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Setagaya

Chūkasoba Seijo Seika is highly praised for its authentic ramen offerings, particularly the Shio Soba and Shoyu Soba. The minimalist setting and attentive service enhance the dining experience. The restaurant's late-night hours make it a convenient option for those craving ramen after hours.

Tucked away in the charming neighborhood of Minamikarasuyama in Setagaya City, Tokyo, Chūkasoba Seijo Seika offers an authentic Japanese ramen experience that delights locals and travelers alike. This compact eatery specializes in beautifully crafted ramen and donburi dishes, served in a clean, modern space with intimate counter seating that invites you to savor each bite mindfully.

Known for its Shio Soba, Chūkasoba Seijo Seika crafts a clear, poignant broth made from dried sardines and kombu seaweed that bursts with umami without feeling heavy. The thin noodles are perfectly cooked, while the tender pork fillet adds a smoky aroma and melt-in-the-mouth texture. Each bowl is a work of art—beautifully arranged and inviting from first glance.

 make this top-tier ramen accessible to all food lovers, providing excellent value compared to other high-ranking ramen shops in Tokyo.

Step inside to a sleek interior with only counter seats that create a cozy, focused dining environment. Friendly staff members warmly welcome you and ensure your meal is prompt and enjoyable. The clean surroundings add to the sense of care and quality that defines every aspect of the experience at Chūkasoba Seijo Seika.

Situated a bit off the central Tokyo bustle, this ramen hotspot rewards visitors who venture to Setagaya with an unforgettable dining experience. Note that the restaurant accepts cash only and does not offer parking facilities, but paid street parking is nearby. Its convenient operating hours from late morning to late evening make it a perfect stop for lunch or dinner.

What are the operating hours of Chūkasoba Seijo Seika?

 The restaurant operates from 11:00 AM to 3:00 PM and 5:00 PM to 11:00 PM on weekdays, and from 11:00 AM to 11:00 PM on weekends and holidays.

Is there parking available at the restaurant?

 Parking is not available at the restaurant.

 The restaurant accepts cash only; credit cards are not accepted.

Asia

Japan

Overview of Chūkasoba Seijo Seika in Setagaya, Tokyo.

Chūkasoba Seijo Seika is a renowned ramen shop located in the tranquil neighborhood of Minamikarasuyama, Setagaya City, Tokyo. This establishment has gained a loyal following for its exceptional ramen and donburi offerings, all served in a compact, clean space that emphasizes simplicity and quality. Open late into the night, it caters to both locals and visitors seeking a satisfying meal after a long day. The restaurant's commitment to quality is evident in every bowl, with a focus on fresh ingredients and traditional preparation methods.

The menu at Chūkasoba Seijo Seika is a testament to the art of ramen-making. Diners can expect a variety of dishes that highlight the rich flavors of Japanese cuisine. Signature offerings include the Shio Ramen, known for its clear, flavorful broth and beautifully arranged toppings, and the Soy Sauce Ramen, which features a delicate soup infused with yuzu, enhancing the overall experience. Each dish is crafted with care, ensuring a delightful presentation and taste.

Shio Ramen - a clear broth with slow-cooked chashu.

Soy Sauce Ramen - delicate soup with a hint of yuzu.

Donburi - beautifully presented rice bowls topped with pork.

Situated in Setagaya, Chūkasoba Seijo Seika is a short walk from the serene parks and local shops that characterize this charming neighborhood. The area is known for its laid-back atmosphere, making it a perfect spot to unwind after exploring nearby cultural sites. Visitors can enjoy a leisurely bike ride through the streets, taking in the sights and sounds of local life, before indulging in a bowl of ramen.

 Open late into the night, perfect for night owls.

 No, the restaurant only has counter seating.

For an authentic ramen experience in Tokyo, make your way to Chūkasoba Seijo Seika. Whether you're a local or a traveler, this eatery promises a delightful culinary experience that will leave you craving more.

