Community Involvement and Local Role in Minato City, Tokyo.

Lyla, located in the heart of Akasaka, is not just a restaurant; it is a vibrant part of the Minato City community. This intimate establishment plays a crucial role in promoting local culinary traditions, blending the artistry of French cuisine with the rich flavors of Japanese ingredients. Guests are treated to a unique dining experience that celebrates local seasonal ingredients. As part of its mission, Lyla actively supports local farmers and artisans, showcasing the best of what Tokyo has to offer while reinforcing community ties.

The History of Lyla: A Culinary Journey in Akasaka, Tokyo.

Nestled in the vibrant district of Akasaka, Tokyo, Lyla stands as a testament to the fusion of French culinary traditions and Japanese sensibilities. This intimate restaurant, which opened its doors in 2017, is helmed by Chef Tsuyoshi Narikiyo, a culinary virtuoso trained in Paris, who emphasizes the authenticity of ingredients, wine selection, tableware, décor, and service.

The Establishment's Journey.

Since its inception, Lyla has garnered numerous accolades that highlight its commitment to excellence. In 2018, just a year after opening, the restaurant received the Tabelog Award Bronze, a recognition of its outstanding culinary offerings.

2017: Lyla opened its doors in Akasaka, Tokyo.
2018: Received the Tabelog Award Bronze.
2019: Selected for Tabelog French TOKYO 'Hyakumeiten'.
2020: Received the Tabelog Award Bronze again.
2021: Selected for Tabelog French TOKYO 'Hyakumeiten' for the second time.
2023: Again selected for Tabelog French TOKYO 'Hyakumeiten'.
2024: Finally listed in the MICHELIN Guide.

These milestones reflect Lyla's dedication to delivering exquisite dining experiences that combine traditional French cuisine with innovative techniques. The restaurant's charm lies not only in its culinary expertise but also in its intimate ambiance that invites diners to savor every moment.

A Culinary Legacy.

As Lyla continues to thrive and evolve, it remains committed to its core values of authenticity and creativity. With each dish crafted with precision and passion, this remarkable restaurant is set to leave a lasting mark on Tokyo's culinary landscape.

Lyla at a glance

Located in the heart of Minato City, Tokyo, Lyla is an intimate restaurant renowned for its exquisite fusion of Japanese and French cuisine. With a focus on seasonal ingredients and creative presentations, this dining spot offers a unique culinary experience that has garnered recognition in the Michelin Guide. The ambiance is sophisticated, making it ideal for special occasions or romantic dinners.

Pros

Exquisite French cuisine with creative presentations
Intimate and sophisticated dining atmosphere
Attentive and friendly service
Use of seasonal and high-quality ingredients
Private room available for special occasions
Wine pairing options available
Recognition in Michelin Guide and Tabelog Awards

Cons

Limited English proficiency among staff
Difficult to locate; may require taxi assistance
No parking available; nearby coin-operated parking recommended
No vegetarian or vegan options available
No electronic or QR code payment methods accepted

Ideal for

Lyla is perfect for romantic dinners, special celebrations, or intimate gatherings. The private room adds an exclusive touch for those looking to create memorable experiences.

Things to know before visiting

Reservations are recommended due to limited seating.
The restaurant is not easily visible from the street; look for the IMPERIAL AKASAKA FORUM.
Cash and credit cards are accepted, but no electronic payments.

Overall impression

Lyla offers a unique dining experience that blends French sophistication with Japanese culinary artistry. While there are some challenges, such as language barriers and limited vegetarian options, the overall ambiance and quality of food make it a worthwhile destination for those seeking a memorable meal in Tokyo.

Experience Lyla - A French-Japanese Dining Gem in Akasaka Tokyo.

Nestled in the heart of Minato City’s Akasaka district, Lyla offers an intimate and sophisticated dining experience that masterfully fuses French culinary artistry with Japanese flavors. Located on the first floor of the IMPERIAL AKASAKA FORUM, this hidden gem is a must-visit for food lovers seeking an elegant setting and inventive cuisine in Tokyo.

What Makes Lyla Stand Out

Lyla is renowned for its exquisite set menus featuring creative French dishes infused with subtle Japanese influences. Each course is a delightful surprise, showcasing unique flavor combinations, gorgeous presentations, and textures that excite the palate. Guests have praised the restaurant for delivering an exceptional value, with thoughtfully crafted dishes that reflect both technical skill and seasonal ingredient quality.

Exclusive Dining Options

For a truly special occasion or private gathering, Lyla offers a private room accommodating up to 8 guests. This elegant space ensures an exclusive atmosphere with attentive service, available for a minimum guaranteed charge of 80,000 yen plus a 15% service fee. Complement your meal with their expertly curated wine pairing option, designed to enhance each course with perfectly matched selections for 6,000 yen.

Planning Your Visit

Location – Situated in the upscale Akasaka neighborhood, easily reachable by foot from Akasaka Station, perfect for exploring Tokyo’s vibrant dining scene.
Reservation Recommended – Booking ahead is advised due to the intimate setting and popularity with locals and visitors alike.
Cuisine Type – A refined blend of French and Japanese cuisine, offering both dinner and lunch with options for wine, cocktails, and coffee.

Whether celebrating a birthday, hosting a romantic dinner, or seeking a serene spot to savor innovative flavors, Lyla delivers a memorable and elegant dining experience that captures the best of Tokyo’s culinary fusion scene. Prepare to be enchanted by the delicate balance of French technique and Japanese subtlety, making every visit a delightful journey for the senses.