Home

Download

NO BAD **RECOMMENDATIONS**.

Bali, Indonesia

Ling-Ling's Bali

Lisbon, Portugal

SEEN by Olivier

Paris, France

Brasserie Fouquet's Paris

The most popular restaurants in Nova Circle right now

TRENDING NOW

Guide to

in Paris

Boutique Hotels

From Christmas Lights to Cozy Nights

Winter in London

The best hotels

Rome Luxury

Enjoy a drink over the city's skyline

NYC rooftops

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

A guide to the magical Christmas atmosphere

Germany's Christmas markets

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Discover

10 things to do in Stockholm

Stockholm

Dog Friendly Dining

Eat & Do

Hidden gems in Marbella

Explore

Koh Samui

A Tropical Getaway

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Chuo

Ginza Shinohara is renowned for its exceptional kaiseki cuisine, blending traditional Japanese flavors with modern techniques. Patrons frequently praise the meticulous attention to detail in each dish, highlighting the use of seasonal ingredients and artistic presentation. The intimate atmosphere, with its L-shaped counter seating, allows guests to engage directly with Chef Takemasa Shinohara, enhancing the dining experience. While the omakase course is the main offering, the restaurant's commitment to seasonal menus ensures a dynamic and memorable meal each time.

Ginza Shinohara: An Intimate Kaiseki Experience in Tokyo's Heartland 

Nestled in the bustling district of Ginza in Chuo City, Tokyo, Ginza Shinohara offers discerning diners an exquisite journey into the art of kaiseki cuisine. This refined restaurant is celebrated for its impeccable fusion of traditional Japanese flavors with innovative culinary techniques, making each meal a feast for the senses. The intimate setting features an L-shaped counter where guests can savor their dishes while witnessing Chef Takemasa Shinohara’s masterful craftsmanship up close.

Ginza Shinohara’s culinary philosophy revolves around showcasing the finest seasonal ingredients, artfully prepared to highlight delicate flavors and textures. The signature omakase course, priced at JPY 35,000 per person including tax, features an ever-evolving menu that reflects Japan’s rich seasonal bounty. Diners often find themselves delighted by the beautifully decorated hassun appetizer plate—a highlight that perfectly encapsulates the restaurant’s dedication to presentation and taste.

Do note that Ginza Shinohara does not serve vegetarian or vegan dishes, nor does it offer takeout or delivery services, emphasizing an exclusive dine-in experience.

Beyond the exquisite cuisine, guests appreciate Ginza Shinohara’s serene atmosphere and attentive service. While some international visitors have noted that English communication may be limited, the focus remains on delivering an authentic Japanese kaiseki experience. The restaurant serves lunch from 12:00 PM to 3:00 PM and dinner from 5:00 PM to 11:00 PM, Tuesday through Saturday. It remains closed on Sundays.

 - Due to its popularity, it’s highly recommended to make reservations well in advance by calling +81 3-6263-0345.

 - Exclusive dine-in only with no takeout or delivery options available.

 - The restaurant serves beer and wine but does not offer cocktails or coffee.

 - Not suitable for children and does not offer a menu for kids.

What is the price of the omakase course at Ginza Shinohara?

 The omakase course is priced at JPY 35,000 per person, tax included.

How do I make a reservation at Ginza Shinohara?

 Reservations can be made by calling +81 3-6263-0345. It’s recommended to book well in advance due to high demand.

What are the operating hours of Ginza Shinohara?

 The restaurant operates from Monday to Saturday, with lunch from 12:00 PM to 3:00 PM and dinner from 5:00 PM to 11:00 PM. It is closed on Sundays.

The overall community sentiment towards Ginza Shinohara is positive, with patrons commending the exquisite and artistic presentation of its dishes and the personal dining experience provided by Chef Shinohara himself. While some reviews mention occasional communication challenges and high expectations due to the restaurant's prestige, most guests leave with unforgettable memories of a refined kaiseki journey.

