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TEN - MASA is a Michelin-starred tempura restaurant in Meguro, Tokyo, renowned for its high-quality tempura and kaiseki-style courses. Patrons praise the exceptional tempura, especially the corn and mushroom dishes, and commend the friendly and attentive service. The intimate setting with limited seating adds to the exclusive dining experience.

Discover Ten-Masa: Tokyo's Tempura Treasure in Meguro City Japan's Culinary Gem Revealed!

Nestled discreetly in the vibrant neighborhood of Kamimeguro, Meguro City, Ten-Masa is an exquisite destination for lovers of authentic Japanese cuisine, especially those passionate about tempura. This Michelin-starred restaurant, boasting 13 consecutive years of culinary excellence, offers an intimate dining experience with fewer than 10 seats, ensuring personalized and attentive service in a serene setting away from Tokyo's bustling crowds.

Ten-Masa specializes in tempura that transcends expectations, with vegetables like corn and mushrooms transforming into buttery, light bites that surprise and delight the palate. Meat dishes are expertly prepared, complementing the vegetable tempura's delicate flavors. A standout feature is their daily-fresh eel sashimi, a true delicacy that reflects their dedication to quality and tradition. Pair your meal with their carefully curated sake selection, enhancing the harmony of flavors in every course.

The cozy setting of Ten-Masa ensures an exclusive atmosphere where guests can savor every bite in peace. The staff's warmth and professionalism perfectly complement the culinary artistry, making each visit memorable. The restaurant does not offer takeout or delivery, emphasizing the importance of the in-person dining experience. Although small, the venue is thoughtfully equipped with restrooms and accepts credit cards, including VISA, Master, JCB, AMEX, and Diners, for your convenience.

Ten-Masa welcomes guests Tuesday through Sunday from 6:00 PM to 10:00 PM; it is closed on Mondays.

Reservations are essential. Note the cancellation policy: 50% charge for cancellations the day before, 100% for same-day cancellations.

While no strict dress code is enforced, guests are encouraged to dress respectfully and avoid overly casual wear like beach sandals.

Private rooms seating 2 to 6 guests are available for a fee of 10,000 yen. Reservations for these must be made by phone; online booking is not available.

Credit cards such as VISA, MasterCard, JCB, AMEX, and Diners are accepted. Electronic money and QR code payments are not supported.

What are the operating hours of Ten-Masa?

 Ten-Masa operates from 6:00 PM to 10:00 PM, Tuesday through Sunday, and is closed on Mondays.

 Yes, reservations are required. Cancellations made the day before incur a 50% charge, and same-day cancellations incur a 100% charge.

 While there is no specific dress code, guests are advised to avoid overly casual clothing, such as beach sandals.

 Yes, private rooms are available for 2 to 6 people, with a room fee of 10,000 yen. Reservations for private rooms cannot be made online and should be made by phone.

What payment methods are accepted at Ten-Masa?

 Ten-Masa accepts credit cards (VISA, Master, JCB, AMEX, Diners) but does not accept electronic money or QR code payments.

 for its exquisite tempura and attentive service, Ten-Masa has earned a devoted following among locals and travelers seeking an authentic Japanese dining experience. The restaurant's legacy spans three generations, with a respectful nod to tradition while maintaining impeccable quality that has earned it a prestigious Michelin star year after year.

If you're passionate about experiencing Japan's culinary craftsmanship at its finest, Ten-Masa is a must-visit treasure in Tokyo's Meguro City. Its blend of classic techniques, innovative flavors, and intimate service creates a dining journey that lingers in memory long after the last bite.

Asia

Japan

Nestled in the heart of Kamimeguro, Tokyo, **TEN - MASA** is a hidden gem that offers an intimate dining experience with just under ten seats. This cozy restaurant specializes in tempura, elevating the traditional dish to new heights with its innovative approach. The atmosphere is warm and inviting, making it a perfect spot for food enthusiasts looking to indulge in authentic Japanese cuisine.

At TEN - MASA, the standout dish is undoubtedly the **tempura**, which is prepared with the freshest seasonal ingredients. Diners rave about the **sweet corn tempura**, which bursts with flavor and offers a delightful crunch that is simply unforgettable. Another must-try is the **eel sashimi**, served fresh daily, showcasing the chef's dedication to quality and tradition. Each bite is a testament to the restaurant's commitment to excellence.

TEN - MASA is renowned for its exquisite tempura and eel sashimi, prepared with a focus on seasonal ingredients.

The restaurant offers a unique and intimate dining experience, perfect for those looking to explore authentic Japanese flavors.

TEN - MASA is conveniently located near Meguro River, a beautiful spot for a scenic stroll after your meal.

TEN - MASA has been a beloved establishment for three generations, maintaining its legacy while adapting to modern tastes. The recent renovations have preserved the essence of the original space, ensuring that the flavors remain as authentic as ever. The owners are passionate about their craft, creating a welcoming environment that respects their culinary heritage.

