.

Deluxe Tonkatsu - A larger portion for those with a hearty appetite.

Prawn Side - Crispy prawns served alongside your main dish.

Situated in the heart of Chiyoda City, Kanda Ponchiken is easily accessible for both locals and tourists. The neighborhood is rich in culture, with nearby attractions such as the historic Kanda Shrine and the vibrant Akihabara district, known for its electronics shops and anime culture. This prime location makes it a perfect stop for those exploring the area.

A: Reservations are recommended, especially during peak hours.

Whether you're a local or visiting Tokyo, Kanda Ponchiken promises a delightful dining experience. Come savor the best tonkatsu in the city and immerse yourself in the vibrant atmosphere. Your table awaits!

Casual space with table & counter seating, serving classic tonkatsu pork cutlets in breadcrumbs.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuLU9lejZ3RRAB&d=17924085&t=1

places/ChIJKcFRvxqMGGARWVqXhSV05_k/reviews/ChdDSUhNMG9nS0VJQ0FnSURuLU9lejZ3RRAB

We came at 11:30 for lunch, we waited around 30mins to get in. The waiter comes and takes your order before you are seated so when you go inside the food is ready. Amazing food, reasonable prices. We tried the first 2 on the lunch menu both special deluxe, side of sauce and 2 prawns. Everything was sensational.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRbE9mYU1BEAE&d=17924085&t=1

places/ChIJKcFRvxqMGGARWVqXhSV05_k/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRbE9mYU1BEAE

The best katsu so far in my life,crunchy outside,tender & moisture inside,we had a very good dinner then we had good record in Tokyo Marathon,what an excellent experience,will be here again for sure.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUdHFYemJnEAE&d=17924085&t=1

places/ChIJKcFRvxqMGGARWVqXhSV05_k/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUdHFYemJnEAE

MAR 2024

Waited in line for a few minutes before opening and was able to get the first round of seating. Ordered the special loin tonkatsu set and it was delicious; panko was crispy and coated well, and the pork was very tender with a rich depth of flavor. The lunch menu has limited options so recommend coming for dinner if you want more choices including add-ons and ala carte. Service was good and fast pace.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuMUtTSEVnEAE&d=17924085&t=1

places/ChIJKcFRvxqMGGARWVqXhSV05_k/reviews/ChZDSUhNMG9nS0VJQ0FnSURuMUtTSEVnEAE

Phenomenal Tonkatsu, recognized as such by Michelin as well. The service was fast, price low, and food delicious.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURBLWJIWUJBEAE&d=17924085&t=1

places/ChIJKcFRvxqMGGARWVqXhSV05_k/reviews/ChZDSUhNMG9nS0VJQ0FnTURBLWJIWUJBEAE

Amazing dinner here, juicy/crunchy pork, best ever! Also service was excellent, thank you ❤️

Experience Michelin-Recognized Tonkatsu at Kanda Ponchiken, Chiyoda, Tokyo

Kanda Ponchi-ken, established in 2012, has been recognized multiple times as a Bib Gourmand by the Michelin Guide Tokyo for its exceptional tonkatsu.

Authentic Japanese tonkatsu offerings with a variety of set meals, sandwiches, and sides.

Loin Pork Cutlet Set Meal

Special Loin Pork Cutlet Set Meal

Fillet Pork Cutlet Set Meal

Special Fillet Pork Cutlet Set Meal

Beef Cutlet Set Meal

Thickness Cut Loin Pork Cutlet Set Meal

Simmered Loin Pork Cutlet with Egg Set Meal

Plate of Assorted Fried Food Set Meal

Ponchi Cutlet

Fried Shrimp

Black Hanpen

Curry with Pork Cutlet

Loin Pork-Cutlet Sandwich

Fillet Pork-Cutlet Sandwich

Beef-Cutlet Sandwich

Kanda Ponchi-ken Menu

At Kanda Ponchiken, the culinary philosophy revolves around the art of tonkatsu, a beloved Japanese dish featuring breaded and deep-fried pork cutlets. The menu showcases authentic Japanese flavors, emphasizing quality ingredients and traditional cooking techniques. Each dish is crafted with care, ensuring a delightful dining experience that reflects the heart of Japanese cuisine.

Loin Pork Cutlet Set Meal: A classic dish featuring a tender loin pork cutlet served with rice, miso soup, pickles, and cabbage.

Special Loin Pork Cutlet Set Meal: An elevated version with a special loin cut, offering a richer flavor profile.

Fillet Pork Cutlet Set Meal: This dish features a succulent fillet pork cutlet, perfect for those who prefer a leaner option.

Beef Cutlet Set Meal: A hearty choice with a juicy beef cutlet, served alongside traditional accompaniments.

Thickness Cut Loin Pork Cutlet Set Meal: For those who enjoy a more substantial cut, this dish delivers on flavor and satisfaction.

Simmered Loin Pork Cutlet with Egg Set Meal: A comforting dish where the pork cutlet is simmered with egg, creating a rich and savory experience.

Ponchi Cutlet: A unique offering featuring stacked sliced loin pork cutlet, perfect for sharing or indulging.

Kanda Ponchiken offers a selection of beverages to complement your meal. Enjoy a refreshing beer, which pairs perfectly with the crispy tonkatsu, enhancing the overall flavor experience. For those looking for something non-alcoholic, a variety of soft drinks are available, ensuring that every guest finds a suitable pairing.

Kanda Ponchiken caters to various dietary preferences, though primarily focused on meat dishes. Unfortunately, vegetarian and vegan options are limited. Gluten-free diners should inquire about specific dishes, as some may contain gluten. The staff is knowledgeable about allergens and can assist with any dietary concerns.

For a truly memorable experience, the chef recommends trying the Special Loin Pork Cutlet Set Meal, known for its rich flavor and tender texture. Another highlight is the Simmered Loin Pork Cutlet with Egg Set Meal, which offers a comforting and savory taste that resonates with many guests.

Join us at Kanda Ponchiken in Chiyoda City, Tokyo, for an unforgettable dining experience centered around the beloved tonkatsu. Whether you are a local or a traveler, our menu promises to delight your palate with authentic flavors and exceptional service.

Discover Kanda Ponchiken in Tokyo's Chiyoda City! Relish authentic Japanese cuisine in a vibrant atmosphere. Savor the flavors—book your table now!

Kanda Ponchiken: Authentic Dining in Chiyoda, Tokyo

Chiyoda City Municipality

Kanda Ponchiken

Crispy and juicy pork cutlet served with rice, miso soup, pickles, and cabbage.

Tonkatsu (Pork Cutlet)

Tender beef cutlet served with rice, miso soup, pickles, and cabbage.

Beef Cutlet

A hearty curry dish topped with a crispy pork cutlet.

A sandwich featuring a crispy pork cutlet between slices of bread.

Tokyo

Experience the best tonkatsu at Kanda Ponchiken in Chiyoda, Tokyo. Enjoy crispy, tender pork cutlets and a cozy retro ambiance. Book your table now!

Kanda Ponchiken - Authentic Tonkatsu in Chiyoda, Tokyo

Savor delicious Japanese tonkatsu at Kanda Ponchiken in Kanda Ogawamachi, Tokyo. Enjoy expertly cooked pork and quick service in a classic setting. Reserve today!

Visit Kanda Ponchiken - Top Tonkatsu Spot in Chiyoda, Tokyo

Kanda Ponchiken offers premium tonkatsu with crispy breading and juicy meat in the heart of Chiyoda, Tokyo. Perfect for lunch or dinner. Visit us now!

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