Asia

Japan

Ginza Shinohara, located in the upscale Ginza district of Tokyo, is a distinguished restaurant renowned for its exquisite kaiseki cuisine. This culinary haven has garnered attention for its meticulous presentation and seasonal ingredients, making it a sought-after destination for both locals and travelers. Established in a vibrant neighborhood known for its luxury shopping and cultural landmarks, Ginza Shinohara embodies the essence of traditional Japanese dining while offering a contemporary twist. Its ambiance is serene, with elegant decor that reflects the artistry of Japanese design, creating a perfect backdrop for an unforgettable dining experience.

At Ginza Shinohara, diners are treated to a seasonal kaiseki menu that showcases the finest ingredients Japan has to offer. Each dish is a work of art, designed to engage the senses and highlight the natural flavors of the ingredients. Signature dishes include beautifully arranged sashimi, delicate tempura, and a variety of seasonal vegetables prepared with precision. The restaurant prides itself on its attention to detail, ensuring that every meal is not just food but a sensory experience.

Matsutake mushroom soup, a seasonal specialty

Tempura made with fresh, local vegetables

A selection of traditional Japanese sweets for dessert

Situated at 2-chōme-8-17 Ginza, Ginza Shinohara is surrounded by a plethora of cultural attractions and shopping venues. The Ginza district is famous for its high-end boutiques, art galleries, and theaters, making it an ideal spot for a pre-dinner stroll or a post-meal exploration. Nearby, visitors can enjoy the Kabukiza Theatre, where traditional Kabuki performances take place, offering a glimpse into Japan's rich theatrical heritage. The vibrant atmosphere of Ginza enhances the dining experience, providing a perfect blend of culinary and cultural delights.

 Kaiseki, a traditional multi-course Japanese meal.

 Yes, reservations are recommended due to limited seating.

 No, the menu primarily features seafood and meat dishes.

 Credit cards are accepted; cash is not required.

Experience the artistry of kaiseki at Ginza Shinohara, where each meal is a celebration of Japan's culinary heritage. Whether you're a local or a visitor, this restaurant promises an unforgettable dining experience that reflects the beauty and flavors of Japan. Make your reservation today and indulge in a meal that transcends the ordinary.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuMXNHeFRREAE&d=17924085&t=1

places/ChIJR_yX_-OLGGARsCa9A8FfuIA/reviews/ChZDSUhNMG9nS0VJQ0FnSURuMXNHeFRREAE

Overrated
A little disappointed for the
Sushi roll has like the one in supermarket. (The nori is cold…)

The soup with tai fish is overcooked….the texture a little not soft.

The signature Matsutake tonight is just a waste, Taste like simple mushroom. I have quite a great expectation, but finally a great disappointment resulted.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNSbUpyc09REAE&d=17924085&t=1

places/ChIJR_yX_-OLGGARsCa9A8FfuIA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNSbUpyc09REAE

If heavens exists, everyone gets to eat at Ginza Shinohara for breakfast, lunch and dinner

Thank you so much, Shinohara-san, I can now die happy

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURBMHRYVjlRRRAB&d=17924085&t=1

places/ChIJR_yX_-OLGGARsCa9A8FfuIA/reviews/ChdDSUhNMG9nS0VJQ0FnSURBMHRYVjlRRRAB

Extremely good Japanese "Kappo" style restaurant in Ginza.   You will be surprised by each and every dishes, especially beautifully decorated hassun appetizer plate.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNRc0lUSlZBEAE&d=17924085&t=1

places/ChIJR_yX_-OLGGARsCa9A8FfuIA/reviews/ChZDSUhNMG9nS0VJQ0FnSUNRc0lUSlZBEAE

One of the best kaiseki restaurants in Japan. This young chef is destined for the very top