Ramen & donburi dished up in a compact, understated eatery with counter seating.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNiX3JyQ2RBEAE&d=17924085&t=1

places/ChIJVzUZg27xGGAR7V54bErF3rc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNiX3JyQ2RBEAE

Located in the outskirts of the Tokyo city, this ramen shop is definitely worth visiting due to its outstanding quality. Also it opens till late at night so it is relatively easy to visit for a famous shop.

Had the Shio ramen; the ramen is beautifully arranged which gives it a very attractive and pleasant first impression. The soup is clear and poignant, and goes well with the slow-cooked charsiu

(For more, see Instagram: Gaga.bichon)

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYODdLV0d3EAE&d=17924085&t=1

places/ChIJVzUZg27xGGAR7V54bErF3rc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYODdLV0d3EAE

Ramen submerged in nectar of marine essence requires slow and attentive savouring. The low-temperature cooked pork slices need to be rescued promptly from the soup to maintain their pink colour and tenderness, which is perfectly preserved on top of a rice side dish.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURSam9PNG1RRRAB&d=17924085&t=1

places/ChIJVzUZg27xGGAR7V54bErF3rc/reviews/ChdDSUhNMG9nS0VJQ0FnSURSam9PNG1RRRAB

TLDR: A must-go ramen place with top-tier taste but super budget-level price. It’s just good.
——————
Pro:
1. Ranked as 6th among all ramen places in Tokyo on Tabelog, so the taste is great. The soup is umami but not heavy at all. Medium oil feeling on the top, but not oily at all. It’s like the chicken soup you’ll expect during the winter night
2. Super great value. Ramen + Don set is just 1100 yen is I didn’t remember wrongly. You could only get one ramen in most other top ranked places with this price; they give you big meat.
3. Friendly staffs, new interior makes it feel clean and tidy.
——————
Cons (have to be picky!):
1. A bit far away from Tokyo center. But, it’s definitely worth if you love food.
2. The chashu is a bit lack of seasoning I guess, but still great considering it’s comfortable smoking smell, but not top-5 great.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURocktpaHpnRRAB&d=17924085&t=1

places/ChIJVzUZg27xGGAR7V54bErF3rc/reviews/ChdDSUhNMG9nS0VJQ0FnSURocktpaHpnRRAB

A restaurant serving very stylish ramen. The restaurant is very clean with only counter seats. You purchase a meal ticket from the ticket machine located right next to the entrance. This time, I bought a set of soy sauce ramen and a bowl of meat on rice. The meat bowl looks very beautiful and is topped with roast beef-like pork and fried onions. The wasabi (Japanese horseradish) on the side goes surprisingly well with the pork. The ramen was also very beautiful to look at, and the soup was very delicate and appetizing with a subtle scent of yuzu (citrus fruit). It was a soup that made me want to drink it all up.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKdmVqaWZBEAE&d=17924085&t=1

places/ChIJVzUZg27xGGAR7V54bErF3rc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKdmVqaWZBEAE

Affordable and delicious ramen, served quickly with beautiful presentation. The environment was relaxed, clean and pleasant to eat in. How perfectly placed are those noodles?!
In a bit of a local area, but it was a nice bike ride there and back.
Thankyou!

Chūkasoba Seijo Seika: Delicious Ramen in Setagaya, Tokyo

Established in June 2020, Chūkasoba Seijo Seika quickly gained recognition for its exceptional ramen, earning a spot in the Michelin Bib Gourmand Guide and a third-place award in the Tokyo Ramen of the Year’s shio ramen category.

Chūkasoba Seijo Seika: A Taste of Tradition and Excellence in Tokyo Ramen Scene.

Nestled in the vibrant Setagaya City district of Tokyo, Chūkasoba Seijo Seika has emerged as a beacon of authentic ramen craftsmanship since its establishment in June 2020. This compact, understated eatery, located at 3-chōme-1-12 Minamikarasuyama, invites diners to savor meticulously crafted ramen and donburi dishes in a relaxed, casual setting with cozy counter seating.

