Overview of the menu
Sushi Kagura, located in the vibrant Shinbashi district of Minato City, Tokyo, offers an authentic Omakase experience that celebrates the art of sushi. The culinary philosophy here revolves around seasonal ingredients, with a focus on freshness and precision. Chef Shota Kobayashi meticulously crafts each dish, ensuring that every bite reflects the essence of traditional Japanese cuisine.
Signature dishes
- Omakase Course: A meticulously crafted selection of seasonal fish served with vinegared rice and wasabi, offering an authentic sushi experience.
- Sashimi: Freshly sliced fish that showcases the chef's precision and skill, providing a delicate taste of the ocean.
- Octopus: Tender and juicy, this dish has left many guests in awe of its flavor and texture.
Beverages and pairings
To complement your meal, Sushi Kagura offers a selection of fine sake and Japanese beers, expertly paired with the dishes to enhance the overall dining experience. The staff is knowledgeable and can recommend the perfect beverage to accompany your sushi.
Dietary options
Sushi Kagura caters to various dietary preferences, offering gluten-free options and accommodating allergies. However, it is recommended to inform the staff of any specific dietary needs when making a reservation.
Chef recommendations
For a truly memorable experience, the chef recommends trying the seasonal fish selections, which highlight the freshest catches of the day. Each dish is prepared with care, ensuring that guests enjoy the best of what Sushi Kagura has to offer.
Experience the menu
Join us at Sushi Kagura in Minato City for an unforgettable dining experience that celebrates the art of sushi. Reserve your table today and indulge in the exquisite flavors of our Omakase course.
