Overview of the menu
At PRIMO PASSO, the culinary philosophy revolves around an innovative blend of traditional Italian techniques and the freshest Japanese ingredients. Located in the bustling Tsukiji area of Tokyo, this restaurant focuses on delivering an exceptional dining experience through its meticulously crafted tasting menu. The chef’s commitment to quality is evident in every dish, making it a favorite for both locals and visitors seeking a unique gastronomic adventure.
Signature dishes
- Ricotta, Scamorza, Parmigiano, and Prosciutto Panzarotti: A delightful starter with a blend of cheeses and prosciutto, enveloped in crispy fried bread.
- Capellini with Sea Urchin: A luxurious main course featuring delicate capellini pasta topped with fresh sea urchin and clams in a kombu broth.
- Grilled Squid with Green Asparagus and Almond Butter: Tender grilled squid paired with vibrant green asparagus and a rich almond butter sauce.
Beverages and pairings
The beverage menu at PRIMO PASSO is thoughtfully curated to complement the flavors of each dish. Guests can enjoy a selection of fine Italian wines, expertly chosen to enhance the dining experience. For a refreshing twist, consider pairing your meal with a signature cocktail, crafted by skilled mixologists to highlight seasonal ingredients.
Dietary options
PRIMO PASSO caters to various dietary preferences and restrictions. While the menu primarily features Italian dishes, options for vegetarian and gluten-free diets are available upon request. The staff is well-informed about allergens and can assist in customizing meals to ensure a safe and enjoyable dining experience for all guests.
Chef recommendations
The chef highly recommends the Tempura of Densuke Eel with Black Balsamic, a dish that beautifully marries delicate flavors with a touch of Japanese tradition. Additionally, the Nanatsuboshi Clam Risotto showcases the finest ingredients, providing a unique interpretation of classic Italian cuisine.
Experience the menu
Whether you are a local or a visitor, experience the exquisite flavors and artistry of Italian cuisine at PRIMO PASSO in Chuo City, Tokyo. Book your reservation today to indulge in a memorable dining experience that blends tradition with innovation.
