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Setagaya

Il Giotto is praised for its authentic Italian cuisine, cozy atmosphere, and attentive service. Guests particularly enjoy the homemade ham bruschetta and the quality of the meats. Some reviews mention that portion sizes are small, and the pricing is on the higher end, but many find the experience worthwhile.

Discover Il Giotto in Komazawa Tokyo's Charming Italian Gem 

Nestled in the residential heart of Komazawa, Setagaya City, Il Giotto invites food enthusiasts and Tokyo explorers to savor authentic Italian cuisine with a unique Japanese twist. This intimate restaurant, managed lovingly by the chef and his wife, offers a dining experience where every dish is crafted with extraordinary care and passion. The cozy, white-themed interior creates a welcoming atmosphere perfect for date nights, family dinners, or a quiet getaway from Tokyo’s bustling pace.

The standout feature of Il Giotto is its expertly prepared aged beef steak from multi-parity cows, a dish that consistently impresses visitors with its perfect cook and rich flavor. Complement your meal with the chef’s signature bruschetta, inspired by the minimalistic elegance of Japanese cuisine. The menu also features carefully selected meats, cheeses, and fresh vegetables, all paired wonderfully with a curated wine selection. Whether you prefer a hearty dinner or a sophisticated tasting experience, Il Giotto’s plates deliver passion and execution beyond expectations.

Unlike the rushed dining experiences common in the city, Il Giotto embraces a relaxed pace, allowing guests to fully appreciate each course. The chef’s dedication is evident not only in the food but also in the warm hospitality extended by the couple running the restaurant. This small but comfortable setting fosters a genuine connection between the kitchen and the diners, making every visit feel like a personal culinary journey. Patrons often express their wish for a place like this in their own neighborhoods, highlighting its rare charm and quality.

Yes, reservations are recommended due to limited seating.

The restaurant maintains a casual dress code.

Children of elementary school age and older are welcome.

Getting to Il Giotto is best done by bus from Komazawa station, as the restaurant is situated in a quiet residential neighborhood, about a pleasant walk away. While it doesn't offer outdoor seating or live music, it excels in delivering a sophisticated dining experience complete with expertly paired wines, coffee, and dessert to round off your meal. Credit card payments are accepted for convenience, and the cozy interior ensures a refined yet comfortable atmosphere for groups or intimate gatherings.

Community Sentiment and Guest Impressions

Il Giotto enjoys glowing reviews for its authentic flavors, meticulous ingredient selection, and the heartfelt dedication of its chef-owner. Guests frequently praise the intimate ambiance, remarking on the restaurant’s ability to deliver surprises and delights with every visit. The genuine warmth of the hosts, combined with the outstanding quality of the cuisine, creates an inviting space cherished by locals and visitors alike. Whether you’re a foodie craving exquisite Italian fare or a traveler seeking a memorable meal in Tokyo, Il Giotto promises a rewarding and delightful experience.

Asia

Japan

Nestled in the tranquil neighborhood of Komazawa in Setagaya City, Tokyo, Il Giotto offers a warm and inviting escape into authentic Italian cuisine. This charming restaurant is renowned for its meticulous attention to detail and a cozy atmosphere that makes every meal feel like a special occasion. From the moment you step inside, the aroma of freshly cooked dishes and the friendly ambiance set the perfect scene for a memorable dining experience.

Explore Il Giotto's reviews and location on Google Maps

Visit Il Giotto today and indulge in their exquisite Italian dishes that have captivated locals and visitors alike. Whether you're craving a perfectly cooked steak or a delicate bruschetta, this restaurant promises a culinary journey that delights all senses. Share your experience and help others discover this hidden gem in Tokyo's vibrant food scene.

Discover reviews and directions for Il Giotto on Google Maps

Il Giotto stands out for its carefully curated menu that balances traditional Italian flavors with a modern twist. The restaurant's signature dishes include a succulent aged beef steak sourced from multi-parity cows, which is aged to perfection and served with a rich, savory sauce that melts in your mouth. Another highlight is their bruschetta, topped with fresh, ripe tomatoes and fragrant basil, offering a crisp texture and vibrant flavors that awaken the palate.