The inspiring origins and early recognition.

The story of Chūkasoba Seijo Seika is deeply personal and heartfelt. The owner-chef, inspired by cherished childhood memories of enjoying ramen alongside his grandfather, embarked on a culinary journey to bring those nostalgic flavors to life. Opening its doors in mid-2020, the restaurant wasted no time in making its mark on Tokyo’s competitive ramen landscape.

Within the very year of its opening, Chūkasoba Seijo Seika earned a prestigious third-place award in the Tokyo Ramen of the Year list, a testament to the exceptional quality and flavor of its offerings.

A signature dish that captivates palates: Shio Soba.

Chūkasoba Seijo Seika’s defining specialty is the Shio Soba — a clear, delicately seasoned broth that perfectly balances umami without heaviness. This signature ramen is renowned for its beautifully arranged presentation, featuring slow-cooked tender chashu pork that melts in the mouth. The soup’s subtle nuances and poised flavor profile have earned it acclaim from ramen aficionados and food critics alike.

The Shio Soba’s excellence was further recognized in 2021 when the restaurant received the Michelin Bib Gourmand award, a distinction that celebrates outstanding quality and value in dining experiences.

Why Chūkasoba Seijo Seika stands out today.

Beyond accolades, this ramen destination offers a welcoming and unpretentious atmosphere. The clean, tidy interior features counter seating, making it an ideal spot for solo diners or small groups to immerse themselves in an authentic Tokyo ramen experience. The restaurant’s commitment to quality ingredients and traditional techniques ensures each bowl is a celebration of flavor and craftsmanship.

 - Chūkasoba Seijo Seika officially opens its doors in June, quickly captivating local food lovers.

 - Earns third place in the Tokyo Ramen of the Year list, a remarkable achievement for a newcomer.

 - Receives Michelin Bib Gourmand recognition, highlighting outstanding quality and value.

Restroom

A hidden gem cloaked in the vibrant threads of Tokyo's culinary tapestry, Chūkasoba Seijo Seika beckons both locals and wandering gastronomes to its warm embrace in the residential enclave of Minamikarasuyama. As you approach its unassuming entrance at 3-chōme-1-12, prepare for a delightful dive into the world of chūkasoba, a noodle dish that marries Chinese influences with the rich traditions of Japanese ramen. Inside, the ambiance is a harmonious blend of modern simplicity and nostalgic charm, where wooden accents and soft lighting create an inviting space for nourishment and conversation. The aroma of savory broth wafts through the air, promising the comfort and depth that only a great bowl of noodles can provide. Each dish is crafted with precision, showcasing a masterful balance between delicate handmade noodles and robust toppings, elevated by house-made sauces that sing of authenticity and passion. Chūkasoba Seijo Seika is not just about food; it’s a culinary experience that encourages connection—whether shared with friends or new acquaintances over a communal table. The heart of Setagaya thrives here, with the rhythm of local life melding seamlessly with the enjoyment of good eats. Tucked away yet pulsating with energy, this eatery challenges the notion of what a casual meal can be and encourages visitors to explore the intricate flavors of Japanese cuisine. Let your journey through Tokyo be forever enriched by a stop at this charming nook, where every bowl served is a celebration of taste and tradition.

Chūkasoba Seijo Seika

Authentic ramen offerings including Shio Soba, Shoyu Soba, and Pork Chashu Don.

Shio Soba

Shoyu Soba

Pork Chashu Don

Chūkasoba Seijo Seika Menu

Chūkasoba Seijo Seika, located in Setagaya City, Tokyo, presents a refined take on traditional ramen. The culinary philosophy here revolves around simplicity and authenticity, focusing on high-quality ingredients and meticulous preparation. The menu features a selection of ramen and donburi dishes, each crafted to highlight the natural flavors of the components. The use of dried sardines and kombu in the broth exemplifies the restaurant's commitment to umami-rich experiences.