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURBaThhS2xRRRAB&d=17924085&t=1

places/ChIJR_yX_-OLGGARsCa9A8FfuIA/reviews/ChdDSUhNMG9nS0VJQ0FnSURBaThhS2xRRRAB

I made a call wanna book a seat at night, but the one who pick up my phone use excellent English tell me he don't speak English only japanese, he clearly know I can only speak English but still insist japanese only. made me feel the service is very unprofessional:(

Ginza Shinohara: Luxury Kappo Dining in Tokyo's Ginza

Ginza Shinohara, established in October 2016, is helmed by Chef Takemasa Shinohara, who transitioned from a potential career in Karate to pursue his passion for culinary arts. The restaurant has garnered acclaim for its innovative approach to countryside cooking, earning two Michelin stars in 2024.

Ginza Shinohara: A Culinary Journey in Tokyo's Iconic District 

Nestled in the fashionable heart of Ginza, Tokyo, Ginza Shinohara stands as a beacon of refined Japanese cuisine. Since its inception in October 2016, this restaurant has captivated food enthusiasts with a creative twist on countryside cooking that blends tradition with innovation.

The inspiring beginnings of chef Takemasa Shinohara

Chef Takemasa Shinohara’s journey to culinary excellence is as remarkable as the dishes he creates. Initially set on a path to master Karate, Shinohara’s passion shifted towards the culinary arts, leading him to establish Ginza Shinohara. His dedication to crafting authentic flavors with a modern sensibility has made the restaurant a standout in Tokyo’s competitive dining scene.

Culinary recognition and Michelin acclaim

In 2024, Ginza Shinohara’s innovative approach to countryside cuisine earned it the prestigious honor of two Michelin stars. This accolade is a testament to the restaurant’s commitment to excellence, intricate presentation, and the chef’s ability to surprise and delight with every course.

Key milestones in Ginza Shinohara’s history

 Ginza Shinohara was established by Chef Takemasa Shinohara, marking the beginning of a new culinary chapter in Ginza.

 The restaurant was honored with two Michelin stars, solidifying its status among Tokyo’s elite dining experiences.

Restroom

Live Music

Outdoor Seating

Parking Options

Good for Children

Ginza Shinohara stands as a culinary beacon in the heart of Tokyo's prestigious Ginza district, where modern elegance meets the rich tapestry of Japan’s gastronomic heritage. The restaurant specializes in the artful presentation and preparation of exquisite Japanese cuisine, emphasizing seasonal ingredients that sing in every dish. Diners are invited to indulge in beautifully crafted sushi and sashimi, each piece a masterpiece that reflects both delicacy and depth of flavor. The skilled chefs elevate each meal into a sensory journey, combining taste, texture, and visual appeal.

Ginza Shinohara

An exquisite chef's selection featuring seasonal ingredients, offering a harmonious blend of flavors and textures.

Omakase Course

Ginza Shinohara, located in the heart of Tokyo's upscale Ginza district, offers an exquisite Omakase experience that showcases the finest seasonal ingredients. With a focus on traditional Japanese Kappo-style dining, the restaurant emphasizes a harmonious blend of flavors and textures, ensuring each dish is a celebration of culinary artistry.

Omakase Course: A chef's selection featuring seasonal ingredients, priced at ¥35,000.

Ginza Shinohara offers a curated selection of premium sake and wines that perfectly complement the delicate flavors of the dishes. Each beverage is chosen to enhance the dining experience, ensuring a memorable pairing with every course.

While the menu primarily focuses on traditional Japanese cuisine, Ginza Shinohara can accommodate dietary restrictions upon request. However, it is advisable to inform the staff in advance to ensure a tailored experience.

The chef highly recommends the Matsutake mushroom dish, celebrated for its unique flavor and texture. Seasonal highlights change frequently, allowing guests to experience the freshest ingredients available.

Indulge in a culinary journey at Ginza Shinohara, where each dish tells a story of tradition and innovation. Reserve your table today to savor the exquisite Omakase experience in Chuo City, Tokyo.

