Experience the Art of Sushi at Sushi Kagura in Tokyo's Minato City District Japan's culinary scene is illuminated by Sushi Kagura, a refined sushi restaurant nestled in the vibrant Shinbashi area of Minato City, Tokyo. Renowned for its exceptional Omakase offerings, this intimate eatery invites food lovers and travelers alike to savor meticulously crafted sushi prepared with seasonal ingredients and traditional techniques.
At Sushi Kagura, Chef Shota Kobayashi designs each plate with precision, emphasizing freshness and artistry. Guests are treated to an unforgettable dining experience where every piece of sashimi is sliced with masterful technique and explained in detail, deepening the understanding and appreciation of Japan's sushi culture.
What Makes Sushi Kagura Unique
This establishment stands out for its traditional Omakase sushi experience that eschews fusion trends in favor of authentic flavors. The chef’s personal touch extends beyond the kitchen, with engaging conversations in multiple languages including English and Cantonese, reflecting the restaurant’s warm hospitality towards international guests.
Sushi Kagura’s menu features rare and exquisite seafood items such as mackerel liver and salmon roe, delighting adventurous palates with fresh, high-quality selections that are not commonly found elsewhere.
Dining Atmosphere and Amenities
Located on the first floor of the Chiyokawa Building in a quiet corner of Shinbashi, Sushi Kagura offers a cozy and smoke-free environment with attentive service. The restaurant is perfect for intimate dinners and special occasions, where guests can fully immerse themselves in the culinary experience without distractions.
- Non-smoking seating only for a clean and comfortable experience.
- Credit card payments accepted including VISA, MasterCard, JCB, AMEX, and Diners Club.
- Reservations recommended to ensure availability during peak hours.
Frequently Asked Questions about Sushi Kagura
- What is the price of the Omakase Course? The Omakase Course is priced at 22,000 yen, including tax.
- Is reservation required? Yes, reservations are recommended to secure a seat.
- What are the operating hours? The restaurant operates from 18:00 to 20:00 and 20:30 to 22:30, with lunch service starting at 12:00 on certain days.
- Is the restaurant non-smoking? Yes, all seats are non-smoking.
- What payment methods are accepted? Credit cards are accepted, including VISA, Master, JCB, AMEX, and Diners. Electronic money is not accepted.
Community Sentiment and Recommendations
Sushi Kagura enjoys a glowing reputation among locals and international visitors for its exemplary sushi, attentive and multilingual service, and an ambiance that balances traditional elegance with a welcoming spirit. Diners frequently praise the chef’s personalized approach and the opportunity to discover unique flavors, making it a must-visit sushi destination in Tokyo.
Whether you're a seasoned sushi aficionado or exploring Japanese cuisine for the first time, Sushi Kagura promises a memorable and satisfying experience that captures the essence of Tokyo's sushi mastery.
sushi kagura the epitome of authentic japanese sushi in tokyo
Nestled in the vibrant district of Minato City, Tokyo, Sushi Kagura is a culinary sanctuary that embodies the pure art of traditional Japanese sushi. Since its opening in October 2021, this distinguished establishment has rapidly gained notoriety among sushi connoisseurs and global travelers alike, thanks to its unwavering commitment to quality and authenticity.
a journey through sushi kagura's rich history
Founded in 2021, Sushi Kagura quickly established itself as a beacon of traditional sushi craftsmanship in Tokyo. Under the masterful guidance of chef Sho Mochizuki, the restaurant emphasizes purity and simplicity, focusing on the harmony of vinegared rice and the freshest toppings sourced daily. Its dedication to authentic techniques was recognized in 2024 when it was featured in the prestigious Michelin Guide, celebrating its excellence and contribution to Japan's culinary heritage.
notable milestones
- 2021: Sushi Kagura opens in a quiet alley near Shinbashi Station, beginning its journey as a dedicated sushi eatery.
- 2024: The restaurant earns a spot in the Michelin Guide, recognizing its mastery of traditional sushi techniques.
From its humble beginnings to its recognition on the global stage, Sushi Kagura remains a testament to Japan’s rich culinary tradition. Its chefs meticulously craft each piece, ensuring every sashimi and nigiri embodies freshness and precision—an experience that delights both sushi aficionados and newcomers. The restaurant’s warm atmosphere, combined with its unwavering dedication to authentic craftsmanship, makes it a must-visit destination for those seeking the true taste of Japanese sushi in Tokyo.
Sushi Kagura at a glance
Located in the heart of Minato City, Tokyo, Sushi Kagura offers an intimate dining experience focused on traditional Japanese Omakase. With a commitment to exceptional sushi quality and a menu that highlights seasonal ingredients, this restaurant has garnered rave reviews from both locals and visitors alike.
Pros
- Exceptional sushi quality Attentive and friendly service Intimate and elegant atmosphere Use of seasonal, high-quality ingredients Health-conscious menu options Non-alcoholic pairing available Non-smoking environment Credit card accepted
Cons
- Reservation required Limited seating capacity No electronic payment options
Ideal for
Sushi Kagura is perfect for sushi enthusiasts, romantic dinners, and special occasions. The intimate setting makes it an excellent choice for those looking to celebrate milestones or simply enjoy a unique dining experience.
Things to know before visiting
Reservations are highly recommended due to limited seating. The restaurant does not accept electronic payments, so be prepared with cash or credit cards. The dining experience is enhanced by the chef's detailed explanations of each dish, making it a great opportunity to learn about sushi.
Overall impression
Sushi Kagura stands out as a premier destination for sushi lovers in Tokyo. With its commitment to quality, attentive service, and an intimate atmosphere, it promises a memorable dining experience that celebrates the art of sushi-making.