Shio Soba: A delicate ramen featuring a clear broth made from dried sardines and kombu, served with thin noodles and topped with green onions and bamboo shoots.

Shoyu Soba: A rich soy sauce ramen that balances savory flavors with tender pork fillet, served with a side of fresh green onions and bamboo shoots.

Pork Chashu Don: A beautifully presented rice bowl topped with succulent pork fillet, sweet soy sauce, and fried onions, complemented by a touch of wasabi.

While Chūkasoba Seijo Seika does not serve alcoholic beverages, the focus remains on enhancing the ramen experience. Pair your meal with a refreshing green tea or a traditional Japanese soft drink to complement the rich flavors of the dishes. The careful selection of beverages ensures that each sip enhances the overall dining experience.

Chūkasoba Seijo Seika primarily focuses on traditional ramen, which may not cater extensively to dietary restrictions. However, the menu does offer options for those with gluten sensitivities, as the noodles can be adjusted based on availability. Unfortunately, vegetarian and vegan options are limited, so it's advisable to check with the staff for any specific requests.

For a truly authentic experience, the chef highly recommends the Shio Soba, especially during the colder months. The delicate flavors of the broth, combined with the tender pork, create a warm and comforting dish that resonates with local culinary traditions. Additionally, the Pork Chashu Don is a must-try for those looking to indulge in a hearty meal.

Visit Chūkasoba Seijo Seika in Setagaya City for an unforgettable ramen experience that combines tradition with quality. Whether you're a local or a traveler, the inviting atmosphere and exceptional flavors await you. Don't miss out on this culinary gem!

Savor authentic ramen at Chūkasoba Seijo Seika in Setagaya, Tokyo! Enjoy rich flavors and cozy vibes. Visit us today for a culinary delight!

Authentic Ramen at Chūkasoba in Setagaya, Tokyo

Setagaya City Municipality

Salt-based ramen with a clear broth made from dried sardines and kombu, topped with thinly sliced pork fillet, green onions, and bamboo shoots.

Soy sauce-based ramen featuring a clear broth with deep flavor, accompanied by thinly sliced pork fillet, green onions, and bamboo shoots.

A rice bowl topped with low-temperature cooked pork shoulder chashu, drizzled with sweet soy sauce, garnished with fried onions and wasabi.

Discover Chūkasoba Seijo Seika in Setagaya Tokyo Japan's Hidden Gem for Ramen Lovers 

Nestled in the peaceful neighborhood of Minamikarasuyama, Setagaya City, Chūkasoba Seijo Seika is a must-visit ramen spot for anyone craving authentic Japanese flavors off the beaten path. This compact, understated eatery specializes in beautifully crafted ramen and donburi dishes that deliver exceptional taste without the fuss. Known for its friendly atmosphere and spotless counter seating, it's an ideal destination for foodies seeking a genuine Tokyo ramen experience away from the bustling city center.

Signature Dishes That Impress Palates and Cameras Alike

Chūkasoba Seijo Seika shines with its carefully prepared ramen bowls where each element is thoughtfully balanced. The 

 features a clear, flavorful broth made from dried sardines and kombu, paired with thin noodles and tender pork fillet that melt in your mouth. If you prefer something with a richer depth, the 

 offers a delicate soy sauce-based soup that's both comforting and invigorating, enhanced with the same tender pork fillet that adds richness without overpowering the broth. For those looking for a satisfying side, the 

 is a standout, featuring low-temperature cooked pork fillet over perfectly steamed rice, delivering a flavorful punch that complements the ramen beautifully.