If you're seeking an unforgettable culinary adventure in Tokyo, make your way to TEN - MASA. Experience the artistry of tempura and eel sashimi in a cozy setting that feels like home. Whether you're a local or a traveler, this restaurant promises a delightful experience that will linger in your memory.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIcExtZnVRRRAB&d=17924085&t=1

places/ChIJlWXdMUyLGGARtnSfWiqv5U0/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIcExtZnVRRRAB

Was a good dining experience. Less than 10 seats, the restaurant is located in a low key area. The staff were very nice and the tempura was extremely outstanding.

Especially the corn (you can’t imagine right) and the mushroom (again - vegetable). Of course the meat dishes were good as well but the vegetables are just beyond your imagination.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURoOXZMREtBEAE&d=17924085&t=1

places/ChIJlWXdMUyLGGARtnSfWiqv5U0/reviews/ChZDSUhNMG9nS0VJQ0FnSURoOXZMREtBEAE

One of the very best Tempura places I’ve visited. This is the best. They also specialize in Eel Sashimi. Fresh everyday.
This restaurant has been running for the last 3 generations in the same place. Building got renovated lately and the taste remained the same.
They have great sake recommendations and collection.
Very friendly owners. Respecting and continuing their grand parent’s restaurant.
I would love to go there next time and always.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNzZYRnBnRRAB&d=17924085&t=1

places/ChIJlWXdMUyLGGARtnSfWiqv5U0/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNzZYRnBnRRAB

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNUZ2ZXMlNREAE&d=17924085&t=1

places/ChIJlWXdMUyLGGARtnSfWiqv5U0/reviews/ChZDSUhNMG9nS0VJQ0FnSUNUZ2ZXMlNREAE

Amazing experience with excellent food and great service

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYOTd2Q2xBRRAB&d=17924085&t=1

places/ChIJlWXdMUyLGGARtnSfWiqv5U0/reviews/ChdDSUhNMG9nS0VJQ0FnSURYOTd2Q2xBRRAB

Phenomenonal food and service. Will be back for sure!

Experience Exquisite Tempura at TEN - MASA, Meguro City

TEN - MASA, established in 2012, is a Michelin-starred tempura restaurant in Meguro, Tokyo. The owner, Masahiko Ashiki, trained under his father in Toyohashi City and later refined his skills in Nagoya. The restaurant offers a unique 'Tempura Kaiseki' experience, blending traditional tempura with kaiseki-style dishes.

Ten-Masa Historic overview in Tokyo's Meguro City 

Nestled in the vibrant Kamimeguro district of Meguro City, Tokyo, Ten-Masa stands as a beacon of culinary excellence and tradition since its establishment in 2012. Founded by the acclaimed chef Masahiko Ashiki, this restaurant has carved a unique niche with its exquisite tempura kaiseki dining experience, blending artistic presentation with bold flavors.

The journey of Ten-Masa began when it opened its doors in 2012, immediately impressing locals and visitors alike with its dedication to authentic tempura preparation and seasonal ingredients. Just a year later, in 2013, Ten-Masa earned its first Michelin star—a prestigious accolade that recognized the restaurant's commitment to quality and innovation in Japanese cuisine.

Over the years, Ten-Masa has consistently maintained this Michelin star honor, celebrating 13 consecutive years of acclaimed excellence by 2025. This sustained recognition highlights the restaurant's unwavering dedication to preserving its signature tempura kaiseki experience while adapting to contemporary culinary trends and guest expectations.

Ten-Masa’s unique approach lies in its masterful tempura kaiseki, a multi-course meal that elevates tempura beyond casual dining into an art form. The menu features seasonal ingredients carefully chosen and expertly fried to deliver light, crispy textures bursting with rich natural flavors. The restaurant’s intimate setting, with less than ten seats, fosters an exclusive atmosphere where guests can enjoy personalized service and an immersive culinary journey.

 - Holding a Michelin star for over a decade, a testament to its quality and consistency.

 - Redefining tempura with refined techniques and seasonal, fresh ingredients.

 - With fewer than 10 seats, diners enjoy personalized attention and an exclusive atmosphere.

 - Chef Ashiki continues a proud tradition of culinary mastery that honors his grandparents’ legacy.

Restroom

Reservations

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

TEN - MASA is a hidden gem in the Kamimeguro district of Tokyo, offering an exquisite omakase sushi experience in an intimate and serene setting. The restaurant is known for its meticulous attention to detail and the use of the freshest seasonal ingredients, creating a culinary adventure that embodies the essence of Japanese dining.

TEN - MASA

Experience a harmonious blend of traditional tempura and kaiseki-style dishes, featuring seasonal ingredients and meticulously prepared courses.

