Touhakuan Karibe
Setagaya, Japan
touhakuan karibe menu overview
Nestled in the charming neighborhood of Setagaya City, Tokyo, Touhakuan Karibe is a sophisticated soba destination known for its authentic flavors and elegant atmosphere. This Michelin-guided restaurant specializes in traditional soba dishes crafted from unpolished buckwheat sourced from Nagano and Niigata, ensuring a rich and distinctive taste profile. The menu harmonizes classic Japanese culinary art with carefully curated broths and accompaniments, providing an exceptional dining experience for discerning food lovers.
starters
Begin your meal with the delicate and intriguing Soba Tofu, a unique starter that combines silky tofu with the subtle nuttiness of buckwheat flour. This appetizer sets the tone for an authentic soba experience, showcasing the careful craftsmanship behind every dish.
mains
Touhakuan Karibe's main offerings revolve around exquisite soba noodles served in traditional styles that highlight the natural flavor of buckwheat, paired with expertly prepared broths and accompaniments.
- Seiro Soba: Chilled buckwheat noodles served with a delicate katsuobushi broth for dipping, delivering a clean and refreshing taste that celebrates soba's traditional roots.
- Kake Soba: Warm buckwheat noodles immersed in a hot and savory katsuobushi broth, ideal for savoring the comforting flavors of a classic soba soup.
- Tempura Set: A perfect pairing of assorted tempura featuring Japan’s finest battered and fried vegetables and seafood, served alongside buckwheat noodles for a textural and flavor contrast that is both satisfying and elegant.
desserts
Conclude your meal with a subtly sweet and traditional Japanese dessert that highlights the essence of buckwheat.
- Soba Gaki: A comforting dessert made from buckwheat flour and sugar, offering a tender and mildly sweet finish to your dining experience.
drinks and specials
Complement your meal with an impressive selection of sake and Japanese local wines, thoughtfully curated to pair perfectly with the delicate flavors of the soba and tempura. Though cocktails and coffee are not served, the beverage offerings provide a refined accompaniment to every dish.
Touhakuan Karibe invites guests to indulge in a sophisticated soba experience where tradition meets refined taste, perfect for special occasions, intimate dinners, and those seeking an authentic slice of Japanese culinary heritage in Tokyo.
Closed - Opens 11:30 AM
Monday
11:30–15:00, 17:30–21:30
Tuesday
11:30–15:00, 17:30–21:30
Wednesday
Closed
Thursday
11:30–15:00, 17:30–21:30
Friday
11:30–15:00, 17:30–21:30
Saturday
11:30–15:00, 17:30–21:30
Sunday
11:30–21:00
Aggregated Ratings 3.9
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