The restaurant’s interior exudes a minimalist elegance, with a white base palette that creates a clean and sophisticated atmosphere. The chef, known for his passion and meticulous craftsmanship, often interacts with guests, sharing stories behind each dish and his love for Italian culinary traditions. The wine list is thoughtfully selected, featuring Italian wines that perfectly complement the menu, making each meal a harmonious experience.

Indulge in the culinary artistry of Il Giotto, where each dish is crafted with passion and precision. The aged beef steak and fresh bruschetta are just a glimpse of the authentic Italian flavors awaiting you. Make your reservation now and experience a cozy, yet refined dining environment that celebrates the essence of Italy in Tokyo.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURXNk9MdlR3EAE&d=17924085&t=1

places/ChIJWaoddIz0GGARirMkmxg-LNw/reviews/ChZDSUhNMG9nS0VJQ0FnSURXNk9MdlR3EAE

A very homey Italian restaurant in Komazawa. It's managed by the chef and his wife so the pace of the dishes and drinks may be a little slower than ordinary, but each dish is cooked with great care. You have to try their steak!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURGNThXRnN3RRAB&d=17924085&t=1

places/ChIJWaoddIz0GGARirMkmxg-LNw/reviews/ChdDSUhNMG9nS0VJQ0FnSURGNThXRnN3RRAB

We recommend taking the bus from the Komazawa station. The restaurant is located near a residential area, which is a bit of a walk. The inside of the restaurant has a nice atmosphere with a white base, and I would recommend it for a date or with family.
We had meat, cheese, and vegetables.
The meat was cooked perfectly and the wine went down a treat.
The chef is very particular and you can feel his love for cooking. It is a small but comfortable restaurant. I wish there was a restaurant like this in my neighborhood.
I recommend that you make the effort to visit. I am sure you will have a pleasant time.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNMdU5qYjRnRRAB&d=17924085&t=1

places/ChIJWaoddIz0GGARirMkmxg-LNw/reviews/ChdDSUhNMG9nS0VJQ0FnSUNMdU5qYjRnRRAB

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQ3bHBHU2tnRRAB&d=17924085&t=1

places/ChIJWaoddIz0GGARirMkmxg-LNw/reviews/ChdDSUhNMG9nS0VJQ0FnSUQ3bHBHU2tnRRAB

和食の様なミニマルな洗練されたお皿をどうぞ。ブルスケッタは必ず食べてね!
経産牛の熟成肉のステーキは唸るお品です。

毎回家族で利用させて貰っています。
駒沢は大阪より遠いと感じる人こそ、訪れてみてください。

優しいご夫婦で営むきちんと感も有る素敵なお店です。

Enjoy minimal and sophisticated plates reminiscent of Japanese cuisine. Be sure to try the bruschetta!
The aged beef steak from multi-parity cows is a must-try item.

My family uses it every time.
If you feel that Komazawa is further away than Osaka, please visit.

It's a nice shop with a neat feel, run by a kind couple.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURCcFozM1p3EAE&d=17924085&t=1

places/ChIJWaoddIz0GGARirMkmxg-LNw/reviews/ChZDSUhNMG9nS0VJQ0FnSURCcFozM1p3EAE

驚きと発見をかならず体験できるレストランです。とはいえ、純粋にシンプルで美味しい料理です。イケメンシェフの立ち居振る舞いにも注目です。

This is a restaurant where you can experience surprises and discoveries. However, it is a purely simple and delicious dish. Also pay attention to the handsome chef's demeanor.

Il Giotto: Cozy Italian Restaurant in Komazawa, Setagaya

Il Giotto, established in August 2002, is a renowned Italian restaurant located in Setagaya, Tokyo. It has been recognized in the Michelin Guide and Gault&Millau for its exceptional cuisine and ambiance.

History of Il Giotto in Komazawa, Tokyo, Japan.

Nestled in the quiet residential area of Komazawa in Setagaya City, Tokyo, Il Giotto has been a cherished destination for lovers of authentic Italian cuisine since its opening in August 2002. This cozy restaurant stands out not only for its carefully crafted dishes but also for the warm, inviting atmosphere created by the chef and his wife, who personally manage the establishment.