Tenmasa Kaiseki 'Miyabi - 雅 -'

Tenmasa Kaiseki 'Irodori'

Tenmasa Kaiseki 'Kagayaki'

Tenmasa Kaiseki Courses

Discover the exquisite Tenmasa Kaiseki courses in Meguro Tokyo at TEN - MASA restaurant.

Nestled in the heart of Kamimeguro, TEN - MASA offers an exceptional dining experience that masterfully combines traditional tempura with the refined elegance of kaiseki cuisine. Each course is thoughtfully crafted using the freshest seasonal vegetables and the finest seafood, celebrating the natural flavors of Japan in every bite.

Begin your meal with delicately prepared sashimi featuring the freshest cuts of daily seafood selection. The artists at TEN - MASA take pride in presenting a pristine array of raw fish that highlight the ocean’s bounty. Complement this with seasonal tempura vegetables, such as sweet corn and wild mushrooms, that transform humble ingredients into extraordinary bites with their light, crisp coating.

main courses: tenmasa kaiseki collections

Explore the refined kaiseki courses offered at TEN - MASA, each featuring a beautifully balanced combination of seasonal vegetables, premium seafood, steamed rice, and delicate soups. Choose from three signature offerings:

 – a vibrant medley of seasonal vegetables, fresh seafood, steamed rice, comforting soup, and pristine sashimi, offering a taste of Japan’s finest seasonal harvests.

 – a luminous experience combining meticulously selected seasonal produce, delicate seafood, rice, soup, and sashimi for a truly elevated meal.

 – the pinnacle of the kaiseki offerings, blending the freshest seasonal vegetables and seafood with rice, soup, and sashimi for a sophisticated and memorable dining journey.

Conclude your meal with carefully curated desserts that complement the subtle flavors of your courses. Pair your dining experience with a refined selection of sake and wine, expertly recommended by the knowledgeable staff to enhance each dish’s unique taste.

Savor authentic Japanese cuisine at TEN - MASA in Meguro City, Tokyo. Experience delectable dishes in a vibrant setting. Book a table now!

TEN - MASA: Authentic Dining in Meguro, Tokyo

Meguro City Municipality

A comprehensive course featuring seasonal appetizers, soup, sashimi, tempura, and goma-dofu (sesame tofu).

Tempura Kaiseki Course

Discover Ten - Masa in Meguro Tokyo Japan 

Located in the serene neighborhood of Kamimeguro within Meguro City, Tokyo, TEN - MASA is a hidden gem that offers a truly exquisite dining experience. This intimate restaurant, tucked away in the Cube-M building basement, boasts less than ten seats, ensuring personalized and attentive service for every guest.

Exceptional tempura kaiseki courses and fresh eel sashimi 

TEN - MASA specializes in Tempura Kaiseki courses, a refined culinary journey combining crisp tempura with traditional kaiseki dishes that celebrate the best seasonal ingredients. Priced at approximately 160 USD, these courses are a compelling invitation to savor authentic Japanese flavors elevated by masterful preparation. Guests also rave about the fresh eel sashimi, which is sourced daily, delivering the freshest seafood experience.

For visitors looking to enjoy a more private and exclusive atmosphere, TEN - MASA offers private dining rooms accommodating 2 to 6 guests. These rooms provide a quiet, intimate setting perfect for special occasions or business dinners. They are available at a fixed price of 10,000 JPY, offering an exceptional blend of privacy and culinary excellence.

is the hallmark here, with several reviewers highlighting the remarkable flavors of vegetable tempura such as corn and mushrooms that defy expectations. The dedication to preserving authentic flavors across three generations is evident in every dish served.

 - Experience the chef's artistry in person with no takeout or delivery options available.

 - Complement your meal with expertly recommended sake from their curated collection.

 - Ensuring a tranquil environment focused on adult dining experiences.

Whether you are a dedicated foodie craving a refined tempura experience, a digital nomad seeking a quiet upscale dining spot in Tokyo, or a traveler eager to explore authentic Japanese culinary traditions, TEN - MASA is a must-visit destination in the Meguro district. Reserve ahead to enjoy this exclusive culinary journey in a welcoming and elegant setting.

Tokyo

Discover TEN - MASA, a Michelin-starred tempura restaurant in Meguro, Tokyo. Enjoy exquisite tempura and kaiseki courses in an intimate setting.

Experience Michelin Tempura at TEN - MASA in Meguro, Tokyo

Indulge in top-rated tempura dishes and traditional Japanese cuisine at TEN - MASA, Meguro’s premier Michelin-starred restaurant in Tokyo.

Explore Tokyo's Best Tempura at TEN - MASA in Meguro

Learn about TEN - MASA, a distinguished tempura restaurant with a rich history and Michelin recognition, serving exquisite Japanese dishes in Meguro, Tokyo.

Experience Exquisite Tempura at TEN - MASA, Meguro City

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