Experience and Practical Tips for Visitors

Open until late, Chūkasoba Seijo Seika is perfect for night owls and anyone craving a hearty meal after exploring Tokyo. The restaurant operates on a cash-only basis, maintaining a simple and authentic vibe. While there is no takeout or delivery, you can enjoy your meal comfortably at the counter seating in a clean and tidy environment. Note that outdoor seating isn't available, and the spot isn't suitable for large groups or children, which preserves its intimate atmosphere.

Located at 3-chōme-1-12 Minamikarasuyama, Setagaya City, this ramen gem is a bit away from Tokyo's center but worth the journey. While there is no free or paid dedicated parking lot, paid street parking is an option if you're driving. Alternatively, the neighborhood makes for a pleasant bike ride or walk, allowing visitors to soak in the local Tokyo ambiance.

 – Ramen broths are expertly balanced with a clear, umami-rich flavor that satisfies without heaviness.

 – Enjoy a fulfilling meal with ramen and donburi sets at unbeatable prices in Tokyo’s ramen scene.

 – The clean, tidy counter seating creates a relaxed environment perfect for savoring every slurp.

Chūkasoba Seijo Seika in Tokyo's Setagaya District: A Ramen Lover's Delight with Some Practical Considerations Here and There.

 offers a truly authentic ramen experience tucked away in the residential neighborhood of Minamikarasuyama in Setagaya City, Tokyo. This compact eatery specializes in 

, all served in a clean, modern interior with counter seating that makes for an intimate dining experience. The restaurant’s reputation is backed by its recognition with a Michelin Bib Gourmand, reflecting its commitment to quality at affordable prices.

What Makes Chūkasoba Seijo Seika Stand Out

Visitors consistently praise the ramen here for its exceptional flavor and presentation. The broth is often described as clear, umami-rich, and delicately balanced with subtle citrus notes such as yuzu. Slow-cooked pork slices top the noodles, offering tenderness and a subtle smoky aroma, complemented by a side of rice dishes in some set menus. The friendly staff and well-maintained, stylish interior enhance the overall dining atmosphere, making it a comfortable place to savor a bowl of ramen any time of day. Moreover, the restaurant’s late-night hours add convenience for those craving authentic ramen after hours.

While the culinary experience is top-notch, there are practical aspects to keep in mind. Seating is limited to counter spots, which may mean waits during peak times and less ideal for large groups or families. The venue operates on a cash-only policy, so bring enough yen to cover your meal. Additionally, parking is not available on site, with only paid street parking options nearby, reflecting its location away from central Tokyo and in a more residential setting. These factors could be a slight inconvenience for some visitors, but many agree the ramen’s quality is well worth the effort.

Why This Spot Should Be on Your Tokyo Foodie Map

For ramen enthusiasts looking to explore beyond the tourist-heavy neighborhoods, Chūkasoba Seijo Seika offers a delightful mix of traditional Japanese flavors with a modern touch. Its Michelin Bib Gourmand status assures you’re getting excellent quality at a wallet-friendly price point, with generous portions and fresh ingredients. The restaurant’s late hours and friendly service add to its accessibility and charm, making it a memorable culinary stop in Tokyo’s extensive food scene.

 authentic ramen dishes, Michelin Bib Gourmand recognition, affordable prices, clean and modern interior, friendly staff

 limited seating, cash only payment, no parking available

Tokyo

Discover authentic Japanese ramen at Chūkasoba Seijo Seika in Setagaya, Tokyo. Enjoy award-winning flavors, late-night hours, and a cozy atmosphere. Visit us!

Chūkasoba Seijo Seika: Authentic Ramen in Setagaya, Tokyo

Enjoy top-rated ramen at Chūkasoba Seijo Seika in Setagaya, Tokyo. Known for Shio and Shoyu Soba, great value, and a stylish interior. Book your table now!

Explore Chūkasoba Seijo Seika: Top-Rated Ramen in Tokyo's Setagaya

Learn about Chūkasoba Seijo Seika, established in 2020 in Setagaya, Tokyo. Recognized for its exquisite ramen and friendly service. Discover our story!

Sushi Ichigo