Il Giotto’s journey began in 2002, quickly establishing itself as a go-to spot for Italian food aficionados in Tokyo. Over the years, the restaurant garnered a devoted following for its commitment to quality and the chef’s meticulous attention to every dish. In 2023, Il Giotto earned a prestigious spot on the Tabelog Italian TOKYO 'Hyakumeiten' list, a testament to its sustained excellence in culinary craftsmanship and service.

Beyond its accolades, Il Giotto is beloved for offering an experience that combines passion and precision. Guests often note the comforting pace of dining, where each plate is expertly prepared and served with care, allowing diners to savor every bite. Signature dishes such as the aged beef steak have become highlights, praised for their exceptional flavor and texture.

 - Marked the beginning of Il Giotto’s dedication to authentic Italian flavors in Tokyo.

 - Selected for Tabelog Italian TOKYO 'Hyakumeiten', highlighting its status among Tokyo’s top Italian restaurants.

For foodies, digital nomads, and travelers seeking a sophisticated yet homey Italian dining experience in Tokyo, Il Giotto offers a rare combination of finesse and warmth. Its location in Komazawa, though a little off the beaten track, makes it a rewarding destination for those eager to discover authentic tastes crafted with passion and care.

Restroom

Live Music

Outdoor Seating

Good for Groups

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

In the lively district of Komazawa, within the vibrant Setagaya City of Tokyo, a culinary treasure awaits at Il Giotto, a restaurant that promises an unforgettable dining experience. This gem radiates an elegant yet unpretentious charm, inviting locals and travelers alike to indulge in a delightful exploration of Italian cuisine. The interior boasts a warm ambiance, adorned with minimalist decor that emphasizes comfort—perfect for romantic gatherings or casual family meals. Each table provides a window into a world of culinary mastery, showcasing dishes that marry traditional Italian recipes with locally sourced ingredients. Just a stone’s throw away, the lush landscapes of Komazawa Park beckon for a leisurely stroll after your meal, offering a peaceful respite amid the urban bustle of Tokyo.

Il Giotto

Experience a selection of authentic Italian dishes crafted with seasonal ingredients and traditional techniques.

Bruschetta with Home-Cured Ham and Burrata Cheese

Orecchiette with 10 Types of Seasonal Green Vegetables

Grilled White Asparagus with Four Types of Cheese

Smoked Ayu and Kujo Green Onion Risotto

Kagoshima Black Wagyu Sirloin

Homemade Milk Gelato

Pistachio Crème Brûlée

Dinner Menu

Experience an exquisite dinner course menu at Il Giotto, nestled in the serene residential neighborhood of Komazawa, Setagaya City, Tokyo. This intimate Italian restaurant—run by a chef and his wife—offers a thoughtfully curated selection of dishes that celebrate seasonal ingredients with a refined simplicity influenced by Japanese sensibilities. Every plate embodies care and passion, making it a destination for food lovers seeking both comfort and elegance.

Begin your meal with impeccably crafted starters that delight the palate and set a sophisticated tone. The Bruschetta combines homemade ham with creamy burrata cheese and a subtle hint of wasabi, creating a harmonious blend of Italian tradition and Japanese flair. For seafood enthusiasts, the Carpaccio features delicate slices of red snapper and golden eye snapper, highlighting fresh ocean flavors. Alternatively, indulge in the adventurous Pufferfish Fritters served with a tangy tomato and caper sauce, a unique treat that showcases expert balancing of flavors.

The main courses at Il Giotto offer a diverse range of choices that celebrate both land and sea. Dive into the Spaghetti with Lobster in a fiery arrabbiata sauce, where tender lobster meets the perfect spicy tomato base. For a refined vegetable option, savor the Grilled White Asparagus paired with a soft-boiled egg and the luxurious aroma of black truffle. Meat lovers will appreciate the Charcoal-Grilled Kagoshima Sirloin, a standout dish celebrated for its impeccable cooking and rich flavor. Those seeking a vibrant vegetarian dish can enjoy the Orecchiette tossed with seasonal greens and a savory 14-vegetable sauce, a colorful and healthful creation.