Savor exquisite flavors at Ginza Shinohara in Tokyo's vibrant Ginza district. Experience authentic Japanese cuisine—book your table now!

Ginza Shinohara: Authentic Dining in Tokyo's Ginza

Chuo City Municipality

A chef's selection course featuring seasonal ingredients, offering a harmonious blend of flavors and textures.

Ginza Shinohara: exceptional kaiseki dining in the heart of Tokyo's Ginza district.

Located at 2-chōme-8-17 Ginza in Tokyo's vibrant Chuo City, Ginza Shinohara is a refined Japanese restaurant specializing in authentic kaiseki cuisine. This acclaimed establishment invites diners to immerse themselves in an exquisite culinary journey that celebrates seasonal ingredients and traditional techniques.

Ginza Shinohara's signature offering is the "Omakase Course," priced at 35,000 JPY. This chef-curated culinary adventure showcases the best seasonal produce, artfully prepared to highlight harmonious flavors and textures. Each dish is a thoughtful composition designed to surprise and delight discerning palates, making it a must-try for food enthusiasts seeking an authentic kaiseki experience.

While Ginza Shinohara does not offer outdoor seating or live music, the intimate dine-in setting provides a tranquil ambiance that complements the refined cuisine. The restaurant is well-equipped with restrooms and accepts credit card payments for convenience. It serves both lunch and dinner, featuring a focused menu without vegetarian or children's options, maintaining its dedication to traditional Japanese fare.

Book ahead to secure your spot at this exclusive kaiseki restaurant.

Expect a traditional kaiseki meal that emphasizes seasonality and artistry in plating.

Situated in the bustling Ginza neighborhood, perfect for combining fine dining with premium shopping and sightseeing.

Discover the refined elegance of Ginza Shinohara kaiseki dining in Tokyo's Chuo City district.

Nestled in the prestigious Ginza neighborhood, Ginza Shinohara offers an exceptional kaiseki experience that artfully combines traditional Japanese culinary artistry with subtle modern influences. This two Michelin-starred restaurant in 2024 is celebrated for its beautifully crafted seasonal menus that present a dynamic array of flavors and exquisite presentation.

Exceptional kaiseki cuisine and intimate chef interaction

The dining experience here is elevated by the intimate setting, where guests can enjoy direct interaction with the skilled chef, adding a personal touch to each meal. Every dish is carefully curated to highlight seasonal ingredients in a harmonious balance of taste, texture, and visual appeal. This attention to detail makes Ginza Shinohara a favorite among connoisseurs seeking an authentic yet innovative Japanese culinary journey.

often leads to limited reservation availability, making advance booking essential. Additionally, the premium pricing reflects the quality and exclusivity of the kaiseki experience, which may be a consideration for some visitors.

Exceptional kaiseki cuisine blending traditional and modern techniques

 that delights the palate with seasonal creativity.

Intimate atmosphere with direct chef interaction

 creating a personalized dining experience.

Seasonal menus offering a dynamic and evolving culinary journey

 confirming its status as a top-tier dining destination.

Tokyo

Experience Tokyo's premier kaiseki cuisine at Ginza Shinohara, renowned for seasonal ingredients, intimate atmosphere, and Michelin stars in Ginza, Chuo.

Ginza Shinohara Tokyo - Fine Kaiseki Dining Experience

Discover Ginza Shinohara in Chuo City, Tokyo. Enjoy exquisite multi-course Japanese cuisine, seasonal menus, and a memorable dining experience in Ginza.

Visit Ginza Shinohara, Chuo Tokyo - top Japanese Restaurant

Opening hours for Ginza Shinohara, Tokyo. Find opening hours for Ginza Shinohara, Tokyo on 2-chōme-8-17 Ginza, Chuo - novacircle.com

Tsukiji Koromo Sushi

PRIMO PASSO

Sakuragi