Discover Yaumay's Exquisite Dim Sum and Chinese Delicacies in Tokyo Marunouchi District Japan 100-0005 Chiyoda City 3-chome 2-3 2F 二重橋スクエアビル 二重橋スクエアビル 2F 100-0005 Tokyo JP MQH6+3M Chiyoda City Tokyo Japan 8Q7XMQH6+3M YAUMAY 二重橋スクエアビル 2F 二重橋スクエアビル 3 2 3-chōme Marunouchi Chiyoda City Tokyo Japan 100-0005 JP MQH6+3M Chiyoda City Tokyo YAUMAY 8Q7XMQH6+3M
Nestled in the heart of Tokyo's Marunouchi district, Yaumay offers a refined journey through traditional Chinese dim sum and inventive culinary creations. This stylish eatery skillfully balances authentic flavors with contemporary flair, making it a destination for foodies and discerning travelers seeking the best of Asian cuisine in Japan's capital.
starters
Begin your culinary adventure with a selection of delicate starters crafted from premium ingredients and traditional recipes. The 海老餃子 (shrimp dumplings) boast tender shrimp wrapped in rice flour skins, delivering a light yet flavorful bite. For a savory start, savor the 焼売 featuring Okinawan Kibi pork, minced shrimp, and shiitake mushrooms, showcasing a delicious balance of textures and tastes. The 帆立焼売 combines succulent scallops and pork with aromatic shiitake, perfect for lovers of seafood dim sum. Don't miss the ニラ蒸餃子, a delightful steamed dumpling filled with chives and pork, wrapped in soft rice flour skin. Refresh your palate with the クラゲサラダ, a jellyfish salad dressed with a tangy sauce, offering a unique and refreshing texture.
mains
Yaumay's main dishes are a showcase of culinary craftsmanship, blending traditional techniques with creative twists. Savor the rich Venison Puff encased in flaky pastry that perfectly complements the tender deer meat. The 大根餅のパイ包み offers a unique fusion of radish cake wrapped in crisp pastry, a comforting and satisfying choice. For meat lovers, the ハニーローストポーク features succulent pork with a sweet honey glaze, a harmonious balance of savory and sweet notes. The アロマダック presents aromatic duck seasoned with flavorful spices, delivering a crispy exterior and tender interior. Enjoy the delicate texture of 腸粉, rice flour rolls filled with pork and shrimp, offering a melt-in-your-mouth experience. The 蓮の葉ちまき wrapped in lotus leaf highlights sticky rice with pork and dried shrimp, an authentic delicacy. Dive into the luxurious フカヒレスープ, a nourishing shark fin and chicken broth that warms the soul. The 海老胡麻トースト combines shrimp and sesame on toasted bread, a delightful savory snack. Traditional comfort is found in the ピータンと豚肉のお粥, a congee with preserved egg and pork that soothes with every spoonful. The 台湾野菜の豆豉炒め stir-fry features Taiwanese vegetables with fermented black beans, bringing umami and freshness. Lastly, the 担々麺 offers a spicy noodle dish with pork and peanuts, a perfect balance of heat and richness.
desserts
Complete your meal with the intriguing 黒胡麻団子, black sesame rice flour dumplings with a silky filling, offering an exquisite blend of nutty and sweet flavors that tantalize your taste buds.
drinks and specials
Yaumay serves an array of fine beverages to complement its menu, including expertly brewed teas such as white jasmine tea, as well as a curated selection of wines, beers, and crafted cocktails. While the menu focuses on traditional and innovative Chinese fare, seasonal specials and chef's recommendations may occasionally appear, showcasing the freshest ingredients and culinary creativity in this elegant dining space.
- Authentic Chinese dim sum crafted with delicate balance of flavors and textures.
- Artisanal pastries and puffs featuring quality meats like venison and aromatic duck.
- Innovative main dishes balancing tradition and modern tastes.
- Refreshing salad options like the jellyfish salad to cleanse the palate.
- Exquisite desserts showcasing unique flavors like black sesame fondant rice balls.