Conclude your culinary journey with delicate desserts that offer a perfect balance of sweetness and creaminess. The Homemade Milk Gelato embodies simplicity and freshness, providing a soothing finish. Alternatively, the Fromage Blanc Pound Cake delivers a moist texture and subtle tang, an elegant way to end your meal.

 Expertly selected wines complement the rich flavors of the meat and seafood dishes.

 Perfectly brewed to accompany your dessert or to enjoy after your meal.

 Unique dishes crafted from the freshest local ingredients, reflecting the chef’s meticulous attention to detail.

Indulge in authentic Italian flavors at Il Giotto in Setagaya, Tokyo. Enjoy a culinary journey with exquisite dishes. Reserve your table today!

Il Giotto: Authentic Italian Dining in Setagaya, Tokyo

Setagaya City

A curated selection of wines to complement your meal.

Wine Pairing

Available for up to 20 people; reservation required.

Private Dining

Il Giotto: A Homey Italian Gem in Komazawa, Tokyo.

Nestled in the tranquil residential area of Komazawa in Setagaya City, Tokyo, Il Giotto offers an intimate Italian dining experience that feels like a warm embrace from old friends. This cozy restaurant, run by a passionate chef and his wife, prides itself on carefully crafted dishes that celebrate authentic Italian flavors with a refined touch reminiscent of Japanese minimalism. Whether you're a food lover seeking superb steaks or a traveler craving a unique culinary journey, Il Giotto is a must-visit spot in Tokyo's vibrant food scene.

Il Giotto’s culinary offerings emphasize quality and precision. Guests rave about the aged beef steak sourced from multi-parity cows, renowned for its tender texture and rich flavor. Complement your meal with their famous bruschetta, a perfect start that delights the palate with fresh, vibrant ingredients. The chef’s meticulous attention to detail transforms every plate into a beautifully minimal yet sophisticated dish that invites discovery and surprise.

Perfect for intimate gatherings and wine lovers

The restaurant offers a comfortable and inviting atmosphere with a white-themed interior that suits romantic dates, family dinners, or small group celebrations. Il Giotto features a private room that can accommodate up to 20 guests, ideal for special occasions or intimate events. Pair your course menu with their carefully selected wine pairing option, available for an additional 5000 JPY, to elevate your dining experience with perfect beverage matches.

 Aged beef steak from multi-parity cows, celebrated for its flavor and tenderness.

 Bruschetta made with fresh, vibrant ingredients to awaken your taste buds.

 Enhance your dining with expertly selected wines for 5000 JPY extra.

Il Giotto is located at 5-chōme-21-9 Komazawa in Setagaya City, a charming neighborhood that offers a peaceful escape from central Tokyo’s hustle. The restaurant is best reached by bus from Komazawa station, followed by a short walk through a quiet residential area. Inside, expect a neat, white-based décor that creates a relaxing ambiance. The small venue promises attentive, personalized service from the chef and his wife, who manage the place with genuine care and culinary passion.

 The dining pace may be a bit slower than usual, reflecting the chef’s careful attention to each dish. This makes it a perfect spot to unwind and savor every bite.

 Highly recommended to secure your spot, especially for private room bookings.

 Accepts credit cards for a hassle-free experience.

 Serves beer, wine, and coffee to complement your meal perfectly.

Tokyo

Discover Il Giotto, a renowned Italian restaurant in Komazawa, Setagaya, Tokyo. Enjoy authentic dishes, cozy atmosphere, and Michelin recognition. Book now!

Experience Italian Dining in Setagaya, Tokyo - Il Giotto

Visit Il Giotto in Setagaya for exquisite Italian cuisine, cozy ambiance, and top-rated service. A Michelin-listed spot perfect for food lovers. Reserve today!

Explore Tokyo's Best Italian Cuisine - Il Giotto in Setagaya

Learn about Il Giotto, established in 2002 in Setagaya, Tokyo. Recognized in the Michelin Guide for authentic Italian dishes and inviting ambiance. Discover more!

Il Giotto: Cozy Italian Restaurant in Komazawa, Setagaya

dining & culinary delights Explore Il Giotto's menu and reviews

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